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Meilleurs restaurants de quartier à Pilsen

Prix
Type de cuisine (20 sur 119)

409 restaurants disponibles à proximité

Photo du restaurant Pilsen Yards
4.7
Exceptionnel(1525)
Prix : raisonnable
• Mexicaine • Pilsen
Réservé 108 fois aujourd'hui
Pilsen Yards is a bar-centric and music-driven hangout in the heart of Pilsen with an open air vibe and one of the largest patios in the city.Exec. chef Juan Carlos Gutierrez's menu of latin-inspired street food, from tacos to ceviches, hummus to carne asada is plated up next to a mezcal, tequila, & whiskey charged bar program from bev director Lance Bowman, and it’s all on the cheap.
Photo du restaurant HaiSous Vietnamese Kitchen
4.7
Exceptionnel(274)
Prix : cher
• Vietnamienne • Pilsen
Réservé 43 fois aujourd'hui
MICHELIN Bibb Gourmand x5 + James Beard Nominated x4Experience elevated Vietnamese Cuisine in a an atmosphere that is chic, approachable, warm & inviting.Chef Thai & Danielle Dang’s critically acclaimed restaurant celebrates Vietnamese cuisine in the heart of a vibrant Chicago neighborhood, Pilsen. Enjoy Chef Thai's famous Caramelized Fish Sauce Wings, his signature Whole Fried Fluke and one of the New York Times favorite dishes, HaiSous' Grilled Oysters ! Guests may also enjoy a special and seasonal Grand Tasting Tour, 3 curated courses with the option of an optional wine pairing. Or simply join us at the bar for our $10 Happy Hour menu, $10 dishes & cocktails 4pm-6pm! *Happy Hour at Bar Seating OnlyThe more guests you bring, the more dishes you get to try! Great for groups.
Photo du restaurant The Alderman
4.9
Exceptionnel(184)
Prix : raisonnable
• Bar à cocktails • Pilsen
Réservé 5 fois aujourd'hui
The Alderman is a neighborhood gem, loved for its intimate vibe and exceptional cocktails. As one reviewer put it, it's 'a great spot for intimate conversation and great cocktails' in a 'dim but lively setting'. The drinks are 'unique' and 'delicious', the staff 'great', and the ambiance 'perfect for a date'. The Alderman is definitely a place to visit for a fantastic cocktail experience in Chicago.
Photo du restaurant Casa Madai
5.0
Exceptionnel(11)
Prix : cher
• Japonaise • Pilsen
Casa Madai is an Omakase inspired restaurant fusing Japanese and Mexican cuisine in the most authentic and reverent way possible. This project has been brought to life by Ismael Lucero Lopez, a well known and respected sushi chef, whose experience began in Chicago in 1999 at Mirai Sushi. Working alongside his mentor chef Junzan Ichikawa, Ismael perfected the skills of proper Osaka sushi preparation and presentation. Not only was Junzan a mentor, he became the source of inspiration to continue in search for greater things, because he believed in Ismael and his potential. Since then, he has worked at multiple prestigious Japanese restaurants such as Japonais, Rebar, Kissaki Omakase in New York City, Tengoku, and Arami. From the midwest, to the east coast, Ismael has shared his passion for sushi and always works hard to be better everyday in his skill.
Photo du restaurant Honky Tonk Barbeque
3.9
Excellent(27)
Prix : raisonnable
• Barbecue • Pilsen
Réservé 2 fois aujourd'hui
Honky Tonk is family-run and located in the Pilsen neighborhood just a couple miles southwest of the Loop in downtown Chicago.We serve our meats in the traditional Memphis-style--dry rub, roasted with wood and charcoal and the sauce always on the side. Our dry rub is the perfect combination of salty and sweet, pepper and spice. Three house-made sauces are served for your enjoyment: Chicago Sweet, Memphis Tangy, and Carolina Mustard-Butter-Garlic.Prime Brisket and Premium Pork are roasted for 14 hours over a wood burning fire pit. Slow and low makes for perfect tenderness and a tasty smoky combination. St. Louis Spare Ribs and Baby Back Ribs are likewise slow-smoked for 6 hours until they are just right juicy and tender.Sides are zesty and full flavored, the perfect compliment to the meats! And remember, all our sides are vegetarian or vegan. Even our two red BBQ sauces are gluten-free! Regardless what kind of diner you are, everything we serve is healthy!
Photo du restaurant Tre Dita
4.8
Exceptionnel(206)
Prix : très cher
• Italienne • River North (Chicago)
Réservé 143 fois aujourd'hui
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.
Photo du restaurant Aba - Chicago
4.8
Exceptionnel(2239)
Prix : très cher
• Méditerranée • West Loop
Réservé 211 fois aujourd'hui
Aba is a Mediterranean restaurant with locations in Chicago, IL, Austin, TX, and BalHarbour, FL. Aba, meaning father in Hebrew, incorporates Chef CJ Jacobson’s lighter styleof cooking with influences from the Mediterranean, including Israel, Lebanon, Turkey, andGreece. The bar program showcases rare Mediterranean-inspired wines and spirits.Signature dishes include Smoky Garlic Hummus, Muhammara, Heirloom Crispy ChickenThigh, Shawarma-Spiced Skirt Steak, Grilled Salmon Kebab and more. The bar programshowcases rare Mediterranean-inspired wines and spirits.
Photo du restaurant Pizzeria Portofino
4.8
Exceptionnel(933)
Prix : cher
• Italienne • River North (Chicago)
Réservé 234 fois aujourd'hui
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
Photo du restaurant La Serre
4.7
Exceptionnel(159)
Prix : cher
• Française • West Loop
Réservé 71 fois aujourd'hui
Inspired by the coastal regions of Provence and Saint-Tropez, La Serre invites guests into a lush and colorful greenhouse. The culinary approach highlights the light and vibrant cuisine of Provence with a focus on native techniques and ingredients and lighter plays on the dishes of the French-Mediterranean landscape. Fresh vegetable, seafood, and all-natural Black Angus beef preparations will be finished at the kitchen’s hardwood charcoal hearth, providing dishes with incredible wood and charcoal flavors that elevate each ingredient without the need for heavy sauces or seasonings.
Photo du restaurant Rose Mary
4.8
Exceptionnel(2877)
Prix : raisonnable
• Croate • West Loop
Réservé 135 fois aujourd'hui
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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