Primé

L'Abattoir Restaurant

4.6

3828 avis

51 CAD et plus

Française contemporaine

Étiquettes principales :

Adapté aux occasions spéciales
Parfait pour déguster de bons vins
Charmant

Situé dans le quartier historique de Gastown, entre Gaoler's Mews et Blood Alley, le restaurant L'Abattoir a été construit au XIXe siècle sur le site de la première prison de Vancouver, à l'origine adossée au principal quartier des abattoirs de la ville. Son nom rend hommage au passé coloré du quartier.
Installé dans un bâtiment rénové de briques et de poutres, le restaurant présente une combinaison de carrelage français classique avec des installations industrielles et des éléments en bois naturel. Il comporte un bar-lounge, une salle à manger surélevée, un somptueux atrium baigné de lumière et des salles à manger privées.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

8 mai 2024

19:00

Réservé 36 fois aujourd'hui

Des expériences sont disponibles.

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
51 CAD et plus
Cuisine(s)
Française contemporaine, Canadienne, Canadienne contemporaine
Heures d'ouverture
mar–jeu, dim 17:00–21:45 ven, sam 17:00–22:00
Numéro de téléphone
(604) 568-1701 ext. 1
Site internet
http://www.labattoir.ca/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Détenu/exploité par
Native/Indigenous
Chef de cuisine
Lee Cooper
Service traiteur
Please inquire with the Sales and Events team at 604-559-3011 or events{at}labattoir.ca
Installations pour l'événement privé
L’Abattoir’s Private Dining Room is a carefully orchestrated yet seemingly effortless affair. The private dining facilities are separate from the main restaurant dining room but the décor is an extension of our celebrated brick and beam style, with sleek, industrial glass and steel accents.
Contact pour l'événement privé
Megan Burton-Brown: (604) 568-1701 ext. 2

Endroit
217 Carrall St, V6B 2J2 Vancouver, BC
Primé
1. MICHELIN Plate 2022
Quartier
Gastown
Rue transversale
Water Street
Infos de stationnement
Metered street parking is available nearby on Cordova Street and Alexander Street. Alternatively, a parkade is available directly down the block, at 160 Water Street.
Animation
Music is lively and eclectic, ranging from hip-hop and r&b to new wave and soul.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Restaurants AVV, Salle privée, Toilettes neutres, Vin

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Carte-cadeau

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Expériences

Chef's Menu
160,00 $CA par personne
Plusieurs dates disponibles
Multicourse seasonal menu and optional wine pairings, visit labattoir.ca to view the current Chef's Menu. Due to the nature of this menu, dietary restrictions or menu modifications are unable to be accommodated and whole table participation is required. Prices are exclusive of taxes and gratuity. Limited availability nightly.
Avant-Première Prix Fixe
80,00 $CA par personne
Plusieurs dates disponibles
Experience L'Abattoir's Avant-Première three course menu featuring a choice of two starters, 3 main courses and 3 desserts. Reservations are only available before 6pm and are limited to 2 hours so that guests can enjoy an indulgent dinner before continuing on with their evening of entertainment, whether it be the theatre, a concert, a sporting event or other plans later in the evening. Visit labattoir.ca to view the current Avant-Première menu. No payment is required upon booking, the menu cost of $80 plus tax and gratuity which are due at the restaurant. We request a credit card number to confirm all reservations, a $50 charge per person will be applied in the case of a cancellation or “no-show” within 24 hours of the reservation.
Chef's Menu (May 7-12, 2024)
160,00 $CA par personne
7 mai - 12 mai 2024
In the week leading up to and including Mother's Day, we have partnered with Piper-Heidsieck to offer a complimentary glass of Champagne to celebrate mom when you are seated for our multicourse seasonal menu. Optional BC or premium wine pairings are also available. Visit labattoir.ca to view the current Chef's Menu. Due to the nature of this menu, dietary restrictions or menu modifications are unable to be accommodated and whole table participation is required. Prices are exclusive of taxes and gratuity. Limited availability nightly.

Offres

Happy Hour
Plusieurs dates disponibles
ven. - sam. - 17:00 - 21:30
From 5pm to 6pm on Tuesday to Sunday we offer happy hour at the bar. Bar seating is first come, first served and we offer a weekly feature craft cocktail along with 50% off our starters menu. We look forward to seeing you at our bar again soon!
Happy Hour
Plusieurs dates disponibles
dim. - 17:00 - 18:00,mar. - jeu. - 17:00 - 18:00
From 5pm to 6pm on Tuesday to Sunday we offer happy hour at our award winning bar. Bar seating is first come, first served and we offer a weekly feature craft cocktail along with 50% off our starters menu. We look forward to seeing you at our bar again soon!

Plats populaires

Avis de 3 828 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,7Service
4,6Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Vancouver
Adapté aux occasions spéciales

3 828 avis

M
Mark
Denver
10 avis
VIP
3.0
10 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
Food was good. For the price point I would expect excellent.
Cet avis est-il utile ?
OT
OpenTable Diner
Saskatoon
1 avis
VIP
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the best meals I have had. Unique and very flavorful
Cet avis est-il utile ?
d
djsundt54
Detroit
6 avis
5.0
6 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A highly elevated dining experience within an approachable environment and very friendly and knowledgeable staff. Definitely get the oysters!
Cet avis est-il utile ?
AK
AdnanK
Toronto
7 avis
VIP
5.0
7 avis
Y est allé·e le 29 avril 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Great place for special occasions. The servers are instructed to tell a little story about every meal (including desserts), which I found unnecessary and slightly annoying, but they were just doing their job, so I let it go :)
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E
Egbert
Montréal
9 avis
VIP
5.0
9 avis
Y est allé·e le 29 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had not visited for a few years as have been overseas and we were really impressed with service and the food. An excellent dining experience.
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P
Paddy1966
Vancouver
16 avis
5.0
16 avis
Y est allé·e le 28 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was what we expected. It is not your typical restaurant as the taste was exquisite. Was very happy with the entire meal and dessert. Best way to end the night was the coffee, it wasn’t just a simple cup but an entire French press so I could enjoy it at the end of the night. Small things like this make the night special.
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OT
OpenTable Diner
Vancouver
1 avis
5.0
1 avis
Y est allé·e le 26 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food and service were excellent. I would recommend this to anyone. We had the terrine to start and the Steak Diane was a treat. I’m terrible with names but the young lady whom took care of us was outstanding.
Cet avis est-il utile ?
OT
OpenTable Diner
México
1 avis
4.0
1 avis
Y est allé·e le 25 avril 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 4
The meals were delicious although the portions were small.
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WK
WKGre
Baie de San Fra
7 avis
VIP
5.0
7 avis
Y est allé·e le 22 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Came here to celebrate a quiet but decadent engagement and we ate off the chef’s menu - highly recommend this place, ambiance was comfortable, the staff was very helpful with our requests to alter menu items due to allergies and even change a table arrangement so that I could sit next to my fianceé as opposed to across from her, and we thought the chef's menu was a great deal compared to 1-3 Michelin-starred restaurants we've been to. This made a special night much more so and I'm very grateful we chose L'Abattoir for this dinner.
Cet avis est-il utile ?
OT
OpenTable Diner
Vancouver
1 avis
5.0
1 avis
Y est allé·e le 22 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great service from all of the staff, they were all very knowledgeable about the menu and could easily answer any questions we presented. Everything we ordered was delicious, including the items we chose but were unsure about ended up being outstanding. Definitely a gem of gastown.
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L
Leverette515
Toronto
13 avis
VIP
5.0
13 avis
Y est allé·e le 22 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We ordered from the prix fix menu and we were not disappointed. The cocktail menu is very creative, and each menu item is very thoughtfully constructed. Everything was delicious and the service was top-notch. All of the staff was very knowledgeable and attentive. The albacore tuna was probably our favorite, but the trout was divine. Absolutely loved the quail, as well.
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JW
JonW
Vancouver
8 avis
5.0
8 avis
Y est allé·e le 21 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Never a bad meal at L’abattoir. We enjoyed the chefs tasting menu with wine pairing and enjoyed every course. The staff is amazingly receptive and quite attentive even on a busy Saturday night. Going out for a meal with friends should be an enjoyable tasting and social experience and this night was indeed most enjoyable.
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LO
LOGANSQUARED
Toronto
33 avis
VIP
5.0
33 avis
Y est allé·e le 18 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Dining at L’abattoir was delightful! The Chef’s tasting menu was delicious. The unique BC wine pairings were very complimentary. Everyone in front of house were approachable and friendly. A special mention to Catherine, who kept the wines flowing. To Olivia, who kept the food coming, up all those stairs too. And of course to Prabeen, who was so attentive to all of our needs and provided some great conversation as well. A pleasure to meet everyone and a memorable dining experience. Thank you!
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HN
HuyenN
Los Angeles
1 avis
3.0
1 avis
Y est allé·e le 14 avril 2024
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 1
The restaurant is too noisy for a $400 meal, also not enough lighting. The food was great, but the ambiance made it NOT a enjoyable experience. We had to yell to talk from across the small table. If we were to spend more than the average, I'd want to feel exclusive and peaceful while being able to talk intimately w my date/partner, and not yelling. The lack of lighting made my eyes so tired after a while, I thought I was drunk but as soon as I walked outside I realized it was because of the lighting.
Cet avis est-il utile ?
K
Katrina
Baie de San Fra
7 avis
2.0
7 avis
Y est allé·e le 14 avril 2024
1. Global 2
2. Plats 3
3. Service 2
4. Atmosphère 2
I had high hopes for L’Abattoir based on the menu, but was only cautiously optimistic because of some reviews on this site, and I’m glad my hopes weren’t too high. When we were seated, we were told there were two chef’s tasting menus left, so we should decide if we wanted that option or a la carte. Five minutes later, another couple was seated who immediately asked for and were given the last two remaining chef’s menus. Not a great look for the waitstaff service, but fine. We opted for a mix of mostly entrees and a main depending on how full we were. We also ordered two glasses of white wine, followed by a bottle. At least 6 other tables received their bread service before we received ours - it was about 25 minutes after we were seated and had ordered before we received any food. The bread was great, as was the “high end pizza cheese” that came with it. The wait time between our first pair of entrees and our second pair was at least another 20 minutes. In the meantime, the sommelier poured our white wine into my sparkling wine and barely apologized for the mistake. The wines we had, at the recommendation of the sommelier, paired reasonably well with our dishes. Of all the entrees we ordered, the baked oysters were the most disappointing. They were almost flavorless and just not that thrilling. The squid, hamachi, and foie were all far better. After we finally received our main, our plates were cleared, some time past, and our server finally wandered over to ask if we were ready for our bill. I asked to see the dessert menu, she said that they had booked a table right after us, and we couldn’t stay at our table to enjoy dessert. If we wanted dessert, we would need to move to the bar. Umm no, thank you, we will not be giving you any more money. Four hundred dollars for lazy service and not even dessert, because your kitchen was so slow and because you don’t have a solid understanding of your diners’ behaviors. Spend your money elsewhere, you deserve better.
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SC
SimonC
Vancouver
2 avis
5.0
2 avis
Y est allé·e le 13 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely perfect in every way, would eat there every day if I could
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MB
MaxB
Edmonton
18 avis
VIP
5.0
18 avis
Y est allé·e le 7 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious food and excellent, attentive and knowledgeable service.
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TS
TetianaShugaieva
Toronto
5 avis
VIP
5.0
5 avis
Y est allé·e le 6 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My husband and I had an amazing dining experience at this restaurant. The service was outstanding, and the atmosphere was perfect. The Sablefish was the best I've ever had, and the Rice pudding dessert was unforgettable. We'll definitely be back!
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d
diena5ty
New York
4 avis
5.0
4 avis
Y est allé·e le 31 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
During our baby moon, my wife and I had the pleasure of dining at this restaurant, and it exceeded all expectations. From the delectable appetizers to the mouthwatering mains and unforgettable desserts, every dish was simply outstanding. The flying squid appetizer was a standout, leaving a lasting impression with its decadent flavors. My main course of pork loin, paired with clams and Morello mushrooms stuffed with chorizo, was an explosion of flavors. The dessert, a refreshing rice pudding with mango passionfruit sorbet, perfectly concluded the meal. Overall, our dining experience was nothing short of exceptional, boasting top-notch quality and highly recommended for anyone seeking a culinary delight.
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I
Isobel
Vancouver
14 avis
4.0
14 avis
Y est allé·e le 31 mars 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
We had the set menu and wine pairings on a Saturday night. The food was tasty and reasonable value for an upscale restaurant. I felt the number of unoccupied staff present likely added to the cost of dining there.
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NM
NicolaM
Baie de San Fra
6 avis
VIP
4.0
6 avis
Y est allé·e le 22 mars 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
The food and ambiance were fantastic overall. However, the "sommelier" seemed a bit distant compared to the rest of the staff and not very helpful with the wines, and unfortunately, the Negroni I ordered wasn't that good. On the bright side, I had the Sablefish, and it was absolutely delicious. I highly recommend this dish to anyone who visits. We ended up paying about CAD 160 per person.
Cet avis est-il utile ?
OT
OpenTable Diner
Vancouver
3 avis
5.0
3 avis
Y est allé·e le 22 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time joining you guys, & it was an excellent experience! Staff was friendly & attentive. We had a lovely time! Thank-you again:)
Cet avis est-il utile ?
OT
OpenTable Diner
Londres
1 avis
3.0
1 avis
Y est allé·e le 17 mars 2024
1. Global 3
2. Plats 2
3. Service 2
4. Atmosphère 5
Presentation was spectacular. The food taste was… weird. Not bad, but weird. Like the ingredients didn’t belong together. For example, the ricotta and cubed fruit in the pumpkin gnocchi didn’t pair well. Also, the weird acidity and spice from the sablefish sauce. But individually, the fish itself was good. Just bad flavor profiles.
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OT
OpenTable Diner
Provinces de l'Atlantique
13 avis
5.0
13 avis
Y est allé·e le 17 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the best meals we have had over the last few years. Andrew is an excellent sommelier. We will be back as soon as we can.
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OT
OpenTable Diner
Toronto
1 avis
5.0
1 avis
Y est allé·e le 16 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great menu, good wine, great decorations- love the vibe. Great service from the staffs
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OT
OpenTable Diner
Vancouver
1 avis
1.0
1 avis
Y est allé·e le 14 mars 2024
1. Global 1
2. Plats 1
3. Service 3
4. Atmosphère 3
The chef's recommended course meal was bacon. I thought it was steak.It's 160 dollars per person, and there's no bacon!Is it because I can't understand English? 160✖️4=640 plus $880 how is it?Everyone?
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P
Peibro
Calgary
84 avis
4.0
84 avis
Y est allé·e le 8 mars 2024
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 4
Nice food with nice street view. Everything was great
Cet avis est-il utile ?
ED
ElodieD
Montréal
1 avis
4.0
1 avis
Y est allé·e le 6 mars 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 3
We had the Chef's menu with Premium wine pairing. The overall experience was good. Most of the dishes are very good, very tasty. Service is exceptional, A bit pricey in my opinion.
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OT
OpenTable Diner
Vancouver
13 avis
5.0
13 avis
Y est allé·e le 4 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As usual L’Abbatoir does not disappoint! My wife and I experienced excellent food and service. Although we no longer live in close proximity to Gastown, we will always make it a point to visit this establishment at least 4 times a year.
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AU
AaronU
Baie de San Fra
2 avis
VIP
5.0
2 avis
Y est allé·e le 3 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
One of the best dinners we’ve ever had. Matthew, our server was attentive to every detail. Andrew, the sommelier perfectly described all of the wines we had and the pairing with the food was outstanding. We enjoyed every one of the many dishes that we ordered. Really cannot say enough about the dinner. it simply was fantastic.
1 personne a trouvé cet avis utile
JS
JSMA
Vancouver
5 avis
5.0
5 avis
Y est allé·e le 3 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Extremely nice place! Very romantic! Food tastes great! Outstanding service, especially the sommelier, who really, really knew his stuff. Would go back just for him. So, if you have a special occasion, or just want an amazing dining experience, L'Abattoir is the place to go. Definitely will go back.
Cet avis est-il utile ?
MK
MartinK
Glasgow
1 avis
5.0
1 avis
Y est allé·e le 2 mars 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Too many peppercorns on my steak for my liking. Beetroot salad could have used some goat cheese.
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MG
MamaG
Vancouver
12 avis
VIP
4.0
12 avis
Y est allé·e le 25 février 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
We had a fabulous time with the Chef Tasting menu. Cocktails were not that good thou very sour. We tried three different standard cocktails.
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JL
JannitL
Toronto
17 avis
VIP
5.0
17 avis
Y est allé·e le 22 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Lovely place, would go back when I visit Vancouver
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GW
GuoqiangW
Vancouver
1 avis
2.0
1 avis
Y est allé·e le 22 février 2024
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 3
The LAbattoir is highly rated. The food choice is very limited. The dish we had is very disappointed. Two dishes were very salty. The service was just ok.
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d
dkmoneymomo
Washington
1 avis
5.0
1 avis
Y est allé·e le 19 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Ambience and service were absolutely fantastic. Food was inspired and cooked perfectly, would recommend to anyone for that special occasion!
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V
Vancouverfoodie
Vancouver
4 avis
5.0
4 avis
Y est allé·e le 19 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The dinner was amazing. Service was very friendly. The only disappointment was that for such a high quality restaurant there were no gluten free options, no gluten free bread!
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FG
FabrizioG
New York
6 avis
VIP
5.0
6 avis
Y est allé·e le 18 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Warm, wonderful, amazing bartenders and sommeliers
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OT
OpenTable Diner
Los Angeles
9 avis
VIP
5.0
9 avis
Y est allé·e le 17 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was a really great meal! We were in from Los Angeles, and stumbled across this place. It was so good, that we booked again for later this week for the tasting menu! Highly recommend!
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RW
RonW
Vancouver
1 avis
5.0
1 avis
Y est allé·e le 14 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Very well put together chefs menu for Valenetine's dinner. Was a great experience.
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FAQ

Le restaurant L'Abattoir Restaurant est noté 4.6 étoiles par 3828 clients OpenTable.

L'Abattoir Restaurant propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.