Vicini Ristorante & Wine Bar, a concept celebrating Chef Lucio Bedon’s familial roots from the Veneto region of Italy, is located in West Los Angeles’ Cheviot Hills neighborhood. Informed by years of cooking throughout Italy and Los Angeles, including Michelin–starred restaurants, Chef Lucio’s seasonal menu spans crudo, cichetti, handmade pastas, larger-format plates and more, made with impeccably sourced ingredients elegantly prepared. Vicini is open for dinner daily with a welcoming dining room, bar and private room. At Vicini you’re sure to experience a getaway to Italy no matter the occasion. With comforting dishes, a thoughtfully curated wine and cocktail menu and an inviting atmosphere, there’s always room for our friends and neighbors at Vicini.
Remarquable trattoria et magnifique lieu de rassemblement pour les familles et les amis, le Toscana figure parmi les restaurants italiens ayant le plus de succès à Los Angeles avec 25 années d'existence. Il continue d'être la référence des restaurants influents où les célébrités hollywoodiennes, les locaux et les touristes viennent pour profiter d'une nourriture appétissante servie en portions généreuses. Les classiques incluent l'Insalate Carciofi, les Spaghetti ai Frutti di Mare et le Bistecca Fiorentina. Dans une atmosphère confortable rappelant une trattoria toscane et grâce à un personnel sympathique et irréprochable, vous serez chacun traité comme un membre de la famille.
Si vous souhaitez prendre un repas en plein air à Beverly Hills, le Via Alloro est l'endroit qu'il vous faut. Il s'agit du premier restaurant de la région à proposer plus de 100 places sur une terrasse qui entoure le bâtiment, afin de pouvoir voir et être vu ! Les clients des restaurants Giacomino’s et Tanino’s comptent notamment des acteurs et actrices, des politiciens, des sportifs, des hommes d'affaires, des gens du quartier et des touristes. La clientèle est très fidèle est tout le monde est traité comme un membre de la famille ! Chaque zone de l'espace extérieur dégage une atmosphère différente, et vous trouverez également 34 places à l’intérieur, et 20 places supplémentaires dans le salon. En parlant du salon, celui-ci possède 7 télévisions à écran plat vous permettant de regarder vos événements sportifs à tout moment, du basket-ball au baseball en passant par le hockey sur glace, mais aussi le football et le football américain. Vous pourrez aussi manger au bar pour le dîner et le souper.
Bar Toscana is an intimate, chic cocktail bar next door to sister restaurant, Toscana, in the heart of Brentwood. Bar Toscana’s Executive Chef Justino Quirino curated a simple yet elegant menu with small plates, entrees, and "Street Food" Specials. Menu highlights include Bruschetta, Prosciutto e Melone, Caesar Salad, Beet Salad with goat cheese and hazelnuts, Tuna Tartare, Wagyu Truffle Sliders, and Polpette al Sugo, veal meatballs. Bar Toscana also features Pinsa, pizza’s airy, crispy-crusted, less caloric cousin. Spaghetti Squash and Homemade Lasagna are available, as well as some of Toscana's most popular dishes, such as Ravioli Pomodoro, Pappardelle Funghi, Salmon, Branzino, Veal Milanese, and Bistecca. Cocktails are hand-crafted, and the wine list is largely Italian-focused. This neighborhood lounge opens nightly at 5:00 PM and is ideally fashioned for unique cocktails, intimate dinners, and sparkling conversation. Takeout & delivery through ChowNow and Uber Eats.
Nerano is inspired by the beauty of the Amalfi Coast where the temperate climate influences the coastal cuisine, and the Italian culture is welcoming to every guest. Our virtuoso team of culinary and creative professionals fulfills a vision of a stunning contemporary space matched with exquisite dishes and hospitality reminiscent of the village of Nerano. Signatures include Crudo di Ricciola of Pacific Yellowtail Tuna, Tartufata Pizza, Pasta alla Nerano & Salmone Neozelandese.Guests are encouraged to begin the experience in the sleek and lush BG Lounge upstairs, accessed by elevator. Here one can meet for more privacy, enjoy early or late bites paired with one of Nerano's original cocktails – the Costa Amalfitana or Pearbellini, or his interpretation of historic and contemporary classics like the Nerano Negroni Blanco, Aperol Spritz, Boulevardier and La Floridita Daiquiri. The lounge doubles as a private event space and includes a dedicated kitchen.
n10 is a contemporary Italian restaurant, with a multi-regional seasonal flair. Our modern space is slick with an intimate yet fun vibe, and an inviting indoor-outdoor atmosphere. Our exquisitely unique, upmarket menu is the result of the experience and passion of our Italian chef, that blend his gastronomic culture and wide experience with passion to create a harmonious synthesis with his recipes.
Located in the heart of Marina del Rey, Locanda Positano is a hidden gem in the Los Angeles food scene. Cozy and romantic, this family-owned restaurant serves high-end authentic Italian dishes paired with imported wines hand selected by our sommelier. A few must-try dishes from Chef Michelangelo Pinto's seasonally driven menu include Pappardelle al Cinghiale-- pappardelle with wild boar, Branzino al Livornese, or the Tagliatelle with shaved Italian Black Truffles. Dine under the stars on the private patio for the ultimate al fresco experience or inside surrounded by a rotating collection of artwork from our in-house art gallery and studio.Be on the lookout for the popular seasonal 4-course wine pairing dinners. Locanda Positano also offers custom menus and spaces for private parties or events.
Enjoy your next meal at Cafe Angelino, which has been in business for over 30 years, dine inside or on our beautiful patio! Chef Antonio Riccardi at Cafe Angelino works hard to create culinary masterpieces that delight all of his guests. He uses only the best and freshest ingredients to create his authentic Italian dishes. Cafe Angelino started in 1994, and since then, it has become a popular establishment with locals. Diners can order dishes such as tacchino or pollo paninis, rigatoni con ragu, risotto scampi, petto di pollo boscaiola and carne del giorno. Cafe Angelino also serves many tasty desserts to finish off their entrees. Try the tiramisu or orange sorbet as you relax with friends and family. Both alcoholic and non-alcoholic beverages are served at the restaurant and are open for lunch and dinner.
Antico Nuovo is a restaurant nestled in "East Larchmont Village" that draws inspiration from the Italian countryside. The menu features Chef Chad Colby's ode to Italian ancient tradition and technique with hand-made pasta, wood-fired meats, vegetables, and fish. Curated and tailored to the menu, the wine program offers a deep dive into varietals from Italy and beyond.
Le Officine BRERA est une trattoris inspirée par la "Cucina Povera", typique de la campagne le long de la vallée de la rivière Pô dans le nord de l'Italie.
Il s'agit du nouveau concept du restaurateur Matteo Ferdinandi, du chef Angelo Auriana et de la sommelière Francine Diamond-Ferdinandi.
Pour un souper gastronomique privé ou pour le service traiteur, s'il vous plaît contactez Adan Valdez par courriel: adan@officinebrera.com ou par téléphone: (213) 553-8006.
