Reservations are available at Sightglass as Experiences for parties of 15 to 50.A welcoming destination for everyday occasions, our Sycamore flagship is home to a coffee bar, full-service kitchen, and coffee roastery. The interior accommodates up to 150 guests, while a sun-drenched patio introduces our first dedicated outdoor space. Like all of our coffee bars, our coffee program at Sycamore encourages a connection to each cup, whether an individually prepared V60 pour-over, cold coffee on tap, or a classic latte. Espresso-based drinks create the foundation of the menu, while a rotating cast of single-origin offerings, some of which will be specific to Sycamore, will offer guests a unique and seasonally changing coffee experience.While pastries are available throughout the day, during the morning guests are greeted with house made sourdough bagels, croissants and cinnamon rolls, along with breakfast sandwiches and Straus yogurt with granola.
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
Make any mealtime an event to savor. From sweet and savory breakfast dishes to mouthwatering entrées, crowd-pleasing to tempting desserts, every dish is made with care, just for you and your guests. Find exactly what you’re craving at Mimi’s.
The Mission Inn Restaurant dispose d'une cuisine ouverte et dernier cri où les chefs préparent des repas réconfortants avec leur touche originale. Célèbre pour son brunch champagne du dimanche primé et l'expérience culinaire somptueuse offerte à ses clients, il propose diverses stations alimentaires uniques et un bar à mimosas. Le restaurant est vêtu de tuiles colorées, de plafonds à voûtes, de chandeliers muraux décoratifs et de touches de marbre.
Pour manger en plein air, The Mission Inn Restaurant propose the Spanish Patio qui célébrait ses 100 ans en mars 2014. The Spanish Patio permet aux clients de manger dehors, au milieu de l'auberge, en étant entourés par le clocher, Anton's Clock et Glockenspiel, une collection de cloches provenant de missions aux États-Unis, ainsi que d'une fontaine circulaire en tuiles.
Come together for good food, good times, and lots of laughter at The Cutting Board Restaurant—a refreshing addition to the San Bernardino food scene. Located inside the DoubleTree San Bernardino Hotel, we offer a menu of salads that are always hearty and fresh. Take a bite out of delicious sandwiches sure to satisfy. Our chicken and steak entrées are creatively prepared and beautifully presented, and you can enjoy a number of delicious appetizers paired with a variety of wines, specialty cocktails, and beers.
ProAbition is an intimate dining experience that showcases classic elegance in Downtown Riverside. Our menu features modern creativity with an elevated spin on classic dishes. Located steps from the Mission Inn, our concept serves as the perfect dining destination for any occasion from a romantic date night to drinks with friends. ProAbition is the place to be.
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Our friendly environment is ideal for celebrating special occasions, hosting a business lunch or gathering for a delicious meal with friends and family. Our saloons are a comfortable gathering place to relax after a day at work, to catch a game or share an appetizer with friends. The saloon menu features signature cocktails, chilled martinis, premium and ultra-premium spirits, specialty non-alcoholic beverages, an extensive wine list, and imported and American craft beers including Claim Jumper’s own Honey Blonde, Original Red Ale and IPA. In addition to the saloon menu Claim Jumper offers a Steakhouse menu which includes USDA Prime steaks and premium house made shareable sides. Open daily for lunch and dinner, Claim Jumper offers a selection of freshly prepared items using only the finest ingredients available. Favorites include Certified Angus Beef®, fresh fish, baby back pork ribs, fresh baked pot pie, specialty salads, pasta, sandwiches, burgers and more.
The Filling Station Café serves comforting American fare for breakfast and lunch in its retro and welcoming Orange restaurant. A popular array of sandwiches, such as the French dip roast beef with Swiss cheese and grilled onion and the ham and turkey with three cheeses Tuscan sandwich on a garlic buttered roll, are some of diners’ favorites, as are the juicy burgers, like the Hawaiian burger with teriyaki sauce and pineapple. The Filling Station Café also has delectable Mexican fare, such as the chicken and cheese quesadilla topped with homemade guacamole and the battered fish tacos in crispy corn tortillas. Vegetarian entrees abound, including a grilled zucchini quesadilla and a garden burger topped with cheese and avocado.
The Filling Station Café’s breakfast entrees include hearty omelettes and scrambles, pancakes, waffles and French toast – genuinely something delicious for every diner.
