Indulge in our fresh, authentic Japanese cuisine while enjoying the cozy environment of a traditional Japanese atmosphere. Guests can enjoy sitting on our fun hibachi grills where the chefs cook your meal right in front of you! Or sit at our BRAND NEW upscale sushi bar.
We are pleased to bring traditional Italian food from our family to Flower Mound. Fiori, Italian for Flowers, is named in honor of our grandmothers, who gave us their love for great food in their kitchens and restaurants. One of which bears the name of the most famous pizza in Italy the “Margherita” meaning Daisy. We stay true to our recipes and techniques that have been passed down for generations from Italy. We have perfected the traditions in America at our great Uncle Sal’s Restaurant in New York. The photo below shows our father in the early 80’s learning the family pizza and pasta recipes from our famous Uncle Sal. Our father and grandmother Josephine still operate a restaurant in Arizona that is noted as the best Italian restaurant in Phoenix. We are the third generation of our family to share this special part of our family with our guest. Our menu moves seasonally from the spicy summers of Sicily to the hearty winter fare of Northern Italy.
We are Dallas' first All You Can Eat Korean BBQ, Sushi, and Shabu restaurant! We are proud and excited to bring a completely new concept to the DFW metroplex located in the heart of Carrollton's Koreatown. Our newly renovated restaurant exhibits a more modern and elegant design with a touch of the traditional Korean restaurant atmosphere.
Quartino Ristorante & Wine Bar is a lively, authentic Italian neighborhood restaurant, pizzeria and wine bar. Quartino features a menu of Italian small plates that focus on regional specialties made in-house with the highest respect for Italian culinary traditions. Offering a wide variety of artisanal salumi, cheeses, Neapolitan style pizza, pasta, Acquerello risotto, and seafood, served alongside an extensive, wine list and Italian cocktails. Good for large parties and groups.
Always festive and welcoming, as an Italian restaurant should be, with two spacious levels and outdoor seating, Quartino Ristorante & Wine Bar is open daily for lunch and dinner. The main dining room provides parties of every size the perfect spot to dine. Quartino offers a sociable, warm and approachable atmosphere for all. Join us for your next special occasion and enjoy pizza, pasta and good friends, large groups are welcome.
Everyone has a favorite dish at North. Every day, our Chefs start from scratch to create handmade pizza and pasta using only the best ingredients to craft inspired dishes from the garden, farm, and sea. North defines the standards for handcrafted Italian. Our menu offers a great selection of antipasti (daily soup, charcuterie, bruschetta), salads full of seasonal ingredients, and a main entrée menu driven by both traditional Italian cuisine and lighter fresh fish dishes. North is a great neighborhood spot for family and friends to meet and share a handcrafted experience. From the food to the service, at North every detail matters.
If a Ribeye or New York Strip paired with a glass of Prisoner is your thing than we should get along! TK's is also a one-stop shop for nightly shows featuring a separate comedy club and an underground speakeasy. Wine pairings, robust flavors and laughs on tap are flowing here at TK's. Mushroom truffle ravioli, twinkle lights, live comedy are some of the ingredients that create a warm, whimsical atmosphere. Dine indoor or on our outdoor patio nestled on a beautiful pond with a romantic water feature. This intimate dining room is accompanied by a large open concept bar. Owners, T.K. and Kara have combined both love of comedy and hospitality to bring an elevated approach to the "Dinner and a Show" experience. With a completely separate dining room, TK's is open for happy hour, dinner, Sunday Brunch and live music.
In 2018, Florida-based Centurion Restaurant Group announced that its popular tapas restaurant, Bulla Gastrobar, has opened its first Texas location. The rapidly expanding concept is located at 6007 Legacy Dr., Suite 180 in Plano’s thriving Legacy West district.Authentic Spanish tapas featuring culturally rich ingredients and imaginative cocktails are served in a lively, social setting, complete with a beautifully appointed gather-around bar, main dining area, private dining room, and outdoor terrace.Ideal for events of any kind including intimate dinners, private luncheons, cocktail parties and more, guests will indulge in Bulla’s signature flavors, wines, and hand-craft spirits. Bulla is where you go to indulge in a celebration of good taste for brunch, lunch and dinner.
• Française contemporaine • North Dallas / Addison
Réservé 11 fois aujourd'hui
Le Lavendou est idéal pour une escapade au calme dans la campagne française, là où la vie se savoure autant que la nourriture. Le Lavendou est typiquement français, depuis sa décoration chaleureuse jusqu'au service courtois et à la cuisine authentique. Mais vous n'y trouverez rien de prétentieux. Le propriétaire, Pascal Cayet, s'attache à fournir un service à la fois sympathique et efficace. Et le menu du chef François Soyez est délicieusement accessible. Servant les repas les plus légers du sud de la France, le Lavendou propose de nombreux mets qui régaleront vos papilles.
Taverna is a warm and inviting neighborhood restaurant that offers a truly Italian experience without having to leave Texas. Our Italian chefs strive to create the perfect menu using seasonal ingredients for their surprising entrees; every day we present a variety of northern Italian delights from simple comforts such as pan seared sea bass to delicate pasta and fabulous risotto.Risotto is indeed our flagship dish. We only use Carnaroli rice – the “king of the rice”; thanks to its particular characteristics and firm texture the Carnaroli grain maintains its shape during the slow cooking required for a perfect and creamy risotto. Our broad offering includes truffle oil and Parmigiano risotto, bay scallops with home made pesto and an inspired Vin Santo risotto with asparagus and prosciutto.A taverna in Italy is a special place where customers become friends and family. Here we celebrate the essence of hospitality and farm-to-table cooking reflecting our authentic Italian style.
