Ondori

Chinese

Appetizers

• Peking Dumplings

• Leek Dumplings

• Shrimp Dumplings

• Spring Rolls

• BBQ Pork Slices

• Steamed BBQ Pork Bun

• Garlic Scallion Chicken Wings

• Minced Chicken Lettuce Wrap

Soups

• Hot and Sour Soup

• Chicken Corn Soup

• Wonton Soup

• Miso Soup

• Seafood and Tofu Soup

• Fish Maw with Crabmeat Soup

Noodle Soup

• BBQ Pork Soup

  egg or rice noodle available

• Beef Stew Noodle Soup

• Duck Noodle Soup

• Seafood Noodle Soup

• Wor Wonton Noodle Soup

Noodles | Fried Rice

• Soy Sauce Pan Fried Noodles

• Singapore Street Noodles

• Veggie Fried Rice

• Pork Fried Rice

• Chicken Fried Rice

• Shrimp and Chicken Pineapple Curry Fried Rice

• Salted Fish with Chicken Fried Rice

• Yang Chow Fried Rice

• Shrimp Fried Rice

• Egg White Fried Rice with Dried Scallops

Lo Mein

• Garlic Lo Mein

• Veggie Lo Mein

• Chicken Lo Mein

• XO Lo Mein

• Beef Lo Mein

• Shrimp Lo Mein

• House Lo Mein

• Hong Kong-Style Chow Mein

Chow Fun

• Dry Beef Chow Fun

• Beef Chow Fun with Black Bean Sauce

• Seafood Chow Fun

  XO sauce

• Shrimp Chow Fun with Black Bean Sauce

Vegetables

• Spicy Eggplant

• Chinese Broccoli

• Green Beans with Garlic

• Green Beans with XO Sauce

• Choy Sum with Garlic Sauce

• Asparagus with Garlic Sauce

• Ong Choy with Bean Curd Paste

• Snow Pea Tips

Chicken

• Sweet and Sour Chicken

• Kung Pao Chicken

• Mongolian Chicken

• Cashew Chicken

• Szechuan Chicken

• General Tsao's Chicken

• Chicken with Broccoli

• Teriyaki Chicken with Broccoli

Traditional Chicken

• Steamed Chicken with Ginger and Scallions

• Fried Golden Chicken

Pork

• Sweet and Sour Pork

• Fried Pork Chops with Salt and Pepper

• Peking Pork Chops

• Pork Belly with Chinese Veggies

• Pork Jowl Meat with Fresh Mushroom and XO Sauce

Duck

• Roasted Duck

• Peking Duck

  slowly roasted, thinly sliced and served with a warm flour bun

Beef

• Mongolian Beef

• Beef with Broccoli

• Beef, Bitter Melon, Black Bean Sauce

• Beef, Black Pepper Sauce with Eggplant

Tofu

• Ma Po Tofu Chinese Style

  soft white tofu blocks mixed with peas and carrots in brown sauce with pork or chicken

• Fried Tofu with Mixed Vegetables

• Mini Fried Tofu with Salt and Pepper

Shrimp and Scallops

• Kung Pao Shrimp

• Honey Walnut Shrimp

• Fried Prawns with Salt and Pepper

• Szechuan Shrimp

• Pine Nut Shrimp

• Shrimp, Scrambled Eggs and Green Onion

• Scallops with Broccoli

• Fried Scallops with Salt and Pepper

• Kung Pao Scallops

Seafood

• Fish Fillet with Salt and Pepper

• Fried Squid with Salt and Pepper

• Fish Fillet with Bitter Melon

• Fish Fillet with Black Pepper Sauce

• Fish Fillet with Fresh Mushroom and Ginger Scallion

• Steamed Salmon with Black Bean Sauce

• Teriyaki Salmon

• Seafood Tofu Hotpot

  shrimp, squid, scallops, mixed veggies and tofu, cooked in a hotpot

• Steamed Sea Bass Fillet on Tofu with Black Bean Sauce

• Szechuan Seabass

• Crispy Sea Bass Fillet

• Sea Bass Tofu Hotpot

• Fried Sea Bass with Salt and Pepper

• Fried Flounder with Salt and Pepper

• Steamed Flounder with Ginger and Scallions

• Lobster*

  may be prepared with salt and pepper, ginger and scallions, black bean sauce, sashimi style, fried or steamed with butter on the side

Chef's Specialties

• Congee with Salty Pork and 1,000 Year Egg

• Congee with Fish Fillet

• Chinese Broccoli with Preserved Pork

• BBQ Roasted Pork with Oysters in a Hot Pot

• Salted Fish, Chicken and Eggplant in a Hot Pot

• Oxtail Pot

  tender oxtail bathed in sweet red wine with bean curd sticks

• Beef Brisket Pot

• Steamed Fresh Bass

• Ginseng Chicken Soup

• Lamb Hotpot

• Sea Cucumber with Fresh Mushrooms and XO Sauce

• Abalone, Sea Cucumber with Black Mushrooms

Japanese

Appetizers

• Edamame

  a bowl of soy beans steamed in their pods

• Garlic Edamame

  a bowl of soy beans steamed in their pods tossed with garlic and chili

• Tako Wasabi*

• Ankimo*

  monk fish liver

• Veggie Tempura

  an assortment of vegetables

• Shrimp Tempura

• Shrimp and Veggie Tempura

  three pieces of shrimp and assortment of vegetables

• Cucumber Salad

• Seaweed Salad

• Baked Mussels

  baked mussels with a sweet mayo sauce, masago, green onions and unagi sauce

• Yellowtail Cheek

  Cooked yellowtail cheek, lightly sprinkled with salt, served with a side of ponzu sauce, based on availability. Available in 1 piece, 2 piece

• Soft Shell Crab

  available in 2 piece

• Spicy Tuna on Crispy Rice*

  available in 3 piece

• Tuna Poke*

  cubed tuna mixed with chili oil, onions and seaweed

• Yellowtail or Salmon with Jalapeño Sashimi*

• Screaming O*

  thinly sliced and seared tuna over a bed of daikon radish

• Tuna Tataki*

  thinly sliced and seared tuna topped with garlic ponzu sauce

• Seafood Poke*

  an assortment of fish mixed with chili oil, onions, seaweed and spices

Sushi | Sashimi

• Omelette | Tamago*

• Inari*

• Shrimp | Ebi*

• Mackerel | Saba*

• Bay Scallop*

  served with mayo

• Snapper | Izumi Dai*

• Smelt Egg | Masago*

• Squid | Ika*

• Albacore | Shiro Maguro*

• Halibut | Hirame*

• Octopus | Tako

• Salmon | Sake*

• Super White | Escolar*

• Eel | Unagi*

• Scallop | Hotategai*

• Smoked Salmon | Kunsei Sake*

• Tuna | Maguro*

• Yellowtail | Hamachi*

• Flying Fish Egg | Tobiko*

• Salmon Egg | Ikura*

• Sweet Shrimp | Amaebi*

• Sea Urchin | Uni*

• Giant Clam | Mirugai*

• Fatty Tuna | Toro*

• Live Lobster Sashimi*

Sushi | Sashimi Specials

• Chirashi*

• Ultimate Trio*

  three piece sashimi of tuna, salmon and yellowtail

• Sushi Special*

  one piece each of tuna, yellowtail, salmon, white fish, albacore, octopus, shrimp, plus a california roll

• Sashimi Special*

  three pieces each of tuna, yellowtail, salmon, white fish, albacore and octopus

• Sushi & Sashimi Special*

  the following are served as a two-piece sashimi and one-piece sushi: tuna, yellowtail, salmon, snapper, albacore and octopus

Salads

• Salmon Skin Salad

• Soft Shell Crab Salad

  two piece soft shell crab

• Sashimi Salad*

  two pieces each of tuna, salmon, white fish, and yellowtail

Basic | Hand Rolls

One basic roll comes in six to eight pieces. Hand roll comes as a cone, one piece

• Cucumber

• Natto

  fermented soy beans and green onion

• Vegetable

  radish sprouts, gobo, cucumber, takuwan, inari and avocado wrapped in seaweed

• Alaska*

  fresh salmon, cucumber and avocado

• California

  krab, cucumber and avocado. real crab available

• Cajun Spicy Shrimp

  cucumber, avocado, spicy mayo and Cajun seasoning mix

• Tuna*

  six bite-sized pieces of tuna and rice, wrapped in seaweed

• Negihama*

  yellowtail with green onion

• Philly

  smoked salmon, cream cheese and avocado

• Scallop*

  fresh bay scallops mixed in light mayo and masago, rolled with green onion and avocado inside

• Spicy Salmon*

• Spicy Tuna*

  mixed with chili paste and sesame oil with sliced cucumber inside

• Spicy Yellowtail*

  mixed with chili paste, sesame oil and sliced cucumber inside

• Salmon Skin

  gobo, radish sprouts, cucumber, avocado and baked crispy salmon skin

• Eel

  cucumber, avocado and baked fresh eel

• Negitoro*

  fatty tuna with green onion

Sushi Roll Add-Ons

• Cucumber

• Cream Cheese

• Soy Paper

• Tempura Flakes

• Tempura | Deep Fry

• Avocado

• Fish Egg*

• Quail Egg*

Specialty Rolls

One specialty roll comes cut in six to eight pieces. All rolls contain sesame seeds

• Orleans Roll*

  tuna, yellowtail, salmon, snapper, daikon sprouts and krab wrapped around a thinly peeled cucumber, topped with ponzu sauce

• Hawaiian Five-O Roll*

  octopus, escolar, avocado on the outside, tuna, yellowtail, salmon, white fish, escolar garnished with seaweed salad, onion, dot of sriracha and yuzu miso sauce

• Fire Roll*

  spicy tuna roll with fresh tuna on top, sliced avocado and green onion served with a special garlic ponzu sauce and a dot of sriracha

• Salmon Sunshine Roll*

  tuna, krab, cucumber, and avocado, topped with slices of salmon, sliced lemon, ponzu sauce, green onion and a dot of sriracha

• French Kiss Roll*

  shrimp tempura, krab, salmon and mango salsa

• Smoke on the Alaska Roll*

  spicy salmon, krab, avocado, smoked salmon, seared with yum yum sauce and eel sauce

• Rainbow Roll*

  tuna, yellowtail, salmon, shrimp and white fish layered on top of a california roll

• Dynamite Roll

  baked salmon on top of a california roll, topped with dynamite and eel sauce, green onion, masago and sesame seeds

• Caterpillar Roll

  avocado layered on top of eel and cucumber, topped with eel sauce

• Dragon Roll

  eel layered on top of a california roll, topped with eel sauce

• Sex on a Roll*

  spicy tuna layered on top of eel and avocado, topped with green onion, spicy mayo, eel and chili sauce

• Las Vegas Roll

  deep-fried salmon, krab, cream cheese and avocado topped with eel sauce

• Diamond Back Roll

  deep fried spicy tuna, krab, cream cheese, avocado and green onion, topped with spicy mayo, eel sauce and a light chili sauce

• Crunchy Roll | Shrimp Tempura Roll

  shrimp tempura, krab, daikon sprouts, gobo, cucumber and avocado topped with eel sauce

• Spider Roll

  soft shell crab, daikon sprouts, gobo, masago, cucumber and avocado with eel sauce on top

• Spiderman Roll

  eel, krab, cucumber, spicy mayo and avocado layered on top of a soft shell crab roll, topped with eel sauce

• Burning Night Roll

  chopped softshell crab and krab, mixed with spicy mayo and ichimi (chili peppers), avocado and spicy tuna, garnished with jalapeño slices, sriracha and eel sauce

• Tiger Roll

  spicy tuna on top of shrimp tempura, cucumber and avocado, topped with eel sauce

• Who's Your Daddy Roll*

  shrimp tempura rolled with krab meat and avocado, topped with super white tuna, green onion, spicy mayo, eel sauce and a dot of sriracha

• Popcorn Shrimp Roll

  fried cajun shrimp wrapped in lettuce and topped with spicy mayo and eel sauce

• Lasagna Roll

  an oven-baked california roll topped with cream cheese, dynamite sauce and eel sauce

• Love Me Tender Roll*

  bay scallop, shrimp, avocado, thinly sliced seared beef tenderloin, eel sauce, spicy mayo, sriracha and green onion

• Spicy Yellowtail Lovers

  spicy yellowtail, cucumber, and topped with fresh yellowtail, jalapeño slices and garlic ponzu sauce