Il Colosseo is an Italian restaurant that is a local favorite. The dining room here is small and intimate, which adds to the homey atmosphere the eatery provides. At the back of the dining room, Il Colosseo has an open kitchen where guests can watch as the talented kitchen staff prepares the food. The kitchen is dominated by a giant brick oven where the staff cooks up all of its incredible pizzas.Il Colosseo begins its menu with antipasti like fried calamari for two, baked clams, sautéed octopus, sautéed broccoli rabe and a pasta e fagioli soup with white kidney beans and fusilli noodles in a light tomato broth. Some of the various entrées diners can sample are a chicken Francese, spicy shrimp fra diavolo, veal piccata, pasta bolognese and the Frank Sinatra pasta made with black olives, clams, mussels and shrimp in a garlic and white wine sauce.
Welcome to J’s on the Bay, owned and operated by proprietor Chef Joe Salimeni, award-winning graduate of French Culinary Institute and self made owner of this establishment as well as J’s Meal Prep. J’s On the Bay offers Meal Prep for busy customers on the go. From quinoa salads to truffled chicken lettuce wraps, turkey chili and everything in between. They offer weekly delivery to all five boroughs and soon, nationwide distribution.J’s offers its customers a unique dining experience with its off the cuff combinations of classic ingredients and their unexpected marriages Chef Joe constructs. J’s was first opened in 2014 has evolved over the last 7 years from a homely neighborhood diner to the fine dining restaurant it is today. Through hard work, uninterrupted and meticulous care, and constantly working to push himself and his menu, Joe has turned his restaurant dreams into a reality.
While pizza and pasta are just the tip of the Italian iceberg, there is a reason these two culinary staples are the most beloved exports from Italy. At La Pizza & La Pasta, enjoy our seasonal selection just steps away from where our expert pasta chefs and dough-slinging pizzaioli (pizza makers) create dishes before your eyes.
Gran Morsi, ce qui veut dire 'bouchées' en italien, est une parfaite incarnation de simplicité élégante. Situé à Tribeca, ce restaurant spacieux et chaleureux se spécialise en cuisine italienne à saveurs audacieuses qui se présentent sous forme de petites portions ou d'assiettes à partager qui, dans plusieurs des cas, sont cuits sur place dans le four en briques. Gran Morsi offre une flexibilité absolue aux résidents et aux visiteurs du centre-ville de Manhattan en proposant une expérience culinaire propre à ce qu'ils ont envie; que ce soit une célébration spéciale, une soirée intime ou un repas décontractée entre amis.
A beautiful building on the corner of West Broadway and Reade Street with large windows, excellent for people watching in the colder months and lovely breezes on warmer days and nights. Comforting Italian cuisine paired with excellent wines, or one of the many choices from the large bar menu cocktails and spirits. Open for Brunch on Saturday and Sunday, Lunch and Dinner daily. UPDATED COVID-19 POLICY:In adherence to the NYC mandate, all eligible guests 12 years and older must be vaccinated against Covid-19 to enter our restaurant. You will need to provide proof of at least one dose of the Covid-19 vaccination to enter & dine indoors. The following are acceptable proof of vaccination with a matching valid ID: NYS Excelsior Pass, State or Country issued digital pass or Vaccination Card. Unvaccinated guests are welcome to dine outdoors. Outdoor dining is on a first come, first serve policy.
Great ingredients make great food. Based on an authentic approach to Italian cuisine, Serafina goes the extra mile (literally!) to source the very best ingredients from around the world.
Campania Coal Fired Pizza specializes in exactly what its name implies: delicious pizza cooked in a coal oven to produce a unique smoky texture to the crust and toppings. This special method of cooking pizza imparts certain flavors that simply can't be replicated by using a wood burning stove or other method of heating. Diners simply need to taste for themselves the difference Campania's incredibly hot coal-fired grill makes Campania's pizza menu comes with a build-your-own pizza option as well as several signature house recipes. Some of the delicious pizzas diners can try out are the Margherita, Buffalo Chicken and the Calabrese with tomato sauce, hot soppressata, mozzarella, pecorino romano and basil. If guests aren't in the mood for pizza they can also order one of the sandwiches like the chicken parmigiana or the Napoli with grilled chicken, mozzarella and a made-from-scratch pesto sauce.
Double Zero est un nouveau concept de pizza à base de plantes de Matthew Kenney dans l'East Village de New York. Servant de petites portions, la pizza organique préparée dans un four à bois, la crème glacée végétalienne et des vins bios, 00 + Co. met en valeur la cuisine délicieuse, belle, vivante et nutritive de Matthew Kenney dans un des quartiers préférés de New York.
Quand on en vient à examiner la nourriture, une vision différente des autres se dégage. Alignés avec un monde constatant rapidement la nécessité d'une alimentation plus saine et d'une augmentation de la consommation d'aliments à base de plantes, « nous façonnons l'avenir de la nourriture® »
Crispiano is a popular pizza place and pasta restaurant known for its delicious and authentic Italian cuisine. Located in 130 Saint Marks Place Ny, Ny 10009, Crispiano’s will keep New York’s pizza supply flowing for a long time. Crispiano offers a wide range of mouthwatering pizzas made with fresh ingredients and a delectable crust that will satisfy your pizza cravings. From classic Margherita and Pepperoni pizzas to gourmet options like Prosciutto and Arugula or Truffle and Mushroom, there is a pizza flavor for everyone at Crispiano.In addition to their amazing pizzas, Crispiano also excels in serving delicious and comforting pasta dishes. Overall, Crispiano is a must-visit restaurant for anyone who appreciates the rich flavors and heartwarming dishes of Italian cuisine. With their scrumptious pizzas and mouthwatering pasta creations, you'll leave Crispiano feeling satisfied and ready to return for another memorable meal.Happy Hour 5PM-7PM!!
