Cafe Farina - casual old-school vintage vibe, serving up authentic Italian-American specialties and classic cocktails shaking to the beat of Italian music streaming through the restaurant. Using only the finest and freshest ingredients, both local and imported, Chef Joseph Farina features specialty Italian sandwiches, fresh pasta dishes, imported meats and cheeses, hand-cut steaks, and fresh seafood. Inspired by Chicago’s neighborhood joints and renowned Italian Delis, Cafe Farina is bringing a taste of Italian culture to downtown Michigan City!
A boutique resort hotel & private event experienceThe Brewery Lodge is a 12-suite boutique hotel located on a 40 acre wooded tract filled with streams, ponds and wildlife. All of the suites are well appointed and offer peaceful views of the remote property. The main house was built in 1930, and has been recently updated to include a craft beer & wine lounge, and restaurant with several outdoor terraces. With its hand-hewn timbers, fireplaces, and warm atmosphere, The Brewery Lodge is sure to relax the traveler in all of us. Our Chef is serving a American Lodge style menu from Monday to Sunday 4pm-9pm. Also, join us for Sunday morning Brunch from 9 am to 1pm. Our restaurant and lounge is OPEN TO THE PUBLIC 7 days a week, 21 and over allowed. (Please note we can accommodate under 21 with reservation only, with limited seating off our main dining room or outdoor areas only).
Nommé d'après le PDG de la Boyd Gaming Corporation, William S. Boyd, le William B's Steakhouse est un steakhouse de classe mondiale dans la tradition du Stardust Hotel de Las Vegas. La carte comprend cependant bien plus que des steaks. Vous trouverez également des fruits de mer frais et des plats de pâtes exquis, tous préparés avec une touche classique du Midwest.
Restaurant réservé aux personnes de plus de 21 ans.
The Goblin & The Grocer is a restaurant, market & take away built to be an inviting year-around lake retreat & respite. As hosts we are passionate about serving thoughtfully prepared, locally sourced food & drink with a unique combination of service that is knowledgeable, friendly & laid back.We are proud of our Award Winning Bloody Marys, Brunch with Bottomless Mimosas &Farm to Table Menu
Featuring Prime steaks and chops, fresh fish, and seafood. Many of Chef Farina's signature favorites, include Pork Chop Sinatra, Brick Chicken and Joe's Mama's Meatballs. Other Italian favorites like Eggplant and Chicken Parmesan, Mile High Meat Lasagna, and Linguine with Clams will be offered daily. Stop in to experience our global wine list, along with the old school cocktails, which will bring you right back to the Supper Club era!
We are a social hub serving the next level of dining, by raising the bar through dinner + late night small plates paired with the perfect beverage | We provide an eclectic menu of shareable plates, wood fire pizza, and so much more. Must be 21 or older to visit our establishment.
