Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
The Living Room brand began in 2008 with a simple idea, to welcome home every guest and team member who walks through our door. We believe in creating unique, approachable dining experiences, with excellent food, superior service, and an upscale but comfortable atmosphere. We are committed to creating an incredible place to dine and to work. Simply put, we want diners and our team members to feel Welcomed Home at The Living Room. Family owned and operated, we are unique in our industry. We genuinely care about our guests, our team members, and our community. We are hyper focused on doing whatever it takes to provide our guests with the best dining experience. Our staff are highly trained, compensated, and motivated to this end and share in the success of our business. Integral to our business model is giving back to the community. We support numerous worthy charitable organizations throughout the year. It’s just what we do.
Le Stonewood Grill & Tavern vous propose une expérience culinaire complète pour les yeux ainsi que pour le palais. Vous voulez passer une soirée qui sort de l'ordinaire ? Le Stonewoold Grill & Tavern vous garantie une soirée exceptionnelle !
Chaque steak est grillé au bois de chêne afin de le garder saignant et de mettre en valeur ses arômes naturels. De plus, les fruits de mer frais ont l'honneur d'être préparés par l'un des chefs gastronomiques de Stonewood.
La carte des vins innovante, composée de vins rares et d'accompagnement exceptionnels, fait du Stonewood l'endroit idéal pour les couples, les amis et les collègues de travail, pour un rendez-vous en soirée, un happy hour, des occasions spéciales et des fêtes pendant les vacances.
Alors, la prochaine fois que vous êtes à la recherche de la soirée parfaite, venez au Stonewood Grill & Tavern !
The new chapter at UMU, After 4 years of connecting with our community and exploring the best local, Japanese, and Thai ingredients, we are ready to share a new dining experience with you. By combining the authentic flavors we are known for with modern takes on classic dishes, we have reimagined our menu and our restaurant to create an intimate experience that welcomes newcomers and regulars back to our table.
Black Rock Bar & Grill, an award winning steakhouse specializing in certified angus beef steaks served on a sizzling stone.
Due to our high volume and traffic, we cannot hold tables for parties like a reservation system. We have a system called Priority Seating. This system secures a table within our restaurant, however, it does not guarantee an exact seat by time. Priority is placed on your party, and if we are on a wait, your party is placed on top of the wait list as a priority. We will seat you as fast as possible, but cannot guarantee an exact time. If the restaurant is not busy, we will seat the party upon arrival.
Quality Foods Market offers a unique culinary experience, featuring authentic Italian cuisine, in a relaxed, elevated casual, and intimate atmosphere. Enjoy a seasonally changing, from scratch menu, featuring both classic and modern pastas; hand cut steaks from USDA Certified Premium Hereford Heritage 1881 Beef; New Zealand Lamb Chops; USDA Certified Prime Veal; and the freshest seafood available, flown in from around the world throughout the week. In addition, Quality Foods Market offers a curated wine list with selections from all over the world, and an unrivaled craft and imported beer selection. Executive Chef Christopher Houp takes the time to interact with each and every guest throughout the dining experience, taking the Chef's Table concept to a whole new level. Tables are limited, with just 16 seats inside, and an additional 16 seats for al fresco dining. Our guests are treated to a true Italian dining experience, as we allow a minimum of three hours between reservations.
