Le Petit Paris

4.5

2785 avis

30 $ ou moins

Française

Étiquettes principales :

Adapté aux occasions spéciales
Charmant
Romantique

If you ask the brilliant minds behind Le Petit Paris, Fanny and David Rolland, They will say “We were born in a restaurant, literally”. From Grandpa to father, the restaurant business has been a natural part of their daily life.

They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.

In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.

David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

17 mai 2024

19:00

Réservé 19 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Française, Americaine Française, Internationale
Heures d'ouverture
Cinq à sept mer–ven, dim 17:00–19:00 Souper mer, jeu, dim 17:00–22:00 ven, sam 17:00–23:00
Numéro de téléphone
(213) 217-4445
Site internet
http://www.lepetitparisla.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Code vestimentaire
Tenue de VIlle
Chef de cuisine
Nigel Solancho
Installations pour l'événement privé
From family reunions, client dinners or large corporate events, Chef Nigel Solancho will transform your experience into a unique Voyage to Paris, the City of Light. Our restaurant has two floors, two bars, seated capacity 300 people, 700 standing, Patio, sound system and A/V.
Contact pour l'événement privé
Le Petit Paris : (213) 217-4445

Endroit
418/420 South Spring Street, 90013 Los Angeles, CA
Quartier
Centre-ville
Rue transversale
4th and Spring
Infos de stationnement
We do offer Valet. Behind Le Petit Paris LA, there is a private lot. (Off Main and Winston, next to KazoNori). The price is $17, with no in-and-out privileges.
Métro ou Station
Metro lines 28, 33, 40, 83, and 733 stop in front on the restaurant on Spring St:<br />Red Line Pershing Square
Animation
The restaurant hosts a DJ on Fridays and Saturdays.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Toilettes neutres, Vin

Recommandé dans

100 Los Angeles Restaurants to Love This Valentine's Day

Expériences

CANNES FESTIVAL CABARET - MAY 24TH
15,00 $US par personne
Seulement 24 mai 2024
With our other two restaurants located in Cannes, it's about time we bring 'La Croisette' to Los Angeles. ✨ Step into the glitz and glamour of the Cannes Movie Festival as we bring the emblematic ascent of the steps to Le Petit Paris for a movie inspired cabaret and dining experience. Join us Friday, May 24th starting at 7:30pm. 🇫🇷 *Please note a $15 show fee will be added to your tab. Tables are first come, first served, with some offering restricted visibility, but fear not—standing areas during the show will be available. **Happy Hour will end at 7pm on that day.

Plats populaires

Warm ½ Baguette8,00 $US
Isigny Normandie butter, fleur de sel
Margherita Pizza18,00 $US
tomato sauce, olive oil, mozzarella, basil
Whipped Eggplant & Flat Bread17,00 $US
eggplant cream, olive oil, garlic, lemon, herbs de Provence, fleur de sel
Truffle Pizza45,00 $US
fresh truffle, mushrooms, crème fraiche, truffle paste, aragula
Onion Tart16,00 $US
‘provençal pissaladière’, anchovies, olives
Fried Calamari19,00 $US
garlic aioli
Homemade Truffle Brie24,00 $US
mascarpone, fresh truffle, fig & nut bread whole grain bread option
Cheese Board, Fig & Nut Bread28,00 $US
Bleu d’Auvergne, tête de moine, truffle Moliterno, Comté
Charcuterie Board, Fig & Nut Bread28,00 $US
duck rillettes, rosette de Lyon, prosciutto, salami picante
Cheese & Charcuterie Board48,00 $US
mix of cheese & charcuterie, fig & nut bread

APPETIZERS

French Onion Soup15,00 $US
gruyère cheese, crostini
Gem Lettuce16,00 $US
avocado, cucumber, radish, French vinaigrette
6 Wild Burgundy Escargots19,00 $US
garlic, parsley, butter
Creamy Burrata & Beets22,00 $US
hazelnut pesto, basil
Baby Artichoke Tarte Tatin19,00 $US
feta & olive cream, herb salad
Octopus Carpaccio24,00 $US
herbal condiment, tarragon emulsion, lemon gel

CAVIAR OSSETRA

Blinis, red onions, egg, chives, crème fraiche
- 1oz120,00 $US
- 2oz220,00 $US

RAW

Oyster
champagne mignonette, lemon
- Half Dozen24,00 $US
- Dozen45,00 $US
Yellowtail Ceviche23,00 $US
coconut cream, passion fruit, cilantro, quinoa chips
Hand Cut Filet Mignon Steak Tartare24,00 $US
mustard caviar, potato chips
Truffle Wagyu Beef Tataki28,00 $US
truffle ponzu sauce, truffle cream, pickle onions
- add fresh black truffle10,00 $US

PASTA & RISOTTO

Truffle & Mushroom Risotto36,00 $US
asparagus, crème fraiche, parmesan, truffle oil vegan optional made with coconut milk
Lemon Linguine25,00 $US
capers, lemon sauce, spinach, Parmesan

SIGNATURE

Cognac Flambéed Truffle Pasta85,00 $US
made in a wheel of parmesan cheese tableside
- a dd chicken breast 12,00 $US
- add steak 36,00 $US
12 Hours Slow Roasted Lamb Shoulder (for 2)165,00 $US
mint gremolata, roasted potatoes
Whole Lobster Pasta84,00 $US
linguini, lobster bisque, cherry tomatoes
Whole Branzino Flambéed With Pastis54,00 $US
jasmine coconut rice, lemon zest, roastedfennel

FISH

Mussels & Fries25,00 $US
white wine, garlic, curry cream
- add truffle to fries 10,00 $US
Grilled Octopus36,00 $US
bell pepper purée, asparagus, radish,chorizo vinaigrette
Tuna Tataki38,00 $US
poppey & sesame crusted tuna, ponzu,spicy avocado tartare
Bouillabaisse42,00 $US
fish stock, scallop, shrimps, mussels, rockfish, potato, rouille mayonnaise, croutons
Roasted Cod36,00 $US
sunchocke purée, turnip, romanesco,saffran beurre blanc

MEAT

Steak Frites42,00 $US
strip loin steak, poivre sauce
- add truffle to fries 10,00 $US
Filet Mignon 8oz58,00 $US
sautéed mushrooms, gratin Dauphinois,Bordelaise sauce
- add truffle to filet 20,00 $US
Beef Bourguignon36,00 $US
beef cheeks, carrots, turnips, pomme purée
Organic Truffle Chicken Breast34,00 $US
truffle chicken juice, fried sage, pomme purée
Le Petit Paris Cheeseburger & Fries28,00 $US
bacon, raclette cheese, tomato confit,caramelized onions
- add truffle to burger 20,00 $US
- add truffle to fries 10,00 $US
New York Strip Loin 16oz Béarnaise78,00 $US
grilled and charcoal in Binchotan, garlic cloves
Smoked Duck Breast38,00 $US
parsnip purée, rhubarb confit, honey rhubarb sauce

SIDES

Grilled Asparagus12,00 $US
Pomme Purée10,00 $US
Jasmine Coconut Rice, Lemon Zest10,00 $US
Gratin Dauphinois12,00 $US
French Fries9,00 $US
Truffle French Fries18,00 $US
Side Salad9,00 $US
Sautéed Mushrooms12,00 $US
Sautéed veggies12,00 $US
Add shrimps15,00 $US

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. If you have any allergies, please let your server know. Surcharge of 4% added to all checks to help cover increased costs and minimum wage increases for our dedicated staff.

Avis de 2 785 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,6Service
4,7Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

2 785 avis

C
Corentin
Los Angeles
2 avis
5.0
2 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Went for my girlfriend’s birthday on a Wednesday it wasn’t too crowded so perfect noise level and ambiance and the food was delicious. I’m french and this is as close as it gets to authentic french cuisine in LA
Cet avis est-il utile ?
DN
DateNight
Comté d’Orange
12 avis
VIP
3.0
12 avis
Y est allé·e le il y a 5 jours
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
I booked a Mother's Day brunch for my wife and mother-in-law on 12 May 2024. When I made the reservation, I did not notice (totally my fault) that there would be a pre-fixed menu for Mother's Day. Needless to say, my guests and I were a bit disappointed that we could not select from the extensive menu selections (which was why we chose this restaurant). Overall, our dining experience was good. We spent just over $400 for three people, which was a bit much for me when we did not get to select the food we were served. We considered ordering the table-side prepared Cognac Flambeed Truffle Pasta, but after we saw the portion size, we agreed not to add another $100 to our meal tab. Finally, I must mention that some of the overall cost of the meal was due to an automatic 20% gratuity and a 4% surcharge for dedicated staff. I think, this is a bit pretentious, but it is a sign of the times. In the end, if you want to have an experience in a classic French restaurant setting, this is the place for you; just be prepared for the cost of doing so. P.S. I think I need to return for a second dining experience when I can select from the menu such that I can give a more unbiased review of my dining experience.
Cet avis est-il utile ?
JK
JessK
Los Angeles
3 avis
2.0
3 avis
Y est allé·e le il y a 5 jours
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 3
Came for mother's day brunch. We waited extremely long to order our food and between each course of the set menu. The butter that came with our bread had mold but they acted like it wasn't a big deal nor did they compensate anything. Overall the food was okay, the kids menu tasted better than the set menu (regular items were dry). Of the four courses, the dessert was the best. It might have tasted better if I didn't feel sick from seeing the mold. For some reason we were charged a service fee AND a surcharge - yes, not only did this restaurant serve us mold, they also charged us extra for it. No one explained what the additional fees were and we were so anxious to leave at that point we didn't want to fight it. With all the options that LA has to offer, I would definitely not come back here.
Cet avis est-il utile ?
OT
OpenTable Diner
Tampa
4 avis
5.0
4 avis
Y est allé·e le 7 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing place with amazing staff. Went for the second time on this business trip. I recommend it to everyone. We took some partners and they have been raving about it.
Cet avis est-il utile ?
l
luken
Comté d’Orange
3 avis
5.0
3 avis
Y est allé·e le 5 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Easily one of the best meals I have had this year. Just go, enjoy.
Cet avis est-il utile ?
OT
OpenTable Diner
Tampa
4 avis
5.0
4 avis
Y est allé·e le 4 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic food and service. Will definitely be back while on this business trip.
Cet avis est-il utile ?
OT
OpenTable Diner
Detroit
1 avis
5.0
1 avis
Y est allé·e le 4 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing singer and beautiful setting. Will come back at day time for the side patio.
Cet avis est-il utile ?
E
Explorer
Los Angeles
145 avis
VIP
5.0
145 avis
Y est allé·e le 2 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Truffle pasta and branzino outstanding! Every time excellent predictable meal. Great cocktails. This is our third dinner. Not the last
Cet avis est-il utile ?
OT
OpenTable Diner
Los Angeles
1 avis
4.0
1 avis
Y est allé·e le 1 mai 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 5
Wonderful dining experience celebrating a milestone birthday for my wife. We will definitely dine there again!
Cet avis est-il utile ?
d
discerning
Baie de San Fra
9 avis
VIP
5.0
9 avis
Y est allé·e le 29 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The quality of the food was outstanding. The restaurant is in the old El Dorado Hoteland has a very cool feel with original mosaic tile floors. The style is fresh and elegant. All 4 entrees and appetizers were excellent. Consistently great. Easy valet parking. I’d go back 100%
Cet avis est-il utile ?

FAQ

Vous pouvez commander directement une livraison à domicile chez Le Petit Paris en utilisant le bouton « Commander en ligne ». Le Petit Paris assure également le service de livraison en partenariat avec Postmates. Le Petit Paris propose aussi des plats à emporter que vous pouvez commander en appelant le restaurant au (213) 217-4445.

Le restaurant Le Petit Paris est noté 4.5 étoiles par 2785 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

17 mai 2024

19:00

Réservé 19 fois aujourd'hui

Des expériences sont disponibles.

Commande en livraison ou à emporter

418/420 South Spring Street, 90013 Los Angeles, CA

Salles

Informations supplémentaires

Rue transversale
4th and Spring
Quartier
Centre-ville
Heures d'ouverture
Cinq à sept mer–ven, dim 17:00–19:00 Souper mer, jeu, dim 17:00–22:00 ven, sam 17:00–23:00
Prix
30 $ ou moins
Cuisine(s)
Française, Americaine Française, Internationale
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue de VIlle
Infos de stationnement
We do offer Valet. Behind Le Petit Paris LA, there is a private lot. (Off Main and Winston, next to KazoNori). The price is $17, with no in-and-out privileges.
Métro ou Station
Metro lines 28, 33, 40, 83, and 733 stop in front on the restaurant on Spring St:Red Line Pershing Square
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Nigel Solancho
Animation
The restaurant hosts a DJ on Fridays and Saturdays.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Toilettes neutres, Vin

Site internet
http://www.lepetitparisla.com/
Numéro de téléphone
(213) 217-4445
Installations pour l'événement privé
From family reunions, client dinners or large corporate events, Chef Nigel Solancho will transform your experience into a unique Voyage to Paris, the City of Light. Our restaurant has two floors, two bars, seated capacity 300 people, 700 standing, Patio, sound system and A/V.
Contact pour l'événement privé
Le Petit Paris : (213) 217-4445

Recommandé dans

100 Los Angeles Restaurants to Love This Valentine's Day

Le Petit Paris

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Salles

Informations supplémentaires

100 Los Angeles Restaurants to Love This Valentine's Day

CANNES FESTIVAL CABARET - MAY 24TH

Cognac Flambéed Truffle Pasta

Truffle Pizza

Whole Lobster Pasta

LE PETIT PARIS

The truffle is a timeless delight, and in its mere presence, every meal undergoes a magical transformation into a celebration,pleasing the very essence of the soul of taste.

TO SHARE

Warm ½ Baguette8,00 $US

Margherita Pizza18,00 $US

Whipped Eggplant & Flat Bread17,00 $US

Truffle Pizza45,00 $US

Onion Tart16,00 $US

Fried Calamari19,00 $US

Homemade Truffle Brie24,00 $US

Cheese Board, Fig & Nut Bread28,00 $US

Charcuterie Board, Fig & Nut Bread28,00 $US

Cheese & Charcuterie Board48,00 $US

APPETIZERS

French Onion Soup15,00 $US

Gem Lettuce16,00 $US

6 Wild Burgundy Escargots19,00 $US

Creamy Burrata & Beets22,00 $US

Baby Artichoke Tarte Tatin19,00 $US

Octopus Carpaccio24,00 $US

CAVIAR OSSETRA

Blinis, red onions, egg, chives, crème fraiche

RAW

Oyster

Yellowtail Ceviche23,00 $US

Hand Cut Filet Mignon Steak Tartare24,00 $US

Truffle Wagyu Beef Tataki28,00 $US

PASTA & RISOTTO

Truffle & Mushroom Risotto36,00 $US

Lemon Linguine25,00 $US

SIGNATURE

Cognac Flambéed Truffle Pasta85,00 $US

12 Hours Slow Roasted Lamb Shoulder (for 2)165,00 $US

Whole Lobster Pasta84,00 $US

Whole Branzino Flambéed With Pastis54,00 $US

FISH

Mussels & Fries25,00 $US

Grilled Octopus36,00 $US

Tuna Tataki38,00 $US

Bouillabaisse42,00 $US

Roasted Cod36,00 $US

MEAT

Steak Frites42,00 $US

Filet Mignon 8oz58,00 $US

Beef Bourguignon36,00 $US

Organic Truffle Chicken Breast34,00 $US

Le Petit Paris Cheeseburger & Fries28,00 $US

New York Strip Loin 16oz Béarnaise78,00 $US

Smoked Duck Breast38,00 $US

SIDES

Grilled Asparagus12,00 $US

Pomme Purée10,00 $US

Jasmine Coconut Rice, Lemon Zest10,00 $US

Gratin Dauphinois12,00 $US

French Fries9,00 $US

Truffle French Fries18,00 $US

Side Salad9,00 $US

Sautéed Mushrooms12,00 $US

Sautéed veggies12,00 $US

Add shrimps15,00 $US

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. If you have any allergies, please let your server know. Surcharge of 4% added to all checks to help cover increased costs and minimum wage increases for our dedicated staff.

Évaluation globale (notes et avis)

FAQ

Le Petit Paris propose-t-il un service à emporter ou de livraison via OpenTable ?

Comment le restaurant Le Petit Paris est-il noté ?

Le Petit Paris accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles