Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. Mexique
  3. México

Meilleurs restaurants sans gluten à Molino del Rey

Prix
Type de cuisine
Quartiers
Quartiers
Les mieux classés
Options de restauration
Options de placement
Primé
Accessibilité

22 restaurants disponibles à proximité

Photo du restaurant Sartoria
1. Sartoria
4.7
Exceptionnel(2079)
Prix : très cher
• Italienne Moderne • Condesa / Roma
Réservé 52 fois aujourd'hui
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
Photo du restaurant Entremar
2. Entremar
4.7
Exceptionnel(1293)
Prix : très cher
• Poisson • Polanco / Nueva Anzures / Lomas
Réservé 106 fois aujourd'hui
The Best Seafood in Polanco, Mexico City.Restaurante de pescados y mariscos. Comida mexicana de mar en la colonia Polanco. Todas nuestras áreas son bajo disponibilidad, por lo que no se garantiza alguna área en específico. No tenemos el acceso para mascotas, solo contamos con nuestras mesas de afuera donde pueden tener sus mascotas, pero les recordamos que no garantizamos alguna área ya que todas nuestras áreas son bajo disponibilidad
Photo du restaurant Esquina Común
3. Esquina Común
4.8
Exceptionnel(126)
Prix : très cher
• Mexicaine Contemporaine • México
Réservé 13 fois aujourd'hui
Esquina Común nació en 2021 como un proyecto improvisado con el que pudieramos romper todas las reglas y paradigmas posiblesDesde aquel pequeño rincón escondido en la Roma y desde aquella minúscula cocina, fuimos compartiendo tardes y noches mágicas con cientos de personas a las que les entregamos un pedacito de nuestro mundo. Ahora, desde nuestra terraza en Condesa, donde nos refugiamos del ruido de la Ciudad, seguimos compartiendo momentos inolvidables a través de nuestra cocina creativa y sin reglas, basada en producto de calidad y en una constante evolución.Esquina es y será siempre el fruto del amor. Amor mutuo. Amor a la cocina. Amor al vino. Amor a la música. Esquina es Ana Dolores y su magia.Esquina es Carlos y el vino acompañado de la música más personal.Esquina es la prueba de que todo es posible si hay cariño, se corren riesgos y se desafían las normas establecidas. Esquina puedes ser tú.Ana y Carlos
Photo du restaurant Aleli Rooftop
4. Aleli Rooftop
4.5
Génial(126)
Prix : très cher
• Plats réconfortants • Condesa / Roma
Réservé 17 fois aujourd'hui
At Aleli Rooftop, creativity flows from the grill. Oswaldo Oliva –also chef of Lorea restaurant– offers a creative, casual proposal with a friendly-fun atmosphere. At its core, it's a cozy restaurant, perfect for gathering with family and friends, whether you live around the corner or come from another city. It is located on the third floor, only accessible by stairs.
Photo du restaurant Ciena
5. Ciena
4.6
Exceptionnel(419)
Prix : cher
• Internationale • Condesa / Roma
Réservé 17 fois aujourd'hui
Coming Soon!
Photo du restaurant Alfredo Di Roma - Polanco
6. Alfredo Di Roma - Polanco
4.7
Exceptionnel(986)
Prix : très cher
• Italienne • Polanco / Nueva Anzures / Lomas
Réservé 34 fois aujourd'hui
Alfredo Di Roma, an authentic Italian cuisine restaurant, has shared with the world its extraordinary original recipe that has been passed through three generations of the Di Lelio family since 1908: The Fettuccine Alfredo.In 1996, Alfredo Di Roma opened its doors in Mexico City to invite us to discover a magnificent selection of Italian dishes. Mauro Chiecchio, executive chef of Alfredo Di Roma, was born in Vicoforte, Italy. He did his culinary studies at the Instituto Professionale Alberghiero. His dishes accomplish an authentic Italian flavor. Alfredo Di Roma’s vast spaces allow a harmonious meal for the family, business meetings, events, and celebrations. Come to enjoy with us “The Emperor of Fettuccini” in a fancy and luxurious space.
Photo du restaurant Elora
7. Elora
4.5
Génial(67)
Prix : très cher
• Méditerranée • Zona Rosa / Cuauhtemoc
Réservé 7 fois aujourd'hui
Elora is unique in the culinary universe of Edo Kobayashi, a Mediterranean meeting of cuisines and continents bathed by this sea.Masterfully headed by Chef Juan Manuel González, Elora is a feast rooted in the land and the sea, where you get excellent ingredients bathed in the sun and grown in a generous terrain. Precise, calm and deep preparation, inspired by the raw flavor of its ingredients to then give them a unique vitality and flavor. Join us in Elora, enjoy a contemporary atmosphere, discreet, a warm and knowledgeable welcome, exquisite wines and sensations that are an evocation to the pleasure of eating and eating for pleasure.
Photo du restaurant Vecchio Forno
8. Vecchio Forno
4.5
Génial(599)
Prix : très cher
• Italienne • Condesa / Roma
Réservé 10 fois aujourd'hui
The result of a family tradition of restaurateurs of Neapolitan origin, Vecchio Forno celebrates every day the essential flavors of Italian cuisine through a fine selection of the best ingredients and a craft preparation.
Photo du restaurant Fogo de Chao - Polanco
9. Fogo de Chao - Polanco
4.8
Exceptionnel(1844)
Prix : très cher
• Brésilienne • Polanco / Nueva Anzures / Lomas
Réservé 29 fois aujourd'hui
Fogo de Chao in Polanco serves authentic Brazilian fare. Its contemporary setting features a terrace for guests to enjoy the views as they dine, as well as private rooms for hosting business luncheons and other functions. Fogo de Chao has a gourmet salad bar with fresh fruit and vegetables. Traditional fire-roasted meats such as rib-eye, filet mignon, lamb and skirt steak are presented by Brazilian gauchos. Seafood, gluten-free options and tasty desserts are also on the menu. Fogo de Chao features a wide selection of wine and a happy hour. It has a lounge area on the third floor.
Photo du restaurant Nudo Negro
10. Nudo Negro
4.5
Génial(586)
Prix : cher
• Mexicaine • Condesa / Roma
Discover a world of flavors at Nudo Negro or Black Knot. This hip eatery offers a refreshing twist on fusion cuisine, merging Mexican, Japanese, Middle Eastern and Korean recipes, spices and techniques. Under the guidance of master chef Daniel Ovadia, Nudo Negro's menu is a gastronomic tour of the globe, combining elements from different countries to create something entirely new and exciting.Nudo Negro features a wide variety of different dishes, from Middle Eastern hummus and Japanese-style ramen and soba dishes to enchiladas, tacos, fried chicken, seafood curry and more. The vast drink selection is equally global.

Découvrez les restaurants dont les client·e·s raffolent

Des profils vérifiés comme vous
Des profils vérifiés comme vous

Explorez OpenTable

Découvrez
OpenTable
  • À propos
  • Carrières
  • Presse
Plus
Nos sites
Entreprises
  • Nous rejoindre
  • Blog Open for Business
Retrouvez-nous sur
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable