Le Venezia, loin du brouhaha de la ville, restera niché dans la mémoire de chaque client qui a eu le plaisir de profiter de l'accueil chaleureux de ce restaurant de bord de mer et de sa salle de bal.
At Yellow Door Taqueria, we are serving up traditional & contemporary Mexican cuisine with a New England Spin. Our traditional tacos each have an individual twist and they're all served on the tortillas we make fresh every morning. We offer a full bar and have a stacked drink menu including several different kinds of Margaritas, an extensive tequila, and mezcal list, as well as carefully craft cocktails. If you're not into the hard stuff, no worries, we have mocktails, Mexican sodas, beer, wine, and more!This is our original location which lives in the heart of Lower Mills, Dorchester. We are right in between our two sister restaurants Lower Mills Tavern and Madre Osteria & Bar - Perfect spots to grab a drink before or after your reservation!Our second location resides in Boston's South End at the InkBlock apartment community. We are open 7 days a week for dinner & for brunch on the weekends!
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
Located on the third floor of Eataly Boston, Terra is a unique restaurant inspired by earth and fire. The dining room centers around a wood-burning Italian grill, where the Terra culinary team cooks raw ingredients over burning flames, allowing the simple flavors to shine.In every earthy dish, the fire’s smoked warmth rekindles our fundamental connection to the elements. Plentiful and playful, the grilled plates are perfect to share around the restaurant's rustic tables, especially when paired with seasonal drinks.
Nested in Uphams Corner, Dorchester, we are a cozy cafe by day offering casual counter service transforming into an intimate and lively 30-seat restaurant by night with a full bar. Our food is a celebration of the ingredients and flavors of the African diaspora — global comfort food — connected from Asia to the Americas. We are a Black-owned, immigrant-owned, and woman-owned business. We believe that food is a vital aspect of community building and we envision a place that is actively engaged in highlighting the culture, art, and history of our community.
Bab-Al-Yemen is not only a restaurant where you could find authentic Yemeni cuisine, but it is a unique experience designed to serve as a hub of Yemeni culture in the city of Boston. Named after a well-known historical landmark of Yemen, Bab-Al-Yemen serves dishes cooked in accordance with traditional Yemeni recipes using high quality ingredients.Yemeni food is highly regarded in the Middle East for its rich flavors. Some of the staples are lamb mendi, haneeth with rice, and fahsa with freshly-baked bread. Bab-Al-Yemen is located in Kenmore Square and warmly welcomes each guest to discover and appreciate its food and hospitality.
La Trattoria Il Panino est le genre d'endroit que l'on s'attendrait à trouver le long de la côte amalfitaine. Il propose un environnement chaleureux, convivial et sans prétention, où tout est axé sur la nourriture. De l'énergie décontractée et positive qui se dégage de l'atmosphère et du personnel à l'énergie sérieuse et professionnelle de la cuisine, l'avant
et l'arrière de la maison forment un joli mariage.
Avec son ambiance décontractée et son menu classique, Le Petit Robert Bistro vous fera vivre l'authentique expérience d'un bistrot français. Les francophiles qui ont un penchant pour la soupe à l'oignon gratinée, le steak-frites et la tarte Tatin sauront trouver de quoi leur plaire, sans pour autant se vider les poches, grâce au menu à prix abordable. Ceux qui ont la dent sucrée pourront déguster un soufflé fait sur commande ou un profiterole géant. Bon appétit!
Inspired by the incredibly fresh and flavorful seafood restaurants of Spain & Portugal, Atlántico is the third restaurant from Chef Michael Serpa. Atlántico's menu showcases the highest quality local and imported Spanish & Portuguese seafood alongside a highly curated beverage menu featuring wines of Spain & Portugal, as well as coastal inspired cocktails. Evoking warm, seaside charm in a welcoming, bright South End space, Atlántico's dining room has soaring windows looking out to the neighborhood as well as the restaurant’s large patio. Casual enough for weekend brunch with the family and elegant enough for a special night out.Offering Dinner 7 days a week, Lunch on Fridays and brunch on Saturdays and Sundays starting at 11:30am in Boston's Historic South End.
MIDA is a South End neighborhood restaurant, inspired by the simplicity of classic Italian dishes . Our menu focuses on many regions of traditional Italian food and culture, using fresh, seasonal ingredients.Dinner is served Monday - Thursday, and Sundays from 4:00 PM - 10:00 PM and Friday and Saturday from 4:00 PM - 11:00 PM. Brunch is served Saturday and Sunday from 10:30 AM - 3:30 PM. Patio reservations are available on a same day first come basis only. Please call the restaurant to secure patio seating. Patio availability is dependent on weather. Walk-ins are always welcome.
