Kairoa is the culmination of our passion for food, beer and our original home country of New Zealand. The food is New Zealand comfort food mixed with southern Californian favorites. Nothing beats our New Zealand style smoked lamb fries and a crisp pilsner.Our mission is to create delicious beer and food that makes people feel at home in our modern farmhouse designed space, a nod to our family past. Enjoy our rooftop bar with friends while enjoying the sunset over the San Diego urban scenery.
insideOUT is Hillcrest's elevated restaurant and lounge and San Diego's only urban oasis! We are an 18+ venue.The menu is curated by Executive Chef Johnny Duran and is updated seasonally to reflect his creative approach to California-Mediterranean inspired fare, using the freshest ingredients provided by our local purveyors.insideOUT is known for its elevated experiences where guests immerse themselves with our spectacular installations designed and built by our talented team. We provide customized private event planning with venue buy-out options.Current Experience:insideOUT is pleased to bring back our Spring Oasis Experience, March 19th - May 12th.Please note: Any outdoor reservations for the Spring Oasis Experience are subject to change due to weather. Be sure to verify your source of confirmation for up-to-date information.Due to the high demand of RSVP’s during the experience, no alternate date or reschedule will be available. Walk-ins at a future date are encouraged.
The American steakhouse is an iconic restaurant institution. We’d wanted to tell that story for years, but waited until we had the skill, talent and ability to execute it properly, and the right space to be our canvas, an important corner in Little Italy, a neighborhood where we have deep roots. We brought an almost academic appreciation for steakhouse history and tradition to Born & Raised, while trying to stay relevant and authentic to ourselves and our city. Our dry-aged beef pays tribute to earlier, earthier, pre-government grading practices and is the centerpiece of a meal best savored at a slow pace. A timeless celebration of everything that makes restaurants so special. - Consortium Holdings. A 4% surcharge is added to all guest checks.
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
L'établissement sert le déjeuner en semaine, le dîner, le souper et le brunch. Cette « table européenne » propose des plats de saison, des tartes fraîches maison et des cocktails à base de produits locaux. Il dispose d'un bar complet, d'une carte des vins conviviale, d'une salle à manger extérieure, d'un bar avec comptoir, d'un self et d'une salle à manger. Chariot à cocktail pour les cocktails spéciaux et hors-d'œuvre servis sur un plateau de 2 mètres. Bon appétit !
• Française / Américaine contemporaine • Centre-ville / Gaslamp
Réservé 72 fois aujourd'hui
L’établissement est situé qu’à quelques minutes du centre-ville de San Diego ; prenez l’ascenseur jusqu’au dernier étage et une fois au sommet vous n’en croirez pas vos yeux ! Vous pourrez observer de gros avions passer à hauteur de vue. L’établissement vous offre un beau panorama sur la ville, la baie de San Diego; Pourquoi se contenter seulement d'une vue de l'oc éan lorsque vous pouvez voir la ville entière d’un coup d’oeil.
