Bonefish Harrys is a west coast style tiki themed restaurant featuring west coast tacos, fresh local fish, great smash burgers, handcrafted tiki cocktails as well as steak, chicken and vegetarian options. We are located a short 2 minute walk to The Cabot theatre and a quick ten minute Uber ride from downtown Salem.
Ellis Square Social is a neighborhood restaurant and craft cocktail bar located in historic Ellis Square, in the heart of downtown Beverly. Our Depression era building features a bustling dining room, with an authentic tin ceiling, reclaimed wood floor, period lighting, and tufted banquette, providing a warm and comfortable space for an evening out. Casual diners have the choice to seat at our beautiful cast pewter bar for a classic cocktail or craft beer as well as high tops around the bar and counter seating on the window overlooking Cabot Street. At Ellis Square Social, we believe in serving an outstanding home-made product in a sustainable and responsible way, while helping the local economy by buying from local producers.
This historically unique location houses the new restaurant from Matt O'Neil chef/owner of The Blue Ox in Lynn. O'Neil collaborates with Executive Chef, Daniel Gursha, formerly of Bambara, Cambridge and A Voce and Bouley in New York City, offering a progressive New England concept, where traditional 19th-century dishes, cocktails, and techniques will be elevated with 21st-century resources.
Welcome to your friend neighborhood bar and sandwich shop. Tucked away on Lafayette Park, just a block from the downtown and seaport neighborhoods of Salem, MA, The Babe is the perfect place to rendezvous after work for a cocktail, grab a bite with friends, or get together for a late night celebration. We take pride in our scratch kitchen with a menu inspired by Northeast sandwich culture and cuisine; touching on fan favorites from Philly to NY, and of course, Boston! Our menu includes specialties like house-ground cheese burgers, loaded Italian subs with freshly sliced salumi, crispy and cheesy mozzarella pockets, crispy wings, and more. The dining room and bar have a casual but intimate feel with high ceilings, updated vintage architectural features, and warm deco-lighting. The Babe also features live performances several nights a week as well as a cozy backyard patio in the warm weather season. Parties larger than 10 guests should contact the restaurant directly for booking
Even though Post is a new name for most of us, it has been an important part of South Hamilton history since 1924. The historic building at 16 Bay Rd. was home to the South Hamilton Post Office, and a place for residents to send and pick up letters. In response to the Great Depression, and a drop in the postage rate (from three cents to 2 cents), the Postmaster added more opportunities for residents to pick up their mail. At Post, which at the time was known as “the brick block building”, letters were piled on a table, and a bell was rung to let residents know that they could come and retrieve their mail. Keeping with that tradition, guests of Post will have an opportunity to “Ring the Bell”, which signifies that they have bought a beer for our hard working kitchen and waitstaff. Whether you are coming in to dine with family and friends, grabbing a drink and an appetizer, or picking up takeout on the way home, Post is here for you – rain or shine.
Nathaniel’s Restaurant at the Hawthorne Hotel offers a perfect start and end to any day. The morning hours are bright with the wall of windows, the plates are creative and include all the Breakfast favorites; Pancakes, Waffles, our Hearty Hawthorne Breakfast, and our Famous house-made Hawthorne Corned Beef Hash!Thursday, Friday and Saturday evenings, Nathaniel’s transforms into a lounge-like atmosphere, with candles, live piano and acoustic entertainment or ambient music playing from our brass gramophone. Sit beside the baby grand piano, beneath the famed author’s portrait, or in front of the historical culinary tribute cabinet and you will find there is a reason our guests have loved Nathaniel’s Restaurant for decades.Our Tavern restaurant offers a comfortable pub style atmosphere, with our toasty fireplace and warm ambience, you can't help but sink into our comfy arm chairs, while sipping a hot toddy! Join us to experience our Executive Chef, Vanessa Still's, fantastic menu!
The Landing was first established in 1972 and has withstood the test of time and the elements. Located on Marblehead Harbor our "On the Water Harbor Views" can't be beat. Chef Noe Ortega brings culinary excellence to each dish and our service is comforting and professional. Our Deck and Patio offer great views and atmosphere with Fresh Seafood right form the dock. Along with Steaks, Duck and plenty of Vegetarian and Gluten Free offerings you'll be sure to find what your looking for on our menu. We are on the water in the Historic District and close by Fort Sewall and Crocker Park as well as the Jerimiah Lee Mansion. Great wine and drink lists will accompany the ever changing menus created by Chef Noe Ortega.
Le plat signature du Legal Sea Foods est composé de poisson très frais.
Seafood Nation apprécie cet avant-poste à Peabody, à la jonction entre les Routes 128 et 114. Si vous voyagez depuis ou à destination des plages de Cape Ann, il est fort probable que vous renonciez à votre sortie pour déguster du poisson frais. Ceux et celles qui envisageraient au contraire de partir à la pêche, pourraient aussi revoir leurs plans et s'arrêter au restaurant à la place.
Le Legal Sea Foods a depuis longtemps prouvé qu'une expérience culinaire cohérente et de haute qualité ne passe jamais de mode. Avec plus de 40 sortes de poissons et fruits de mer frais, servis tout au long de l'année, ainsi qu'une carte des vins médaillés, il n'est pas étonnant que tant de fidèles aient mordu à l'hameçon !
L'établissement a été maintes fois reconnu, notamment comme le « Meilleur Restaurant de Fruits de Mer » (USA Today, 2013), le « Restaurant le Plus Populaire de Boston » (Zagat, 2012/2013), le « Meilleur Restaurant de Fruits de Mer » (Improper Bostonian, 2010) et la « Meilleure Chaudrée » (Boston Magazine, 2010). Le restaurant a aussi l'honneur de présenter sa légendaire chaudrée de palourdes de Nouvelle-Angleterre à chaque inauguration présidentielle depuis 1981.
Unique among Salem restaurants, The Roof offers Salem’s only open-air rooftop bar and restaurant serving the necessities—strong drinks and simple food. Located at the top of The Hotel Salem, this seasonal dining space features an outdoor kitchen and expansive views of Salem’s cobblestone streets and bustling harbor. Expect to find some of the best-crafted cocktails in the area, as well as tacos, rice bowls, and more.
An upscale casual restaurant, serving the finest Italian dishes along with many great American favorites, oven baked pizza, hand cut steaks & much more. Patio dining and takeout available!
