By Patrik Pettersson at Kompose

5.0

69 avis

De 31 $ à 50 $

Française / Américaine contemporaine

Innovant
Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs

Experience a culinary voyage like no other, at Patrik Pettersson's restaurant, tucked away in the refined Kompose Hotel. Celebrated for his innovative fusion of classic flavors and cutting-edge techniques, Chef Patrik Pettersson promises an unforgettable epicurean journey. Immerse yourself in our rotating five and seven-course tasting menus, meticulously crafted to captivate your palate with every bite. With a menu that evolves every three weeks, each visit unveils a fresh symphony of flavors and culinary artistry. Reserve your table now and elevate your dining experience at Sarasota's premier destination for gastronomic excellence.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

17 juin 2024

22:30

Des expériences sont disponibles.

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Française / Américaine contemporaine, Américaine, Européenne contemporaine
Heures d'ouverture
mer.–sam. 17:00–22:00
Numéro de téléphone
(941) 284-3794
Site internet
http://bypatrikpettersson.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Chef de cuisine
Patrick Petterson
Installations pour l'événement privé
We are happy to host any private events, please contact us directly for more information.

Endroit
965 University Pkwy, 34234 Sarasota, FL
Quartier
Sarasota
Rue transversale
University Pkwy in front of SRQ airport entrance
Infos de stationnement
Stationnement de l'hôtel
Métro ou Station
SRQ
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar/salon, Bière, Cocktails, Salle privée, Table de Chef, Terrasse, Vin

Expériences

Midsummer
69,00 $US par personne
Prépayé
Seulement 21 juin 2024
Join us in June for a Swedish Midsummer celebration. Chef Patrik Pettersson will be creating a special menu in honor of the holiday. Reservations are limited.
Five and Seven-Course Tasting Menu
85,00 $US par personne
Plusieurs dates disponibles
Five and seven-course tasting menu Curated By Patrik Pettersson Wine, Cocktail, and Nonalcoholic pairings are available to elevate the experience Please let us know in advance of any special dietary requests
Wine Not Wednesday: Tackitt Family Vineyards
49,00 $US par personne
Seulement 17 juil. 2024
Prepare to indulge in an seated exclusive culinary adventure, Savor the symphony of flavors as Chef Patrik Pettersson's artistic creations harmonize perfectly with a fine wine series from, Tackitt Family Vineyards, promising an unforgettable evening while Baybyl music entertains. As a special treat, all attendees will have the unique opportunity to purchase discounted cases from our featured winemaker. Limited spots are available, RSVP to secure your place at this exclusive event. $49. Gratuity not included

A five course dining experience curated By Patrik Pettersson 85,00 $US
Elevated European small plates. Please provide 24 hour notice of any dietary restrictions
A seven course dining experience curated By Patrik Pettersson 110,00 $US
Elevated European small plates. Please provide 24 hour notice of any dietary restrictions

Avis de 69 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

5.0

5 d'après les évaluations récentes

5Plats
5Service
4,5Atmosphère
4,8Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Tampa / Ouest de la Floride centrale
Innovant
Sarasota / Bradenton
Innovant
Sarasota / Bradenton
Adapté aux occasions spéciales

69 avis

A
Asti
Tampa
167 avis
5.0
167 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Creative, delicious and healthy food prepared by a talented chef in a minimalist kitchen. It's a fun experience and the food is amazing! The owner of the restaurant and staff always make you feel welcome and provide excellent service.
Cet avis est-il utile ?
JN
JoellynN
Chicago
2 avis
5.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food and service was amazing. I tried the restaurant week menu and was not disappointed.The highlight by far was the Panna Cotta and Chef surprised me with a dollop of caviar. I also chose the wine pairing and was delighted with the choices.
Cet avis est-il utile ?
j
jamieg
Metro d'Atlanta
90 avis
VIP
5.0
90 avis
Y est allé·e le 8 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
What can I say that I haven't already said? The restaurant has become our favorite restaurant in Florida. The food is always exceptional and Patrik takes great care with every plate that comes out of his kitchen. Not only are they a joy to behold, they are always freah and delicious! I don't know what inspires him but I am happy that we are the recepients of his creations. As I have said before, I can't understand how the foodies aren't standing in line!!! Justin complements Patrik's creations with wonderful wines from vineyards we've never heard of but really enjoy. Justin's wife, Jessica, makes sure that the evening ends with a little something sweet that makes me want to come back. They also made our anniversary celebration a night to remember! Many thanks to all!!!!!! See you again soon.
Cet avis est-il utile ?
OT
OpenTable Diner
Tampa
1 avis
5.0
1 avis
Y est allé·e le 5 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Wonderful, inventive cuisine, great service, well worth the price.
Cet avis est-il utile ?
F
Foodluvrs
Calgary
3 avis
5.0
3 avis
Y est allé·e le 1 juin 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 3
The presentation and flavor of the food was exceptional.
Cet avis est-il utile ?
j
jamieg
Metro d'Atlanta
90 avis
VIP
5.0
90 avis
Y est allé·e le 1 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
It's hard to believe but at every visit, Patrik just keeps getting better and better! We try to come in at least once a month - depending on our busy schedules. Patrik and Justin - who finds the most unbelievable wines - never disappoint! They always have a smile on their faces and something new and different for us to try. I am always surprised that foodies aren't lined up at the door waiting to taste whatever Patrik comes up with. Justin's wife is an amazing pastry chef and her creations always top off an unforgetable meal. We are going back next weekend to continue celebrating the restaurant's one year anniversary and our 35th! Can't wait!!!!!!!
Cet avis est-il utile ?
C
Carol930
New York
5 avis
5.0
5 avis
Y est allé·e le 25 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
From start to finish we had an amazing experience. Food was outstanding and the chef was so enjoyable to chat with. Love that personal touch. Wine pairing was so spot on and the server/host explained everything which was helpful. Highly recommended this restaurant for a. Fine dining experience. We will be back.
Cet avis est-il utile ?
AJ
AJR1
Tampa
17 avis
5.0
17 avis
Y est allé·e le 18 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Truly a magnificent experience at this restaurant.
Cet avis est-il utile ?
CB
ChrisB
Dallas
8 avis
5.0
8 avis
Y est allé·e le 17 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the most original and enjoyable dining experiences I have ever had. The food was amazing and the presentation was brilliant. The staff was superb. Highly, highly recommended!
Cet avis est-il utile ?
OT
OpenTable Diner
Baie de San Fra
3 avis
5.0
3 avis
Y est allé·e le 16 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Don’t miss out on Sarasota’s best chef! Patrik is a mad genius and he offers the only chef’s tasting menu in our area that will remind you of a Michelin star restaurant in LA or NYC. Every course tells a story and is well constructed. The plates are beautiful. You’ll end up trying things you have never had before because of the detailed design of the aesthetic and presentation. Go quick! This is considered a pop-up right now and we aren’t guaranteed to have it forever. - Dan Minor
Cet avis est-il utile ?

FAQ

Le restaurant By Patrik Pettersson at Kompose est noté 5 étoiles par 69 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

17 juin 2024

22:30

Des expériences sont disponibles.

Google Map pour By Patrik Pettersson at Kompose

965 University Pkwy, 34234 Sarasota, FL

Informations supplémentaires

Rue transversale
University Pkwy in front of SRQ airport entrance
Quartier
Sarasota
Heures d'ouverture
mer.–sam. 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Française / Américaine contemporaine, Américaine, Européenne contemporaine
Atmosphère
Raffiné
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Stationnement de l'hôtel
Métro ou Station
SRQ
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Patrick Petterson
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar/salon, Bière, Cocktails, Salle privée, Table de Chef, Terrasse, Vin

Site internet
http://bypatrikpettersson.com/
Numéro de téléphone
(941) 284-3794
Installations pour l'événement privé
We are happy to host any private events, please contact us directly for more information.

By Patrik Pettersson at Kompose

Effectuer une réservation

Informations supplémentaires

Expériences

Midsummer

Five and Seven-Course Tasting Menu

Wine Not Wednesday: Tackitt Family Vineyards

Menu

Dinner

A five course dining experience curated By Patrik Pettersson 85,00 $US

A seven course dining experience curated By Patrik Pettersson 110,00 $US

Avis de 69 clients

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Comment le restaurant By Patrik Pettersson at Kompose est-il noté ?

By Patrik Pettersson at Kompose accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires