Gezzo’s Coastal Cantina is a Mexican restaurant and cocktail bar inspired by the flavors, textures and energy of beaches in Latin America and beyond! Our dishes feature fresh ingredients, sourced as locally as possible, and creative craft beverages. Whether you are dining among the lush tropical plants on our patio or on a swing at the chef's counter, you will almost smell the ocean! Just want to grab a drink? Our tiki inspired outdoor lounge is the perfect place to connect with neighbors or just enjoy a a fresh cocktail with friends and family.
Carmel is a love letter to the coast—the ocean breeze, the freedom, the elements that make you feel so good when you’re next to the water. Influenced by the coastal flavors of the Yucatan, and the Mediterranean, we embrace a gastronomic narrative centered around the celebration of premium seafood and seasonal produce. From the cozy yet elegant interior to the seasonal menu and craft cocktails, every detail reflects our passion for the oceanside experience.Our menu showcases high-quality, sustainable seafood skillfully paired with fresh, local ingredients. Whether it's sophisticated crudos, wood fire grilled fish and dry aged steak, or vibrant cocktails, we would love to take you on a journey to your favorite waterfront destination. Let the ocean breeze carry you away..
Superica now takes reservations at our West Midtown location on Howell Mill Road. Rocket Farm Restaurants has been producing incredible Tex-Mex in Atlanta for years and we are excited to offer reservations via Open Table at our newest location.
Step into Chicheria Mexican Kitchen and experience the heart of Baja California in Atlanta. Known for "Atlanta's Best Baja Fish Taco," our menu marries tradition with innovation. Everything, including our famed handmade blue corn tortillas, is made from scratch daily. Guided by Bravo TV's "Top Chef" alum, Chef Whitney Otawka, and Executive Chef Alejandro Tamez, we offer a taste rich in history and flavor. Our atmosphere buzzes with vibrancy, matching the spirit of our dishes. Dine in our beautiful dining room or on our temperature-controlled patio overlooking the bustling The Works ATL. Savor our extensive selection of classic and seasonal margaritas, perfectly paired with our menu. Enjoy bottomless Baja mimosas at weekend brunch, daily lunch specials for a midday treat, and $10 taco plates on Taco Tuesday. For group bookings over 8 or more info, call (404) 343-0134. Follow us on IG @chicheriamx.
Palo Santo is a supper club style restaurant and rooftop; influenced by a modern Mexican cuisine and Georgia ingredients, prepared from a wood fire kitchen, located in the west side pumping area inside King Plow.**For rooftop reservations please visit the "Palo Santo Rooftop" Opentable page**For parties 9 or more please call (678)-492-9211Please respect the time limit for your party size so we can accommodate future reservations. ***Free Self parking available Tuesday and Wednesday. Valet parking Thursday through Sunday.*** Please note Palo Santo is located on Lot 7 Entrance, however parking is situated on Lot Entrance 9 of King Plow. Please use the following link for parking entrance location:https://maps.app.goo.gl/gW8GWz7YEjK8EyES6?g_st=...*Dress code is No baseball caps, No cutoff tees of flip flops for men, no gym or beach attire and no baggy clothing. We reserve the right to make certain exceptions for the dress code.
Chido and Padre’s transports you instantly to the colorful eateries of Oaxaca, Puebla and Sinaloa, some of Mexico’s most celebrated food regions. Our dining room, decorated with vivid colors and Mexican art, sets the scene for our chefs’ vibrant flavors. Taking inspiration from the culinary traditions of Mexico’s heartland, we use both local & imported ingredients to create an exuberant menu that blends adventurous dishes with familiar favorites. Let our friendly servers take you on a tour that might include ultra-fresh aguachiles, hand-smashed guacamole, duck sopes, octopus tostadas, smoked beef cheek barbacoa or whole fish al pastor. Don’t miss our four scratch-made Oaxacan moles and handmade tortillas crafted from single-origin masa to cap off the experience. No meal here is complete without sips from our creative bar team. From juicy margaritas and palomas to under-the-radar mezcals and tequilas, one of our cocktails is a sure way to ease you into a vacation state of mind.
Welcome to Buckhead’s most unique approach to contemporary Mexican and Latin American cuisine. Enjoy delicious dishes and fantastic service – there’s nothing else like it in Buckhead.Bright, fresh ingredients and regional influences shine through lunch salads and taco spreads, our seasonal guacamoles and salsas, and traditional chicken mole Oaxaca full of rich flavor. Sample from the most diverse tequila selection in the city and an inventive cocktail list while we deliver a destination dining experience to remember.
CT Reforma derives its name from the renowned "Paseo de la Reforma," a celebrated boulevard in Mexico City. This iconic thoroughfare showcases the captivating skyline of Mexico's capital, adorned with a plethora of tourist attractions, restaurants, hotels, offices, modern architectural marvels, and captivating art exhibitions. At the heart of this bustling boulevard stands the emblematic "Angel of Independence," symbolizing the numerous victories that have shaped and enriched Mexican history.
Inspired by the vibrant heritage and culinary traditions of Mexico, CT Reforma brings the essence of this cultural tapestry to the heart of Buckhead, Atlanta. We invite you to join us in a celebration of our profound passion for food as we pay homage to the roots that have shaped our culinary journey. Experience the flavors, aromas, and vibrant energy of Mexico as we transport you to a world where traditional Mexican cuisine meets contemporary innovation.
Indulge in our authentic dishes meticulously crafted with the finest ingredients, infused with the rich flavors that define Mexican gastronomy. From the sizzling fajitas to the tantalizing tacos, every bite is a testament to our commitment to delivering an exceptional dining experience.
Immerse yourself in the ambiance of CT Reforma, where the warmth of Mexican hospitality merges with the chic and energetic spirit of Buckhead. Our inviting atmosphere, attentive service, and artfully curated cocktails are designed to elevate your dining experience.
We invite you to join us on this culinary journey as we proudly share the vibrant culture and culinary heritage of Mexico, right in the heart of Atlanta. CT Reforma welcomes you to be part of our story as we bring a taste of Mexico to Buckhead, inviting you to savor the flavors, embrace the history, and create cherished memories with every visit.
¡Bienvenidos!
From the team behind Yeppa & Co. and the Storico Restaurants... We present to you a vibrant, fun, but traditional Mexican neighborhood taqueria with Yeppa vibes. Behind the "Sazon", married couple and chefs Omar and Guadalupe Santamaria bring Mexico City flavors to Buckhead Atlanta.
Botica (boh-tee-kah) by Chef Mimmo distinguishes itself as a sophisticated bodega offering highly specialized cuisine inspired by flavors of Mexico and Spain.Complimentary Covered Parking Connected To BuildingBotica offers customized menus that can be prepared for full sit down or passed on appetizers. A signed contract is required to reserve the room and returned prior to booking. Bar Area 80 guests | Main Dining Room 80 guests | Private Dining Room 40 guests | Covered Heated Patio 100 guests | Full Buyout 300 guests Room Features:HDMI Connections | Projector Screens | Music Selection Choice | Convertible Floor PlansComplementary Covered Parking *please book early for holiday parties
