BIRDOG

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• Fresh Oysters*

  Chef's fresh selections

• Lemon Pie

  fontina, mozzarella, citrus zest, olive oil, oregano, oven-baked pizza dough

• Deviled Eggs*

  panko fried, hot sauce pearls, black pepper, chives

• Hogs in a Blanket

  Gigi's signature Italian sausage, warm pretzel dough, sea salt, stadium-style cheese, house mustard

• Wings*

  fire-roasted, Kimchi hot sauce, chili butter, ranch dip

• Born to Brie*

  brie cheese, truffle, blueberry honey, thyme, crispy french fries

• Steak Tartare

  beef tenderloin, bone marrow, mustard seed, egg yolk, EVOO, garlic aioli, Dijon, toasted baguette

• Perogies + Pearls

  potato, cheddar, pearl onions, fresh chives, creme fraiche, cracked black pepper

• Salmon Crudo*

  Atlantic salmon, sesame, avocado, citrus, green onion, jalapeno, crispy chips

• Fire & Flowers*

  fire-roasted cauliflower florets, pansies, herbs, sesame, miso aioli

Meat + Cheese

• Meat + Cheese

  charcuterie meats, aged cheeses, honey, condiments, baked brioche; perfect for sharing

Soup & Salad

Add ~ salmon | chicken | prawns

• Corn + Crab Chowder

  Dungeness crab, sweet corn, crispy bacon, Yukon gold potato, garlic chive beignets

• I'll Just Have a Salad*

  arugula, apple, toasted walnuts, blueberries, chevre, white balsamic

• Caesar

  crisp romaine, olive oil croutons, shaved parmesan, roasted garlic vinaigrette, lemon

• 'The' Cobb*

  grilled chicken, mozzarella, tomato, cucumber, bacon, egg, crisp romaine, avocado ranch dressing

• Singapore Slaw

  baby greens, crispy taro root, spicy cucumber, radish, carrot, red onion, pansies, sesame, pistachio, plum vinaigrette

880° Degrees

Our signature pizzas are hand-crafted from our custom fired oven made with only the freshest ingredients and locally sourced whenever possible

• Honey Bunny

  shaved mortadella, pistachios, sriracha honey, mozzarella fior di latte

• The Classic

  dry cured pepperoni, forest mushrooms, mozzarella, crushed tomato sauce

• Cheese Please

  mozzarella, aged cheddar, parmesan, fontina, EVOO, roasted garlic

• Meat Market

  mortadella, pepperoni, prosciutto, ham, mozzarella, marinara sauce

• Trawberry Wine

  strawberries, fior di latte, rose wine honey reduction, pistachios

• The Lu'au

  prosciutto, pineapple, arugula, mozzarella, olive oil & herbs

Mains

• STK + Frites

  8oz Alberta NY striploin, toasted baguette, peppercorn sauce, arugula, french fries

• Chicken Milanese

  panko crusted chicken breast, grilled citrus, arugula, grana padano, capers, roasted Yukon gold potatoes

• Juicy Lucys

  ground certified angus chuck, American cheddar, house mayo, pickles, Martin's famous potato bun, crispy fries

• Salmon*

  fire-roasted, chimichurri, mustard melon, crispy taro, avocado risotto

• Croque Monsieur

  brioche, ham, gruyere, bechamel, rocket salad ~ add farm fresh egg to make it a 'Madame'

• Rigatoni Bianco

  pistachio crema, grana padano, herb oil, black pepper, arugula, garlic toast ~ add Sausage or Shrimp

• Millionaire's Maui Ribs

  gochujang BBQ, sesame, green onion, cracked pepper, kimchi mac & cheese

• Risotto*

  toasted walnuts, forest mushrooms, creme fraiche, grana padano

• Truffle Grilled Cheese

  double creme brie, honey, truffle, fresh baked brioche bread, your choice: fries or house salad

Meat & Marrow

• The Baller's STK Board (For Two)

  Alberta Prime 44oz Bone-In Tomahawk, rich bone marrow, onion rings, peppercorn sauce, grilled prawn skewer, roasted Yukon gold potatoes, crispy brussels

A Little Bit More

• Popcorn*

  truffle honey

• Hunter Fries*

  gravy, black pepper aioli

• Crispy Brussels*

  chili mayo

• Kimchi Mac & Cheese

• Chips + Dip*

  avocado, crab

• Oh' Rings

  Heineken beer battered, ranch dip

• Cheesy Corn Casserole*

  sweet corn, rich cheese, jalapenos

Sweets

• Carrot Cake

  rich nine layers, walnuts, raisins, cream cheese icing

• Birdog Beignets

  warm fried dough, powdered sugar, custard cream, bourbon caramel

• Chocolate Deep & 'Lish

  a twist on the classic, moist pan-size serving, rich chocolate icing

• The 'Grown Ups' Sundae*

  vanilla bean ice cream, bourbon cherries, chocolate & caramel sauce, sea salt