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  3. Asheville / Ouest de la Caroline du Nord

Restaurants près de Econo Lodge Glade Spring

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Type de cuisine

18 restaurants disponibles à proximité

Photo du restaurant Sisters at the Martha
4.6
Exceptionnel(355)
Prix : raisonnable
• Régionale Américaine (contemporaine du Sud) • Abingdon
Réservé 13 fois aujourd'hui
With it's intimate, cozy atmosphere and snuggly bar, Sisters has become a local favorite with a menu that adapts frequently to seasonal favorites and freshness.Relax and come casual.Browse the history of a storied past in this nod to the eighty years The Martha spent as a College for young ladies and enjoy some of the best food served anywhere in the region.
Photo du restaurant Hickory, at Nicewonder Farm & Vineyards
4.7
Exceptionnel(280)
Prix : cher
• Américaine • Bristol
Réservé 7 fois aujourd'hui
Hickory at Nicewonder Farm & Vineyards is the signature restaurant from acclaimed Chef Travis Milton, offering the finest dining in the region. The menu is inspired by his Appalachian heritage, culture, and traditions and uses locally sourced produce to create the freshest and most unique flavors your tastebuds have ever experienced. Located on the ground floor of The Inn, a boutique luxury property with 28 elegantly appointed rooms and suites, you will enjoy breathtaking views of the rolling hills, lake, and vineyards, whether sitting at the vast bar enjoying a craft cocktail, in the private dining room for that special evening, being awed at the Chef’s Table, or being treated to a wine tasting in our wine cellar that boasts a 1700 bottle curated wine collection, including Nicewonder Vineyards’ own award-winning wines. From the breakfast meeting to start the day, midday snacks, or celebrating a special occasion for dinner, the Hickory team will make your experience unforgettable.
Photo du restaurant Vivian's Table at The Bristol Hotel
4.7
Exceptionnel(481)
Prix : cher
• Steak • Bristol
Réservé 16 fois aujourd'hui
Vivian’s Table delivers an approachable take on the chophouse dining experience, drawing inspiration from the culinary traditions of the Bristol community to breathe new life into the cuisine of the Appalachian region. With nearly 30 years of food and beverage experience, executive chef Jason van Marter is the architect behind the menu at Vivian’s Table. Chef Jason uses his southern, coastal, and Hawaiian cuisine expertise to enliven Vivian’s classic recipes with innovative twists that delight the senses and level up the local culinary scene. He is constantly developing expertly crafted seasonal specials made with local ingredients to bring something new – and delicious – to the table. His unique bites pair perfectly with Vivian’s extensive menu of wine and cocktails for a special occasion or a simple night out.
Photo du restaurant Taste, Wood-Fired Kitchen
4.5
Génial(106)
Prix : cher
• Américaine • Bristol
NO RESERVATIONS NEEDEDRe-invented as The Tasting Room set in the middle of our 450 acre farm with a 12-acre vineyard, The Tasting Room has a unique open-air design that showcases unparalleled views of the vineyards, rolling hills, and surrounding Southwest Virginia views and serving tastings of our own award-winning wines, all produced on property, and an amazing dining menu offered Thursday-Sunday. Saturday nights are extremely popular with live music from 5:00 pm - 8:00 pm, Great for year-round dining, regardless of the weather. When it is warm, the sides go up to enjoy fresh open-air dining, when it gets cold, the sides are down and the heaters keep you warm and toasty.
Photo du restaurant The Gamekeeper
4.9
Exceptionnel(3304)
Prix : très cher
• Américaine • Boone
Réservé 17 fois aujourd'hui
Il est impossible de connaître pleinement la région de Blowing Rock en Caroline du Nord, sans manger au Gamekeeper. Un vrai restaurant gastronomique, il s'agit du mélange parfait entre luxueuse élégance et charme montagnais. Célèbre pour son menu évolutif qui juxtapose tradition et exotisme, Le Gamekeeper propose une sélection de plats continentaux et américains mais surprend avec ses assiettes de viandes sauvages, apprêtées parfaitement. Ici, les propriétaires chaleureux et talentueux, le chef réputé Ken Gordon et son épouse Wendy, vous traiteront plus comme des amis que des clients. Faites l'expérience d'un repas inoubliable où vins exquis, desserts décadents et une généreuse portion d'attention personnelle sont au rendez-vous. Vous quitterez les lieux heureux et impressionnés mais surtout, avec le goût d'y revenir vite!
Photo du restaurant Meadows
3.7
Très bon(139)
Prix : raisonnable
• Américaine • Kingsport
Réservé 3 fois aujourd'hui
Let memorable views rival the remarkable flavors on your plate. At The Meadows, we take our cue from the stunning natural backdrop out our windows. Come here to taste the Blue Ridge Mountain's more sophisticated side. Bring your colleagues and friends for a Blue Ridge dining experience not found anywhere else. Surrounded by ever-changing mountain views, The Meadows offers refined cuisine in a casual atmosphere. Come for breakfast, lunch and dinner and try signature dishes like the Petit Filet Mignon or the Roast Turkey BLT. With the cuisine, the views and the unique wine list—The Meadows is an ideal spot to turn a Kingsport area conference into a tasteful business dinner.
Photo du restaurant Artisanal Restaurant
4.9
Exceptionnel(1620)
Prix : très cher
• Américaine • Banner Elk
Réservé 21 fois aujourd'hui
Artisanal Restaurant is open seasonally from May-October end. Contemporary American Fine Dining in a rustic yet elegant environment. Innovative and progressive thinking in a farm to table approach, only working with the highest quality ingredients. This warm environment offers the best food and wine with excellent service. Wine Spectator Award of Excellence. Private dining room adjacent to the wine cellar available for events. The only available menu is a pre-fix style, with 5-6 choices per course, $105/ guest plus a service fee. We do not offer a kids menu however kids prepared to order off our pre-fix menu are welcome. Our Dress Code is Business Casual. Collared shirts are required, jackets are preferred but not required for men. No shorts, distressed jeans, hoodies, hats, or sandals/flip flops. Please dress comfortably for the weather for outside seating. For our Allergy policy and menu choices, please go to artisanalnc.com
Photo du restaurant Gourmet and Company
4.9
Exceptionnel(664)
Prix : cher
• Américaine • Johnson City
Réservé 15 fois aujourd'hui
Un établissement traditionnel de Johnson City depuis 1989, le Gourmet and Company propose une expérience culinaire unique dans la région. Il propose une sélection de menus composés de toute la gamme des classiques gastronomiques traditionnels jusqu'aux spécialités de viandes exotiques et de fruits de mer très frais. Les dîners sont décontractés et parfaits pour socialiser ou pour les affaires. L'établissement comprend également un salon intérieur et un bar-terrasse en plein air proposant une large sélection de vins, d'alcools fins et de bières artisanales.
Photo du restaurant Americano Steak House & Wine Bar
4.8
Exceptionnel(703)
Prix : raisonnable
• Steak • Banner Elk
Réservé 20 fois aujourd'hui
The best award-winning steakhouse in the area! Worth the drive from Banner Elk (13 miles), Beech Mountain, Sugar Mountain (30 minute drive) , Johnson City or wherever you are. Americano Steak House is a local, veteran-owned restaurant featuring hand-cut steaks, fresh seafood, amazing salads, 1/2 pound steak-burgers, decadent desserts and the only full liquor bar in the East Tennessee mountains will over 100 wines by the bottle and glass.We kindly ask that you do not show up early for your reservation, but simply on time. We are a small, boutique steakhouse that focuses on exceptional food and incredible service in the mountains of East Tennessee and typically cannot seat guests earlier than their reserved time.While we have always discouraged them, our policy towards no shows/same day cancelations MUST be firm. No shows and same day cancellations are the plague of the industry and we ask of you to uphold your end of this commitment as we are thrilled to provide on our end.
Photo du restaurant The BEACON Butcher Bar
4.7
Exceptionnel(516)
Prix : cher
• Régionale Américaine (contemporaine du Sud) • Boone
Réservé 10 fois aujourd'hui
The Beacon Butcher Bar is a labor of love from Tina Houston, owner of Reid’s Café & Catering Co., established here in the High Country since 1999. The Beacon is located in the heart of Boone, NC adjacent to the iconic Water Wheel. Just as we value beautiful ingredients in our catering, The Beacon adheres to a similar message. In the kitchen, we value the fashion from scratch details as small as the aiolis and dressings we use, to the housemade desserts and pastries, cured and smoked meats, and naturally fermented pickles. Behind the bar, we strive for innovation and discovery from our unique and inspiring cocktails. We work within the seasons of the Blue Ridge to present a deliberate and thoughtful menu. We love the intentional, the specific, the well-cared-for. Respectively, our market offers a unique selection of local goods and treats. From our featured cloister honey to housemade single origin chocolates, we present the craft and exceptionality of local, artisanal talent.

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