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Meilleurs restaurants avec une cuisine ouverte à Point Loma

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Type de cuisine

3 restaurants disponibles à proximité

Photo du restaurant Zinqué - San Diego
4.4
Génial(392)
Prix : raisonnable
• Française • Petite Italie
Réservé 8 fois aujourd'hui
From early morning to early morning. A high design, low-key neighborhood restaurant with French-inspired dishes, small plates, craft cocktails & uniquely curated wine/beer selection. Enjoy outdoor dining on our private patio. SUN– THURS Bar open til 11pm / Kitchen open til 10pm | FRI + SAT Bar open til 12am / Kitchen open til 11pm | MON – FRI All craft cocktails & wines by the glass $12 from 4 – 6pm (zin-kæ)
Photo du restaurant Marisi
4.6
Exceptionnel(807)
Prix : très cher
• Italienne • La Jolla
Réservé 85 fois aujourd'hui
Discovering Italy by way of La Jolla, Marisi focuses on Italian hearth cooking with an emphasis on handmade pastas, fine wine and classic cocktails. The menu celebrates the rich diversity of cuisine from across Italy, fashioned in a time-honored tradition of handmade all day, every day. A dream that lives between the Italian and La Jolla coasts, suspended between tides instead of time — a mood more than a plot. A visit that feels a lot like coming home, if home was a warm, charming villa off the Amalfi coast. Marisi is a taste of something you want to remember. We hope you love it.
Photo du restaurant The Amalfi Llama - San Diego
4.4
Génial(116)
Prix : cher
• Grillade • Ville universitaire/Golden Triangle
Réservé 96 fois aujourd'hui
The Amalfi Llama reimagines the culinary landscape by seamlessly merging the allure of a rustic live-fire steakhouse with the flavors of Italian cuisine, a culinary haven where genuine cooking, down-to-earth cuisine and stylish flair intertwine. Guests embark on a journey from Southern Patagonia to the Mediterranean coast of Italy as they indulge in a multisensory experience that transcends boundaries – from the soothing cream decor to the intimate ambiance of crackling embers accompanied by the melodies of vintage Italian vinyls. Embracing the essence of a modern farmhouse, The Amalfi Llama revolves around an open parrilla grill and wood-burning oven, harnessing fire, smoke, coals and embers to craft dishes. The restaurant’s ethos also meets design with Latin American and Mediterranean influences, resulting in an inviting environment adorned with light woods, natural light and subtly elegant finishes, defying traditional steakhouse and Italian restaurant conventions.
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