Welcome to The Chop House® restaurants, where we strive to provide each guest with friendly service in an inviting environment. Our service and our food is guaranteed!Established in 1992 by Mike Connor with the help of family and friends, The Chop House® has become one of the premier casual restaurant concepts in the Southeast, with 12 locations spread across 4 states.Our number one goal is to provide a superior dining experience to every guest. We do this by providing guest-obsessed service and generous portions of delicious food using the freshest ingredients.
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
The Foundry Rooftop restaurant is located on the sixth floor of the AC Hotel in downtown Dayton. Inspired by the fire within foundries, the factories that produce metal castings, this wood-fired kitchen embraces the flame. Devour new takes on internally-inspired cuisine with our Loaded Potato Pizza and Ingot Crab Crakes, or our signature Foundry Reuben and Charred Meatballs. Hearty, midwestern favorites from Chef's David Belknap and Jason Findley anchor our menu like our Crispy Pork Belly and 24-Hour Chicken. And with a combination of smoked whiskeys, classic cocktails, and local beers, you’ll always have the perfect pairing of spirits to enhance the heat of your meal. Made for Dayton locals, or those local for the day, we invite you to join us on our open-air rooftop patio for dinner, drinks and celebrating your most special occasions with a private event.
Club Oceano Seafood & Bar is committed in delivering exceptional cuisine and attentiveservice. Our founders, with over 50 years of restaurant industry experience, believe in simplefood preparations using the finest ingredients to create a joyful journey for your palate. We cut and filet our fish in-house. It is a time consuming task to ensure the quality of our food.
Le BRIO Tuscan Grille - North Bethesda (qui signifie « animé » ou « plein de vie ») est un restaurant élégant et décontracté, servant une cuisine authentique du nord de l'Italie. La carte de ce restaurant-grill toscan propose des steaks rôtis au four, des côtes et des fruits de mer. Il se présente exactement comme un « ristorante » typique de la Toscane. Il est situé à proximité de l'université de Dayton, de l'université d'état de Wright et la base aérienne Air Force Wright Patterson. La philosophie du BRIO peut se résumer à « bien manger pour bien vivre », raison pour laquelle seuls les produits de premières qualité et fraîcheur sont utilisés. Le BRIO apporte le charme d'une villa de la campagne toscane dans une ville américaine. Pour en savoir plus, n'hésitez pas à consulter le site Internet : http://www.BrioItalian.com.
