Celtic Fringe

4.9

556 avis

30 $ ou moins

du Sud des États-Unis

Étiquettes principales :

La perle du quartier
Charmant
Adapté aux occasions spéciales

Welcome to Celtic Fringe!

More than just traditional Irish pub fare, the Celtic Fringe brings you 100% Certified Angus Beef steaks, burgers and sandwiches, along with a variety of poultry, seafood, traditional Celtic cuisine, and local southern favorites; all paired with a variety of Irish / Scottish / English and American Craft beers on tap and in bottle, and a Wine Spectator award winning selection of world-class wines in a comfortable, casual bistro environment.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

19 mai 2024

19:00

Réservé 12 fois aujourd'hui

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
du Sud des États-Unis, Irlandaise, Française / Américaine contemporaine
Heures d'ouverture
Souper mer–sam 17:00–21:00
Numéro de téléphone
(336) 347-7707
Site internet
http://thecelticfringe.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Chef de cuisine
Gary Forrester, Shannon Blackburn

Endroit
234 SW Market St, 27320 Reidsville, NC
Quartier
Greensboro
Rue transversale
Settle and SW Market in downtown Reidsville
Infos de stationnement
There are 3 public parking lots (1 adjacent to the restaurant) within easy walking distance, plus street parking is available and free.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Café, Cocktails, Droit de bouchon, Non-fumeur, Terrasse, Toilettes neutres, Vin

Plats populaires

Thai Chili Shrimp12,00 $US
Stir-fried shrimp, sweet red-chili sauce, red cabbage, red onion, carrot, mushroom, red bell pepper, sesame seed
Scotch Eggs*10,00 $US
Two soft-boiled eggs wrapped in spicy sausage, Panko breading, deep-fried, Dijon mustard sauce
Cheese Fries12,00 $US
Irish cheddar cheese, bacon, green onions, balsamic glaze. Served with Ranch or Guinness Gravy
Seasonal Soup of the Day0,00 $US
All our soups are scratch-made in house. Ask about today's offering
- MARKET PRICE0,00 $US

LARGE PLATES

(Substitution requests politely declined)

FROM THE LAND

Beef, Pork, Lamb, Poultry

Steak Diane*34,00 $US
Certified Angus Beef NY Strip, classic Diane sauce (mushrooms, sherry, dijon mustard, Worcestershire, cream), mashed potatoes, French green beans
Peppercorn Ribeye*39,00 $US
Certified Angus Beef Tenderloin Ribeye, seasonal potatoes, peppercorn demi-glace, French green beans
Honey-glazed Pork Ribeye *22,00 $US
Boneless ribeye chop, honey BBQ glaze, mashed potatoes, Guinness gravy, French green beans
Gateau de Viande24,00 $US
Glazed bacon-wrapped meatloaf of house blend ground steak, caramelized onions, basil oil, French beans, red pepper polenta
Chef's Special*0,00 $US
Ask your server about today's featured dish
- MARKET PRICE0,00 $US
Shepherd's Pie20,00 $US
Lamb stew, green peas, mashed potatoes, caramelized onions, garlic, aged cheddar, mint sauce
Chicken Tikka Masala23,00 $US
The national dish of Great Britain!! Indian tomato-based curry, yogurt marinated chicken breast, rice pilaf, Naan bread
Pesto Chicken21,00 $US
Two sautéed chicken breasts, basil-pecan pesto, red peppers, English Peas, roasted red pepper polenta
Celtic Smash*14,00 $US
Two certified Angus beef patties, sharp cheddar, caramelized onions, lettuce, pickle, mustard, mayo, ketchup

FROM THE SEA

Fish, Shellfish

Fish & Chips24,00 $US
Crispy beer-battered Haddock filet, seasoned fries, tartar sauce, sweet red-cabbage slaw, lemon
Norwegian Salmon*28,00 $US
Center-cut wild-caught Norwegian salmon fillet, tomato-balsamic chutney, lemon caper cream, herbed rice pilaf, glazed carrots and parsnips

FROM THE GARDEN

Vegetarian, Salads

Fringe Garden Salad6,00 $US
Iceberg, Romaine, carrot, red cabbage, cucumber, onion, red peppers, tomato, aged cheddar, focaccia croutons, dressing
- Half6,00 $US
- Full12,00 $US
Caesar Salad6,00 $US
Hearts of Romaine, house-made Caesar dressing, parmesan, focaccia croutons
- Half6,00 $US
- Full12,00 $US
Salad Proteins8,00 $US
May be added to any salad selection
- Chicken Breast8,00 $US
- Salmon Filet16,00 $US
- Chilled Shrimp10,00 $US

ADD ONS

(With Large Plate Purchase)

$4.50
Hand-cut Seasoned Fries, French Green Beans, Mashed Potatoes, Glazed Carrots, Red Cabbage Slaw, English Peas with Red Peppers, Sauteed Mushrooms, Seasonal Vegetable (as available)

SWEETS

Cheesecake7,50 $US
Authentic New York-style cheesecake, graham cracker crust, creme Anglaise, caramel sauce, fresh whipped cream
Bourbon Pecan Pie7,50 $US
Flourless Chocolate Torte7,50 $US
Chocolate Torte cake, creme Anglaise, whipped cream

Dessert Extras

Brandy-soaked Cherries4,50 $US

LIBATIONS

Beverages
All ABC Permits, (Ask about today's Draft Beer), Hot and Iced Tea, Regular & Decaf Coffee, Canned Soda: Coke, Diet Coke, Sprite, Ginger Ale. Also a selection of non-alcoholic beers and mocktails

A 20% Gratuity will be add to all parties of 6 or more

Avis de 556 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.9

4,9 d'après les évaluations récentes

4,9Plats
4,9Service
4,8Atmosphère
4,7Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Greensboro / Winston-Salem / Highpoint
Meilleur toutes catégories confondues
Greensboro / Winston-Salem / Highpoint
Meilleure cuisine
Greensboro / Winston-Salem / Highpoint
Meilleur service
Greensboro / Winston-Salem / Highpoint
Meilleure atmosphère
Greensboro / Winston-Salem / Highpoint
Meilleur rapport qualité prix
Greensboro / Winston-Salem / Highpoint
La perle du quartier
Greensboro
Meilleur toutes catégories confondues
Greensboro
Meilleure cuisine
Greensboro
Meilleur service
Greensboro
Meilleure atmosphère
Greensboro
Meilleur rapport qualité prix
Greensboro
La perle du quartier

556 avis

ER
ERICA
Greensboro
1 avis
4.0
1 avis
Y est allé·e le 11 mai 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 3
Overall the experience was very good. The food was excellent the service was excellent. If I have one gripe it would be that the menu shown online is not the same menu you get at the restaurant. Several items online we're not even shown or offered at the restaurant. The menu seem to be seasonal in nature. So just be aware. Otherwise from the steak with the delicious mushrooms to the creme brulee for dessert was excellent. Definitely worth the trip
Cet avis est-il utile ?
OT
OpenTable Diner
Raleigh
1 avis
5.0
1 avis
Y est allé·e le 11 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This place is one of the best ive been to. will be returning.
Cet avis est-il utile ?
BC
BrianC
Greensboro
2 avis
5.0
2 avis
Y est allé·e le 11 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The owner and her daughter show how much they love their patrons by making the best wholesone food. From the filet migon to tge amazing steak salad to the hand cut fries all the foodvtgey make is just perfwction thank you celtic fringe
Cet avis est-il utile ?
P
Possum
Greensboro
20 avis
VIP
3.0
20 avis
Y est allé·e le 4 mai 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 1
We were seated at the back booth so I looked into the hallway to the bathroom. I got the lamb shepherds pie and couldn’t taste any lamb. It was basically mashed potatoes. My husband got the salmon and it was a nice portion and he really enjoyed it. We got the crème brûlée for dessert and it was a disappointment. We drove 30 minutes from Greensboro and will never return. Expensive! Restaurants in Greensboro have better ambiance and are cheaper. Don’t waste your time on this restaurant
Cet avis est-il utile ?
OT
OpenTable Diner
Greensboro
5 avis
5.0
5 avis
Y est allé·e le 4 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We love this place! The staff and food are great. Never a disappointment
Cet avis est-il utile ?
OT
OpenTable Diner
Washington
1 avis
4.0
1 avis
Y est allé·e le 3 mai 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
We enjoyed the food and atmosphere. The server was very gracious to turn the music down for us since the speaker was right above the table. The Fish and Chips was good, as was the Shepherd's Pie, and Tikki Masala. The Smash Burgers were okay. It was a little underwhelming with the size of the second patty. But overall, we enjoyed ourselves.
Cet avis est-il utile ?
LB
LisaB
Baie de San Fra
10 avis
VIP
5.0
10 avis
Y est allé·e le 13 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food is always good!! Fish and chips is my favorite!
Cet avis est-il utile ?
JG
JerryG
Greensboro
11 avis
VIP
5.0
11 avis
Y est allé·e le 13 avril 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Fabulous as always. Very conscious of their ambiance. Best in the area.
Cet avis est-il utile ?
DD
DavidD
Greensboro
2 avis
5.0
2 avis
Y est allé·e le 13 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food is really good, we love the Smashburger. Service and wait staff attitudes are outstanding. Would highly recommend.
Cet avis est-il utile ?
T
Tunstall
Virginie
2 avis
5.0
2 avis
Y est allé·e le 12 avril 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 3
Shrimp with polenta cakes was phenomenal! Service was okay. We beside the waitress station and kitchen. A little busy and noisy.
Cet avis est-il utile ?

FAQ

Le restaurant Celtic Fringe est noté 4.9 étoiles par 556 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

19 mai 2024

19:00

Réservé 12 fois aujourd'hui

234 SW Market St, 27320 Reidsville, NC

Informations supplémentaires

Rue transversale
Settle and SW Market in downtown Reidsville
Quartier
Greensboro
Heures d'ouverture
Souper mer–sam 17:00–21:00
Prix
30 $ ou moins
Cuisine(s)
du Sud des États-Unis, Irlandaise, Française / Américaine contemporaine
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
There are 3 public parking lots (1 adjacent to the restaurant) within easy walking distance, plus street parking is available and free.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Gary Forrester, Shannon Blackburn
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Café, Cocktails, Droit de bouchon, Non-fumeur, Terrasse, Toilettes neutres, Vin

Site internet
http://thecelticfringe.com/
Numéro de téléphone
(336) 347-7707

Celtic Fringe

Effectuer une réservation

Informations supplémentaires

Fish & Chips

Cheese Fries

Steak Diane

SMALL PLATES

Thai Chili Shrimp12,00 $US

Scotch Eggs*10,00 $US

Cheese Fries12,00 $US

Seasonal Soup of the Day0,00 $US

LARGE PLATES

FROM THE LAND

Steak Diane*34,00 $US

Peppercorn Ribeye*39,00 $US

Honey-glazed Pork Ribeye *22,00 $US

Gateau de Viande24,00 $US

Chef's Special*0,00 $US

Shepherd's Pie20,00 $US

Chicken Tikka Masala23,00 $US

Pesto Chicken21,00 $US

Celtic Smash*14,00 $US

FROM THE SEA

Fish & Chips24,00 $US

Norwegian Salmon*28,00 $US

FROM THE GARDEN

Fringe Garden Salad6,00 $US

Caesar Salad6,00 $US

Salad Proteins8,00 $US

ADD ONS

$4.50

SWEETS

Cheesecake7,50 $US

Bourbon Pecan Pie7,50 $US

Flourless Chocolate Torte7,50 $US

Dessert Extras

Brandy-soaked Cherries4,50 $US

LIBATIONS

Beverages

A 20% Gratuity will be add to all parties of 6 or more

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Comment le restaurant Celtic Fringe est-il noté ?

Celtic Fringe accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires