Welcome to our island - HOSU. To optimize your dining experience, please read the following information carefully, we look forward to seeing you soon.[ Opening Hours ] Tuesday to Saturday18:00 - 22:00. Seats are only reserved for 15 minutes. Overtime will be charged 1,000 TWD/person and no seat will be allowed.[ Store holidays ]Every Sunday & Monday.Holiday or special events closures will be shown on the booking page calendar and social media.[ Menu ]- Seasonal: starting from $2,880TWD/person- wine pairing: 3 glasses TWD 1,280/person- wine pairing: 5 glasses TWD 1,580/person- wine pairing: 7 glasses TWD 1,980/person- Water charge: 100 TWD/person- 10% service charge[ Corkage Fee Policy ]- Wine, Japanese sake, spirits within 750ML 500TWD/bottle[ General Policy ]- We can adjust the menu content due to seasons, including vegetables, fish, meat, etc.- We reserve the right to cancel or change reservations.- To maintain the dining experience, children under 12 years old are not allowed. If bringing children under 12 years old is considered a violation of restaurant regulations, we will have the right to cancel the reservation and charge TWD 1,000 per person as a temporary cancellation.- No takeout service. No outside food and drink allowed.- Pets other than guide dogs are not allowed.- If you have wheelchairs or customers with limited mobility who need assistance, please contact us through social media.- If you have any dietary restrictions, please note them when booking and we will customize a special meal for you.- We offer vegetarian set meal with egg, milk, and spices at TWD 3,180 per person. Please make a note when making a reservation. - We DO NOT provide gluten-free/ Egg & milk free meal customization.- To maintain the dining experience of other customers, flash or own lighting equipment is prohibited; commercial photography is prohibited during the meal in this restaurant. Violators will be charged ten times the price of a single meal.- We CAN NOT assign seats and do not accept temporary changes or assigned seats.
