EDGE Restaurant & Bar

4.6

3263 avis

De 31 $ à 50 $

Grillade

Étiquettes principales :

Adapté aux occasions spéciales
Chic
Parfait pour déguster de bons vins

Nec plus ultra urbain, haut en couleur et chic du monde toujours en ébullition des restaurants à Denver, l'EDGE Restaurant & Bar vous propose tous les repas quotidiens, du déjeuner plein d'énergie aux repas en plein air pour les branchés de la haute saison. Au souper, ce steakhouse américain et moderne sert principalement des viandes de bétail élevé dans les ranchs du Colorado avec de l'herbe et du maïs naturels ainsi que du gibier des Rocheuses pour compléter le choix varié et toujours revisité des menus. Pour les petits événements et les repas en toute intimité, l'EDGE Restaurant propose trois espaces intelligemment conçus, vitrés et privés, dont un avec un point de découpe donnant sur la cuisine du chef, un spectacle propre à vous mettre en appétit. Élégant et animé, le bar voisin de l'EDGE affiche un zeste de fantaisie pour le familier et un brin de créativité dans son menu de style tapas. À tout moment, le personnel compétent se fera un plaisir de vous servir avec tact dans une ambiance chaleureuse et confortable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

13 mai 2024

19:00

Réservé 20 fois aujourd'hui

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Non-specifiée
Heures d'ouverture
lun.–jeu., dim. 06:30–23:00 ven., sam. 06:30–00:00 sam., dim. 00:00–01:00
Numéro de téléphone
(303) 389-3050
Site internet
https://www.edgerestaurantdenver.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue de VIlle
Chef de cuisine
Alec Bruno
Service traiteur
For catering inquiries and restaurant buyouts please contact our events team at edge.eventsdenver@fourseasons.com We have 3 private dining rooms that seat 10-24 people and include privacy screens. The restaurant and bar are available for partial and full buyouts.
Installations pour l'événement privé
Host your next Private Event at EDGE Restaurant & Bar. Offering breakfast, lunch, dinner and reception style events.
Contact pour l'événement privé
EDGE Events Team: (303) 389-3063

Endroit
1111 14th St, 80202 Denver, CO
Quartier
Centre-ville / LoDo
Rue transversale
Arapahoe St.
Infos de stationnement
Valet Parking - Discounted rate of $20 (normally $35) for every meal period.
Métro ou Station
*Lawrence & 14th- Bus 15 *15th & Arapahoe- buses 10,12,28,32,38, 44 & 44L *15th & Curtis- buses 2,9,15,15L & 20 *Market Street station at 16th street for buses to the surrounding cities & towns
Animation
There will a DJ or Live Music select nights seasonally in EDGE bar.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Végane, Vin

Plats populaires

EDGE Bread17,00 $US
Freshly Baked, Hatch Chili Butter & Confit Garlic
Kabocha Squash Bisque 17,00 $US
Kabocha Squash, Crème Fraiche, Local Pear, Fennel, Pepitas
EDGE Wedge17,00 $US
Bacon, Blue Cheese Mousse, Heirloom Tomato, Crisp Shallot, Blue Cheese Dressing
Babe Farms Beet Rose**17,00 $US
Pear Butter, Pretzel, Marcona Almond Crumble, Dill, Raspberry Dust, Buttermilk Horseradish Dressing
Burrata22,00 $US
Apple Aspic, Fennel Salad, Basil, White Balsamic, Fig
Charred Spanish Octopus26,00 $US
Harissa Vinaigrette, Potato "Croutons", Salsa Verde, Citrus, Frisee

From the Garden

Korean BBQ Glazed Cauliflower**35,00 $US
Gochujang, Sriracha Aioli, Thai Basil, Peanut Gremolata, Cilantro, Mint

From the Grill

Filet Mignon* (GF)56,00 $US
6oz
Filet Mignon* (GF)109,00 $US
12oz
Coulotte
USDA Prime, Lazy Acre, Colorado
- 10oz47,00 $US
New York*
USDA Prime, Lazy Acre, Colorado
- 14oz67,00 $US
32oz Cowboy Steak190,00 $US
USDA Prime, Lazy Acre, Colorado
Bison Ribeye*
North Dakota
- 14oz99,00 $US
Lamb Rack* (GF)53,00 $US
10oz
Tomahawk Pork Chop*
Compart Farms, Minnesota
- 14oz58,00 $US
EDGE A5 WAGYU HOT STONE* 3oz99,00 $US
Black Garlic Shoyu, Wafu Steak Sauce, A5 Tallow, Béarnaise

Taste of EDGE Five Course Dinner

Taste of EDGE Five Course Dinner120,00 $US
Chef's Selection Five Course Tasting Menu. Whole Table Participation Required

Grill Toppers

Crab Oscar22,00 $US
5oz Lobster Tail32,00 $US
Truffle Butter10,00 $US
Garlic and Herb Butter5,00 $US
Point Reyes Bleu Cheese6,00 $US
Hudson Valley Foie Gras Butter*12,00 $US

Sauces

One for $4, Three for $9, All for $18

A5 Tallow Béarnaise
Horseradish Cream
Sauce au Poivre
EDGE 1
Salmon Sauce
Salsa Verde

From the Land & Sea

GREEN CIRCLE CHICKEN ROULADE*42,00 $US
Corn Emulsion, Chanterelle Mushroom, Olathe Corn Succotash & Palisade Peach
U10 Scallops*49,00 $US
Braised Chicory, Sunchoke, Sage, Local Pears, Crispy Prosciutto
Seabass**46,00 $US
Cashew Coconut Curry Sauce, Housemade Sticky Rice, Pickled Mushrooms, Tapioca Crisp, Lemongrass Dust
Scottish Salmon*45,00 $US
Celery Root, Langoustine Bisque, Roasted Veggies, Marinated Tomatoes, Salmon Agnolotti

Sides

Grilled Jumbo Asparagus15,00 $US
Garlic & Herb Butter, Shaved Parmesan
Harissa Carrots**14,00 $US
Local Honey, Dill, Pistachio, Salsa Verde
Crispy Fried Brussels Sprouts14,00 $US
Miso Glaze, Sesame Seeds
Mystic Mountain Mushrooms19,00 $US
Organic, Grand Lake, Colorado
Whipped Potatoes12,00 $US
Kerrygold Butter, Yukon Gold
Truffle Mac-N-Cheese15,00 $US
- Upgrade with 3oz Lobster Meat24,00 $US
Loaded Potato Gratineé15,00 $US
Scallion Crème Fraîche, Bacon, Cheddar

Raw Bar

EDGE Private Label Caviar* 155,00 $US
Golden Osetra 1 oz, Herbed Fish Waffles, Crème Fraiche Egg Jam, Lemon White Puree, Crisp Caper, Pickled Onion
Oysters From Two Oceans*
Cocktail Sauce, Mignonette
- each5,00 $US
EDGE Shrimp Cocktail29,00 $US
Cocktail Sauce, Mignonette, Horseradish
1lb King Crab Legs120,00 $US
Cocktail Sauce & Lemon
Crudo*16,00 $US
Sudachi Ponzu, Fresno Chili
Tuna Tartare*25,00 $US
Big Eye Tuna, White Shoyu, Yuzu, Tomato Dashi, Avocado

Sushi

Salmon Roll*20,00 $US
Spicy Mango, EDGE Togarashi & Cucumber
BIGEYE TUNA ROLL*28,00 $US
Crisp Onion, Sushi Rice, Yuzu Kosho
Torched Salmon Nigiri* 16,00 $US
3 Piece Tamari Glaze, Edge “Steak Spice”
Torched Langoustine Nigiri*25,00 $US
2 Piece, Miso Butter, Lemon White Puree, Winter Citrus
Chef’s Choice Sashimi Platter*32,00 $US
Chef’s Choice of 3 Items, Wasabi, Soy

Cocktails

EDGE Old Fashioned28,00 $US
Stave Smoked Woodford Reserve Bourbon, Juniper Berry Demerara, Angostura & Alpino Bitters
Frankie Falernum And The Four Seasons22,00 $US
Blade and Bow Bourbon, Rio Viejo Oloroso Sherry, Velvet Falernum, Black Walnut Bitters, Bourbon Barrel Aged Maple Syrup
Sweater Weather19,00 $US
Tito's Handmade Vodka, Velvet Falernum, Ginger Liqueur, Blackberry, Fresh Lemon Juice
Espresso Martini28,00 $US
Ketel One Vodka, Fresh Espresso, Kahlua, Demerara
Carajillo Z26,00 $US
Fresh Espresso, Liquor 43
Beetlejuice24,00 $US
The Botanist Gin, Calvados, Fresh Lemon Juice, Apple Cider-Beet Shrub, Club Soda
Not Your Grandma's Banana Bread25,00 $US
House-Infused Banana Breckenridge Bourbon, Brown Sugar, Vanilla, Cinnamon, Black Walnut Bitters
Paloma Rosa23,00 $US
Don Julio Blanco, Grand Marnier, Agave, Fresh Lime Juice, Grapefruit Soda
At First Sight (LABV)21,00 $US
Lilet Rose. St. Germain, Haku Vodka, Fresh Lemon Juice

Wines by the Glass

Searching for a glass of something else? Choose any wine Off our bottle list, only commit to purchasing two glasses and we will open the bottle especially for you. Price per glass: bottle price/by 4. Limited to bottles under $500

Bubbles

Laurent-Perrier "La Cuvée" Brut Champagne NV24,00 $US
La Grande Dame 201265,00 $US
Veuve Clicquot Brut Champagne NV35,00 $US
Veuve Clicquot Rosé Brut Champagne NV40,00 $US
Krug Grande Cuvee 169 Edition85,00 $US
Moët et Chandon Impérial Brut Champagne NV25,00 $US
Dom Pérignon Champagne 201270,00 $US
Zardetto Prosecco NV15,00 $US

White / Rosé

Jermann Pinot Grigio, Italy15,00 $US
Lucien Crochet Sancerre, France28,00 $US
Rombauer, Chardonnay28,00 $US
France
Louis Lator "Les Genievres" Chardonnay, France16,00 $US
Planetta, Rose17,00 $US
Sicily, IT

Red

Jean-Paul Brun, Pinot Noir22,00 $US
France
Cristom Pinot Noir, OR24,00 $US
Duckhorn Merlot, CA25,00 $US
Badia a Coltibuono Chianti Classico, Italy16,00 $US
6 Ridges By Kenwood, Cabernet Sauvignon18,00 $US
CA
8 Years in the Desert Red Blend, CA27,00 $US

Avis de 3 263 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,8Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Denver
Grillade

3 265 avis

PO
PatricO
Tampa
5 avis
5.0
5 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful brunch experience at EDGE. Very intimate ambiance and staff was very attentive particularly to our allergies and dietary restrictions. Food was great, fresh fruits and smoothies, and savory breakfast meats. Pastries are ok. Presentation was on point. Overall we’re very satisfied and will definitely come back again!
Cet avis est-il utile ?
PH
PaulH
Denver
5 avis
5.0
5 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Awesome meal. Filets just melted as did salmon nigiri app. Adam gave absolutely first class service.
Cet avis est-il utile ?
S
Susie
Denver
2 avis
5.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Iris and Connor at the bar were amazing and very knowledgeable.
Cet avis est-il utile ?
L
Livetoeatanddrink
Denver
80 avis
VIP
5.0
80 avis
Y est allé·e le 5 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Daniel is such an amazing server and bartender. We always ask for his section when we’re there
Cet avis est-il utile ?
OT
OpenTable Diner
Denver
3 avis
5.0
3 avis
Y est allé·e le 5 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
William was a wonderful server. We enjoyed all our food and the presentation.
Cet avis est-il utile ?
TI
TIme2dine
Denver
54 avis
VIP
5.0
54 avis
Y est allé·e le 4 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is an excellent restaurant to go to before seeing any event at the Performing Art Center. It's close by, like 1 block. In addition the food & service is excellent so it is a great set up for preparing for a play or show.
Cet avis est-il utile ?
n
nbrader
Baie de San Fra
13 avis
VIP
5.0
13 avis
Y est allé·e le 3 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Meal was extraordinary - oysters, octopus, mushrooms - with a couple of dirty martinis and some desert. Lovely before theater meal.
Cet avis est-il utile ?
1
1294gabby
Denver
30 avis
VIP
5.0
30 avis
Y est allé·e le 2 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Went to dinner prior to the ballet. Everything was excellent from the service to the food and drink. Will return again!
Cet avis est-il utile ?
OT
OpenTable Diner
Hawaii
2 avis
5.0
2 avis
Y est allé·e le 30 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was outstanding! We were there before a show, so we decided to go with the Prix Fix menu for theatre goers & it was truly the best value! The Edge Bread is to die for! We both had the wedge salads & 6oz filet that could’ve been cut with a butter knife! And the little box of truffles included were the perfect ending!! Our server, Hona, was very friendly & attentive! We don’t splurge on meals like this often, but it was worth every penny!
Cet avis est-il utile ?
OT
OpenTable Diner
New York
4 avis
5.0
4 avis
Y est allé·e le 30 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was one of best dinners I ever had! The food was impeccable, the atmosphere was amazing but the highlight was the outstanding service provided by the server Adriana. I am confident to say it was the best service I have ever received. From the beginning, Adriana’s congeniality made us feel comfortable and appreciated. She did a spectacular job going through the menu and giving us more details about each dish and drink we asked her about. Her suggestions were simply flawless. Furthermore she was extremely careful and kept checking on us regularly making sure we were having a memorable experience. Her dedication, drive and empathy are admirable. I usually don’t write reviews as they take time but I couldn’t not publicly recognize the excellence we experienced at EDGE, specifically when it comes to Adriana’s performance. Thank you so much for a night to remember! Will be coming back for sure
Cet avis est-il utile ?
DF
DebraF
Côte centrale
6 avis
3.0
6 avis
Y est allé·e le 28 avril 2024
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 2
Charged 20 for valet, rediculous price. Made me pay for toddler meal even though he was just 3 years old.
Cet avis est-il utile ?
OT
OpenTable Diner
Denver
1 avis
4.0
1 avis
Y est allé·e le 28 avril 2024
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 3
The food is delicious! Appetizers, entrees and desserts. Worth every penny!
Cet avis est-il utile ?
SC
SherylC
Denver
1 avis
VIP
2.0
1 avis
Y est allé·e le 27 avril 2024
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 3
We used a Travel Zoo voucher for the weekend brunch. For the normal cost of $45, the voucher cost us $39. The food on the buffet was not hot. There was no option for omelettes. Not a great value. Would much prefer ordering off the menu and would have cost less to do so.
Cet avis est-il utile ?
KS
KateS
Denver
38 avis
VIP
3.0
38 avis
Y est allé·e le 25 avril 2024
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 4
Great service, average food, very small portions. We left hungry.
EDGE Restaurant & BarA répondu le 26 avril 2024
Dear Kate, Thank you for providing such valuable feedback and I apologize that your experience with us was less than ideal. We have brought your feedback to the team to discuss and use as inspiration to improve our offerings. We sincerely accept all feedback, both positive and negative, and will use it continuously to improve our brand and product. Thank you again for taking the time to share your experience with us and should you decide to stop in again, we’d love the opportunity to make things right with you! Sincerely, Jordan Ben-Hanania, Director of Public Relations
Cet avis est-il utile ?
OT
OpenTable Diner
Indiana
3 avis
4.0
3 avis
Y est allé·e le 24 avril 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Excellent evening and my server, Chrissy, was so attentive and kind. The table was in a quiet spot as requested. The only quibble I would have is that for ordering the most expensive steak (40 day aged porterhouse) I would have liked them to get the temp closer to what I asked for, but I have a tolerance for more rare than requested, so didn’t make mention of it as it was still a lovely, delicious evening meal to cap off my first trip to Denver. You must try the EDGE Bread!
Cet avis est-il utile ?
AK
AnnetteK
Los Angeles
16 avis
3.0
16 avis
Y est allé·e le 20 avril 2024
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 5
It is a beautiful setting with gracious, attentive staff. One of us might have ordered a steak, which may be the item to order here, but the thought of grilled steak was unappealing at $50 to $100 and having to pay extra for sauces, other embellishments, and sides. So, we ordered the house bread, three nicely crisped on the outside and flaky tender on the inside rolls. This was the best part of our meal! My dish of salmon and my husband's of halibut looked like they had been sitting for a while despite our order coming very shortly after it was put in. The plates and items on them were cool to the touch. My salmon was undercooked on the inside. I understand a little bit of rare, but this was too raw for me, and I couldn't finish it. The vegetables with it were just meh, sliced celery al dente, and I don't remember anything else except that two pasta pieces were almost inedible (I think it was stuffed pasta.) The lobster bisque sauce was virtually tasteless. I could taste the lobster broth in it, but very little else. My husband's halibut dish was dry and tasteless (he ordered halibut because they didn't have their regular sea bass). This is a shame, as it was a beautiful piece of fish! While we were disappointed with our entrees, the attentive staff and the modern setting did leave a positive impression. If we were to return, we'd likely sit in the bar area for cocktails, as it had a nice, friendly vibe. We could sample some of the oysters from the oyster bar.
Cet avis est-il utile ?
OT
OpenTable Diner
Seattle
1 avis
2.0
1 avis
Y est allé·e le 20 avril 2024
1. Global 2
2. Plats 5
3. Service 1
4. Atmosphère 5
The food was amazing, but the service was quite bad. The waiter was constantly talking with other guests in the almost empty restaurant, causing us to wait a long time to place our order and to receive our check. The restaurant was nearly empty that morning after 10 AM.
EDGE Restaurant & BarA répondu le 26 avril 2024
Thank you for sharing feedback regarding your dining experience at EDGE Steakhouse. I am very sorry to hear about your disappointment with the timeliness of our servers. This is not the type of service and experience that Four Seasons is known to deliver. Your feedback is most valued, and it provided us with an opportunity to review internally with our team, ensuring that improvements are made. Thank you, Jordan Ben-Hanania, Director of Public Relations
Cet avis est-il utile ?
CT
ColoTourist
Denver
41 avis
VIP
5.0
41 avis
Y est allé·e le 16 avril 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Enjoyed a wonderful birthday dinner at the Edge! The food and the service at the (Four Seasons) hotel and the Edge restaurant is always top-notch. Arriving a bit early, we left our car with the valet and enjoyed a cocktail in the lounge area - kudos to the bartender for tasty drinks and great service! We then checked in for our dinner reservation. Before being seated, the hostess asked if we were going to the theater - a good idea so the server can time things well for us to leave on time. Dinner was delicious and attractively served. Our server Austin excels at his job. He welcomed us as returning guests and remembered our favorites. Austin manages his tables with precision, appearing at the appropriate times and making sure we are checked out in time to leave for the theater. The managers also stopped by to wish me a Happy Birthday, and Austin surprised me with a delicious birthday dessert. The Edge is not only very convenient to the DCPA but a great choice for dinner.
Cet avis est-il utile ?
HC
HilaryC
Denver
2 avis
5.0
2 avis
Y est allé·e le 16 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Expensive, but everything has been cooked perfectly. Wait staff is attentive, but not pretentious.
Cet avis est-il utile ?
OT
OpenTable Diner
Londres
2 avis
5.0
2 avis
Y est allé·e le 15 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This restaurant added an elegant twist to every dish. The service was outstanding. Overall, a wonderfully memorable experience.
Cet avis est-il utile ?
s
sueav
Denver
40 avis
VIP
4.0
40 avis
Y est allé·e le 14 avril 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
The Omelet was somewhat bland, our waiter was very good The servers in blue jeans is not fitting with the prices and ambience
Cet avis est-il utile ?
LC
LeahC
Denver
15 avis
3.0
15 avis
Y est allé·e le 13 avril 2024
1. Global 3
2. Plats 5
3. Service 2
4. Atmosphère 3
Food was delicious; service unfortunately slow. I got the server wasn’t much interested in serving just two people.
1 personne a trouvé cet avis utile
OT
OpenTable Diner
Denver
6 avis
5.0
6 avis
Y est allé·e le 13 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My favorite place to go for brunch before a show to truly relax with a delicious meal and drink.
Cet avis est-il utile ?
CF
CarmF
Denver
2 avis
5.0
2 avis
Y est allé·e le 11 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Mimosa, the Edge bread, a Charcuterie board and Seafood Cobb Salad were all excellent. So was our waiter, Luke.
Cet avis est-il utile ?
OT
OpenTable Diner
Denver
11 avis
VIP
5.0
11 avis
Y est allé·e le 11 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding! From the moment, we were greeted by the host, it was an excellent experience. Food and service were wonderful.
Cet avis est-il utile ?
AD
AlanD
Las Vegas
2 avis
5.0
2 avis
Y est allé·e le 7 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Adam was excellent. He was attentive and made appropriate recommendations that enhanced the meal experience. The steak was perfectly cooked to medium. We ended with a dessert and espresso which did not disappoint. Great meal.
Cet avis est-il utile ?
K
Krobb
Denver
15 avis
5.0
15 avis
Y est allé·e le 2 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Annual anniversary dinner spot. Excellent service. Excellent food. Especially the bread with three different butters. Never disappointed. Pricy as with any upscale dining restaurant.
Cet avis est-il utile ?
j
julied
Chicago
1 avis
5.0
1 avis
Y est allé·e le 31 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Went with my family for their Easter brunch buffet. It was an incredible experience! I normally don't have high expectations of buffets, but this one was incredible. There were so many staff members manning the stations, constantly plating fresh food and going out of their way to provide excellent service. My children loved the station where they could choose the filling for their donuts, watch it made, and then the server flambéed the sugar topping right in front of them. Our server was so courteous and went out of his way to make us feel cared for, and there was an Easter bunny roaming around, taking pictures with the kids and hiding eggs around the restaurant for the kids to find. It was very special.
Cet avis est-il utile ?
KM
KarenM
Denver
11 avis
4.0
11 avis
Y est allé·e le 23 mars 2024
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
Our experience was quite good. The Truffle Mac and Cheese needed a lot of help. Even after adding lobster, it was still very bland!!!
Cet avis est-il utile ?
OT
OpenTable Diner
Denver
3 avis
5.0
3 avis
Y est allé·e le 19 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great atmosphere, solid food, and awesome service. Server was great and made sure all needs were taken care of immediately and the mature atmosphere was great. Not to mention the quality of all of our food was outstanding
Cet avis est-il utile ?
OT
OpenTable Diner
Comté d’Orange
1 avis
5.0
1 avis
Y est allé·e le 15 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Austen was great, rib eye fabulous. We enjoyed our pre theatre meal.
Cet avis est-il utile ?
OT
OpenTable Diner
Denver
1 avis
5.0
1 avis
Y est allé·e le 15 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We enjoyed everything except were disappointed with the oysters.
Cet avis est-il utile ?
MP
MiguelPandika
Charlotte
6 avis
VIP
5.0
6 avis
Y est allé·e le 11 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food, even better service!
Cet avis est-il utile ?
OT
OpenTable Diner
Denver
1 avis
5.0
1 avis
Y est allé·e le 10 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food and service. Enjoyed the entire experience.
Cet avis est-il utile ?
C
Chianti
Denver
16 avis
VIP
5.0
16 avis
Y est allé·e le 10 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a wonderful experience at Edge. Hernon was our server. He was very thoughtful and meticulous on how he provided the care in the meal service and made sure all the side dishes came in conjunction with the meal. Next time we dine at the Edge we will absolutely request to be served by Hernon.
Cet avis est-il utile ?
OT
OpenTable Diner
Denver
14 avis
5.0
14 avis
Y est allé·e le 9 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
After getting married, we stayed at the Four Seasons for the weekend and ended up eating at Edge TWICE. Edge was incredible all-around. Service couldn’t be beat, food was amazing. I recommend sitting at sushi bar area- the bartenders and servers are fantastic, and remembered my drink and order after eating there once. However, the first night after our wedding, they gave us the best booth in the restaurant, along with champagne and artisan chocolates handmade by their pastry chefs. *Get the Edge bread with the butter flight to start. Get the filet, sea bass, or anything from the sushi bar - we had the chef’s choice sashimi platter and it was fantastic. *Drinkwise- the Spanish is Fly cocktail was 10/10. *Dessert? We tried the white chocolate rhubarb crème brûlée, the winter micuit, the sticky toffee pudding, and the Valrhona chocolate torte- ugh. You can’t go wrong. Verdict: 10/10. We love trying new restaurants all over the area, and Edge has been a highlight since we moved to CO.
Cet avis est-il utile ?
m
mormor
Denver
91 avis
4.0
91 avis
Y est allé·e le 9 mars 2024
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 4
The $17 bread is absolutely worth it! Delicious and you don't need the butter flight. But skip the lobster Mac and cheese. Very skimpy on the lobster, and mac and cheese is dry with little cheese taste. Cauliflower side was delicious, but huge, enough for 6 people at least. Why not offer a spoonful of it with the steak and not charge extra for it!? Had the white chocolate/rhubarb creme Brule, very tasty.
Cet avis est-il utile ?
BO
BrolyO
Denver
4 avis
3.0
4 avis
Y est allé·e le 9 mars 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 3
Food was mediocre. Entrees-Filet was good while the seabass was plain at best. Sides- Asparagus was typical and Truffle mac was nothing special. Dessert was star of the show, Rhubarb Creme Brule was great. Atmosphere was loud and service was ok. Was not worth the prices they charge. May return for the dessert but nothing else stood out.
Cet avis est-il utile ?
OT
OpenTable Diner
Perth
1 avis
4.0
1 avis
Y est allé·e le 8 mars 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 2
Good food, but the wide variety of clientele was a bit strange for a high-end restaurant. Rather noisy.
Cet avis est-il utile ?
MG
MargotG
Denver
22 avis
VIP
3.0
22 avis
Y est allé·e le 8 mars 2024
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
My seabass was terrible . It tasted like mush. We were in a hurry to get to theater so I didn't say anything about taking off the bill . Austin, our waiter ,was excellent.
Cet avis est-il utile ?

FAQ

Le restaurant EDGE Restaurant & Bar est noté 4.6 étoiles par 3263 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

13 mai 2024

19:00

Réservé 20 fois aujourd'hui

1111 14th St, 80202 Denver, CO

Informations supplémentaires

Rue transversale
Arapahoe St.
Quartier
Centre-ville / LoDo
Heures d'ouverture
lun.–jeu., dim. 06:30–23:00 ven., sam. 06:30–00:00 sam., dim. 00:00–01:00
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Non-specifiée
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue de VIlle
Infos de stationnement
Valet Parking - Discounted rate of $20 (normally $35) for every meal period.
Métro ou Station
*Lawrence & 14th- Bus 15*15th & Arapahoe- buses 10,12,28,32,38, 44 & 44L*15th & Curtis- buses 2,9,15,15L & 20*Market Street station at 16th street for buses to the surrounding cities & towns
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Alec Bruno
Animation
There will a DJ or Live Music select nights seasonally in EDGE bar.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Fin de soirée, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Terrasse, Terrasse, Végane, Vin

Site internet
https://www.edgerestaurantdenver.com/
Numéro de téléphone
(303) 389-3050
Service traiteur
For catering inquiries and restaurant buyouts please contact our events team at edge.eventsdenver@fourseasons.com We have 3 private dining rooms that seat 10-24 people and include privacy screens. The restaurant and bar are available for partial and full buyouts.
Installations pour l'événement privé
Host your next Private Event at EDGE Restaurant & Bar. Offering breakfast, lunch, dinner and reception style events.
Contact pour l'événement privé
EDGE Events Team: (303) 389-3063

EDGE Restaurant & Bar

Effectuer une réservation

Privatisation de salle

Informations supplémentaires

Truffle Fries

Seafood Cobb

Korean BBQ Glazed Cauliflower

To Begin

EDGE Bread17,00 $US

Kabocha Squash Bisque 17,00 $US

EDGE Wedge17,00 $US

Babe Farms Beet Rose**17,00 $US

Burrata22,00 $US

Charred Spanish Octopus26,00 $US

From the Garden

Korean BBQ Glazed Cauliflower**35,00 $US

From the Grill

Filet Mignon* (GF)56,00 $US

Filet Mignon* (GF)109,00 $US

Coulotte

New York*

32oz Cowboy Steak190,00 $US

Bison Ribeye*

Lamb Rack* (GF)53,00 $US

Tomahawk Pork Chop*

EDGE A5 WAGYU HOT STONE* 3oz99,00 $US

Taste of EDGE Five Course Dinner

Taste of EDGE Five Course Dinner120,00 $US

Grill Toppers

Crab Oscar22,00 $US

5oz Lobster Tail32,00 $US

Truffle Butter10,00 $US

Garlic and Herb Butter5,00 $US

Point Reyes Bleu Cheese6,00 $US

Hudson Valley Foie Gras Butter*12,00 $US

Sauces

A5 Tallow Béarnaise

Horseradish Cream

Sauce au Poivre

EDGE 1

Salmon Sauce

Salsa Verde

From the Land & Sea

GREEN CIRCLE CHICKEN ROULADE*42,00 $US

U10 Scallops*49,00 $US

Seabass**46,00 $US

Scottish Salmon*45,00 $US

Sides

Grilled Jumbo Asparagus15,00 $US

Harissa Carrots**14,00 $US

Crispy Fried Brussels Sprouts14,00 $US

Mystic Mountain Mushrooms19,00 $US

Whipped Potatoes12,00 $US

Truffle Mac-N-Cheese15,00 $US

Loaded Potato Gratineé15,00 $US

Raw Bar

EDGE Private Label Caviar* 155,00 $US

Oysters From Two Oceans*

EDGE Shrimp Cocktail29,00 $US

1lb King Crab Legs120,00 $US

Crudo*16,00 $US

Tuna Tartare*25,00 $US

Sushi

Salmon Roll*20,00 $US

BIGEYE TUNA ROLL*28,00 $US

Torched Salmon Nigiri* 16,00 $US

Torched Langoustine Nigiri*25,00 $US

Chef’s Choice Sashimi Platter*32,00 $US

Cocktails

EDGE Old Fashioned28,00 $US

Frankie Falernum And The Four Seasons22,00 $US

Sweater Weather19,00 $US

Espresso Martini28,00 $US

Carajillo Z26,00 $US

Beetlejuice24,00 $US

Not Your Grandma's Banana Bread25,00 $US

Paloma Rosa23,00 $US

At First Sight (LABV)21,00 $US

Wines by the Glass

Bubbles