Jackalope’s Bar & Grill is the place to relax, kick-back and enjoy Sierra pub fare and a full bar after your day in Yosemite. Jackalope’s features made-to-order grilled burgers, sandwiches, specialty salads and heart-healthy, gluten-free and vegan options. Many dishes are prepared from local and organic sources.
Perched above Bass Lake, Ducey's on the Lake offers upscale lakeside dining and scratch-made California cuisine. Executive Chef, Dwayne McFann, cooks with a farm to table approach using locally grown and organic produce and beef from Harris Ranch. The menu offers steaks, seafood, pastas, seasonal dishes and house-made soups.For Groups of 6 or more pleas call (559)642-3131 for reservations
Great Food. Laid-back VibeBar & Grill's offers a diverse menu of American comfort food and share fare, including appetizers, seafood, sandwiches, burgers, wings, salads, and ahi and teriyaki bowls. The bar offers a selection of local craft beer, wine, spirits, and specialty cocktails. Young diners love the kid's menu. Try the Ahi Nachos with a local brew. We're open for lunch and dinner every day.For Groups of 6 or more pleas call (559)642-3131 for reservations.
