Nobu - Caesars Palace Las Vegas

Nobu Cold Dishes

Classic

• Toro Tartare with Caviar*

• Salmon or Yellowtail Tartare with Caviar*

• Oysters with Nobu Sauces*

• Yellowtail Jalapeño*

• Tiradito*

• New Style Sashimi*

• Nobu Ceviche*

• Tuna Tataki with Tozazu*

• Sashimi Salad with Matsuhisa Dressing*

• Lobster Shiitake Salad

• Cucumber Sunomono Octopus or Crab

• Oshinko

Now

• Vegetable Hand Roll with Sesame Miso Sauce

• Tuna Avocado Shiso*

• Japanese Red Snapper Sashimi Dry Miso*

• Crispy Rice with Spicy Tuna* 2 pieces

• Albacore Chili Ponzu*

• Salmon Belly Karashi Sumiso*

• Uni or Oyster Shooter*

• Toro Carpaccio with Seasonal Truffles*

  • M/P

• Baby Spinach Salad with Dry Miso

  • With LobsterUS$60.00

Nobu Hot Dishes

Classic

• Black Cod Butter Lettuce

  • 2pcUS$24.00

• Rock Shrimp Tempura with Creamy Spicy Sauce or Butter Ponzu

• Squid 'Pasta' with Light Garlic Sauce

• Shrimp and Lobster Salad with Spicy Lemon Sauce

• Lobster Wasabi Pepper

• Black Cod with Miso

• Sea Bass with Black Bean Sauce or Dry Miso

• Shrimp or Scallops Spicy Garlic*

• Beef Tenderloin Tobanyaki*

Now

• Brick Oven Roasted Lobster

  • M/P

• Smoked Seabass with Shichimi Amazu

• Beef Tenderloin Yuzu Truffle Butter*

• Brick Oven Hamachi Kama*

• Scallops Truffle Butter Toban Yaki*

• New Zealand King Salmon with Crispy Spinach*

• Seabass Tempura with Amazu Ponzu

Tempura

• ShrimpUS$16.00

• Shojin - Vegetable Selection

  • 7pcUS$18.00

• LobsterUS$85.00

• Shrimp and Vegetable SelectionUS$40.00

• Tofu Tempura with Nobu SauceUS$20.00

Yakimono

Anticucho, Teriyaki or Wasabi Pepper

• Free Range ChickenUS$40.00

• Beef Tenderloin*US$65.00

• Lamb*US$70.00

• New Zealand King Salmon*US$45.00

Vegetables

• Kelp Salad

• Field Greens Matsuhisa DressingUS$19.00

• Vegetable Spicy GarlicUS$30.00

• Warm Mushroom SaladUS$35.00

• Eggplant with MisoUS$15.00

• Shiitake SaladUS$25.00

• Mushroom Toban YakiUS$28.00

• Roasted CauliflowerUS$30.00

Soups

• Miso Soup with TofuUS$10.00

• Mushroom SoupUS$17.00

• Spicy Seafood SoupUS$25.00

Shuko

Snacks

• EdamameUS$10.00

• Shishito PeppersUS$12.00

Nobu Tacos

Price Per Piece, 2 Piece Minimum

• VegetableUS$8.00

• LobsterUS$18.00

• Wagyu*US$20.00

• Nobu Caviar Taco*US$30.00

Japanese A5 Wagyu*

$55 per ounce. Choice of Styles and Sauces

• Tataki - New Style

• Toban Yaki - Grilled - Flambé

Nigiri & Sashimi

Price Per Piece

• Albacore*US$8.00

• Bafun Uni*US$27.00

• Fluke*US$8.00

• Fresh Water Eel*US$15.00

• Japanese Red Snapper*US$10.00

• Jumbo Clam*US$15.00

• Kanpachi*US$9.00

• Octopus*US$8.00

• Salmon / Salmon Belly*US$8.00

• Salmon Eggs*US$10.00

• Scallop*US$8.00

• Sea Urchin*US$22.00

• Shima Aji*US$9.00

• ShrimpUS$7.00

• Snow CrabUS$13.00

• Sweet Shrimp with Fried Head*US$15.00

• Tamago*US$6.00

• Toro (Blue Fin Oh)* / Chu*US$25.00

• Tuna (Big Eye)* / Zuke*US$9.00

• Yellowtail*US$9.00

• Yellowtail Belly*US$12.00

• Japanese Wagyu*US$25.00

• Fresh WasabiUS$28.00

Nobu Cup Sushi

$10 per cup / 4 cup minimum

• Albacore*

• Japanese Red Snapper*

• Salmon*

• Salmon Eggs*

• Scallop*

• Shrimp

• Snow Crab

• Spicy Tuna*

• Tuna*

• Yellowtail*

Sushi Maki

• Tuna*

  • Hand / CutUS$16.00

• Spicy Tuna*

  • Hand / CutUS$17.00

• Tuna & Asparagus*

  • Hand / CutUS$17.00

• Toro & Scallion*

  • Hand / CutUS$27.00

• Yellowtail & Scallion*

  • Hand / CutUS$15.00

• Yellowtail & Jalapeño*

  • Hand / CutUS$15.00

• Salmon*

  • Hand / CutUS$14.00

• Kappa

  • Hand / CutUS$6.00

• California

  • Hand / CutUS$25.00

• Oshinko

  • Hand / CutUS$8.00

• Spicy Scallop*

  • Hand / CutUS$15.00

• Lobster*

  • Hand / CutUS$42.00

• Eel & Cucumber

  • HandUS$15.00
  • CutUS$25.00

• Salmon Skin

  • HandUS$11.00
  • CutUS$14.00

• Vegetable

  • HandUS$10.00
  • CutUS$13.00

• Baked King Crab

  • HandUS$40.00
  • CutUS$45.00

• Shrimp Tempura

  • HandUS$14.00
  • CutUS$19.00

• Soft Shell Crab*

  • CutUS$29.00

• House Special*

  • CutUS$30.00