Meilleurs restaurants authentiques à Luzhou District
Prix
Type de cuisine
19 restaurants disponibles à proximité
Réservé 2 fois aujourd'hui
【Reservation Notice】-Impromptu by Paul Lee offers Chef's Impromptu Omakase at NT$3980 per person, exclusive of beverages and service charge. To present the most authentic flavors of the season, ingredients are subject to change only for allergy concerns or religious dietary restrictions. Please respect the chef's original concept as we do not accommodate individual preferences.-Reservations open on the 1st of each month for bookings two months in advance (e.g; bookings for August 1st to October 31st open on August 1st, and bookings for September 1st to November 30th open on September 1st). In-line reservations are available for the current month only (e.g; reservations from August 1st to August 30th open on August 1st).-Due to ingredient preparation requirements, walk-in additions are not accepted. Any changes to reservations must be made in advance by contacting the restaurant.-Upon successful reservation, a confirmation SMS will be sent. Please complete credit card authorization within three days. Authorization is solely for reservation guarantee and will not be charged. Failure to complete authorization within three days may result in reservation cancellation.-Cancellations or date changes must be made at least three days before the reservation date. Cancellations made within two days will incur a cancellation fee equivalent to the seasonal set menu price per person (excluding service charge).-The restaurant serves dinner only and is closed on Mondays and Tuesdays. Phone reservations are accepted from 14:00 to 17:00 during operating days.-With an open kitchen layout, seating includes counter and table arrangements assigned randomly. Children under six are not accommodated. For elderly or special seating requests, please inform us in advance.-To ensure dining quality and experience, meal preparation begins upon guest arrival. Please be punctual as late arrivals may affect dining rhythm.-Dining duration is approximately 2.5 to 3 hours. Please allocate sufficient time to enjoy the meal.【Dining Guidelines】-Dress code:Ladies: Avoid flip-flops.Gentlemen: Avoid flip-flops and open-toed sandals.-Due to limited space, pets are not allowed.For birthday or anniversary celebrations, please notify us at least three days in advance.【BYOB Guidelines】Corkage fee for bringing your own wine is NT$500 per bottle (750ml), and NT$1000 per bottle for 1.5L wine or 1L spirits.For the best dining experience, please review the above reservation instructions. Thank you for your cooperation and understanding. We look forward to welcoming you.For any further inquiries, feel free to contact us via info@impromptu.com.tw or phone.
Réservé 1 fois aujourd'hui
**本系統目前僅開放3日內訂位**平日周一至四僅開放預約包場1.為維護多數顧客權益, 恕不接待八歲以下或無法控制情緒的小朋友2. 兩人起訂/預約座位僅保留10分鐘3. 不分年齡 每位低消 NT6004. 用餐時間90分/網路訂位5人以上110分5. 內用僅採 現金結帳&網路銀行轉帳6. 請確實輸入有效連繫電話, 若我們撥打2通電話未能連繫到訂位人, 本店有權取消此訂位! This restaurant only accepts cash payments, and has adining time limit of 90 minutes.The minimum spending per person is 600 NT dollars, and a servicecharge of 10% will be added to the total bill.
Réservé 4 fois aujourd'hui
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《2023 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.◎ 2018-2023 Michelin One Star by Michelin Guide Taipei.＊【Pre-order 24hours in advance】Traveling back hundreds of years, experience the food and tea culture of the Song Dynasty, limited to ten sets per day, Set Menu $3,800+10% per person, Tea Pairing $1,080+10% per person "Please Pre-Order by phone 1 day in advance or make a special note online "＊【Pre-Order 2 days in advance】Fried Crab Meat Steamed in Orange、Baled Beggar's Chicken、Fairy Duck Soup*** For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance.
Coming Soon!
$$$$Prix : très cher
• Bistro • Zhongshan District
Réservé 1 fois aujourd'hui
Awarded with one Michelin star and the first to receive the newly introduced Michelin Sommelier Award in 2023, Paris 1930 de Hideki Takayama has been the pioneer of fine dining French cuisine in Taiwan. All team members are dedicated to entice guests by engaging all five senses for incredible dining experiences.The restaurant’s culinary director, Hideki Takayama, has twice won the Asia-Pacific champion of the Bocuse d’Or, known as the “Culinary Olympics”, and achieved fifth place in the world during 2015. Hideki Takayama incorporates Taiwanese tea by understanding all its characteristics into all his creations, awaiting to be discovered by discerning guests.In addition to the Michelin star accolade, the restaurant is honored for being recognized with Michelin Sommelier Award and the Best Wine List in 2022. Paris 1930 de Hideki Takaya has been the first restaurant in Taiwan to provide exquisite sommelier service along with its comprehensive wine list from five major wineries in France, Europe, and New World production areas. Sake is also seen in the food and wine pairing. Matching food with the perfect wine reflects our hospitality and professionalism.Hideki Takayama, who grew up in the countryside of Fukuoka, provides authentic "cohesion" and "sharing" of cooking, which synchronizes with his restaurant Entre Nous in Kobe. His sincere hospitality, and satisfaction depicts the happiness on the corners of his mouth. With a smiling face, he uses the purest ingredients and rich Taiwanese tea products to connect the taste bud spectrum for all his dishes.With professional and elegant service, we always strive to create an impeccable dining experience for every guest – creating lasting moments that will always be cherished forever.Looking forward to your culinary sensory journey with us.◎《2023 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.◎《2023 Michelin One Star by Michelin Guide Taiwan》 and Sommelier Award.*** For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance.
Réservé 1 fois aujourd'hui
A Japanese Wagyu Specialty Hotpot Restaurant.The Missionary of Japanese Hotpot. A Hotpot which “Warms Your Heart and Comforts Your Body.”As the missionary of Japanese Hotpot, Kurogeya Honke provides hotpot cuisine that “Warms your heart and comforts your body”.Kurogeya presents the core identity of the brand with deluxe Japanese Wagyu, Iberico de Bellota Pork, and Native Chicken from Yunlin with thoughtful tableside service.With the authentic background of Japanese hotpot cuisine, Kurogeya delivers the essence of Japanese hotpot culture to foodies to enjoy seasonal ingredients with all the senses.
Réservé 1 fois aujourd'hui
NAKAYAMA (2 F)【Basic Information】Nakayama restaurant features mellow-hued interior as well as a Neo-Oriental style sushi bar. The chef presents authentic Japanese cuisine using the freshest seafood and first-rate ingredient. Refined seasonal specialties and daily lunch recommendations are bound to gratify any taste. ________________________________________【Operation Hours】Lunch：MON～SUN 11:30-14:30 （Last Order 14:15）Tea Time：MON～SUN 14:30-17:00 (On the day reservation required call by 13:30)Dinner：MON～SUN 18:30-22:00 （Last Order 21:15）________________________________________【Reservation Notice】1.The prices are subject to 10% service charge.2.The guest numbers for each reservation requires at least 2 up to 10.3.Corkage fee will be charged if applicable in this restaurant.4.For any reservation cancel or reschedule, please advance informs the restaurant. 5.For any late arrived, the seats will be held for 10 minutes then open for reschedule upon on-site table availabilities.6.There are also five banquet rooms offered upon request, minimum expense: Lunch: NTD$1200/each Dinner: NTD$1500/each * Not open for Bank credit cards, One Harmony member cards and Dinning vouchers applications.7.For special reservations or seats requirements, please call (02)-886-2-2542-3299 #NAKAYAMA for further assistance. ________________________________________
Ming Court (3F)【Basic Information】Ming Court restaurant features a stylistic fusion of Oriental and Occidental architectural artistry. The Hong Kong chef presents authentic Cantonese cuisine using seasonal ingredient and time-honored culinary technique. Dim sum, course menu and a la carte items are available. ________________________________________【Operation Hours】Lunch：MON～SUN 11:30-14:30 （Last Order 14:15）Dinner：MON～SUN 18:30-22:00 （Last Order 21:15）________________________________________【Reservation Notice】1.The prices are subject to 10% service charge.2.The guest numbers for each reservation requires at least 2 up to 10.3.Corkage fee will be charged if applicable in this restaurant.4.For any reservation cancel or reschedule, please advance informs the restaurant. 5.For any late arrived, the seats will be held for 10 minutes then open for reschedule upon on-site table availabilities.6.There are also six banquet rooms offered upon request, the biggest room capacity from 10~20 (Minimum expense: Lunch NTD1,500/each; Dinner NTD1,800/each); and rests rooms from 6~10 /each (Minimum expense: Lunch NTD1,200/each; Dinner NTD1,500/each). For special reservations or seats requirements, please call (02)- 886-2-2542-3299 #Ming Court for further assistance. * Not open for Bank credit cards, One Harmony member cards and Dinning vouchers applications.________________________________________
【預約時的注意事項】＃＃＃每週日、一為固定店休日＃＃＃**A.B HOUSE為家庭鄉村風格，環境較為熱鬧，並非安靜優雅餐廳，請見諒。**本餐廳**無提供電話預約服務**，僅提供FB粉絲專頁『A.B House私房料理』私訊預約，於周二至周六營業日回覆。**請詳閱訂位須知**1.只有供應晚餐，目前無午餐服務。2.四人以下預約無法接待。3.以桌菜方式提供無菜單料理。4.訂製生日蛋糕可於訂位時與闆娘溝通。**慶祝活動**因店內空間有限，相關慶祝物品、蛋糕、酒類皆無法配合代收，本店不代收也不負保管責任，請勿私自將物品送至餐廳，請大家諒解與配合。餐點皆為現點現做，主廚希望提供最完美的餐點給各位，若等候時間較長請耐心等候。目前人手不足，我們則會盡最大的熱情為各位服務，謝謝您的耐心等候。粉絲專頁連結 https://www.facebook.com/A.BHouseYiShiSiFangLiaoLi
Explorez OpenTable
- Zhongzheng District
- Shulin District
- Beitou District
- Linkou District
- Da'an District
- Songshan District
- Zhongshan District
- Wugu District
- Datong District
- Xinzhuang District
- Xindian District
- Wanhua District
- Taishan District
- Xizhi District
- Shenkeng District
- Sanchong District
- Shilin District
- Tucheng District
- Wenshan District
- Banqiao District