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Meilleur·es cafés à Gungahlin

Prix

3 restaurants disponibles à proximité

Photo du restaurant Two Before Ten Aranda & 10 Yards
4.3
Génial(848)
Prix : raisonnable
• Café • Aranda
Réservé 29 fois aujourd'hui
Celebrated for its fantastic food and excellent service, Two Before Ten Aranda & 10 Yards offers an enriching Australian dining experience. The restaurant has received high praise from its clientele for its delicious coffee, vegetarian-friendly options, and an ambiance perfect for both serious conversations and laid-back meet-ups. Customers frequently applaud the establishment for the tasty and healthy food, the attention to dietary restrictions, and the friendly service. The location is described as great and central, often a meeting point for friends. It's also noted for its rustic atmosphere, caring about locally sourced food, and even growing their own veggies.
Photo du restaurant Portrait Cafe
4.2
Génial(12)
Prix : raisonnable
• Café • Parkes
Réservé 7 fois aujourd'hui
Located within the National Portrait Gallery, Portrait Cafe is the perfect location to rest and rejuvenate in between exploring some of Australia's most renowned artwork. This beautiful light-filled space with an expansive terrace, offers a casual dining experience in a relaxed environment serving a selection of dishes suitable for all-day dining. The food is fresh, homemade where possible and features seasonal produce from local community-focused producers. There is a broad selection of home-baked pastries, cakes, snacks, freshly made salads and sandwiches complemented by a selection of coffee, soft drinks, wine and beer.
Photo du restaurant Two Before Ten Constitution Ave
Prix : raisonnable
• Café • Canberra
Réservé 1 fois aujourd'hui
Our third city store, located facing Constitution Avenue, this location showcases everything we're well known for. Fresh sandwiches, salads, bowls and pastries and we're serving our locally roasted coffee all day long. Most of the vegetables you'll find on your plate come from the Urban Farm at Aranda. Our goal is to serve the freshest ingredients possible and growing them ourselves allows that to happen. With a focus on seasonal ingredients our menu is short, but the specials are ever changing. Through our cafes, roastery and urban farm we work to look after the planet, our people and our customers. Because we believe what we do every day matters.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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