Everyone has a favorite dish at North. Every day, our Chefs start from scratch to create handmade pizza and pasta using only the best ingredients to craft inspired dishes from the garden, farm, and sea. North defines the standards for handcrafted Italian. Our menu offers a great selection of antipasti (daily soup, charcuterie, bruschetta), salads full of seasonal ingredients, and a main entrée menu driven by both traditional Italian cuisine and lighter fresh fish dishes. North is a great neighborhood spot for family and friends to meet and share a handcrafted experience. From the food to the service, at North every detail matters.
Taverna is a warm and inviting neighborhood restaurant that offers a truly Italian experience without having to leave Texas. Our Italian chefs strive to create the perfect menu using seasonal ingredients for their surprising entrees; every day we present a variety of northern Italian delights from simple comforts such as pan seared sea bass to delicate pasta and fabulous risotto.Risotto is indeed our flagship dish. We only use Carnaroli rice – the “king of the rice”; thanks to its particular characteristics and firm texture the Carnaroli grain maintains its shape during the slow cooking required for a perfect and creamy risotto. Our broad offering includes truffle oil and Parmigiano risotto, bay scallops with home made pesto and an inspired Vin Santo risotto with asparagus and prosciutto.A taverna in Italy is a special place where customers become friends and family. Here we celebrate the essence of hospitality and farm-to-table cooking reflecting our authentic Italian style.
Mesero is beyond Tex Mex, but lives up to its promise of Mexican Spirit American Life. One taste of the iconic Queso Mesero and brisket tacos will keep you coming back for more. The shrimp loaded ceviche is truly crave worthy. Be sure not to skip the amazing drink list, it’s the best part!
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Tupelo Honey is a revival of Southern food and traditions rooted in the Carolina Mountains we call home. We craft brunches, lunches and suppers that bring family and friends around the table and allow for conversations and cocktails to linger longer than usual. Always scratch-made, always responsibly-soured, and always Southern.If you do not see your desired party size or time available please see our website for additional reservation availability. https://tupelohoneycafe.com/location/frisco/reservations/
Imagine yourself on an island getaway at our Legacy West location - this tranquil escape features lush interiors, an expansive outdoor patio, and a seasonally-driven menu complete with fresh, local produce and sustainable fish. Reservations are recommended, but walk-ins are welcome.
Sushi Marquee is the newest restaurant and entertainment destination to The Star in Frisco. Over 6,000 square feet of dining with an interactive experience like no other. Featuring Japanese cuisine, sushi, sashimi and delicious options from the open hot kitchen. Sushi Marquee houses over 30 monitors that showcase the best live actions scenes and characters from your favorite 80s movies and shows. Perfect for Happy Hour, Dinner, Late Night, Birthdays and Private Events.
Locally Sourced Texas Ingredients. Old World Inspiration. Located in a 1917 converted Victorian home, The Heritage Table is about delivering quality, hand-made meals with a comfortable, upscale experience. We are a true neighborhood restaurant with a scratch kitchen, serving hand crafted, locally sourced, modern Texas cuisine and craft cocktails. We offer three dining areas, including a fully enclosed and screened patio, with windows that can open for guests to enjoy the fresh air, and people watching on Frisco's historic Main Street. Our back dining room is the perfect spot for larger groups or quiet conversation. (Please note in your reservation if you prefer to dine in a certain area of the restaurant. ) Our restaurant is walking distance to lots of unique, local shops and treats in the Rail District of downtown Frisco.
Arthurs Steakhouse started in 1948 by Arthurs Bates and his wife off of McKinney Avenue in the Dallas uptown District. It moved to the Gold Towers on Central Expressway and after decades, in 2001, it relocated to Addison where is thrives today. Now withstanding the test of over 70 years, Arthurs Steakhouse offers a grand setting with a Rat Pack Chic vibe and high style for guests to relax and enjoy fine dining with nightly entertainment. You are welcomed into the main dining room by the giant 600 lb Baccarat Crystal Chandelier that suspends over the main dining room. The main dining room is surrounded by 1200 gallons of fresh water aquariums with colorful fish to watch you dine. Arthurs invites you to dine with them in the same way a friend invites you to their home. Five star dining with menu features like Escargot, Crab Cakes, Champagne Brie Soup, Tournedos Rossini, and Chocolate Souffles for dessert. The wine list is extensive and affordable.
