Perle rare

Ironside Fish & Oyster

30 $ ou moins

Fruits de mer

Étiquettes principales :

Animé
Tendance
Adapté aux occasions spéciales

Cet établissement rappelle l'atmosphère des marchés de pêcheurs du Little Italy d'autrefois.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

2 juin 2024

19:00

Réservé 119 fois aujourd'hui

Commande en livraison ou à emporter

Pourquoi nous l'aimons

Chef de cuisine : Danielle Van Steen

Des hublots, des crochets d'ancrage et une énorme sculpture de pieuvre : l'énergie nautique est forte dans ce géant des fruits de mer. La cheffe cuisinière Danielle Van Steen met son empreinte sur des plats phares, tels que la moelle osseuse au tartare de thon et la truite fumée au sésame. Ce vaste restaurant est installé dans une ancienne criée, rappelant ainsi le passé maritime de San Diego.

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Fruits de mer, Américaine, Californienne
Heures d'ouverture
lun–jeu 11:30–22:00 ven 11:30–23:00 sam 11:00–23:00 dim 11:00–22:00
Numéro de téléphone
(619) 269-3033
Site internet
http://www.ironsidefishandoyster.com/
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Code vestimentaire
Tenue décontractée

Endroit
1654 India Street, 92101 San Diego, CA
Quartier
Petite Italie
Rue transversale
Date Street
Infos de stationnement
Stationnement municipal
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Dîner au bar, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Table de Chef, Terrasse, Vin

Recommandé dans

50 San Diego Restaurants to Connect In For Mother's Day

Plats populaires

Chef's Choice Crudo22,00 $US
shallots, sesame-chili crunch
Shrimp Aguachile16,00 $US
cucumber, red onion, serrano, avocado
Shrimp and Octopus Coctel18,00 $US
cucumber, pico, avocado, crackers
Rockfish Ceviche16,00 $US
pico de gallo, cucumber, avocado
Chilled Jonah Crab Claws24,00 $US
comeback sauce, lemon
Peel 'N' Eat Shrimp
- each3,55 $US
- 6 For21,30 $US
- 12 For42,60 $US

Oysters

$3.55 each, 6 for $21, 12 for $38

Ironside Selects (WA)
Little Saints (VA)
Nautilus (Baja)
Sapphire (WA)
Phantom Creek (BC)
Pacific Plump (Baja)

Caviar

nori butter, sourdough waffle

Smoked Trout Roe31,00 $US
Classic White Sturgeon73,00 $US
Siberian Sturgeon89,00 $US

Caviar Tasting

nori butter, sourdough waffle

Caviar Tasting89,89 $US
smoked trout roe 10g (spain), siberian sturgeon 10g (poland), classic white sturgeon 10g (california)

Ironside Platters

Big
6 oysters, 6 shrimp, rockfish ceviche, shrimp aguachile
- 1-3 People63,00 $US
Bigger
12 oysters, 8 shrimp, rockfish ceviche, shrimp aguachile, 0.5lb chilled maine lobster
- 3-5 People98,00 $US
Biggest
18 oysters, 10 shrimp, rockfish ceviche, shrimp aguachile, 1lb chilled maine lobster
- 4-5 People158,00 $US
Holy Shit
2 oz. sustainable white sturgeon caviar, 24 oysters, 12 shrimp, rockfish ceviche, shrimp aguachile, 2lb chilled maine lobster, ironside bread
- 4-8 People420,00 $US

Ironside Classics

Fish N' Chips22,00 $US
tempura battered rockfish, old bay fries, tartar sauce
Chowder Fries17,00 $US
clam, bacon, fries
Octopus a la Plancha21,00 $US
chorizo, olives, sherry, spicy aioli
Lobster Roll33,00 $US
brown butter mayo, crispy shallots, chives, fries
Crab Cake Salad22,00 $US
mixed lettuces, lump crab meat, shaved vegetables, cherry tomatoes, pickled shallots, mustard vinaigrette
Ironside Bread7,00 $US
whipped butter
Clam Chowder8,00 $US
bacon, clam, cheddar biscuit
Oysters Rockefeller24,00 $US
spinach, parmesan, bread crumbs
Mushroom Campanelle28,00 $US
seared scallops, roasted mushrooms, brussels sprouts, cream, parmesan, chives
Bone Marrow27,00 $US
tuna tartare, salsa verde, sesame
Crab Artichoke Dip22,00 $US
parmesan, scallion, italian bread
Steamed Clams24,00 $US
lemon grass coconut broth, scallion, fresno chilis, chive oil, sourdough

Local Catch

Local Catch
with roasted parsnips, carrots, squash, brussels sprouts, persimmon agrodolce or with white bean cassoulet bacon, fall vegetables, kale
- Ca Mahi Mahi38,00 $US
- Opah38,00 $US

Plateaux

Maine Lobster
grilled or a la plancha with drawn butter and lemon
- per oz3,10 $US
SD Spiny Lobster
grilled or a la plancha with miso butter and lemon
- per oz4,00 $US

From the Earth

French Fries7,00 $US
malt vinegar powder, malt aioli
Charred Broccolini12,00 $US
anchovy beurre blanc, parmesan
Japanese Sweet Potato15,00 $US
scallion spread, everything spice, pickled shallot, chili oil
Salt Roasted Carrots13,00 $US
tri-colored carrots, curry yogurt, candied walnuts, ricotta salata
House Salad10,00 $US
mixed lettuces, shaved vegetables, cherry tomatoes, pickled shallots, mustard vinaigrette
Kale & Apple Salad15,00 $US
sunflower seed spread, lentils, parmesan, shaved fennel, candied walnuts, lemon caper vinaigrette

Wines by the Glass

White

Sauvignon Blanc, Domaine Sylvaine Baily, "Beaucharme," Quincy 202113,00 $US
Sauvignon Blanc,"Merlin-Cherrier," Sancerre 202118,00 $US
Verdicchio, "La Staffa," del Castelli de Jesi Classico 202114,00 $US
Le Jardin d'Edouard, "La Roche Aux Loups," Muscadet 201712,00 $US
Gruner Veltliner, Illahe, Willamette Valley 202015,00 $US
Riesling, Wager Stempel, Mosel 202113,00 $US
Chardonnay, Stonestreet, Alexander Valley 201825,00 $US
Grenache Blanc, Tablas Creek, Paso Robles 202116,00 $US
Chenin Blanc, Domaine des Guyon,"Vent du Nord," Saumur 202014,00 $US
Albariño, Granbazán, Etiqueta Verde, Rias Baixas 202113,00 $US

Red

Pinot Noir, Wonderland Project, "Two Kings," Sonoma County 202115,00 $US
Pinot Noir, St. Innocent, "Freedom Hill," Willamette Valley 201822,00 $US
Gamay, Domaine Des Marrans, Beaujolais-Villages 201914,00 $US
Grenache Blend, Domaine du Pas de L'escalette, "Las Petite Pas," Languedoc 202117,00 $US
Tempranillo, Seis de Luberri, Rioja 201714,00 $US
Cabernet Sauvignon, Stonestreet, "Estate Cruvee," Alexander Valley 201725,00 $US

Sparkling

Chateau Pierre Bise, Cremant d'loire, Non Dosé 202018,00 $US
Conquilla, Sant Marcal, Brut NV12,00 $US
Gaston Chiquet, Tradition Brut, Champagne NV25,00 $US
Hubert Meyer, Cremant d'Alsace, Brut Rose NV14,00 $US

Rosé

Txakolina Rosado, Ulacia, Getariako ESP 202016,00 $US
Marangona, Riviera del Garda Classico 202114,00 $US

Wines by the Bottle

White

Albariño, Granbazán, Etiqueta Ambar, Rias Baixas 201960,00 $US
Aligote, Walter Scott, "X Saxa Vineyard," Eola Amity Hills 2020125,00 $US
Carricante, Girolamo Russo, "San Lorenzo," Etna Bianco IT 2020150,00 $US
Chardonnay, Alpha Omega, Napa 2017150,00 $US
Chardonnay, Domaine de la Meuliere, "Les Fourneaux," 1er Cru Chablis 2020115,00 $US
Chardonnay, Grgich Hills Estate, Napa 2019120,00 $US
Chardonnay, Leeuwin Estate, "Art Series," Margaret River 2015180,00 $US
Chardonnay, Racines, Sta. Rita Hills 2019115,00 $US
Chardonnay, Samuel Louis Smith, "Spear Vineyard," Sta. Rita Hills 202090,00 $US
Chardonnay, Walter Scott, "Freedom Hill Vineyard," Mt. Pisgah 2020135,00 $US
Chenin Blanc, Jacky Blot, Montlouis-Sur-Loire 201980,00 $US
Chenin Blanc, Longavi, "Cementerio," Maule 2020110,00 $US
Muscadet, Le Jardin d'Edouard, "Cru Clisson," Muscadet 201765,00 $US
Palomino, Lustau, "Almacenista," Manzanilla Pasada de Sanlucar
- 500ml75,00 $US
Palomino, Lustau," Los Arcos," Amontillado, Sec
- 375ml35,00 $US
Riesling, Okonomierat Rebholz, Dry, Trocken, Pfalz 202066,00 $US
Sauvignon Blanc, Clementin de Pape Clement, Pessac-Leognan 201995,00 $US

Red

Cabernet Franc, Leduc Frouin, Anjou 202075,00 $US
Cabernet Sauvignon, Merlot, Clementin de Pape Clement, Pessac Leognan 201495,00 $US
Cabernet Sauvignon, Ashes & Diamonds Napa Valley 2018190,00 $US
Carignan, Longavi, "Glup," Valle del Maule 202078,00 $US
Grenache, The Language of Yes, Santa Maria Valley 202085,00 $US
Pinot Noir, Felton Road, "Calvert," Central Otago 2018115,00 $US
Pinot Noir, Francois Milkulski, Volnay 2020220,00 $US
Pinot Noir, Francois Milkulski, "Les Tisieres," Monthelie 2020180,00 $US
Pinot Noir, Joseph Voillot, "Carelle Sous La Chapelle," Volnaey 1er 2011170,00 $US
Pinot Noir, Les Parcellaires-de Saulx, "Les Evocelles," Gevrey-Chambertin 2019185,00 $US
Pinot Noir, Racines, Sta. Rita Hills 2019115,00 $US
Pinot Noir, Samuel Louis Smith, "Spear Vineyard," Sta. Ritanills90,00 $US
Syrah, Alain Graillot, Crozes-Hermitage 201992,00 $US
Syrah, Domaine Durand, "Les Coteaux," St. Joseph 201878,00 $US
Syrah, The Language of Yes, Santa Maria Valley 202085,00 $US

Sparkling

Agrapart & Fils," Terroirs," Grand Cru, Extra Brut, Champagne NV175,00 $US
Agrapart & Fils," 7 Crus," Grand Cru, Extra Brut, Champagne NV140,00 $US
Aubry, Brut Rose, Champagne NV150,00 $US
Contratto Millesimato, Brut, NV, IT73,00 $US
Duval-Leroy, Femme de Champagne, Brut Nature, Champagne 2002555,00 $US
Jacquesson," Cuvee 745," NV190,00 $US
Paul Bara, Gran Rose, Buzy Champagne150,00 $US
Pierre Gimonnet, "Selection Belles Annees," Blanc de Blanc, Champagne NV150,00 $US
Pol Roger, Reserve, Champagne NV150,00 $US
Pol Roger Champagne, "Cuvee Sir Winston Churchill," Champagne 2012650,00 $US
Pojer E Sandri, Brut Rose, Trento, Italy NV85,00 $US
Vilmart & Cie Grand Cellier, 1er Cru Brut NV155,00 $US
Geoffroy, "Expression," 1er Cru, Hautvillers, Champagne
- 1.5L255,00 $US
Gaston Chiquet, "Blanc de Blancs," Grand Cru, Champagne 2009
- 1.5L350,00 $US

Rosé

Blauer Burgunder, Weingut Knoll, Federspiel, Wachau 2019150,00 $US
Racines, Grand Reserve Chardonnay, Stia. Rita Hill NV115,00 $US

Monster From the Deep

large format punch $101.69

Pisco Punch
single estate pisco, blanc vermouth, mango brandy, lime, pineapple, mineral water
Mojito Caballero
column-still dry rum, pure pot rum, dry vermouth, lime, demerara sugar, mint, agua con gas

The Beer

Bivouac Albright, Pear Cider 6% San Diego, CA8,00 $US
Harland Blackberry Cobbler, Sour 6% San Diego, CA8,00 $US
Modern Times Black House, Coffee Stout 5.8% San Diego, CA8,00 $US
Harland Japanese Lager, Lager 5% San Diego, CA8,00 $US
Societe The Pupil, IPA 7.5% San Diego, CA9,00 $US
Partake, Canned Non-Alcholic IPA, Manhasset, NY7,00 $US
Pizza Port Chronic Ale, American Amber Ale 4.9% San Diego, CA8,00 $US
Rouleur India Street Hazy, Neipa 6.5% San Diego, CA8,00 $US
Russian River Blind Pig IPA West Coast IPA 6. 5% San Diego, CA8,00 $US
Stone Buenaveza, Salt and Lime Lager 4.5% San Diego, CA9,00 $US

Avis de 4 329 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,4Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

San Diego
Fruits de mer
San Diego
Les plus réservés

4 329 avis

OT
OpenTable Diner
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
We loved the ambience & decor! The drinks were our favorite as they come in super cute glasses (pictured are the Mai Tai & Cobbler). For food we ordered the Crab Artichoke Dip & Oysters, both were good & we would order again. We also ordered the lobster roll but would probably opt for something else next time as it was just ok. Our server was super friendly! Great service. Overall, it was a great experience & great choice for dinner! Only comment I would add is that it’s a bit dark in the restaurant but we did not mind at all. (we went at 9pm and it is very dim lighting in the restaurant but it adds to the ambience)
Cet avis est-il utile ?
AC
AndreaC
San Diego
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Alejandra & Rachel were our servers during happy hour and they were amazing! Super kind and accommodating!
Cet avis est-il utile ?
B
Bamabelle
Chicago
6 avis
5.0
6 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Omg!!! The happy hour shrimp tacos were the best I have ever had. The fish and chips were great as well and big enough for two people to share. Our server was attentive and friendly as well. An excellent experience all the way around.
Cet avis est-il utile ?
OT
OpenTable Diner
Phoenix
2 avis
VIP
4.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 5
3. Service 1
4. Atmosphère 5
We were sat in Christian L’s section. We were waiting a long time to be addressed. I wished the water person would have been our waiter because he was kind and had a wonderful personality! By the time we were greeted by Christian, we were ready to order everything - but he took the drink order of the guy who sat down after us first. When he came to us, I had ordered a drink, the clam chowder and 12 oysters. My partner ordered a drink, clam chowder and fish and chips. Christian then said: will you be ordering any drinks? We repeated our drinks and then for good measure our entire order again. He said: your drinks will come out, then your oysters, then the soup, then the fish and chips. Well, the guy next to us, who ordered after us, got his oysters first. He asked us for our hot sauce because he hadn’t been given any, so we said to help yourself! Our soups came out, then my partner’s fish and chips. Still no oysters. Our oysters finally came out. I had to flag him down for a second drink which thankfully only took a bit over 3 minutes (yes I timed it because I was worried.). The guy next to us, a regular, apologized because he said that this seemed “not the norm”. After we were done, it seemed we were on our own so we just asked for the bill. I have to say, the food was great. I don’t know that I would come back if I was sitting in Christian’s section. It was my birthday dinner too, so, that was a bummer. Maybe a little more training is needed. 😘
2 personnes ont trouvé cet avis utile
OT
OpenTable Diner
Provinces de l'Atlantique
1 avis
3.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 4
3. Service 1
4. Atmosphère 3
Service was incredibly slow. Took over an hour to be served our clam chowder fries.
1 personne a trouvé cet avis utile
h
hdhdhd1
New York
24 avis
1.0
24 avis
Y est allé·e le il y a 6 jours
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 3
Hot food arrived cold, oysters Rockefeller & octopus. Cold food was mediocre. Bone marrow tuna was a waste of money, made no sense. Greatly overrated and overpriced place. Won’t return. Won’t recommend. Felt ripped off. Server kept forgetting things. Like water. & drinks wastsed sn evening.
Cet avis est-il utile ?
JW
JodiW
San Diego
3 avis
5.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our server, Amber, was so helpful. She made the best recommendations. The catch of the day was sold out, so she gave us a better option with the most delicious roasted artichoke, heirloom tomatoes and zucchini on the side. The Japanese sweet potatoes were AMAZING-do not pass these up. The clam chowder was thick and loaded with clams. This was our first time here and it didn’t disappoint!
Cet avis est-il utile ?
OT
OpenTable Diner
Baie de San Fra
2 avis
VIP
3.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 3
2. Plats 5
3. Service 3
4. Atmosphère 5
Food was delicious but the wait and service was disappointing. We didn’t get our food until an hour after sitting down and oysters never came at all. We ended up cancelling. Server was gracious and apologetic but seemed to have too many tables.
Cet avis est-il utile ?
OC
OCcat
Los Angeles
46 avis
2.0
46 avis
Y est allé·e le 25 mai 2024
1. Global 2
2. Plats 1
3. Service 3
4. Atmosphère 2
Friendly host, overpriced subpar food with nasty cocktails, wine selection is okay, but the food quality dropped badly and the menu is uninspiring, toilet is dirty.
Cet avis est-il utile ?
OT
OpenTable Diner
Palm Springs
1 avis
5.0
1 avis
Y est allé·e le 23 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Top notch, so delicious, one of the best meals I’ve had in a long time.
Cet avis est-il utile ?

FAQ

Vous pouvez commander directement une livraison à domicile chez Ironside Fish & Oyster en utilisant le bouton « Commander en ligne ».

Le restaurant Ironside Fish & Oyster est noté 4.6 étoiles par 4329 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

2 juin 2024

19:00

Réservé 119 fois aujourd'hui

Commande en livraison ou à emporter

1654 India Street, 92101 San Diego, CA

Informations supplémentaires

Rue transversale
Date Street
Quartier
Petite Italie
Heures d'ouverture
lun–jeu 11:30–22:00 ven 11:30–23:00 sam 11:00–23:00 dim 11:00–22:00
Prix
30 $ ou moins
Cuisine(s)
Fruits de mer, Américaine, Californienne
Atmosphère
Décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Stationnement municipal
Moyens de paiement
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Dîner au bar, Droit de bouchon, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Table de Chef, Terrasse, Vin

Site internet
http://www.ironsidefishandoyster.com/
Numéro de téléphone
(619) 269-3033

Recommandé dans

50 San Diego Restaurants to Connect In For Mother's Day

Ironside Fish & Oyster

Effectuer une réservation

Commande en livraison ou à emporter

Pourquoi nous l'aimons

Informations supplémentaires

50 San Diego Restaurants to Connect In For Mother's Day

Japanese Sweet Potato

Rockfish Ceviche

Caviar Tasting

The Raw Bar

Chef's Choice Crudo22,00 $US

Shrimp Aguachile16,00 $US

Shrimp and Octopus Coctel18,00 $US

Rockfish Ceviche16,00 $US

Chilled Jonah Crab Claws24,00 $US

Peel 'N' Eat Shrimp

Oysters

Ironside Selects (WA)

Little Saints (VA)

Nautilus (Baja)

Sapphire (WA)

Phantom Creek (BC)

Pacific Plump (Baja)

Caviar

Smoked Trout Roe31,00 $US

Classic White Sturgeon73,00 $US

Siberian Sturgeon89,00 $US

Caviar Tasting

Caviar Tasting89,89 $US

Ironside Platters

Big

Bigger

Biggest

Holy Shit

Ironside Classics

Fish N' Chips22,00 $US

Chowder Fries17,00 $US

Octopus a la Plancha21,00 $US

Lobster Roll33,00 $US

Crab Cake Salad22,00 $US

Ironside Bread7,00 $US

Clam Chowder8,00 $US

Oysters Rockefeller24,00 $US

Mushroom Campanelle28,00 $US

Bone Marrow27,00 $US

Crab Artichoke Dip22,00 $US

Steamed Clams24,00 $US

Local Catch

Local Catch

Plateaux

Maine Lobster

SD Spiny Lobster

From the Earth

French Fries7,00 $US

Charred Broccolini12,00 $US

Japanese Sweet Potato15,00 $US

Salt Roasted Carrots13,00 $US

House Salad10,00 $US

Kale & Apple Salad15,00 $US

Wines by the Glass

White

Sauvignon Blanc, Domaine Sylvaine Baily, "Beaucharme," Quincy 202113,00 $US

Sauvignon Blanc,"Merlin-Cherrier," Sancerre 202118,00 $US

Verdicchio, "La Staffa," del Castelli de Jesi Classico 202114,00 $US

Le Jardin d'Edouard, "La Roche Aux Loups," Muscadet 201712,00 $US

Gruner Veltliner, Illahe, Willamette Valley 202015,00 $US

Riesling, Wager Stempel, Mosel 202113,00 $US

Chardonnay, Stonestreet, Alexander Valley 201825,00 $US

Grenache Blanc, Tablas Creek, Paso Robles 202116,00 $US

Chenin Blanc, Domaine des Guyon,"Vent du Nord," Saumur 202014,00 $US

Albariño, Granbazán, Etiqueta Verde, Rias Baixas 202113,00 $US

Red

Pinot Noir, Wonderland Project, "Two Kings," Sonoma County 202115,00 $US

Pinot Noir, St. Innocent, "Freedom Hill," Willamette Valley 201822,00 $US

Gamay, Domaine Des Marrans, Beaujolais-Villages 201914,00 $US

Grenache Blend, Domaine du Pas de L'escalette, "Las Petite Pas," Languedoc 202117,00 $US

Tempranillo, Seis de Luberri, Rioja 201714,00 $US

Cabernet Sauvignon, Stonestreet, "Estate Cruvee," Alexander Valley 201725,00 $US

Sparkling

Chateau Pierre Bise, Cremant d'loire, Non Dosé 202018,00 $US