Alma Cocina présente à Atlanta une nouvelle approche rafraîchissante de la cuisine mexicaine moderne. Des ingrédients frais, colorés, et les influences régionales traditionnelles fusionnent avec d'autres saveurs latino-américaines dans une variété de plats frais vibrants. Des sélections de tequila uniques sont aussi offertes ainsi qu'une foule de cocktails innovants d'influence latine allant au-delà du margarita de qualité supérieure.
Le restaurant est ouvert pour le dîner et le souper 7 jours par semaine et est parfaitement situé pour accueillir des groupes corporatifs ou d'amis et pour les soupers privés.
Alma est exploité par Fifth Group Restaurants, propriétaires de favoris d'Atlanta tels que le South Kitchen Midtown, le South City Kitchen Vinings, La Tavola, l'Ecco, le El Taco, le Lure et le Bold American Events.
Porfirio's is your new destination for fresh Mexican cuisine, drinks and so much more. At the moment we don’t have our liquor license due to just opening. BYOB is available with package store next door. Sorry for inconvenience.
If you don't find any availability online for small or large parties please text us on: (404) 644-0909Big Kahuna combines the the surf and south by offering a creative menu featuring fresh ingredients and eclectic flavors. This California Mexican restaurant in Atlanta overlooks the downtown skyline with amazing crafted tacos, juicy burgers, tasty burritos and refreshing cocktails like margaritas, moscow mules, numerous draft beers and an 80 inch to watch all your favorite games.Our coastal setting allows the customer to be comfortable in Atlanta while envisioning the crashing waves of the Pacific Coast. Big Kahuna brings Southern California surf inspired Baja-mex and classic American food prepared with a coastal flair.Big Kahuna is the perfect location for business luncheons and dinners, convention events, students and large parties. Contact us to set up a great meeting or event for your group.
Superica now takes reservations at our West Midtown location on Howell Mill Road. Rocket Farm Restaurants has been producing incredible Tex-Mex in Atlanta for years and we are excited to offer reservations via Open Table at our newest location.
Le TomTom est le dernier restaurant du chef cuisinier Tom Catherall proposant une grande variété de tapas espagnols et de style méditerranéen, des tacos, des salades et des plats principaux. La carte des vins unique s'ajoute aux bières et cocktails artisanaux. Le Tom Tom est situé au cœur du quartier historique de Virginia-Highland, à Atlanta.
Palo Santo is a supper club style restaurant and rooftop; influenced by a modern Mexican cuisine and Georgia ingredients, prepared from a wood fire kitchen, located in the west side pumping area inside King Plow.**For rooftop reservations please visit the "Palo Santo Rooftop" Opentable page**For parties 9 or more please call (678)-492-9211Please respect the time limit for your party size so we can accommodate future reservations. ***Free Self parking available Tuesday and Wednesday. Valet parking Thursday through Sunday.*** Please note Palo Santo is located on Lot 7 Entrance, however parking is situated on Lot Entrance 9 of King Plow. Please use the following link for parking entrance location:https://maps.app.goo.gl/gW8GWz7YEjK8EyES6?g_st=...*Dress code is No baseball caps, No cutoff tees of flip flops for men, no gym or beach attire and no baggy clothing. We reserve the right to make certain exceptions for the dress code.
Welcome to Tin Lizzy’s Taco Americana, the refreshed Midtown location of Atlanta’s beloved Tin Lizzy’s Cantina. Inspired by the relaxed, breezy west coast city of Palm Springs—the desert oasis known for its mid-century modern architecture and California-cool lifestyle—you’ll be transported with thoughtful design elements. Warm white oak paneling, vibrantly colored textiles and beach-chic original artwork set the scene. We welcome you to pull up a chair in the airy dining room, at the welcoming bar or on the easygoing patio, and explore the menu.
Authentic Cajun and Tex-Mex Flavor!Dos Bocas is the result of our founders' travels through Louisiana and Texas, where they savored the best local cuisine. They meticulously selected their favorite recipes and combined them to create a unique dining experience. The people they encountered during their journey and the authentic flavors they discovered became the cornerstone of our restaurant.
Botica (boh-tee-kah) by Chef Mimmo distinguishes itself as a sophisticated bodega offering highly specialized cuisine inspired by flavors of Mexico and Spain.Complimentary Covered Parking Connected To BuildingBotica offers customized menus that can be prepared for full sit down or passed on appetizers. A signed contract is required to reserve the room and returned prior to booking. Bar Area 80 guests | Main Dining Room 80 guests | Private Dining Room 40 guests | Covered Heated Patio 100 guests | Full Buyout 300 guests Room Features:HDMI Connections | Projector Screens | Music Selection Choice | Convertible Floor PlansComplementary Covered Parking *please book early for holiday parties