We're creating a new concept of modern rustic dining with a fusion of traditional and vanguard Mexican ingredients. Our food is chef-driven, using classic cooking techniques with fresher and healthier options.We're elevating bold, authentic flavors and presenting a new way of eating. In the bar you'll find over 60 different tequilas and Mezcal spirits, as well as carefully crafted cocktails.
Discover the taste of our culture! Riverside Landmark for over 40 years.Experience Table side guacamole, Mega Margaritas, traditional Fajita Plata, delicious Carne Asada and Shrimp, Carnitas Plate and traditional Tacos.Enjoy Vegetarian menu items and fresh Salads!Traditional Mexican decor, ample parking available. See you soon!!
The Mission Inn Restaurant dispose d'une cuisine ouverte et dernier cri où les chefs préparent des repas réconfortants avec leur touche originale. Célèbre pour son brunch champagne du dimanche primé et l'expérience culinaire somptueuse offerte à ses clients, il propose diverses stations alimentaires uniques et un bar à mimosas. Le restaurant est vêtu de tuiles colorées, de plafonds à voûtes, de chandeliers muraux décoratifs et de touches de marbre.
Pour manger en plein air, The Mission Inn Restaurant propose the Spanish Patio qui célébrait ses 100 ans en mars 2014. The Spanish Patio permet aux clients de manger dehors, au milieu de l'auberge, en étant entourés par le clocher, Anton's Clock et Glockenspiel, une collection de cloches provenant de missions aux États-Unis, ainsi que d'une fontaine circulaire en tuiles.
ProAbition is an intimate dining experience that showcases classic elegance in Downtown Riverside. Our menu features modern creativity with an elevated spin on classic dishes. Located steps from the Mission Inn, our concept serves as the perfect dining destination for any occasion from a romantic date night to drinks with friends. ProAbition is the place to be.
The Tartan of Redlands is a family owned establishment that has been bringing friendly service and quality meals to the community for over fifty five years. For lunch or dinner we believe in eating, drinking and being happy. Sandwiches such as the hot pastrami and tuna melt on a variety of fresh breads are available for lunch, fresh soup is made daily and of course you cannot go wrong with the delicious Tartan Burger, a local favorite. For dinner enjoy a great steak, salmon, baby back ribs and more. We also have a full bar featuring dozens, if not hundreds, of great drinks. Please follow us on FB and IG for up to date specials and events as well as updates on indoor dine in service, patio dining and takeout specials.
We're creating a new concept of modern rustic dining with a fusion of traditional and vanguard Mexican ingredients. Our food is chef-driven, using classic cooking techniques with fresher and healthier options. We're elevating bold, authentic flavors and presenting a new way of eating. In the bar you'll find over 60 different tequilas and Mezcal spirits, as well as carefully crafted cocktails.Coming Soon!
We are a neighborhood cocktail bar located in Downtown Redlands focused on using locally sourced ingredients throughout our Bar and Kitchen. Step into our main seating area and enjoy our hi-fidelity audio experience or relax on our spacious patio and enjoy a late afternoon cocktail. Between a bevy of natural wine options, a well curated beer list and a plethora of cocktails we round out our menu with an assortment of Non-alcoholic cocktails as well as our thoughtful food program. Our aim is to extend a creative and enjoyable space to everyone that steps through our doors. Come stop by and experience The Overland. We hope to serve you soon.THE OVERLAND IS A 21+ ESTABLISHMENT. SATURDAYS AND SUNDAYS BETWEEN 12PM-5PM WE ARE OPEN TO ALL AGES OF THE PUBLIC.
Book graduations parties in advance. Rok N Fondue is a fun and casual fondue restaurant that is perfect for large groups or date nights. Many fondue restaurants tend to emphasize the romantic aspect of fondue, but this particular eatery actively caters to families and other parties.The way guests order at Rok N Fondue is divided into three courses. For the appetizers, guests choose a cheese blend to dip a variety of breads, fruit and charcuterie. For the entree, Rok N Fondue offers a variety of broths also incorporates a hot lava rock, that can be used to cook everything from chicken to beef to pork and shrimp. Finally, for the dessert, Rok N Fondue has a bunch of chocolate options that can be melted together to dip marshmallows, graham crackers and fruit.
