Embark on an extraordinary dining journey at Hastings newest culinary haven. Our restaurant offers an unmatched experience, where stunning river views converge with exceptional cuisine and a subtle hint of charcoal in the air. A destination like no other, it enchants your senses in ways beyond compare.
L'équipe culinaire talentueuse et diversifiée du Crave a conçu un menu mettant l'accent sur la variété et la qualité, en partageant ses recettes et ses techniques préférées afin de satisfaire tous les goûts. L'équipe du restaurant est fière de servir la nourriture la plus fraîche et de meilleure qualité qu'il soit en utilisant uniquement les meilleurs ingrédients. Le menu varié, qui propose un large choix de plats, est en constante évolution car les chefs cuisiniers s'inspirent de nouveaux ingrédients, techniques et saveurs.
L'énergie du restaurant est omniprésente : le brouhaha des convives et du personnel, l'intérieur chaleureux et ouvert, le bar à sushis moderne, les plats frais de la cuisine américaine et le sens de la découverte à chaque recoin. Un repas au Crave vous permettra d'expérimenter la combinaison de la bonne nourriture, du divertissement et d'un service uniques.
Mallards is serving up award winning seafood & Cajun fare with southern hospitality. Born and raised in Kansas City Missouri, southern hospitality is on the top of our list. It’s more than tradition. It’s ice cold beer, key lime pie, and a party in our backyard. Our family wanted to turn passion into a reality in 2013, so we came together and opened Mallards. With Dad in charge of the menu all of our favorites started showing up! From Jambalaya to Tennessee Hot Chicken, our story finds itself on each and every plate!
At The 'Wick Pub & Grill we honor the past with playful wit and delicious food and cocktails that our guests love. A place to gathered with friends and family to share a meal or partake in a pint or two. The menu features an array of pub favorites like the giant pub pretzel and a delicious selection of burgers such as the The 'Wick Burger and the Mushroom Swiss. The house specialties include Bacon Wrapped Shrimp Mac & Cheese and the Fish and Chips along with classics like the Grilled 20oz Ribeye or Broiled Walleye for a perfect evening out.
Food-Pub fare-Burgers, sandwiches, wraps and salads. There is a little something for everyone. We are known for our burgers but we also have healthy options your "summer body" would love. We have many vegetarian options and proudly serve the Beyond Burger which is clean vegan. We carry gluten-free buns and many of our items can be ordered to accommodate a gluten-free or gluten sensitive diet.
The 'Wick Pub & Grill also features a wonderful Saturday-Sunday brunch, available from 10a-2pm. The menu features a Family Style, all you can eat brunch. Don't worry, if you're not that hungry we feature some lighter dishes like our Maryland Crab Cake Benedict or Breakfast Sandwich.
CURRENT's menu is fresh, lively and healthy... along with a few items for splurging! We support locally owned, independently operated farms and businesses whenever possible. CURRENT brings to you 100% natural or free range raised products only from farms using best practices and we strive to offer natural, organic and local produce and ingredients whenever possible. Our culinary team has a passion for scratch cooking and uses only the highest quality of fresh ingredients available. CURRENT cares about it's community and footprint and gives back a portion of proceeds to others in need in our community and around the world. We are offering Curb Side Pick UP. Call in your orders at 651-436-8883For full menu go to www.CURRENTrestaurant.com
