Kalaveras is a unique fast casual concept with vibrant colors, art, music, and culture of a time honored tradition – El Dia de Los Muertos. A blend of innovative urban mixology, Latin American culinary classics, tribute to well known Hispanic artists, and nothing but buenas vibras!Our cocktails are a mixture of urban mixology complemented by fresh ingredients including herbs, infusions, and homemade syrups. This immersive experience indulges all of the senses, creating a unique experience even for those with the most complex of palates.Our culinary menu reflects a deep passion for traditional Mexican and Latin American cuisine with a modern Kalaveras twist. Our Chef's recipes are passed down from generation to generation. We showcase classics such as barbacoa and carnitas plates, as well as unique twists on Enchiladas Verdes, Tacos gobernador, and our exclusive Molcajete.
Nestled in the heart of the Arts District, we're your go-to neighborhood hangout, driven by our love for delicious, top-notch food. Fun is our middle name, and we're here for all of life's moments: a laid-back brunch, a leisurely lunch meeting, chats over coffee, beer, wine, or a crafted cocktail, and unforgettable dinners. Our menu? It's a fusion of European techniques with a local twist on the classics. We take our food and fun seriously while leaving pretentiousness at the door. In a nutshell, we cook up food that leaves you feeling great.But we're more than just a restaurant; we're a welcoming community that opens its arms to all who cross our threshold. It's a place that feels like home, where everyone is welcome. Join us for a meal - you'll leave as a friend.
Xecora is not only our interpretation of gastronomy and mythology, but also our mixology which is inspired by the beauty of the colors, flavors, customs and ingredients of the Huichol culture, that's why we give our organic touch to our dishes and drinks, giving them the cultivation and care they deserve to end with a colorful and delicious product.