Chef Luciano Canova was born in 1949, on a small farm just outside of Rome, Italy. Chef Luciano grew up with his parents & grandparents where good food, using the freshest of ingredients, was always a staple. His passion for food was instilled in him as a small child in his home and led him to attend the prestigious Culinary Institute of Italy. After graduating, Luciano worked all around the world perfecting his craft in places like Switzerland, Germany, and on a luxury cruise line. The Torre Restaurant Group family of restaurants has grown to serve customers throughout Southern New England with authentic Italian food. We have eight locations, all offering different ways to explore the many tastes of Italy! Our newest location here in Mansfield, is the first location that merges all our dining concepts into one. We look forward to serving and welcoming Torre Restaurant Group to the Mansfield Community.
Situé juste à côté de la 495 sur la route 1, Luciano est un ravissant petit morceau d'Italie ici dans le Massachusetts. Luciano vous propose une superbe cuisine authentique italienne du nord ainsi qu’une sélection de vins dans un cadre enchanteur et sophistiqué. Luciano Canova, chef et co-propriétaire a fait de ce restaurant sophistiqué, un sanctuaire dédié à la bonne nourriture et au vin, en respectant les traditions italiennes. Que ce soit dans le vaste et confortable bar qui propose de la musique live aux somptueux espaces de restauration, chacun ayant leur propre caractère, Luciano fait en sorte ses convives profitent d'un bon repas à chaque fois qu'ils visitent. .
Le Fresh Catch Restaurant et bar à sushis propose une grande variété de fruits de mer et de morceaux de boeuf les plus frais de la région. Vous pourrez choisir parmi le menu alléchant du bar à aliments crus et de sushis, ainsi que parmi le large choix d'alcools. Au Fresh Catch Restaurant, tout le monde trouvera son compte : depuis les homards, aux ingrédients cuits à la vapeur, en passant par le Buffalo Mac ou encore le veau piccata.
We are a fun & comfortable upscale American restaurant. We aim to do everyone's favorite food but better. With so many fabulous beers, cocktails, and wine on hand we hope to be your new favorite spot.We look forward to seeing you soon!
Bertucci's restaurants are firing-up brick ovens from New England to Virginia, each reflecting the distinct character and local charm of its community. Like the original Bertucci's, every kitchen is open, making our brick oven part of the restaurant experience. With a long-standing commitment to hospitality, we welcome you as our guest and promise to treat you as part of the Bertucci's family. Join us in Mansfield MA, near Chico's in the Mansfield Crossing Mall.
Twenty 8 Food & Spirits is an upscale restaurant & bar featuring regional, sustainable American cuisine with a modern flair that utilizes an exhibition style stone hearth oven to create flatbreads, appetizers and light entrees.
L'Amelia propose un menu qui rappelle les trattorias du nord de l'Italie, composé d'ingrédients de fermes locales, servi dans une atmosphère détendue et sophistiquée dans une banlieue. La grande carte des vins et la sélection raffinée de cocktails ainsi que de purs malts accompagneront les steaks les plus savoureux et les plus tendres. Les pâtes fraîches et les desserts faits maison soulignent la passion et la créativité culinaire de l'établissement. L'aménagement spacieux est agrémenté de finitions en acajou foncé, dégageant une sensation de chaleur et d'élégance. Le parquet en chêne, les murs en pierre et l'ancienne cheminée de la plus grande salle à manger privée reflètent le raffinement et la sobriété de l'établissement. Que vous souhaitiez organiser une réunion de famille ou célébrer une occasion spéciale, le service parfait et le personnel aimable vous feront vivre une expérience agréable et délicieuse.
Giana Restaurant is a newly formed presence in the upscale American dining scene, nestled in the heart of Easton. With a relentless commitment to culinary excellence, impeccable service, and a trendy ambiance, Giana Restaurant is the epitome of great dining. We are dedicated to providing our patrons with an experience that transcends the ordinary, making us the premier destination for those who appreciate the finer things in life.
Elsie's Table takes pride in sourcing locally grown & farmed ingredients, supporting our community & ensuring the freshest flavors on your plate. In addition, we collaborate with exclusive international suppliers to bring you a seasonal menu that is inspired by flavors from around the globe. Whether you’re craving a comforting, home-cooked meal that evokes nostalgic memories or seeking to explore & taste the diverse cuisines of the world, Elsie’s Table offers a dining experience that combines the best of both worlds. Our Executive Chef, Fabiana Weston, provides patrons an extraordinary culinary experience, a journey around the world within the restaurant's walls. Hailing originally from Brazil, she garnered widespread recognition after her impressive performance on MasterChef Brazil in 2015. Subsequently, she launched two successful restaurants and has traveled to over 30 countries to study international cuisine.
