In support of the regulations issued by the city of New York, Cecconi’s Dumbo is now open for outdoor seating until 11pm. Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food. With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week. Cecconi’s offers an elegant and relaxed dining experience for all guests.
"The Lola is a cocktail lab and eatery, located right on the Hudson River with a breath taking view of New York City. We specialize in brunch and private events for all types of celebrations."
Situé le long de l'East River à côté du port maritime historique de South Street, le restaurant Industry Kitchen est installé à quelques pas de la rive. Impressionnant, le lieu de près de 470 m² peut accueillir jusqu'à 300 personnes avec des coins salon intérieur et extérieur offrant des vues dégagées sur les ponts de Brooklyn et de Williamsburg et sur les toits de Brooklyn.
Ce restaurant propose une cuisine américaine moderne à base d'ingrédients de saison du marché ainsi que des plats préparés avec simplicité tels que de nombreuses salades, des viandes grillées au feu de bois et des pizzas.
Vous pourrez accompagner vos plats d'une grande variété de bières artisanales, de cocktails signatures ou d'une grande diversité de vins.
Located in Long Island City Queens by the Water! Come explore an upscale vintage old school New York City atmosphere with intimate lighting, great music from Sinatra, Elvis, and more, carefully crafted cocktails made by professional mixologists and delicious food! Try our most popular dishes such as our Wagyu Burger, Lobster Crispy Rice and Shortrib Tortellini! After your visit follow the trail outside our doors to spectacular views of the water and NYC!
Jersey City, the New Jersey metropolis known for providing stunning skyline views of Manhattan and first-class dining options to residents, has welcomed a new, premier gastropub to its waterfront: Hudson & Co. Bar & Grill. The restaurant, which boasts 12,000-square-feet of indoor and outdoor dining space, will provide guests with mouthwatering dishes and high-end cocktails in a nautical-inspired atmosphere.
Join us for an incredible dining experience here at La Nonna Ristorante & Bar located in Williamsburg, Brooklyn. Executive Chef Cono Morena delivers nothing but the most unique dishes using only the highest of quality ingredients. Each bite will make you feel you are at Nonna’s table on a Sunday. Such dishes are inspired by his upbringing with his own grandmother (Nonna in Italian) in Teggiano, Italy. You may be greeted upon arrival by his wife Anna who makes you immediately feel at home. Even our seating here at La Nonna surrounds guests with an ambiance that cannot be found, nor matched elsewhere. With candles and drapes galore we make each guest feel warm and welcomed no matter the day of the week! In case you needed any better reason to join us we also offer a wide selection of wines from various Regions of not only Italy but America and other parts of the world as well..so come sip and mangia (eat in Italian) with us soon....🍝🍷
Le Maiella, restaurant élégant et décontracté situé sur le pittoresque front de mer de Long Island, sert des spécialités italiennes traditionnelles revisitées, préparées avec les ingrédients les plus frais. Offrant une vue imprenable sur la ville, le Maiella se situe au pied de l'emblématique enseigne Pepsi, dans le parc d'État Gantry. Repensé par Bluarch, important cabinet d'architectes à New York, le restaurant est décoré dans un style rustique, pouvant accueillir jusqu'à 180 personnes à l'intérieur et environ 100 personnes sur sa terrasse extérieure. La terrasse domine la ville de Manhattan, le parc d'État Gantry, l'Empire State Building, le Chrysler Building est l'enseigne Pepsi, haute de 24 mètres. Pour plus d’informations sur les salles à manger privées et les forfaits pour les grandes célébrations, merci de contacter le personnel.
Situé sur le pittoresque Sinatra Drive, qui surplombe la ville de New York, le House Of 'Que apporte l'art des barbecue d'Austin à Hoboken via le prestigieux maître du barbecue texan Mike Rodriguez. House of 'Que propose un service traditionnel de style cafétéria, musique live, des tables communes et des cocktails uniques.
The newly transformed Gansevoort Rooftop features a glass enclosure with a brass-framed blue onyx topped cocktail bar, stylish custom patterned lounge seating, Moroccan tiled floors and an outdoor terrace with stunning Hudson River and city views. A custom ornate Italian fresco filled with surreal forbidden fruit trees and wisteria motifs welcomes the outdoors in. The bar and dining room’s menu features coastal European ingredients, fresh light bites, and a cocktail menu crafted to perfection. Guests can enjoy signature dishes including a lemon crusted Branzino, Chakchoucka Salad and Shrimp Pil Pil as well cocktails like “The Rooftop Spritz”, an elevated take on the aperol spritz featuring Gin and notes of Valencia orange or the “Sicilian Sangria” based with a Montepulciano and sweetened by Limoncello. Gansevoort’s rooftop is perfect for a leisurely lunch, sunset apéritivo or late night jazz performance.
Introducing the highly anticipated third season of The Lineup—a captivating dinner series spotlighting NYC’s culinary unsung heroes, line cooks, and sous chefs. We are thrilled to return to Food52's offices in Brooklyn Navy Yard for another unforgettable season of exclusive pop-up restaurants.Join us as we unveil our stellar Lineup for this spring! Meet India Doris, an esteemed Executive Sous Chef at SAGA, crafting a vibrant Mediterranean-inspired menu with her Michelin-starred expertise.Next, Noah Ponjuan, a talented Sous Chef from The Musket Room, takes a nostalgic journey to his Southern roots with heartwarming, reimagined dishes in delightful and unexpected ways.Last but not least, Hannah Musante, a dedicated Line Cook from Estela, enchants with a globally inspired menu, promising a vibrant and flavorful ode to spring.Secure your seat now and indulge in these extraordinary culinary experiences by NYC's finest talents.
