Chef Mural Manjunath has received four consecutive Michelin stars for his modern take on Indian cuisine. He took an innovative approach by blending traditional Indian flavors with Southeast Asian cuisine to deliver a truly unique experience. At Cali Chilli, we hope to bring you a similar experience through an Indian twist on traditional American dishes. Located across Heartwell Park in Viking Way, a few blocks from Carson & Bellflower Blvd Cali Chilli boasts intimate and cozy seating, and some outdoor seating to enjoy the weather, perfect for any occasion.Butter Chicken Pot Pie, Chef Mural's take on traditional Butter Chicken, Vindaloo, Chef's Signature cut filet mignon are among the favorites.
SHOR, a bazaar-inspired culinary venture, is the latest creation from the team behind the twice-Michelin-recognized Khan Saab Desi Craft Kitchen. Set to redefine contemporary Halal cuisine through an elevated dining atmosphere, SHOR seamlessly blends diverse, full-service menu offerings with an interior concept inspired by the vibrant energy of spice markets and bazaars. SHOR's chef-driven menu, helmed by award-winning Executive Chef Imran "Ali" Mookhi, elevates Desi cuisine with dishes drawing inspiration from century-old techniques but offering elevated interpretations of flavors found in Afghanistan, India, and Pakistan. The menu is complemented by a revolutionary non-alcoholic beverage program featuring hand-crafted mocktails, zero-proof wine, beer, and spirits, and a distinct water menu showcasing a global selection.
The Levant is the place where the sun rises, geographically it covers the region bordering the eastern Mediterranean Sea. This region hosted a vast variety of cultures through history creating what is now known as the Levantine Cuisine which is the specialty of Ammatoli.AMMATOLI is distinctive and extraordinarily fresh and healthy. We use only the finest quality ingredients, honoring the traditional recipes and exotic flavors from the cuisines of the Levant... and served in a warm and welcoming ambiance! Our Mediterranean influenced kitchen gains inspiration from the best cuisine the Levant has to offer. Our fresh creative menu items are always made from scratch. The result is a cuisine that is tasty and exotic. Levantine food is the epitome of the Mediterranean diet, healthy food, high on vegetables and big on flavor!For parties of 7 or more, please visit our website and complete the "Events & Large Parties" form.
A PCH is the newest dining concept by River Jetty Restaurant Group led by partners Joseph ‘McG’ Nichol and Jordan Otterbein of A Restaurant, A Market, A Crystal Cove, and CdM Restaurant.With Executive Chef Luis Capiz at the helm, the seasonally focussed modern-American menu showcases River Jetty Restaurant Group’s most iconic dishes of land and sea.Experience genuine hospitality and an elevated, contemporary take on the culinary experience in a lively and welcoming atmosphere with breathtaking views overlooking Alamitos Bay.
Queensview Steakhouse, located on the third floor of Parkers' Lighthouse, is open Tuesday, Wednesday, Thursday and Sunday evenings from 5-9 p.m. and Friday and Saturday evenings from 5-10 p.m.The Queensview Steakhouse serves upscale Southern California cuisine and features Prime steaks, chops, lobster, and fresh grilled seafood. Listen to the sounds of local jazz artists --nightly-- This venue offers a 360 degree view and is arguably one of the most romantic rooms in Southern California.
At the heart of our culinary philosophy is an unwavering commitment to make every meal an extraordinary experience. Fuego-which is Spanish for fire-is a spirited celebration of the coastal cuisines of Mexico, Latin America and South America.With a vibrantly colored indoor-outdoor dining room overlooking panoramic views of downtown Long Beach and the historic Queen Mary, Fuego is an amazing restaurant in Long Beach CA that specializes in mariscos (fresh seafood). Also featured is a generous array of antojitos (appetizers), as well as tacos, tortas and entrées by award winning Chef Victor Juarez. The bar serves premium tequilas-the largest selection in the region-that may be sampled at the bar along with handcrafted margaritas and other signature cocktails.
Liv’s concept was created with the intention of bringing Long Beach the freshest ingredients using locally sourced seafood whenever possible. Our goal is to work together with local winemakers, fishermen, and farmers to create a community of transparency and creativity here at Liv’s for everyone to enjoy!
Panda Inn began with vision to create timeless Mandarin and Szechwan dishes with an innovation style. At Panda Inn, the variety of delicious entrees celebrate remarkable history and the authentic taste of China"s regional flavors. Panda Inn continues to carry on that tradition by practicing the Chinese art of balancing taste and textures that will delight the senses. In addition to the delectable Chinese cuisine, our restaurants offer a fine selection of wines, beers and an exotic blend of signature cocktails. Panda Inn La Palma also features banquet facilities and private catering services which is available for special events or large parties. Taste traditional and award-winning recipes that blend amazing flavors into an unforgettable dining experience. Panda Inn- Experience the Art of Chinese Dining.
Situé dans le centre-ville branché de Long Beach, l'Alegria Cocina Latina sert une savoureuse cuisine latino-américaine dans un cadre chaleureux et coloré. Le menu propose une vaste gamme alléchante d'options, depuis les paellas au poulet dans sa sauce citron accompagné de bananes plantain. Craquez sur les assiettes de tapas ou laissez-vous tenter par un plat de résistance copieux, puis finissez avec l'un des desserts figurant sur le menu, comme le flan aux fraises. Si vous recherchez une vraie expérience culinaire, alors venez le dimanche un peu avant midi pour déguster le somptueux brunch.
L'Alegria Cocina Latina organise des événements occasionnels et des spectacles en semaine, de la danse sur fond de salsa le vendredi et une nuit flamenco réputée le samedi soir. L'intérieur coloré et l'ambiance animée font de ce restaurant l'endroit idéal pour une sortie de groupe entre amis ou pour un repas en tête à tête. L'établissement est ouvert tous les jours.
Irrawaddy Taste of Burma is family run and owned restaurant featuring Burmese cuisine from Co-Owner & Chef Banny Hong. Growing up in Burma now known as the country of Myanmar, Banny wanted to share the his families traditional recipes and popular items that you can only find in Burma. The cuisine is inspired by its neighboring nations but its truly its own unique flavors, that must be tried. The majority of the dishes are prepared from scratch from raw whole ingredients focusing on healthy and light dishes. Our menu for the people of Southern California by dialing down some ingredients, like fish paste, and added more vegetarian, vegan and gluten free dishes.
