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  3. Zone métropolitaine de Tokyo

Meilleurs restaurants fusion à Monzennakacho

Prix

3 restaurants disponibles à proximité

Photo du restaurant JULIA
4.9
Exceptionnel(217)
Prix : très cher
• Fusion • Shibuya
●Cancellation on the day before or the day of the event (counted by the number of days) or reduction in the number of guests will be charged 100% of the course price plus tax (for the number of persons). Please contact us as soon as possible if you need to change your schedule.●Basically, you will be charged regardless of the reason for cancellation. We will prepare the food in advance, so cancellation reasons such as illness or change of itinerary will also be subject to the charge. [Reservations]●We only offer the Chef's Omakase course ¥31,900+10%tax/per person. Please let us know in advance if you have any allergies or food allergies. We will do our best to accommodate your request, but there may be cases where we are unable to do so or an additional charge may be incurred. Please check with your companion as well.●We cannot accommodate gluten-free and dairy-free. Other notes can be found in the credit card information field before completing the reservation.
Photo du restaurant Kasahara
4.7
Exceptionnel(14)
Prix : très cher
• Fusion • Hiroo / Tengenji
Kasahara in Tokyo serves its food on iron plates in a stylish and relaxed setting that includes beds, sofas and a bathtub as part of the d_cor. The establishment features an intimate 28-seat setting. The menu at Kasahara changes regularly and is a blend of French and traditional Kappo cuisine. Diners can enjoy beautifully presented food with an all-you-can-drink menu, fresh sashimi, a seafood cocktail, soups, salads and vegetarian options using the freshest ingredients. Kasahara offers cooking classes and is available for parties. You can also get Japanese sake, spirits like shochu and a variety of wines and cocktails.
Photo du restaurant Ichimishin
4.7
Exceptionnel(35)
Prix : raisonnable
• Fusion • Shinjuku
Ichimishin, in Shinjuku, crafts delectable and authentic French cuisine with passion in its elegant and relaxing restaurant. The foie gras with brioche pan perdu and the sumptuous Omaru shrimp bisque with floating snowflakes are simply divine starter options. Some of Ichimishin's specialty entr_e dishes include the fresh Matsuba crab with herbed couscous, the Wagyu beef steak with truffle sauce, the grilled Kelva pork and the roti of Ibaraki duck breast with glutinous rice and miso mashed potatoes, all perfect with a red wine.For a sweet end to your meal, enjoy Ichimishin's strawberry, pistachio and chocolate ice cream trio.
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