The home of Authentic Woodfired Pizza in the Illawarra.Made from scratch using the highest quality ingredients, Il Bene will transport your taste buds to the heart of Italy. Combing the atmosphere of a traditional pizza restaurant within a modern club environment creates an experience like no other. Under the expert guidance of our Italian pizza chefs; Claudio, Danilo and Stefano, Il Bene at The Fraternity Club offers our members and guests with authentic, hand-made pizza which you simply won't be able to resist.
We are Wollongong's premier French bistro with a strong emphasis on dry aged beef and high quality ingredients.You could call us your local "steak frites" joint.We are very proud to cook our steaks exclusively over charcoal - something new to the area.Located in the CBD area of Wollongong our exclusive residence has been fitted out with comfort and luxury as a priority.
WE AIN'T NONNA'S! It's a simple as that. We love and appreciate all the Nonna's out there and the beautiful food they create. We don't want to compete with your Nonna's cooking, so we won't. This is our take on home style Italian cooking.
Comida. Bebida. LaVida. Amigos, eat, drink, live! Bringing the authentic flavours of Mexico in a vibrant atmosphere, Amigos passion for Mexico is evident through the diversity of flavours and decor. Since 1973, Amigos has served the Illawarra and surrounds, and our dedication to bringing the Mexican spirit to our customers has never wavered. We hope to serve you soon!
Le restaurant Rookie Eatery offre à ses convives une cuisine australienne contemporaine dans un contexte décontracté. Un menu inspiré par les produits, offrant une nourriture australienne moderne. On assiste donc à l'heureux mélange d'un éclectique tourbillon d'éléments locaux et d'influences de toutes les cultures. Au Rookie, on croit que "la cuisine australienne" est un phénomène multiculturel qui existe nulle part ailleurs dans le monde et l'équipe vise à fournir une interprétation contemporaine des ingrédients disponibles localement. Le résultat est une source d'inspiration diverse des cultures orientale et occidentale réunies qui se manifestent par des saveurs parfumées et fraîches. Un jardin d'herbes sur place fournit la cuisine avec une gamme d'herbes indigènes et introduites, tandis que l'engagement pour des relations solides avec les fournisseurs se traduit par l'accès aux meilleurs produits que la côte Sud peut offrir.
A neighbourhood bar and restaurant sourcing sustainably grown and endemic produce along with high quality seafood. Focusing on intensively house made offerings from cheese and pickles all the way through to desserts. With an Aussie only wine and craft beer menu we are highlighting the best products come from right here and it's best to support local.Located in the heart of Wollongong, right near institutions like the Illawarra Hotel, we serve our entire menu until mignight and we'll never close early so whether you're knocking off work for a beer and snack or want a late night, intimate date spot we'll be here!
We are a contemporary, casual dining steakhouse restaurant beloved worldwide. Currently with 6 restaurants in NSW and 2 in Queensland. We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone. Our strategy? We’re the leader of the pack by emphasizing consistently high quality delicious food delivering a warm, welcoming environment.
Coldwater Creek Restaurant is our buzzing lobby restaurant for beer, wine and cocktails after a long day exploring Wollongong. Or join us for dinner where we serve delicious contemporary Australian cuisine.
With a love for casual, fresh seafood, South Sailor offers lunch, dinner and a wine & cocktail we just know you'll love! Just 150 metres from Thirroul Beach, South Sailor is a fitting spot to settle back after a day on the sand and surf. Expect to find a contemporary seafood focussed menu with the very best that the South Coast and Australia has to offer. The menu is a combination of classic chip-shop fare and more worldly seafood flavours with an in-house Sushi & Poké Bar. The kitchen, lead by Executive Chef Graham Ette, prepares delicious seafood plates cooked to order, designed to share.With indoor & outdoor seating, a licensed bar and kids beach cubby, gather the family for a relaxed weekend lunch or head in with friends for an evening of drinks and a shared feast. South Sailor is the perfect locale for those wanting to enjoy the Coal Coast vibe and warm welcome.
