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17 restaurants


Photo du restaurant 小小樹食 敦南店
Primé
4.7
Exceptionnel(12)
Prix : raisonnable
• Végétarienne / Végane • Da'an District
Réservé 1 fois aujourd'hui
接受 inline線上訂位與電話訂位⚠️座位保留10分鐘,逾時取消不另行通知?敦南店??️台北市大安區敦化南路二段39-1號1樓?捷運信義安和站2號出口☎️02-2700-0313⏰用餐時間為100分鐘?️營業時間:週一至週日12:00~21:00?️供餐時間週一至週日?午餐12:00~15:00(14:50為鹹食最後點餐時間)15:00~16:00僅供應甜點及飲品16:00~17:00廚房休息時間不供應任何餐點?晚餐17:00~20:00(19:50為鹹食最後點餐時間)20:00~20:30僅供應甜點及飲品?若自行攜帶蛋糕入內需酌收蛋糕費$300?若自行攜帶酒類需酌收開瓶費$600
Photo du restaurant 山海樓手工台菜餐廳 Mountain&Sea House
Primé
4.7
Exceptionnel(9)
Prix : très cher
• Chinoise • Zhongzheng District
Reservation Guidelines 1. We accept reservations up to sixty days in advance. Once your reserved date and time has arrived, your spot will be held for ten minutes.2. Standard ReservationsCredit card information is required in order to make a reservation. We prepare the ingredients for every meal according to the number of guests expected. In order to avoid waste, please notify us of all changes and cancellations three days in advance. Changes, cancellations, and absences happening within three days of your reservation will incur a fee of NT$1,000 per guest, so please let us know as early as possible of all such changes (excluding uncontrollable circumstances). 3. Private Dining Room/ Special EventA. For all private dining or Special Event requests, please email msc@yfy-bio.com or call (02) 23513345 for personalized assistance.B. Minimum expenses (private dining room / Special Event):-10-seat private room: NT$10,000 depositLunch minimum: $20,000, Dinner: $25,000 Holiday All Day: NT$25,000-11- to 20-seat private room: NT$20,000 depositLunch minimum: $35,000, Dinner: $45,000 Holiday All Day: NT$45,000-Special event for more than 20-seat(20~40) reservations: NT$40,000 depositLunch minimum: $90,000, Dinner: $90,000C. Deposit/payment deadlinesOnce we’ve received your reservation request, you will be asked via text message to fill out and submit an electronic form with credit card information within two days. If the form is not correctly filled out and submitted within that time, the reservation will automatically be cancelled, and you will receive no subsequent reminders within that time.D. In order to avoid wasting specially prepared ingredients; please notify us of any cancellations or changes to your private room/ special event reservations at least three days ahead of time. Cancelling at least three days in advance will incur no fee; cancelling a reservation less than three days in advance will result in the for feature of your security deposit.4. Corkage: NT$ 500 per bottle5. Dietary restrictions: Please inform us in advance of any dietary restrictions your party may have.6. We’ve prepared the above guidelines in order to guarantee you the most satisfying and highest-quality dining experience possible while also respecting other guests and our hard-working wait staff. We sincerely thank you for your understanding and cooperation.
Photo du restaurant 吉兆割烹壽司 Kitcho
Primé
Prix : très cher
• Japonaise • Da'an District
Coming Soon!
Photo du restaurant 亞都麗緻大飯店 天香樓-中式杭州菜
Primé
4.6
Exceptionnel(6)
Prix : très cher
• Bistro • Zhongshan District
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《2023 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.◎ 2018-2023 Michelin One Star by Michelin Guide Taipei.*【Pre-order 24hours in advance】Traveling back hundreds of years, experience the food and tea culture of the Song Dynasty, limited to ten sets per day, Set Menu $3,800+10% per person, Tea Pairing $1,080+10% per person "Please Pre-Order by phone 1 day in advance or make a special note online "*【Pre-Order 2 days in advance】Fried Crab Meat Steamed in Orange、Baled Beggar's Chicken、Fairy Duck Soup*** For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance.
Photo du restaurant de nuit
Primé
4.9
Exceptionnel(6)
Prix : très cher
• Française • Da'an District
Réservé 4 fois aujourd'hui
__在您訂位之前,我們想先與您分享de nuit的餐廳規定,____請您詳細閱讀以下資訊,感謝您的配合與諒解。__因考量菜單原創,餐廳無提供 __素食(包含蛋奶素、五辛素)、海鮮素、不乳製品、 不麩質、不海鮮、不肉類__ 等套餐,感謝您的諒解。如有對個人會造成醫療性危險影響之食材,
導致急性過敏反應如: __生食、豆類、堅果、花粉、酒精、甲殼類__ 等請於訂位時在備註欄提前告知,若無提前通知,用餐當日恕不接受更改菜單內容。如有疑慮請用E-mail或電話服務時間與餐廳聯絡。《4/9 中午12:00將開放5/10~5/12母親節日訂位》【5月特殊營業日調整】-5/10(五)~5/11(六) 將提供母親節節日菜單:.午間套餐:NTD3,800/客.晚間套餐:NTD5,800/客-5/12(日)加開午餐服務時段,僅提供晚間套餐NTD5,800/客。-公休日新增5/14(二)。【菜單】-午間套餐:NTD3,800/客。-晚間套餐:NTD5,200/客。【酒水】-午餐Sommelier's Selection NTD1,500/3 GlassesNon-Alcohol Creation NTD1,000/3 Glasses-晚餐 Sommelier Selection NTD2,600 or $1900/6 GlassesNon-Alcohol Creation NTD1,800/6 Glasses-水資以瓶計費,750ml,NTD180/瓶-低消為每人一客套餐。(含包廂預訂用餐)-為維護最佳餐點品質,餐廳會依季節更動菜色內容,以當日現場提供為準。*所有消費皆需外加10%服務費。【開放訂位時間】-每月1號中午12:00將開放下個月份之訂位。例:4/1 中午12:00,開放5月份之訂位【營業時間】-週二至週四:18:00-22:30。-週五至週六:11:30-15:00;18:00-22:30。-中午最後入座時間為12:00,晚餐最後入座時間為19:30。-公休日為週日以及週一。如有特別調整,將於in-line訂位系統上開放日期為主。【電話服務時間】-如有任何問題需與我們電話溝通,請於電話服務時間致電詢問。-電話服務時間:每周二至周六15:00到17:30。【自帶酒水費】-750ml為一瓶的單位,每瓶NTD1,000,不分酒款。【預訂須知】-目前僅接受官方線上訂位,恕不接受其他管道方式訂位,包括電話、簡訊、Facebook、Instagram私訊等方式訂位;亦無委託第三方組織提供訂位服務。-訂位時請一併輸入信用卡號綁定以確保座位成功訂入,此階段將不會收取任何費用。若逾時未綁定信用卡,將取消預約,並不另行通知。-建議您預留最少3小時用餐時間,以維持最佳體驗。-de nuit 會於預訂用餐日的七天前(不含用餐當日)將寄發訂位保留簡訊,請務必協助再次確認回應,以保留座位。【包廂預訂和私人包場活動】-6人包廂(最多僅可容納6位用餐),餐廳僅有一個包廂,如需訂位請透過E-mail或Facebook訊息與我們聯繫。-預訂包廂需達到以下低消限制:午餐低消NTD30,000+10%|晚餐低消NTD42,000+10%-私人包場活動服務,請您於2個月前透過E-mail聯繫,將會有專人為您服務。【變更與取消】-若欲變更或取消訂位,請於預訂用餐日的三天前(不包含用餐當日),透過電話、E-mail、Facebook訊息主動提出告知。-於預訂用餐日的三天內(不包含用餐當日)變更預約日期、減少預約人數、取消訂位、或No Show,將收取每位當季套餐之食材準備費,此筆費用恕不保留做未來預約使用。-餐廳保留變更訂位相關的最後決定權。【慶祝特別節日】-de nuit 提供畫盤祝福服務。若有需要,歡迎事先告知需求,如慶生、紀念日等,團隊可為您在甜點盤寫上祝褔並點上蠟燭為您增添喜悅。-我們提供客製生日蛋糕預訂服務:(僅限有預訂餐廳用餐之貴賓,不提供外帶)迷你蛋糕 NTD 450(1-2人份)6吋蛋糕 NTD1,500(4-6人份)8吋蛋糕 NTD2,300(6位以上)如有相關需求,請於用餐日3天前告知(用餐當日不算)。-自帶蛋糕並於餐廳內享用,我們需酌收清潔服務費NTD500/個。【餐廳規定】-de nuit規定僅接待12歲以上的貴賓,且不提供兒童餐具及兒童座。
同行若有12歲以上孩童視同成人,計算於訂位人數之中,且須達基本消費。-座位將以餐廳安排為主,現場將不接受指定或臨時更換座位,感謝您的諒解。-餐廳禁帶外食以及飲料。-恕不接受寵物入內(輔助犬與導盲犬除外)。-餐廳內禁止吸菸(包含電子菸),若有造成環境髒亂、打翻酒水或嘔吐等行為,我們將酌收清潔費NTD5,000。其他硬體損傷另計。-為維護用餐氛圍,煩請於用餐期間將手機關靜音,並降低喧嘩聲量;避免使用閃光燈,並禁用線上直播通訊軟體。-若有任何商業或營利等公開用途之拍攝或採訪需求,煩請先與餐廳聯繫,由專人協助溝通與安排;若未經事前溝通安排,本餐廳將保有現場最後決定權。__本餐廳保有現場營運相關的最後決定權利__
Photo du restaurant 都一處 仁愛店
Primé
4.3
Génial(2)
Prix : raisonnable
• Chinoise • District de Xinyi
Réservé 2 fois aujourd'hui
訂位請留中文全名一、訂位保留十分鐘:超過時間即取消訂位,將由現場服務人員安排候補二、用餐時間:100分鐘三、若臨時更改人數,請致電訂位專線確認位置是否可以調整。四、若線上訂位已額滿,有保留部分電話訂位,可撥打訂位專線詢問現場有無座位。五、若有桌菜需求或需訂購蔥油餅,可於營業時間撥打訂位專線確認。六、超過14位以上請致電訂位專線。七、如有行動不便的需求,請提前告知。如有其他需求,歡迎致電內湖店地址:台北市內湖區瑞光路258巷31號訂位專線: 02-26562600仁愛店地址:台北市信義區仁愛路四段506號訂位專線: 02-27206417UBER EATS 合作店家歡迎至平台搜尋都一處 仁愛店都一處 內湖店
Photo du restaurant 鮨 野村 のむら  鮨 野村 のむら
Primé
4.9
Exceptionnel(15)
Prix : raisonnable
• Japonaise • Da'an District
Réservé 4 fois aujourd'hui
【 重要公告與說明 】﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋ 為提供您完美的用餐體驗與品質,也為尊重每位用心服務的員工以及其他客人,故制定以下規則,感謝您的體諒與配合:﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏
▫採無菜單料理與預約制, 以下為用餐時段的價位參考: ◤ 中午套餐價位 $NTD4000 (10貫壽司套餐)/$NTD6000(14貫壽司套餐)/$NTD 7000(生魚片+壽司綜合套餐)◤ 晚上套餐價位$NTD8000/$NTD10000 (生魚片+壽司綜合套餐)⚠️如訂位需改期麻煩來電☎️02-27077518,將由專人為您安排,謝謝?
▫為滿足舒適、優質的用餐體驗,衷心期望並建議您預留充裕的用餐時間以享用美食; ◤ 午餐建議用餐時間為 1.5 小時◤ 晚餐建議用餐時間為約 2 ~ 2.5 小時?重要公告‼️⚠️2/2至2/15為餐廳農曆年假休息期間,恕不對外開放營業。如有造成不便還請多多包涵。▫因有諸多考量,恕無法接受 7 歲以下兒童用餐;7歲以上兒童如坐桌位區,則餐點不受金額限制, 如坐吧檯區,則需能與大人同席用餐並遵守用餐禮儀為宜。▫為尊重其他顧客權益,本餐廳禁止攜帶任何寵物。
▫ 男/女士 請勿穿著背心、夾腳拖鞋,或過度使用香水、古龍水等各類具發散性氣味之產品。服裝儀容乾淨整齊、以半正式休閒、配件不影響他人之風格為佳。﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋ 【 訂位與付款規則 】﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏

▫
本餐廳所有食材都是根據訂位人數採買準備,且食材多為日本空運進口;為不造成浪費及損耗,訂位時需預付食材準備費用 —訂金:$NTD.2000 元/人。*訂金支援的信用卡付款方式包含:Visa/MasterCard/JCB▫訂位至少七日前若需變更時段或取消,敬請來電通知,七日前取消則不收取任何費用;七日內和當天臨時取消者仍須支付食材準備費全額。▫
完成付款前,煩請您再次確認 ⑴訂位日期、⑵用餐時間、⑶訂位大名、⑷訂位人數、⑸食材禁忌.等;任何異動請於營業時間內來電通知店內人員。▫因店內空間有限,恕不提供臨時加位服務;如需更改訂位人數或時間,將依據當日訂位狀況妥善為您安排;請注意:在服務人員與您確認更改前,訂位仍不算異動成功。▫預約方式僅受理訂位專線 02-27077518 及網站表單 https://inline.app/booking/nomurataipei ,恕不接受社群平台留言、私訊或其他非官方途徑之訂位。來電請參考營業時間。
▫目前僅開放 60天內的訂位,實際訂位狀態請以我們的網頁為準。線上訂位如有任何特殊需求如:包場、座位安排、慶祝/紀念日等與用餐內容相關之事項,歡迎於營業時間內來電向店內人員諮詢或說明。
▫因店內空間有限,恕不提供臨時加位服務;如需更改訂位人數或時間,將依據當日訂位狀況妥善為您安排;請注意:在服務人員與您確認更改前,訂位仍不算異動成功。*餐廳支援的付款方式包含:Apple Pay/Samsung pay/Visa/MasterCard/JCB/銀聯 UnionPay/美國運通American Express
﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋﹋ 【 建議與叮嚀 】﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏﹏▫我們提供傳統江戶前料理,以生食、鮮物為主,無法提供素食餐點;若有任何忌口、過敏的食材,還請提前告知。
▫為確保現場整體用餐品質,若無事前溝通安排,店內禁止任何商業、營利等公開用途之拍攝或採訪需求;貴客們如需攝影紀錄和留念,還請您不要使用閃光燈或額外照明器具;如有異義,本餐廳將保有現場最後決定權,還請諒解。
▫本店全面禁菸,電子菸亦屬禁菸範圍。
▫基於食品衛生安全考量,不提供外帶服務。
▫本店禁用外食與外帶飲料;自備酒水者酌收開瓶費 720ml$NTD. 500 /瓶、1800ml $NTD.1000/瓶。( 生日蛋糕或其他與店家事前溝通過的項目例外)
▫因不可抗力之因素或意外,本餐廳將保有取消或更改預約,以及異動菜單的權利。



Photo du restaurant Impromptu by Paul Lee
Primé
4.6
Exceptionnel(7)
Prix : très cher
• Américaine • Zhongshan District
Réservé 2 fois aujourd'hui
【Reservation Notice】-Impromptu by Paul Lee offers Chef's Impromptu Omakase at NT$3980 per person, exclusive of beverages and service charge. To present the most authentic flavors of the season, ingredients are subject to change only for allergy concerns or religious dietary restrictions. Please respect the chef's original concept as we do not accommodate individual preferences.-Reservations open on the 1st of each month for bookings two months in advance (e.g; bookings for August 1st to October 31st open on August 1st, and bookings for September 1st to November 30th open on September 1st). In-line reservations are available for the current month only (e.g; reservations from August 1st to August 30th open on August 1st).-Due to ingredient preparation requirements, walk-in additions are not accepted. Any changes to reservations must be made in advance by contacting the restaurant.-Upon successful reservation, a confirmation SMS will be sent. Please complete credit card authorization within three days. Authorization is solely for reservation guarantee and will not be charged. Failure to complete authorization within three days may result in reservation cancellation.-Cancellations or date changes must be made at least three days before the reservation date. Cancellations made within two days will incur a cancellation fee equivalent to the seasonal set menu price per person (excluding service charge).-The restaurant serves dinner only and is closed on Mondays and Tuesdays. Phone reservations are accepted from 14:00 to 17:00 during operating days.-With an open kitchen layout, seating includes counter and table arrangements assigned randomly. Children under six are not accommodated. For elderly or special seating requests, please inform us in advance.-To ensure dining quality and experience, meal preparation begins upon guest arrival. Please be punctual as late arrivals may affect dining rhythm.-Dining duration is approximately 2.5 to 3 hours. Please allocate sufficient time to enjoy the meal.【Dining Guidelines】-Dress code:Ladies: Avoid flip-flops.Gentlemen: Avoid flip-flops and open-toed sandals.-Due to limited space, pets are not allowed.For birthday or anniversary celebrations, please notify us at least three days in advance.【BYOB Guidelines】Corkage fee for bringing your own wine is NT$500 per bottle (750ml), and NT$1000 per bottle for 1.5L wine or 1L spirits.For the best dining experience, please review the above reservation instructions. Thank you for your cooperation and understanding. We look forward to welcoming you.For any further inquiries, feel free to contact us via info@impromptu.com.tw or phone.
Photo du restaurant 教父牛排 Danny's Steak House
Primé
4.7
Exceptionnel(9)
Prix : très cher
• Bistro • Zhongshan District
Réservé 4 fois aujourd'hui
如遇線上訂位額滿,請來電餐廳洽詢。
Photo du restaurant Le Palais
Primé
4.9
Exceptionnel(5)
Prix : très cher
• Chinoise • Datong District
Réservé 1 fois aujourd'hui
We will adjust our opening time since 1st June 2024. -2024 Opening Time- 【Lunch】:12:00~14:30 【Dinner】:18:00~21:30Closed on every Monday.⚠️ 【Booking Reminders】1. Seat reservations for the next month are available at 12:00 AM on the 1st day of the current month. (i.e. November 1st for the month of December, December 1st for the month of January.)2. When booking for a seat reservation, guests will be required to provide their credit card information as a guarantee. If the reservation is cancelled within 48 hours before the reserved schedule, a NON-refundable cancellation fee of 500NT per person will be charged.3. We do not offer window views for these reservations. Seats are based on the on-site arrangement for the day. For reservation more than 5 people, please contact us +8862-2181-9985 and +8862-2181-9986 (Service Time 10:00 - 20:00)4. Pre-order dishes are available in limited quantities. If you need to pre-order, please contact the service staff as soon as possible.? [Restaurant Dress Code]The restaurant reserves the right to refuse guests who do not meet the clothing requirements to dine in.1. Ladies are not allowed to wear slippers.2. Gentlemen and young men over the age of 8 are required to wear long trousers and close-toe shoes. Sandals, slippers, shorts, and vests are not allowed.? [Conduct Inside the Restaurant]In order to maintain a quiet, comfortable, and sanitary dining environment, please note the following:1. Be mindful of your fellow patrons while dining and keep your volume to a minimum.2. We respectfully ask parents and guardians to remind their children to refrain from being rowdy so as not to disturb other guests.3. Pets are not allowed inside the restaurant with the exception of guide dogs.4. According to the law of "Tobacco Hazards Prevention Act", smoking is prohibited in all indoor public areas. Including e-cigarette and cigar.? [Beverage Service Fees]The restaurant charges a corkage fee for the guests who bring their own alcohol. The fees are as follows:1.Red and white wine NT$1200/bottle (750ml)2.Spirits NT$2000/bottle (1000ml)If you need additional glass, it will be charged at an additional NT$100/a wineglass.? [Celebrations]If you are celebrating a birthday, please let us know in advance so we can serve you a birthday peach bun.? 【Other matters needing attention】1. All prices mentioned above are in New Taiwan Dollars, exclusive of a 10% service charge.2. The restaurant has formulated the above instructions in order to provide guests with a quality dining experience and to allow our employees to serve you better. Thank you for your understanding and cooperation.
Photo du restaurant 天下三絕
Primé
4.3
Génial(11)
Prix : raisonnable
• Chinoise • Da'an District
Coming Soon!
Photo du restaurant 亞都麗緻大飯店 巴黎廳1930x高山英紀-法式高端精緻料理
Primé
4.9
Exceptionnel(5)
Prix : très cher
• Bistro • Zhongshan District
Réservé 1 fois aujourd'hui
Awarded with one Michelin star and the first to receive the newly introduced Michelin Sommelier Award in 2023, Paris 1930 de Hideki Takayama has been the pioneer of fine dining French cuisine in Taiwan. All team members are dedicated to entice guests by engaging all five senses for incredible dining experiences.The restaurant’s culinary director, Hideki Takayama, has twice won the Asia-Pacific champion of the Bocuse d’Or, known as the “Culinary Olympics”, and achieved fifth place in the world during 2015. Hideki Takayama incorporates Taiwanese tea by understanding all its characteristics into all his creations, awaiting to be discovered by discerning guests.In addition to the Michelin star accolade, the restaurant is honored for being recognized with Michelin Sommelier Award and the Best Wine List in 2022. Paris 1930 de Hideki Takaya has been the first restaurant in Taiwan to provide exquisite sommelier service along with its comprehensive wine list from five major wineries in France, Europe, and New World production areas. Sake is also seen in the food and wine pairing. Matching food with the perfect wine reflects our hospitality and professionalism.Hideki Takayama, who grew up in the countryside of Fukuoka, provides authentic "cohesion" and "sharing" of cooking, which synchronizes with his restaurant Entre Nous in Kobe. His sincere hospitality, and satisfaction depicts the happiness on the corners of his mouth. With a smiling face, he uses the purest ingredients and rich Taiwanese tea products to connect the taste bud spectrum for all his dishes.With professional and elegant service, we always strive to create an impeccable dining experience for every guest – creating lasting moments that will always be cherished forever.Looking forward to your culinary sensory journey with us.◎《2023 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.◎《2023 Michelin One Star by Michelin Guide Taiwan》 and Sommelier Award.*** For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance.
Photo du restaurant Tairroir 態芮
Primé
4.8
Exceptionnel(1)
Prix : très cher
• Française • Zhongshan District
**Contact Us**6F, No.299, Lequn 3rd Rd; Zhongshan Dist; Taipei City 104, Taiwanphone: + 886 2 8501 5500 (13:00-19:30)E-mail: service@tairroir.com**Opening Hours**Lunch 12:00 to 14:30 (last order at 13:00) Dinner 18:30 to 22:30 (last order at 20:00)Closed on Tuesday, Wednesday and Thursday lunch.**Seasonal Menu**Lunch Price: Start at NT$5,280+10%Dinner Price: Start at NT$8,680+10%**The price may vary due to the change of daily supplies.****8th Anniversary menus on offer only from 5/16 to 8/31****(Taiwanese style menu)**Lunch Price: NT$5,880+10%Dinner Price: NT$8,880+10%**During special menus period, in order to provide the best dining experience, we are unable to accommodate special dietary restrictions, severe allergies and preferences including non-pork, vegetarian, gluten-free, pescatarian, seafood allergy.****Change of Opening Hours**5/22(Wed.) Dinner will be served only5/26(Sun.) to 6/2(Sun.) Closed6/4(Tue.) - 6/5(Wed.) Opened6/6(Thu.) Closed6/17(Mon.) ClosedReservations* Please note that we only accept reservations within 30 days prior to your desired date. * We only accept 2 to 6 people for reservation to ensure the dining experience.* For any special events, please contact us via email or phone (13:00-19:30).* At Taïrroir, we purchase and prepare our ingredients based on our reservations and to prevent any food wastage, we would appreciate for you to inform us three days in advance if there are any changes or cancellation. * Kindly note that there will be a cancellation charge of NT$2,500 per person if cancellation is made in less than three days.* Please inform us at your earliest convenience should you wish to change your time of arrival.* We cater only for children at the age of 8 and above.* Pets are not permitted at Taïrroir restaurant.Dress Code * Smart casual: we appreciate that gentlemen would avoid wearing shorts, undershirts, sweatpants, slippers or flip-flops. For ladies, please avoid sweatpants, sport shorts, slippers or flip-flops. Chef’s Advices:* Please inform us if there are any food restrictions or allergies. We do offer lacto-ovo vegetarian menu (Please order at least 3 working days in advance). We are unable to accommodate vegan.* In order to provide the best dining experience, we will only start the tasting menu after all the guests arrive. * To bring you Taïrroir’s unique dining experience, we recommend at least 2 hours for lunch; at least 3 hours for dinner.* Please note that outside food & beverage is not allowed.* Please feel free to send us an email at service@tairroir.com for any monetize filming or photography and we will assist you accordingly. To provide the best dining experience for our guests, Taïrroir reserve all rights to reject any unauthorized monetize filming or photography. Thank you for kind understanding.Cakage Charge* NT$100 per personCorkage Charge* NT$1,000 per bottle (750 ml) for wine and NT$1,500 per bottle for whisky or spirits.
Photo du restaurant 慕舍酒店  Molino de Urdaniz
Primé
4.8
Exceptionnel(7)
Prix : raisonnable
• Européenne • Zhongshan District
Due to abide by local COVID regulations, tables will be arranged beforehand and cannot be changed. please keep your mask on at all times. Except while eating.These rules will be updated as government policies concerning the pandemic change. Openning hoursBeakfast: 07:00~10:30, 10:00 last orderLunch: 12:00~14:30, 13:00 last orderDinner: 18:00~22:00, 20:00 last orderwe accept appointments within 60 days from the first of the current month.If you make a reservation from now on,means you agree to abide by the relevant terms about conditions of cancellation or no-show.To protect your rights,each reservation needs to be bound with a credit card deposit of $1500 NTD per person to finish the reservation.Within three days(inculding meal date). Any cancellation or changes in the number of people will be charged 100% deposit.### Reminders ###To ensure the quality of meals. Please note that not every meal can be changed if there are any ingredients that are allergic. If dietary restrictions are informed on the day,no meal changes will be made.Most of seafood items in the set menu. If you have more allergens or don't eat seafood, please consider self situation than making reservation.We can facilitate ovo-lacto vegetarian people, do not have vegan option at the time. To ensure other guests right and avoid wasting food. Any changes or cancellations must inform us at least 24 hours prior to the reservation date.The meal Preparation at same table need to wait for everyone to arrive.Restaurant minimum order is one set per adult.For lunch,feast set menu($3680+10%) and chef menu($5380+10%) are available. Need to inform us when booking.(The whole table must choose the same set meal).For dinner, only chef menu($5380+10%) are available.Lact-ovo vegetarian set($3280+10%) are available for all day.Reservations will be hold at least 15 mins from the reservation time. The corkage charge for 750ml wines is $1,000 NTD, for 1.5L wines and spirits is $1,500 NTD.
Photo du restaurant 點水樓 南京店
Primé
Prix : raisonnable
• Chinoise • Songshan District
Coming Soon!
Photo du restaurant 都一處 內湖店
Primé
3.8
Excellent(1)
Prix : raisonnable
• Chinoise • Neihu District
一、訂位保留十分鐘:超過時間即取消訂位,將由現場服務人員安排候補二、用餐時間:100分鐘三、若臨時更改人數,請致電訂位專線確認位置是否可以調整。四、若線上訂位已額滿,有保留部分電話訂位,可撥打訂位專線詢問現場有無座位。五、若有桌菜需求或需訂購蔥油餅,可於營業時間撥打訂位專線確認。六、超過14位以上請致電訂位專線。如有其他需求,歡迎致電內湖店地址:台北市內湖區瑞光路258巷31號訂位專線: 02-26562600仁愛店地址:台北市信義區仁愛路四段506號訂位專線: 02-27206417
Photo du restaurant 番紅花印度美饌 Saffron Fine Indian Cuisine
Primé
4.0
Excellent(3)
Prix : raisonnable
• Asiatique • Shilin District
Réservé 1 fois aujourd'hui
【餐廳資訊】電話:(02)2871-4842郵件:saffrontw@gmail.com地址:台北市士林區天母東路38-6號【營業時間】周一:17:30~21:00(最後點餐時間為20:30)週日~周四:11:30~14:30(最後點餐時間為14:00); 17:30~21:00(最後點餐時間為20:30)週五、週六、國定假日及前夕晚餐:17:30~21:30(最後點餐時間為21:00)【預約時的注意事項】-餐廳接受一個月內的線上訂位。-網路訂位僅供四人(含)以下之訂位。-只為有效聯絡電話之預訂保留座位。-於線上訂位成功後,若餐廳無法聯繫上訂位人做訂位確認時,本餐廳將保有取消其訂位之權利。-為確保客人用餐權益,若需取消或更改訂位,請提前告知。-情人節、母親節、聖誕假期恕不接受線上預訂;因特殊節日,低消每位$1,000+10%。-訂位將保留15分鐘,若逾時將視現場狀況取消或重新安排座位。?提醒您?‍♀️:座位尚未有指定服務,座位將依現場訂位狀況安排。兒童:餐廳無提供兒童餐,若有需要兒童椅及兒童餐具請提前告知。兒童若超過150公分視同成人低消計算。酒水服務費:自帶酒只限葡萄酒類,紅白酒$500/瓶,香檳$800/瓶;恕不接受其他酒類及飲料的開瓶。慶祝活動:無提供招待甜點,如點用餐廳甜點可提供蠟燭。飲食限制:餐廳無提供牛肉及豬肉,若有其他飲食限制可在訂位時註明。餐廳禁帶外食(嬰兒食品除外)。餐廳提供素食餐點,如有特殊素食可來電或e-mail詢問團體活動:餐廳無包廂。8人(含)以上需綁訂信用卡保留座位。10人(含)之訂位,低消每位$1,000+10%。15人(含)之訂位,低消每位$1,200+10%。如有需要可幫賓客規劃菜單。超過30人(含)之訂位,或特殊活動和包場,請來信saffrontw@gmail.com或來電(02)2871-4842洽詢。付款方式:現金、VISA、JCB、MASTER、AE、銀聯、Apple pay、Android Pay請於結帳前確認。【其他注意事項】-所有價格均以新台幣表示,並需加收一成服務費。-為了提供貴賓完美用餐體驗與品質、尊重每位用心服務的員工及其他用餐客人,故本餐廳制定上述說明,謝謝您的體諒與配合。
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