Le Petit Restaurant

4.7

1692 avis

De 31 $ à 50 $

Française

Étiquettes principales :

La perle du quartier
Adapté aux occasions spéciales
Charmant

Dégustez une cuisine française parmi les plus authentiques de la vallée au Petit Restaurant. Un bistrot qui aurait pu être à Paris, Le Petit propose des plats français d'inspiration californienne. Passez l'idéale soirée romantique dans une ambiance intime; le restaurant est ouvert jusqu'à tard pour tous vos besoins culinaires. À l'intérieur, vous trouverez un thème Art déco, des plafonds hauts et des tables garnies de lin et de chandelles, des œuvres d'art encadrées sur les murs en couleurs vives, des cabines courbées en blanc et un plancher de bois franc. La carte propose une grande variété de plats originaux, tels le saumon noirci, l'entrecôte grillée, les escargots, le poulet rôti aux herbes et plus encore, sans mentionner les plats du jour. Les lundis et mardis soir, Le Petit propose un plat spécial de homard vivant de Maine de 680 grammes, servi avec de la soupe ou de la salade, le tout pour $29,95. Avec l'impressionnante carte des vins et le bar complet vous trouverez sûrement de quoi accompagner votre repas. Il est possible de réserver Le Petit Restaurant pour les soirées privées.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

1 juin 2024

19:00

Réservé 29 fois aujourd'hui

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Californienne, Americaine Française
Heures d'ouverture
lun.–jeu., dim. 17:00–21:30 ven., sam. 17:00–22:30
Numéro de téléphone
(818) 501-7999
Site internet
http://lepetitrestaurant.net/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée

Endroit
13360 Ventura Blvd, 91423 Sherman Oaks, CA
Quartier
Sherman Oaks
Rue transversale
DIXIE CANYON
Infos de stationnement
$9 valet parking or Street parking on Ventura blvd or Dixie cyn
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bière, Cocktails, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Toilettes neutres, Vin

Plats populaires

Lobster Bisque12,95 $US
French Onion Soup14,95 $US
With gruyere cheese
Plateau a Fromage26,95 $US
(cheese platter) Livradois Cantelet, Bleu d'Auvergne, Brie Du Pommier soft ripened cheese Served with walnuts, and gourmet toast
Baked Brie en Croute11,95 $US
Served with a Light Champagne Sauce
Black Pearl Caviar Osetra Reserve
Served with mini blinis, crème fraiche
- 14g48,95 $US
Black Truffle Perlage18,95 $US
Served on mini blinis, crème fraiche, black truffle caviar
Steak Tartare26,95 $US
Made with center cut filet mignon served with gourmet toast
Escargot de Bourgogne
- ½ Dozen15,95 $US
Mousse de Canard au Porto14,95 $US
Served with gourmet whole wheat toast and fig spread
Eggplant Tart14,95 $US
Layered with spinach, onion, basil, tomato
Crispy Fried Calamari14,95 $US
Served with spicy marinara sauce
Tuna Tartare16,95 $US
Served with avocado, fresh basil, black sesame seed and ginger soy sauce
Beef Carpaccio16,95 $US
Baby arugula, shaved parmesan cheese and lemon balsamic vinaigrette
Blue Crab Cakes15,95 $US
With spring mixed green, fresh tomato and pimento tartar sauce
Black Mussels "Poulette''14,95 $US
With white wine, shallots sauce
Shrimp Picante14,95 $US
Sautéed shrimp with bistro secret spices – A Must!
Merguez a la Harissa12,95 $US
Spicy Moroccan lamb sausages
Fresh Fig and Burrata Salad16,95 $US
Fresh burrata cheese, fresh figs, beets and fig glaze
Caprese Salad15,95 $US
Organic heirloom tomatoes, fresh burrata cheese, basil oil and aged balsamic vinegar
Goat Cheese Crostini Salad14,95 $US
With spring mixed greens, dried pears and balsamic vinaigrette
Salad du Bistro14,95 $US
With baby Spinach, wild arugula, avocado, blanched almonds, shaved parmesan and balsamic vinaigrette
Belgium Endive Salad15,95 $US
Hearts of palm, caramelized walnuts and tarragon dressing
French Pear Salad14,95 $US
Baby arugula, radicchio, gorgonzola cheese, walnuts and lemon balsamic vinaigrette
Beet Salad14,95 $US
Organic Baby mixed green, red onions, goat cheese and balsamic vinaigrette
Organic Baby Mixed Green Salad12,95 $US
With House vinaigrette dressing
Caesar Salad14,95 $US
The tradition way

Pasta

Chicken Fettuccine Alfredo27,95 $US
Made with fresh cream, shallot, garlic, white wine, pecorino Romano cheese and parmesan cheese
Angel Hair Picante23,95 $US
Served with fresh tomato, fresh basil, roasted garlic and extra virgin olive oil

Entrees

Free Range Roasted Chicken Herbs de Provence26,95 $US
Served with herbs de Provence, pommes frites and thyme sauce
Organic Free Range Breast of Chicken Piccata28,95 $US
Sautéed in lemon butter, capers, served with haricots verts and mashed potato
Veal Cutlet Piccata32,95 $US
Sautéed in lemon butter capers white wine sauce, served with haricots verts and mashed potato
Crispy Duck36,95 $US
Served with wild rice, haricots vert, baby carrots and a fusion of orange and grand mariner
Sauteed Calves Liver with Onions26,95 $US
Served with mashed potato and balsamic glaze
Baked Chilean Sea Bass Provencal46,95 $US
Served with petit legumes, fingerling potatoes and lemon butter tomato capers sauce
Potato Crusted Ora King Salmon34,95 $US
Served with aromatic vegetables and dill sauce
Lake Superior White Fish34,95 $US
Served with petit legumes, fingerling potato and lemon butter capers sauce
Blackened Ora King Salmon34,95 $US
Over organic baby green, Belgian endive, green beans and lemon balsamic vinaigrette
Seafood Paella du Bistro36,95 $US
Served with shrimp, wild jumbo scallops, black mussels, calamari, clams, and saffron rice
Pan Roasted Wild Jumbo Scallops (4)42,95 $US
Served on a bed of braised spinach with mashed potato and rosemary sauce
Spiced Pan Seared Jumbo Shrimp (4)36,95 $US
Served on a bed of braised spinach with mashed potato and champagne sauce
Black Mussels "Poulette"29,95 $US
With white wine, shallots sauce
Porcini Mushroom Ravioli with Black Truffle24,95 $US
Served with pink champagne sauce
Pumpkin Ravioli26,95 $US
Served with saffron, sage sauce
Vegan Asparagus Ravioli (Certified Vegan)26,95 $US
Filled with white bean and asparagus served with Pesto sauce
Lobster Crepe34,95 $US
Fresh lobster meat, asparagus, cherry tomatoes rolled in lemon capers drizzled Served with champagne sauce, wasabi caviar and organic baby mixed green salad
Kosher Spicy Merguez Sausage Harissa27,95 $US
Spicy Moroccan beef, lamb sausage cooked with spicy harissa sauce served with pommes frites
Baked Lamb Shank34,95 $US
In a red wine vegetable sauce, served with couscous and carrots
Grilled Angus Burger21,95 $US
Onion marmalade, Portobello mushroom, cheddar cheese, tomato, lettuce and fries
Charbroiled New Zealand Baby Lamb Chops39,95 $US
Served with old fashion mustard sauce and pommes frites
Prime Ribeye Steak52,95 $US
Served with cognac black peppercorn sauce and pommes frites
Steak au Poivre48,95 $US
Center cut filet mignon served with pommes frites and cognac peppercorn sauce
Grilled Filet Mignon48,95 $US
Center Cut filet mignon, served with petit legumes, mashed potato and Bordeaux glaze sauce

Avis de 1 692 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,8Service
4,6Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Los Angeles
Française

1 692 avis

OT
OpenTable Diner
Los Angeles
2 avis
VIP
5.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
Toda la comida estaba muy buena. Lo unico es que la carne de steak au poivre tenia demasiada pimienta pero le dijimos a la mesera y amablemente nos la cambiaron!
Cet avis est-il utile ?
LU
Len4UCLA
San Diego
5 avis
5.0
5 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We have not been to this restaurant in years. It was even better than I remembered. Thanks for giving us delicious French food. Way better than a pile of beets on a small bed of kale to be shared with three other people.
Cet avis est-il utile ?
KA
KeithA
Baja California
4 avis
5.0
4 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was delicious, huge menu, pretty environment
Cet avis est-il utile ?
FE
FussyEaters
Los Angeles
41 avis
VIP
5.0
41 avis
Y est allé·e le 22 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a wonderful surprise. We were first time dinners and ordered standard French fare, Onion Soup, Pear Salad, Duck and Steak. The food and wine were excellent. We sat in the small area where the reception desk is located so it was very quiet. We will Le Petit to our regular go to restaurants.
Cet avis est-il utile ?
OT
OpenTable Diner
Comté d’Orange
1 avis
2.0
1 avis
Y est allé·e le 19 mai 2024
1. Global 2
2. Plats 4
3. Service 2
4. Atmosphère 4
Nothing was remarkable, but the food was pretty solid. Service was adequate, and again nothing remarkable.
Cet avis est-il utile ?
S
Stan
Los Angeles
89 avis
5.0
89 avis
Y est allé·e le 18 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
I’m a regular here. Always good, consistent, value, friendly.
Cet avis est-il utile ?
WW
WildWex
Los Angeles
4 avis
VIP
2.0
4 avis
Y est allé·e le 14 mai 2024
1. Global 2
2. Plats 1
3. Service 1
4. Atmosphère 3
We’ve enjoyed dining at Le Petit for years but last evening demonstrated a complete breakdown in the kitchen such that we will never dine there again. I had ordered the Lobster Fête which is highlighter on their menu. When the meals arrived for table, we noticed a couple of issues. The lobster tasted sweet and yummy — but tough - as if it was overcooked so I immediately sent it back with the waiter asking for a replacement. Separately, my wife ordered the duck, generally an excellent dish. Unfortunately, one piece was clearly overcooked and burnt on the outside while the other was just right. The waiter acknowledge the burnt piece immediately and appologized. My wife sent the one piece back for a replacement. 20 minutes passed while we waited patiently - the waited came back and handed me a menu suggesting “all the lobsters will be cooked the same” suggesting I order something else from the menu. [yes, 20 minutes later] (Wait - are they cooked all at the same time? Not made to order? No wonder it’s overcooked!). As far as my wife’s replacement duck piece - it got “lost” in the kitchen and no new piece came out. We inquired with the waiter and he simply shrugged his shoulders. (Wait - is that possible? Lost in the kitchen?) Our waiter kept his composure but it was clear that the kitchen was malfunctioning and the manager didn’t want to discuss the matter. Gratefully, the waiter did the right thing when the bill came but we left less and pleased. As far as how the kitchen addressed our issues and the manager’s lack of acknowledgement - pitiful. We will no longer patronize this restaurant.
Cet avis est-il utile ?
R
Rockies
Los Angeles
66 avis
VIP
3.0
66 avis
Y est allé·e le 13 mai 2024
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 2
Restaurant was extremely loud and cramped. Food was good but the noise level was echoing and extremely loud.
Cet avis est-il utile ?
SK
SueK
Los Angeles
2 avis
5.0
2 avis
Y est allé·e le 11 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the best dining experiences ever!! Our waiter was wonderful! The food was outstanding. We even had a couple sitting next to us speaking French. ( no extra charge for that😁). It was like being in France for the night!
Cet avis est-il utile ?
LA
LAFoodie
Los Angeles
31 avis
VIP
4.0
31 avis
Y est allé·e le 9 mai 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Professional service and generally delightful food and wine. Generous pour.
Cet avis est-il utile ?

FAQ

Le Petit Restaurant assure un service de livraison en partenariat avec Postmates et Uber Eats. Le Petit Restaurant propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (818) 501-7999.

Le restaurant Le Petit Restaurant est noté 4.7 étoiles par 1692 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

1 juin 2024

19:00

Réservé 29 fois aujourd'hui

Commande en livraison ou à emporter

13360 Ventura Blvd, 91423 Sherman Oaks, CA

Informations supplémentaires

Rue transversale
DIXIE CANYON
Quartier
Sherman Oaks
Heures d'ouverture
lun.–jeu., dim. 17:00–21:30 ven., sam. 17:00–22:30
Prix
De 31 $ à 50 $
Cuisine(s)
Française, Californienne, Americaine Française
Atmosphère
Décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
$9 valet parking or Street parking on Ventura blvd or Dixie cyn
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bière, Cocktails, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Toilettes neutres, Vin

Site internet
http://lepetitrestaurant.net/
Numéro de téléphone
(818) 501-7999

Le Petit Restaurant

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Baked Lamb Shank

French Onion Soup

Lobster Crepe

Appetizers

Lobster Bisque12,95 $US

French Onion Soup14,95 $US

Plateau a Fromage26,95 $US

Baked Brie en Croute11,95 $US

Black Pearl Caviar Osetra Reserve

Black Truffle Perlage18,95 $US

Steak Tartare26,95 $US

Escargot de Bourgogne

Mousse de Canard au Porto14,95 $US

Eggplant Tart14,95 $US

Crispy Fried Calamari14,95 $US

Tuna Tartare16,95 $US

Beef Carpaccio16,95 $US

Blue Crab Cakes15,95 $US

Black Mussels "Poulette''14,95 $US

Shrimp Picante14,95 $US

Merguez a la Harissa12,95 $US

Fresh Fig and Burrata Salad16,95 $US

Caprese Salad15,95 $US

Goat Cheese Crostini Salad14,95 $US

Salad du Bistro14,95 $US

Belgium Endive Salad15,95 $US

French Pear Salad14,95 $US

Beet Salad14,95 $US

Organic Baby Mixed Green Salad12,95 $US

Caesar Salad14,95 $US

Pasta

Chicken Fettuccine Alfredo27,95 $US

Angel Hair Picante23,95 $US

Entrees

Free Range Roasted Chicken Herbs de Provence26,95 $US

Organic Free Range Breast of Chicken Piccata28,95 $US

Veal Cutlet Piccata32,95 $US

Crispy Duck36,95 $US

Sauteed Calves Liver with Onions26,95 $US

Baked Chilean Sea Bass Provencal46,95 $US

Potato Crusted Ora King Salmon34,95 $US

Lake Superior White Fish34,95 $US

Blackened Ora King Salmon34,95 $US

Seafood Paella du Bistro36,95 $US

Pan Roasted Wild Jumbo Scallops (4)42,95 $US

Spiced Pan Seared Jumbo Shrimp (4)36,95 $US

Black Mussels "Poulette"29,95 $US

Porcini Mushroom Ravioli with Black Truffle24,95 $US

Pumpkin Ravioli26,95 $US

Vegan Asparagus Ravioli (Certified Vegan)26,95 $US

Lobster Crepe34,95 $US

Kosher Spicy Merguez Sausage Harissa27,95 $US

Baked Lamb Shank34,95 $US

Grilled Angus Burger21,95 $US

Charbroiled New Zealand Baby Lamb Chops39,95 $US

Prime Ribeye Steak52,95 $US

Steak au Poivre48,95 $US

Grilled Filet Mignon48,95 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Le Petit Restaurant propose-t-il un service à emporter ou de livraison via OpenTable ?

Comment le restaurant Le Petit Restaurant est-il noté ?

Le Petit Restaurant accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires