Antipasti
Minestrone Soup with Hudson Valley Vegetables Cannellini14,00 $US
Warm Shrimp Salad Black Truffle & Prosecco with Avocado & Tomato19,50 $US
Classic Caesar Salad with Anchovies & Shaved Parmigiano16,50 $US
Crispy Calamari with Zucchini & Lemon, Spicy Tomato & Garlic Aioli19,50 $US
Sweetbreads with Beach Mushrooms & Fennel Pollen, Parm Polenta22,50 $US
Butternut Squash Spuma with Local Vegetali & Crushed Pistachios19,50 $US
Big Eye Tuna Crudo with Sicilian Compote & Pickled Fennel20,50 $US
18 month Prosciutto di Parma with Warm Buratta & Mescluna22,50 $US
Insalata Tricolori Salad with Pears, Walnuts, Balsamic Vinaigrette16,50 $US
Grilled Portuguese Octopus with Fennel & Arugula Salad with Orange22,00 $US
Pasta
Spaghetti Pomodoro with Fresh Basil & Aged Parmigiano24,50 $US
Chitara Pasta with Sea Urchin Butter & Shrimp with Citrus Crumbs32,50 $US
Fettuccine Fungi with Wild Mushrooms, Porcini & Leaf Spinach30,50 $US
Linguine, Manila Clams, Garlic, EVOO & Calabrian Chili29,00 $US
Ravioli with Spinach & Ricotta, Brown Butter & Sage29,00 $US
Spaghetti alla Carbonara with Guanciale, Pecorino & Black Pepper29,00 $US
Orecchiette with Sausage & Broccoli Rabe, Olive Oil & Garlic29,00 $US
PACCHERI with Fresh Tomato Sauce & Eggplant with Ricotta Salata28,00 $US
Risotto with Porcini & Wild Mushrooms & Barolo Glaze32,00 $US
Sides
Brussels Sprouts with Colatura & Aleppo Yogurt12,00 $US
Black Spicy Broccoli Rabe with Roasted Garlic12,00 $US
Roasted Baby Yukon Gold Potatoes with Rosemary12,00 $US
Sauté Spinach with Olive Oil & Garlic12,00 $US
Grilled Asparagus12,00 $US
Truffle Potato Puree14,00 $US
Main Course
Chicken Parmigiano with Pasta32,50 $US
Jumbo Sea Scallops Golden Raisins, Capers, Pine Nuts & Cauliflower42,50 $US
Faroe Island Salmon with Lentils & Asparagi with Lemon Crumbs36,00 $US
Duckling with Marsala Sabayon, Mushrooms & Mascarpone Polenta42,00 $US
Colossal Shrimp “Scampi” with Risi e Bisi & Broccoli Rabe42,00 $US
Branzino Filet with Delicata Squash & Herbs with Olive Oil Potatoes39,00 $US
From The Griglia
14 oz NY Sirloin Fiorentina with Sage & Rosemary55,00 $US
14 oz Veal Chop with Cherry Peppers55,00 $US
14 oz Osabow Pork Chop with Calabrian Chili & Apricot Glaze42,00 $US
Atlantic Swordfish with Black Olives, Zucchini & Roasted Onion42,00 $US
Dolci
Affogato with Vanilla Bean Gelato & Espresso13,00 $US
Olive Oil Panna Cotta with Chili & Albicocca13,00 $US
Classic Crème Brulee13,00 $US
Chocolate Salami with Pistachios & Zabagioni13,00 $US
Warm Cioccolato Torta with Vanilla Gelato13,00 $US
TiraMisu with Shaved Chocolate & Coffee13,00 $US
Gorgonzola “Dolci” with Fig Jam13,00 $US
Sorbettos & Gelatos13,00 $US
Espresso4,00 $US
reg./dec.
Cappuccino6,00 $US
reg./dec.
Latte6,00 $US
reg./dec.
Coffee4,00 $US
reg./dec.
Tea4,00 $US
