Agua Viva

4.6

245 Reviews

$31 to $50

Latin American

Top tags:

Agua Viva is one of the flagship restaurants in Chef José Andrés’s collection at Conrad Los Angeles. At this chic rooftop restaurant, Chef Andrés effortlessly weaves vibrant Asian flavors with Latin American influences, all while paying homage to his home country of Spain.

Our menu features diverse global flavors that reflect the true melting pot of LA. Designed to be shared, our dishes are as eye-catching as they are vibrant, flavorful, and deeply satisfying. As you decompress in our breezy dining room, enjoy sparkling platters of oysters; a bright, refreshing Young Coconut Ceviche studded with avocado and mango; Chef Andrés’s iconic Txule Burger, made with dry-aged ribeye; and whole fried sea bream, with fresh herbs and mojo verde.

Located within Conrad Los Angeles, a part of the stunning Frank Gehry-designed The Grand LA, Agua Viva features a promenade, bar area, and upper and lower dining rooms with terrace views of the mountains.

Make a booking

No. of diners

2 people

DateTime

14 Jun 2024

19:00

Booked 39 times today

Experiences are available.

Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Latin American, Seafood, Cocktail Bar
Hours of Operation
Mon–Thu, Sun 11:00–22:00 Fri, Sat 11:00–23:00
Phone number
(213) 349-8585
Website
https://www.aguavivabyjose.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress Code
Business Casual
Executive Chef
Christina Dominguez

Location
100 S Grand Ave, Los Angeles, CA 90012
Area
Downtown
Parking Details
Valet
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

DTLA's Drag Brunch Divas
22 Jun 2024 only
Join us on our rooftop, boasting a breathtaking skyline view, where you'll mingle and sip handcrafted cocktails amidst captivating performances by local favorite queens featuring talent from Hamburger Mary's. Indulge in an extraordinary culinary journey crafted by renowned chef José Andrés, featuring visually stunning dishes bursting with flavors. Treat yourself to a Cotton Candy Cosmo, exclusively available throughout PRIDE month. For each drink purchased, $1 will be donated to The Trevor Project. Don't miss this opportunity to immerse yourself in a world of glamour, indulgence, and vibrant city energy.
Jazz night every Tuesday & Thursday
1 Jul - 31 Aug 2024
Experience our Rooftop Jazz Nights every Tuesday and Thursday! Join us under the stars for an unforgettable evening filled with soulful tunes and vibrant rhythms. Sip on delicious cocktails as you sway to the smooth sounds of live jazz music, set against the breathtaking backdrop of the city skyline. Our rooftop event promises an atmosphere of elegance and excitement. Don't miss out on the ultimate midweek escape - book your table now and elevate your Tuesday and Thursday nights in Agua Viva.
Drag Brunch Divas Return
20 Jul 2024 only
Join us on our rooftop, boasting a breathtaking skyline view, where you'll mingle and sip handcrafted cocktails amidst captivating performances by local favorite queens featuring talent from Hamburger Mary's. Indulge in an extraordinary culinary journey crafted by renowned chef José Andrés, featuring visually stunning dishes bursting with flavors. Don't miss this opportunity to immerse yourself in a world of glamour, indulgence, and vibrant city energy.

Offers

Weekend Brunch
Multiple dates available
Sun - 11:00 - 15:00,Sat - 11:00 - 15:00
SATURDAYS & SUNDAYS | 11 AM - 3 PM Our vibrant weekend brunch menu indulges in our signature Jamón & Eggs dish, a tantalizing combination of patatas bravas, eggs 63°, spicy tomato sauce, alioli, and jamón ibérico. For those with a sweet tooth, our Torrejas is a must-try - a decadent Spanish-style French toast made with brioche, seasonal fruit compote, and whipped cream. Our extensive menu also features lunch menu options, including Peruvian Scallops, Deviled Eggs, and Eggs Benedict with a "light as air" hollandaise sauce.

Popular dishes

Ocean’s bounty (To share)US$38.00
Oysters on the half shell, King crab salpicon, tuna ceviche - 38 per person
Oysters
Mignonette, Josés hot sauce, fresh citrus - by the half dozen 27 | by the dozen 52
Ahi PokeUS$26.00
Macadamia nuts, radish, onion, seaweed, with a soy sauce dressing
Hamachi tiraditoUS$26.00
Aji amarillo, jicama. bell pepper, red onion, micro cilantro
Peruvian ScallopsUS$34.00
Yuzu kosho, fresno chili, pineapple, rum
“Build your own” Handrolls
Nori, shiso, rice, avocado, fresh wasabi, ginger, soy, furikake. Choice of: Salmon 24 | Tuna 24 | Hamachi 24/ Eggplant 20 Selection of Three 28

For The Table

EmbutidosUS$38.00
Chef’s selection of dried cured meats, apricots, Marcona almonds and pan con tomate
CheesesUS$32.00
Chef’s selection of Spanish cheeses, apricots, Marcona almonds and pan con tomate
Patatas bravasUS$16.00
Fried potatoes, spicy tomato sauce and alioli
Croquetas de cangrejoUS$24.00
Creamy jumbo lump crab fritters served with tartar sauce
Root Vegetable chips US$20.00
Yogurt espuma, tamarind reduction, star anise
Laffa and CarrotUS$18.00
Stone oven baked pita served with house- made carrot hummus

Single Appetizers

Gazpacho estilo AlgecirasUS$14.00
Spanish chilled tomato soup with cucumbers, green peppers, sherry vinegar. Add lobster 10 | Add king crab 12
Grilled Skewers
Two pieces per order: Chicken Thigh with hummus, cumin, cilantro 20 | Beef Tenderloin with miso, garlic chips 24 | Shrimp with tzatziki, pickled red onion 22 | Trumpet Mushroom with soy, ginger, daikon 18

Salads

SpringUS$24.00
Farmers’ market lettuce, snap peas, pickled red onion, crispy shallot, garlic chip, pipparra peppers, fermented black bean dressing
Crispy KaleUS$24.00
Baby kale, snap peas, asparagus, grapefruit, coconut, Green Goddess
Organized caesarUS$18.00
Romaine and boquerones wrapped in jicama, egg yolk sauce, parmesan cheese
SobaUS$26.00
Chilled soba, spiralized vegetables, scallions mushrooms, fresh wasabi, spicy tuna-soy dressing | Add octopus for 10
TzatzikiUS$20.00
Romaine, radicchio and endive, Greek yogurt, cucumbers, dill

Main Course

Grilled OctopusUS$38.00
Potato espuma, chorizo oil, fried garlic
Pollo al ajilloUS$42.00
Half Roasted Mary’s Farm Chicken, olives, piparra peppers, mojo rojo, labneh, ajillo jus, served with charred lemon

Sandwiches

Beefsteak tomato SandwichUS$26.00
Beefsteak tomato, lettuce, pickled red onions, herb caper mayo, brioche bun
Smashed Txule BurgerUS$32.00
Aged Ribeye burger, American cheese, piparra peppers, brava alioli, brioche bun
Chilled Maine Lobster RollUS$34.00
Lobster, chives, pickled celery, served with lemon, brioche bun

To Share

Sea BreamUS$94.00
Whole Seabream prepared your way: whole fried, mojo verde, olive alioli, citrus.
Grilled RibeyeUS$72.00
12 ounce Aspen Ridge Farm ribeye, peewee potatoes, dijonnaise

Dessert

Piña borrachaUS$22.00
Pineapple compressed with rum, brown sugar and mint
ProfiteroleUS$20.00
Cream puff glazed with dark chocolate, carmel ice cream and white chocolate ganache
Chili Mango & Peanut Butter TarteUS$20.00
Chili mango sorbet, peanut butter diplomat, fresh macerated mango
Pizelle SandwichUS$20.00
Vanilla cream, pecan praline, coffee ice cream

What 245 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.5Food
4.6Service
4.7Ambience
4Value

Noise • Moderate

Loved For

Downtown / South and East LA
Great for outdoor dining

245 Reviews

CR
ChrisR
Orange County
4 reviews
5.0
4 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Great Food, amazing Ambiance. It's a little hard to find from the street (take the elevator to the 10th floor). Really great service.
Is this helpful?
ML
MLisa
Central Coast
36 reviews
vip
4.0
36 reviews
Dined 2 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Top notch service and beautiful atmosphere. Very comfortable chairs. Cocktails were perfection. We were just not Wowed by any of the food. We ordered oysters, scallops, fries, hamachi, and hand rolls. The hand rolls were a do it yourself dish so that was frustrating, and it was not actually possible to make a hand roll with teeny tiny seaweed pieces. They should call it sushi charcuterie instead. That said, the fish was high quality. Fries were exactly like McDonalds, taste and quantity.
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m
mini4dee
Los Angeles
26 reviews
vip
5.0
26 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Genesis at the hostess station was friendly and attentive to our requests for a warmer table. Augustine our server was helpful with suggestions and attentive as he continually returned to the table to check on our progress and to see if we needed anything else. The food was excellent... the eggplant toast was uniques, tasty with many flavor profiles and the burger and french fries were perfect for our pre theatre dinner. this is our third time to dine here and definitely would return again. thank you Agua Viva!
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OT
OpenTable Diner
Los Angeles
2 reviews
3.0
2 reviews
Dined 4 days ago
1. Overall 3
2. Food 4
3. Service 5
4. Ambience 5
The ambiance is great. It had great views of DTLA. The service was great. From the hostess to both of our service. The food was good, their menu did not have many choices. It seemed a little price for half a chicken (it was good, nothing special). Other places have good prices for great food and a good selection.
Agua VivaResponded 3 days ago
Thanks for the feedback! We're thrilled to hear that you enjoyed the ambiance and the views of DTLA from our outdoor seating area. It's wonderful to know that our service and food met your expectations. We appreciate your comments about our menu and pricing. We constantly strive to provide value in both food and service, and we'll take your feedback into consideration. We hope to see you again at Agua Viva!
Is this helpful?
OT
OpenTable Diner
Los Angeles
1 review
4.0
1 review
Dined 4 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
Food was good, but not exceptional. The ambiance was outstanding. Prices are higher than they should be, but with the Disney concert hall across the street they can charge more than what the food and experience is really worth. Service was good, but a little slow. One side dish was forgotten. Drinks were excellent. The Caesar salad was the highlight for me. The carrot hummus was slightly over-spiced. Overall this is a four star restaurant with a view, ambiance, and location that make the five star prices palatable.
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k
kregs1pick
Los Angeles
22 reviews
5.0
22 reviews
Dined 5 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Great service, unique and very tasty food , great ambience & decor
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OT
OpenTable Diner
Los Angeles
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service and amazing food. I would definitely return.
Is this helpful?
OT
OpenTable Diner
Los Angeles
4 reviews
2.0
4 reviews
Dined 5 days ago
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
The food was okay. I expected more from a Jose Andres restaurant. Salt on the outside of croqutas a big no-no. Caesar salad not good - sardines only a sliver
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LE
Luv2Eat
Los Angeles
11 reviews
vip
5.0
11 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Fabulous meal before a performance at the Music Center. Our server was amazing, I believe her name was Stephanie or Tiffany?? She made great suggestions, and all of our items were delicious. We started with the carrot hummus dip and warm pita bread. The peas and carrots blended well creating a refreshing starter. We also enjoyed the garden salad with shrimp which was tasty. the eggplant toast and french fries also excellent. The restaurant is located adjacent to the pool, and it was a temperate evening The vibe is chill and easy since you're outside.
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OT
OpenTable Diner
New Orleans
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Artfully created tapas, beautiful and delicious! Nice ambience, overlooking downtown LA and City Hall. Great service as well.
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FAQs

Agua Viva is rated 4.6 stars by 245 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

No. of diners

2 people

DateTime

14 Jun 2024

19:00

Booked 39 times today

Experiences are available.

100 S Grand Ave, Los Angeles, CA 90012

Dining areas

Additional information

Area
Downtown
Hours of Operation
Mon–Thu, Sun 11:00–22:00 Fri, Sat 11:00–23:00
Price
$31 to $50
Cuisines
Latin American, Seafood, Cocktail Bar
Dining style
Casual Elegant
Dress Code
Business Casual
Parking Details
Valet
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Christina Dominguez
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Website
https://www.aguavivabyjose.com/
Phone number
(213) 349-8585

Agua Viva

Make a booking

Dining areas

Additional information

DTLA's Drag Brunch Divas

Jazz night every Tuesday & Thursday

Drag Brunch Divas Return

Weekend Brunch

BEET GAZPACHO

Chilled Maine Lobster Roll

Oysters

Raw & Simple

Ocean’s bounty (To share)US$38.00

Oysters

Ahi PokeUS$26.00

Hamachi tiraditoUS$26.00

Peruvian ScallopsUS$34.00

“Build your own” Handrolls

For The Table

EmbutidosUS$38.00

CheesesUS$32.00

Patatas bravasUS$16.00

Croquetas de cangrejoUS$24.00

Root Vegetable chips US$20.00

Laffa and CarrotUS$18.00

Single Appetizers

Gazpacho estilo AlgecirasUS$14.00

Grilled Skewers

Salads

SpringUS$24.00

Crispy KaleUS$24.00

Organized caesarUS$18.00

SobaUS$26.00

TzatzikiUS$20.00

Main Course

Grilled OctopusUS$38.00

Pollo al ajilloUS$42.00

Sandwiches

Beefsteak tomato SandwichUS$26.00

Smashed Txule BurgerUS$32.00

Chilled Maine Lobster RollUS$34.00

To Share

Sea BreamUS$94.00

Grilled RibeyeUS$72.00

Dessert

Piña borrachaUS$22.00

ProfiteroleUS$20.00

Chili Mango & Peanut Butter TarteUS$20.00

Pizelle SandwichUS$20.00

Overall ratings and reviews

Loved For

FAQs

How is Agua Viva restaurant rated?

Is Agua Viva currently accepting bookings?

Make a booking

Dining areas

Additional information