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Best Neighbourhood Gem Restaurants in Geyserville

Price
Cuisine (20 of 30)

21 restaurants available nearby

A photo of Rustic at Francis Ford Coppola Winery restaurant
4.6
Exceptional(4272)
Price: Expensive
• Global, International • Geyserville
Booked 33 times today
Francis Ford Coppola shares his personal pantheon of recipes at RUSTIC, Francis’s Favorites, the winery’s full-service restaurant. RUSTIC’s menu embraces international as well as traditional Italian dishes, with an emphasis on family-style cooking that features fresh, seasonal ingredients sourced from the property’s organic herb and produce garden. Authentic, Neapolitan-style pizzas are also a specialty.RUSTIC offers service in our casual dining room and on an outdoor terrace (weather permitting) overlooking the vineyards of Alexander Valley. A bar adjacent to the restaurant also serves a full complement of cocktails and an extensive wine list. LA FAMIGLIA DINNER on April 10th, 2024 6:00PM. Join us for an evening of a delicious family style meal (Chef's Choice) and Live Italian music. Hope to see you there!*Please Note the Following: This is NOT an "A Tavola show." Retail Shop will be closed.For Reservations, please visit h
A photo of Hazel Hill at Montage Healdsburg restaurant
4.4
Awesome(934)
Price: Very Expensive
• Californian • Healdsburg
Booked 13 times today
True to the region’s tradition of culinary excellence, Montage Healdsburg offers a variety of refined dining experiences that celebrate the bounty of the surrounding land.Hazel HillSavor creative California cuisine with a touch of French je ne sais quois at Hazel Hill. Our signature restaurant highlights locally sourced ingredients and seasonal flavors in a warmly inviting setting, complete with an interactive expo kitchen, exhibit pantry, al fresco dining area and wine bar.
A photo of Chateau Diana Winery restaurant
4.4
Awesome(66)
Price: Expensive
• Winery • Healdsburg
Booked 1 time today
Chateau Diana is a Family Owned and Operated Winery for over 30 years in Healdsburg, California. Our winery and our beautiful vineyard land has been farmed continuously for over 100 years – first growing hops and prunes, and now grapes. Enjoy a glass of sweet white wine, Sangria, sparkling wines, 707 Tasting Room Exclusive reserve red and white wines, famous Wine Slushies, Tasting Room Exclusive Sparkplug Red Blend (Aged in Bourbon barrels) or I Am Red Blend (Aged in Scotch barrels). We offer wide range of munchies, including Charcuterie plates, gourmet cornbread crust pizzas and warm pretzels. Whether you are eating, drinking or playing a yard game, we can assure you that you will not leave Chateau Diana Winery without the guarantee that the next time you visit we will have a glass of something delicious waiting for you and that you will always be a valued Manning Family Friend.Please don't hesitate to reach out to us at tastingroom@chateaud.com or 707-433-6993.
A photo of Roof 106 restaurant
4.8
Exceptional(510)
Price: Moderate
• Californian • Healdsburg
Booked 33 times today
At The Matheson's third floor, adventurous cocktails are crafted from innovative spirits and seasonal fruits, flowers, and herbs. The Mugnaini wood-fired oven kindles small plates that spark the palate (and conversations). Outdoor, open-air seating amidst planters and fire-pits elevate our buzzing garden perch. We take limited reservations 4 weeks in advance for groups up to 4 guests. Large groups from 6-12ppl can be accommodated through Open Table Experiences.Please note we can ONLY allow service animals on Roof 106. An automatic gratuity of 20% will be added to parties of 6 or more.
A photo of The Matheson restaurant
4.6
Exceptional(853)
Price: Very Expensive
• Farm-to-table • Healdsburg
Booked 37 times today
Chef Valette's kitchen is a place of creative collaboration. Our menu is a modern ode to Healdsburg’s micro-seasonal ingredients, exploring the possibilities of a locally foraged fungi from a secret stand on the slopes of rolling forest, or the range of a Purple Heart tomato cultivated from a farm within walking distance to the restaurant. For Chef Nate Davis and team, finding the limitlessness in the specific moment is a play of craft and passion.
A photo of The Madrona restaurant
4.6
Exceptional(96)
Price: Very Expensive
• Farm-to-table • Healdsburg
Booked 13 times today
Within the Mansion’s intimate parlors and expansive outdoor spaces, a variety of culinary experiences are available to delight guests every day; from leisurely lunches to decadent twilight dinners. Our unique perspective reflects the season and region, while drawing inspiration from global destinations to highlight the natural beauty of our ingredients. The beverage program showcases inventive cocktails, rare spirits, and an eclectic wine list that goes beyond Sonoma’s borders to embrace the work of winemakers around the world.The estate offers a stylish and relaxed experience to be shared by all. As our guests play a role in the ambience, a smart casual appearance is appreciated. Given the style of the property, the hotel and restaurant are generally not the best environment for young children.The Madrona is honored to house a unique and dynamic art collection curated by Dolby Chadwick Gallery.
A photo of Valette restaurant
4.8
Exceptional(3577)
Price: Very Expensive
• Contemporary American • Healdsburg
Booked 35 times today
Contemporary American: Portraying what Sonoma County has to offer with refined elegance and simplicity.We will showcase what the region has to offer by focusing on the amazing network of farmers and artisan producers in the area. The relationships we have formed with our purveyors have given us the opportunity to work with what is available while providing the flexibility of changing our menu weekly.We are determined to provide warm and personable service by dedicated professionals who love what they do. Every guest will feel as if we were inviting them into our own homes.The wine program is inspired by the incredible history and diversity of the region that surrounds us. Here you can explore classic varieties made by the pioneers whose dedication has made Northern California one of the most exciting wine growing regions in the world.
A photo of Dry Creek Kitchen restaurant
4.8
Exceptional(3528)
Price: Expensive
• American • Healdsburg
Booked 37 times today
If this country has a culinary cradle, it's in Northern Sonoma, where the fruits of local labor—from outstanding produce to handcrafted cheese—have never been on a plane. Drawing upon regional ingredients is a superior way to eat and one can taste the freshness in Dry Creek Kitchen specialties. You can also experience the regional abundance in the daily, tasting menu, featuring "Sonoma Neighbor" food and wine pairings.Dry Creek Kitchen's wine cellar reflects the area's celebrated appellations, featuring more than 600 Sonoma wines with rare vintages, and the most expansive list of Sonoma varietals in the world.Charlie Palmer's long standing commitment to wine manifests itself in his one-of-kind-collection drawing from the private libraries and cellars of the area's winemakers.
A photo of Bravas Bar de Tapas restaurant
4.7
Exceptional(2515)
Price: Moderate
• Spanish • Healdsburg
Booked 45 times today
Bravas serves traditional Spanish dishes along with tapas-style dining and has been named in the Top 100 Bay Area Restaurants in 2013, 2014, 2015, & 2022 by the San Francisco Chronicle. Bravas offers a large selection of local and Spanish wines, sangrias and Spain inspired cocktails that will not only quench your thirst but will complement your food perfectly and authentically.
A photo of Willi's Seafood & Raw Bar restaurant
4.7
Exceptional(2383)
Price: Expensive
• Tapas / Small Plates • Healdsburg
Booked 38 times today
We accept reservations daily. Join us for a meal or a snack at one of our three bars, a table inside or on the heated patio. Located just north of the town square in downtown Healdsburg, the East Coast and South America meet Wine Country at Willi’s Sea­food & Raw Bar. The inviting vibrant decor and an exten­sive list of small plates combine with the eclectic seasonal cocktail menu and wide-ranging wine list to make visitors feel right at home. Designed for sharing, the menu features items ranging from New England Style “Rolls” and Latin-inspired skewers to ceviches and tar­tares. The chef’s raw bar features an ever-changing selection of fresh seafood, including at least eight varieties of fresh oysters.
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