OUR INSPIRATIONStoke & Rye by Chef Richard Sandoval is a modern American grill with a menu reflecting both the Colorado landscape and Chef Sandoval’s creative stylings. Dishes are genuine, time-honored, and traditional -- slow roasting in wood embers, braising, preserving, and smoking techniques bring the true flavors of America's great foods. Grilled steaks, flamed tomahawk, hand-cut steaks and chops, shucked oysters, house-smoked line caught Colorado trout and more comprise the menu highlights.OUR BACKDROPLocated inside the Vail Valley’s award-winning Westin Riverfront, the spacious Stoke & Rye dining room is bright and airy, embracing the natural beauty of the Rocky Mountains with colorful fabrics, earthy textures, rustic mixed metal design elements and botanicals. Guests can enjoy unmatched views of Beaver Creek Mountain and the Eagle River on Stoke & Rye’s expansive patio, which offers multiple fire pits and a full-service outdoor bar.
Northside Kitchen offers Homestyle Contemporary American Cuisine in a comfortable modern mountain setting. From Slow-Roasted Prime Rib and Wild Salmon, to Lobster Risotto and Braised Lamb Shank, Northside offers a full service dinner menu every night of the week! Northside is also famous for our bakery. Come join us for a hearty breakfast or lunch and fresh baked donuts. Every night our bakery staff makes fresh donuts, pastries and breads. Get here early, they sell out quickly.
Take a step on the WYLD side and join us for an elegant evening indulging in premium abstract culinary presentations. Our Chef driven signature restaurant features locally farmed meats and vegetables accompanied with seafood sourced from a range of top destinations. Complimented with a sophisticated wine list, a night in WYLD is sure to be an unforgettable evening for family and friends*Hours of operation are subject to change. Please call for more information. Menus: WYLD Breakfast - https://scnv.io/TFVsWYLD Lunch - https://scnv.io/GPklWYLD Dinner - https://scnv.io/BPc4 Wine List - https://scnv.io/Nq0h
Food with an altitude. Nestled in the heart of Beaver Creek Village, Alpine + Antlers is an inviting gathering place known for its modernized American classics and creative libations.
Located in Beaver Creek Village next to the ice rink, Citrea combines Colorado ingredients with modern culinary interpretations of Mediterranean cuisines by chef Ryan Little. We are open from Wednesday to Sunday and will begin lunch service on June 15th. We recommend reservations via opentable.com or by calling 970-754-5590. Full parties seated only. We will only hold tables for 15 minutes and day of cancellations will incur a $75 per person charge.
Located slopeside, at the base of the Centennial Lift in Beaver Creek Village, the Beaver Creek Chophouse sits amidst all of the action and all of the beauty of Beaver Creek Mountain. Serving a comprehensive lunch menu, featuring an assortment of soups, salads, sandwiches, and hot entrees, in addition to an incomparable dinner selection filled with fantastic steaks and fresh seafood; this restaurant melds delicious cuisine with stunning views, a welcoming staff and a luxurious atmosphere to create an unparalleled dining experience.
Le Gashouse Restaurant est spécialisé dans la cuisine des Rocheuses et les fruits de mer. Il vous accueille dans une atmosphère unique et décontractée de chalet typique des Rocheuses autour d'un bon repas. Les enfants sont les bienvenus dans cet établissement favori des locaux depuis 1983. Il sert le dîner et le souper tous les jours à partir de 11h. Vous apprécierez le happy hour chaque jour vous permettant de bénéficier de 30 % de réduction sur toutes les boissons et mises en bouche. Vous aurez l'occasion de manger votre repas sur la terrasse avec son beau jardin. En vous rendant au Gashouse Restaurant, vous découvrez pourquoi ce restaurant est le favori depuis 30 ans dans les Vallées.
Le VISTA AT ARROWHEAD est spécialisé dans la cuisine du Colorado, dans les fruits de mer, les viandes et les végétariens. Vous pourrez apprécier une expérience culinaire haut de gamme avec le piano-bar de Vail, Micky Poage, en concert tous les soirs. Le chef David varie sa carte à chaque saison en utilisant toujours les produits les plus frais disponibles. La carte des vins primée du Vista est connue pour son prix abordable. Le restaurant a reçu le «PRIX D'EXCELLENCE DU WINE SPECTATOR», ainsi que trois diamants du programme AAA.
Located on Bridge Street next to the Gorsuch Building, Fall Line Kitchen and Cocktails serves satisfying New American cuisine in a modern alpine setting. Using locally sourced ingredients whenever available. The dining room is decorated with a collection of Slim Aaron's photographs that celebrate "attractive people doing attractive things in attractive places". Join us for lunch, dinner, or drinks during apres.
Bully Ranch, a restaurant located inside the Sonnenalp Hotel in Vail, is a casual dining experience that focuses on Southwestern and American food presented in a western style ambiance. The traditional fare at Bully Ranch is hearty, flavorful, and has a little bit of something for everyone.The main staple of Bully Ranch is its selection of burgers and sandwiches, such as the 7X Colorado Wagyu burgers, the BFC - Bully Fried Chicken. The menu also offers a variety of soups and salads, as well as full entrees of ribs, and fajitas.Patio seating my be requested and is subject to weather and availability.
