Effectuer une réservation
2 personnes
16 juin 2024
19:00
CRAVE - West End
4.6
3652 avis
30 $ ou moins
Américaine
- Animé
- La perle du quartier
- Parfait pour le happy hour
Le restaurant CRAVE propose une cuisine fraîche et innovante ainsi qu'une belle sélection de vins dans une ambiance chic, décontractée et animée. Le menu évoque les goûts du nouveau palais américain : des pizzas au four à bois, de la viande rôtie, des sushis, des pâtes et des salades réinventés à chaque saison avec les ingrédients les plus frais. Cette expérience culinaire se poursuit avec un bar à sushi qui ravira tant les amateurs de sushis traditionnels que les épicuriens avides de nouvelles saveurs. Les tons terre brûlée, le travail de la pierre, les touches de verre et la cheminée en carrelage doré vous invite à profiter d'un merveilleux repas entre amis ou en famille. Une élégante tour à vins affiche une sélection de plus de 125 vins. Les tons riches, la cuisine ouverte, les lampes au-dessus des tables et le bar typique créent une expérience culinaire familière et inoubliable.
Commande en livraison ou à emporter
Privatisation de salle
Réservez votre prochain événement avec nous
Informations supplémentaires
- AtmosphèreDécontracté
- Prix30 $ ou moins
- Cuisine(s)Américaine, Sushi
- Heures d'ouverturelun–jeu 11:00–22:00 ven, sam 11:00–23:00 dim 11:00–21:00
- Numéro de téléphone(952) 933-6500
- Site internet
- Moyens de paiementAmerican Express, Diners Club, Discover, Mastercard, Visa
- Code vestimentaireTenue décontractée
- Chef de cuisineJuan Carlos Fernandez
- Service traiteurCRAVE Catering is proud to offer a dynamic new approach to full-service and delivery catering. Whatever your catering needs are, we can accommodate you! CRAVE is one of the only restaurants providing sushi in the area. Call or email sales@craveamerica.com to inquire!<br />
- Installations pour l'événement privéWhether you're planning a business dinner, a social celebration or a corporate gathering, let CRAVE make your event extraordinary. We offer an exceptional dining experience that will meet every need and make each event uniquely memorable. For more Information Please call 612-207-0470
- Contact pour l'événement privéMarlo Kozlak Ellis: (612) 207-0470
- QuartierSt. Louis Park
- Rue transversalePark Place and 16th
- Infos de stationnementSelf parking available.
- Renseignements supplémentaires :À emporter, Accès pour personnes à mobilité réduite, Animation, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Livraison, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Terrasse, Vin
Offres
HALF PRICE BOTTLES OF WINE* EVERY MONDAY
Plusieurs dates disponibleslun. - 15:00 - 21:15Come and Join us for Half Price bottles of Wine every Monday! $40 max discount, in-store only
Plats populaires
Menu
Lunch
Starters & Shareables
Truffle Parmesan Fries11,95 $US
crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli
Calamari15,95 $US
buttermilk marinated, crispy cornmeal crust, served with house-made jalapeño aioli
Firecracker Shrimp15,95 $US
spiral cut shrimp, battered & flash fried, tossed in our house-made chile sriracha sauce, served over Asian slaw with a pipette of Cry Baby Craig's habanero sauce
Chicken & Avocado Egg Rolls15,95 $US
hand rolled in house, stuffed with avocado, oven roasted pulled chicken & guacamole, flash fried, served with chipotle ranch
Lobster Avocado Toast17,95 $US
parmesan crusted brioche toast spread with house-made guacamole then topped with lobster meat tossed with pico de gallo, finished with slice of fresh avocado & lime
Lettuce Wraps14,95 $US
pulled, oven roasted chicken glazed with hoisin sauce, on top of crunchy, organic Asian slaw, served on local hydroponic butter lettuce, topped with chopped peanuts
CRAVE Wings13,95 $US
jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce
- Reg13,95 $US
- Lrg18,95 $US
Edamame11,95 $US
tossed in our signature house-made sriracha soy glaze
Crab Cakes17,95 $US
house-made lump crab cakes, pan seared to a golden brown, finished with house-made yum yum & chipotle sauces
Korean Short Rib Tacos15,95 $US
braised Short Rib glazed with Korean miso sauce over kimchi in a flour tortilla, and topped with spicy mayo, green onions, and sesame seeds
Crispy Brussels Sprouts14,95 $US
roasted then flash fried & tossed in a honey soy balsamic sauce
Sushi Cones21,95 $US
trio of cones. Salmon with scallions, jalapeno, cucumber and sesame seeds, Toro with yuzu poke sauce kimizi wasabi, ohba, ccumber avocado and green onions. Shrimp Tempura with wasabi aioli, avocado, kaiware, sesame soy paper and jalapeno
Flatbreads
Truffled Mushroom15,95 $US
olive oil and garlic poached mushrooms over a garlic mornay sauce and topped with mozzarella cheese cooked to golden brown, finished with truffle oil and arugula
Grape & Apple15,95 $US
brushed with oil then topped with herbs, grapes, apples, mozzarella & blue cheese, cooked to golden brown then finished with honey
Caprese15,95 $US
brushed with extra virgin olive oil & fresh herbs, layered with oven roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, locally grown arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt
Margherita14,95 $US
house-made tomato sauce, oven roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil
Personal Flatbreads
served with your choice of CRAVE salad, cup of soup or french fries
Margherita13,95 $US
Caprese13,95 $US
Pepperoni13,95 $US
Mushroom14,95 $US
Grape & Apple14,95 $US
Salads & Soups
Roasted Beet Salad15,95 $US
oven roasted beets, orange supremes, & finely Shaved fresh fennel, tossed with watercress in a lemon shallot vinaigrette, finished with goat cheese, & candied walnuts
Wedge12,95 $US
crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion
BLT Caesar13,95 $US
locally grown crisp baby romaine, hearts of romaine, classic caesar dressing, roasted tomatoes, house-made bacon bits & housemade croutons
CRAVE
locally grown spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze
Soup & Salad Combo10,95 $US
CRAVE salad with cup of soup
Chopped Chicken18,95 $US
oven roasted chicken, dried cherries, spinach, romaine, bacon, avocado, fontina & crisp red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds
Mediterranean Salmon*22,95 $US
locally grown spring mix, grilled artichoke hearts, roasted tomatoes, & green olives all tossed in blood orange vinaigrette, topped with perfectly grilled Verlasso salmon filet & finished with crispy garbanzo beans & feta cheese
Blackened Chicken Cobb17,95 $US
fresh romain lettuce tossed in blue cheese dressing then layered over the top with avocados, roasted tomatoes, chopped hard boiled eggs, ham, bacon, blue cheese crumbles, blackened chicken breast, and red onions
House-Made Soup4,95 $US
Tomato Basil Pesto or Chicken Wild Rice
Poke Bowls
Traditional*17,95 $US
ahi tuna tartare tossed with ginger, sesame, soy, poke sauce, set atop a bed of sushi rice & locally grown arugula finished with fresh sliced avocado, shelled edamame, cucumber, chili oil, cherry tomatoes, green onions & sesame seeds
Spicy Shrimp Tempura17,95 $US
Tempura shrimp sliced into bite size pieces over sushi rice and served with arugula, mango, avocado, edamame, ginger, jalapeño, seaweed salad and cucumber
Keto*18,95 $US
your choice of sushi grade raw ahi tuna or raw salmon in a sweet & spicy sauce, served over a bed of locally grown arugula & cauliflower rice tossed in a maple ginger vinaigrette, drizzled with cilantro, jalapeño, avocado crema, topped with sliced avocado, shelled edamame, cucumber, cherry tomato, carrot tsuma & sesame seeds
Burgers & Sandwiches
all burgers & sandwiches except Grilled Cheese are served with your choice of french fries, fresh fruit or CRAVE salad. Sub truffle fries | $2
Crave Burger*15,95 $US
Certified Angus Beef sprinkled with house seasoning & char broiled, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomatoes, & CRAVE signature house-made burger sauce
Bison Burger*17,95 $US
house-made bison patty, caramelized onion, mushroom conserva, naturally smoked cheddar, CRAVE burger sauce, fried onions & sunny side up egg, all piled on an everything bun
Wagyu Burger*19,95 $US
indulgent ground wagyu seared to perfection then topped with mushroom conserva, caramelized onions & melted swiss cheese, set atop a toasted everything bun dressed with rosemary garlic aioli & butter lettuce
Cuban Sandwich16,95 $US
shaved ham, pulled pork, Swiss cheese, & thinly sliced pickles, piled high on a baguette with jalapeño aioli, & yellow mustard
Grilled Cheese & Tomato Soup13,95 $US
parmesan crusted brioche layered with a creamy blend of cheeses, served with our signature Tomato Basil Pesto Soup
Chicken, Apple & Brie16,95 $US
all natural grilled chicken breast sliced & served on warm tandoori bread, with creamy brie, arugula, rosemary aioli, & fresh apples slices, finished with balsamic glaze
Lobster Melt19,95 $US
lobster folded into a chili bean paste, green onion and mayo mixture, placed between toasted brioche bread with melted swiss cheese
Cajun Chicken & Waffle Sandwich17,95 $US
house breaded chicken thigh tossed in cajun seasoning, placed in between two Belgium waffles topped with bacon jam & served with syrup
Bowls
Korean Chicken Bowl17,95 $US
tempura flash fried chicken tossed in a gochujang glaze served with coconut jasmine rice and sesame vegetables
Miso Chili Broth17,95 $US
mixed vegetables, ginger, garlic and red chili flakes sauteed together. Deglazed with a miso broth topped with a fried egg, kimchi, and Korean glazed short rib served over rice noodles
Signature Entrées
Baked Mac & Cheese16,95 $US
blend of cheeses melted into our cream sauce tossed with bacon & cavatappi then topped with bread crumbs & more bacon
Lobster Mac & Cheese22,95 $US
lobster meat sautéed with fresh garlic, diced tomatoes & white wine, then tossed with cavatappi noodles in a swiss cheese & lobster cream sauce, all topped with toasted seasoned breadcrumbs & finished with truffle oil
Chicken Rosa17,95 $US
crispy all natural parmesan chicken breast on a bed of linguini, tossed in a house-made rosa sauce with roasted tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil
Chicken Stir Fry17,95 $US
fresh cut chicken breast seared & tossed with fresh vegetable medley then glazed with soy chili sauce served over coconut jasmine rice finished with cilantro & chopped peanuts
Chicken & Mushroom Fettuccine18,95 $US
fresh garlic, mushroom conserva & caramelized onions sautéed & deglazed with sherry then tossed in mornay sauce with Joseph's fresh fettuccine, finished with bias cut asparagus tossed in lemon oil & topped with all natural grilled chicken breast
Steak Frites*21,95 $US
Certified Angus Beef topped with béarnaise sauce, served with house seasoned french fries & grilled asparagus
Lemon Garlic Chicken18,95 $US
two chicken breasts, seasoned with garlic, thyme & lemon, set atop buttermilk mashed potatoes & brussels sprouts topped with lemon garlic butter sauce
Miso Glazed Salmon*22,95 $US
miso marinated fresh cut Verlasso salmon, pan seared & served on fresh vegetable medley sautéed with sesame oil & ginger, garnished with scallion & sesame seeds
Salmon Piccata23,95 $US
seared Verlasso salmon filet served over a bed of linguini noodles tossed in lemon oil, grilled artichokes, roasted tomatoes, asparagus, & white wine, finished with lemon butter sauce, basil & fried capers
Shore Lunch Walleye22,95 $US
wild Canadian walleye filet breaded with parmesan & panko bread crumbs, fried to perfection, topped with lemon cream sauce & served with grilled asparagus & buttermilk mashed potatoes
Sushi Specials
Sushi Lunch Combo*17,95 $US
choice of Spicy Salmon, California or Veggie roll, with assorted nigiri & cup of Miso soup
Sushi Bento Box*15,95 $US
Tuna, Salmon, Yellowtail & Cucumber maki rolls, panko fried shrimp, spring mix salad, fresh fruit
Premium Bento Box*17,95 $US
choice of Spicy Salmon, Spicy Tuna, Philly or Dynamite roll, served with panko fried shrimp, seaweed salad, fresh fruit sashimi
Sushi & Sake
Sushi Starters
Seaweed Salad7,95 $US
mixed seaweed, cucumber, carrot, daikon, sesame seeds
Sunomono Salad6,95 $US
fresh cucumbers, daikon, carrots, sweet rice vinegar
Fresno Toro20,95 $US
Sliced fresh toro, cucumber, togarshi spice and spicy ponzu
Miso Soup4,95 $US
Tuna & Salmon Tartare*17,95 $US
fresh Tuna & Salmon tossed in a maple ginger & garlic sauce on top of a wonton, served with cucumber and togarshi
Nigiri & Sashimi
Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a serving dish
Yellowfin Tuna*10,95 $US
Maguro
Yellow Tail*10,95 $US
Hamachi
Albacore Tuna*8,94 $US
Bincho
Fresh Water Eel11,95 $US
Unagi
Sockeye Salmon*10,95 $US
Beni-Sake
Octopus8,94 $US
Tako
Salmon*9,94 $US
Sake
Escolar*10,95 $US
Mutsu
Toro20,95 $US
Chutoro
CRAVE Sake
Junmai
Possess a robust flavor, range from dry & crisp to soft & round
Akitabare "Northern Skies"8,94 $US
crisp with hints of lemon & plum
Hakutsuru "Excellent"5,95 $US
clean, balanced, simple, served warm or chilled
Ginjo
Fruity & floral, tend to be light & refreshing on the palate
Dewazakura "Cherry Bouquet"9,94 $US
very soft texture, more floral than fruity
Dewazakura "Tenth Degree"11,95 $US
Martini lover's sake, dry & crisp with a hint of juniper
Daiginjo
Complex with layered flavors and aromas, considered the "Grand Cru" of sake
Hakutsuru "Soaring Clouds"10,95 $US
flowery, fragrant with a smooth, silky finish
Specialty Sake
From Nigori's to sparkling sake, varied flavors to complement your meal
Kamoizumi "Summer Snow"12,95 $US
Nigori, premium, unfiltered, rich, creamy & mildly sweet
Sake Flight
A selection of three distinct styles of sake for you to taste | $12.95
Akitabare "Northern Skies" (Junmai)
Dewazakura "Cherry Bouquet" (Ginjo)
Kamoisumi Nigori "Summer Snow" (Nigori)
Cooked & Vegetarian Rolls
Some rolls may contain roe, which is not cooked, rolls will be made without roe upon request
Avocado6,95 $US
maki avocado roll
Cucumber6,95 $US
maki cucumber roll
California*11,95 $US
crab mix, masago, cucumber, avocado
Shrimp Tempura11,95 $US
avocado, cucumber, daikon, spicy mayo
Crunchy*16,95 $US
shrimp tempura, avocado, spicy mayo, masago, sweet sauce
Bamboo Bite17,95 $US
crunchy tempura shrimp, cream cheese topped with avocado, jalapeño, with hibachi & unagi sauces
Volcano16,95 $US
baked scallops, snow crab, avocado, cucumber, spicy sweet sauce
CRAVE Veggie13,95 $US
carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing
Specialty Rolls
Mexican*20,95 $US
tuna, escolar, jalapeño, avocado, cilantro, spicy mayo, soy citrus sauce
Rainbow*19,95 $US
California roll topped with chef's selection of four types of fish
Spicy Tuna*11,95 $US
chili oil, spicy mayo, avocado, leaf lettuce, yamagobo
King Kong*22,95 $US
flash fried sushi shrimp, fresh tuna, cream cheese, avocado, jalapeño, spicy mayo, unagi & hibachi sauces
Spicy Salmon*11,95 $US
sriracha, yamagobo, leaf lettuce, cucumber
Spider Roll16,95 $US
inside out roll stuffed with softshell crab, cucumber, & Spicy crab mix, topped with red tobiko & eel sauce
Philly*12,95 $US
salmon, cream cheese, sesame seeds
Godzilla22,95 $US
spicy tuna, shrimp tempura, cream cheese, avocado, cucumber, seaweed salad, crunchy flakes, sweet sauce
Dynamite*11,95 $US
yellowtail, chili sauce, thai chili peppers, cucumber, daikon
Ninja Roll*17,95 $US
inside out roll filled with shrimp tempura, cilantro, cucumber, & avocado, topped with yellowfin tuna & spicy cilantro sauce
Alaska Roll*18,95 $US
spicy crab mix, fresh salmon, cream cheese, & jalapeno, tempura fried with panko bread crumbs, finished with spicy mayo & eel sauce
#9*17,95 $US
shrimp tempura, salmon, avocado, sesame seeds, sweet sauce
Pink Panther Roll19,95 $US
tuna, yellowtail, salmon, cilantro, avocado, cucumber wrapped in soy paper, then topped with spicy yuzu, rosemary wasabi aioli topped
Sesame Street19,95 $US
Tempura shrimp, avocado, cream cheese, spicy crab, and jalapenos wrapped in soy paper, then topped with rosemary wasabi aioli and unagi
Surfer Roll19,95 $US
Shrimp Tempura, cream cheese, Avocado, wrapped in nori and sushi rice, then topped with spicy tuna, tobiko, eel sauce, and spicy mayo
Mango Lobster Roll30,95 $US
lobster flash fried with tempura, mango, cream cheese, wasabi aioli, avocado, tobiko and spicy yuzu
Sushi Boats & Platters
Geisha Boat*63,95 $US
chef's selection of three rolls, assorted nigiri
Hoshii Boat*43,95 $US
spicy salmon, philly or spicy tuna with California roll, chef's selection of five nigiri
Samurai Boat*129,94 $US
chef's selection of five rolls, assorted nigiri & sashimi, soy sriracha edamame
Plant-Based Menu
A Note on Our, Plant-based Menu: All items on the plant-based menu are vegetarian. Items with VEGAN in the menu titles are 100% vegan. Items with the GO VEGAN designation are menu items that can be made vegan with the noted substitutions
Plant-Based Starters & Sushi
Vegan Truffle Parmesan Fries**11,95 $US
crispy fries, tossed in white truffle oil, vegan parmesan cheese & house seasoning with rosemary garlic aioli
Vegan Edamame11,95 $US
tossed in our signature house-made sriracha soy glaze
Vegan Seaweed Salad7,95 $US
seaweed, cucumber, carrot, daikon, sesame seeds
Vegan Cucumber Roll6,95 $US
maki cucumber roll
Vegan Sunomono Salad6,95 $US
fresh cucumbers, daikon, carrots, sweet rice vinegar
Vegan Avocado Roll6,95 $US
maki avocado roll
Vegan Crave Roll13,95 $US
carrot, spinach, asparagus, cucumber wrapped with avocado, sesame dressing
Plant-Based Soups & Salads
Veggie CRAVE Entree Salad14,95 $US
locally grown spring mix tossed in balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze
Veggie Wedge Salad12,95 $US
crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato & shaved red onion. Go Vegan: sub vegan ranch for bleu cheese
Veggie Cobb Salad17,95 $US
fresh romain lettuce tossed in blue cheese dressing then layered over the top with avocados, roasted tomatoes, blue cheese crumbles, and red onions
Veggie Chopped Salad18,95 $US
dried cherries, spinach, romaine, avocado, fontina, crispy red apple tossed in citrus vinaigrette with toasted almonds finished with pomegranate seeds. Go Vegan: sub vegan feta for fontina
Veggie Roasted Beet Salad15,95 $US
oven roasted beets, orange supremes, & finely Shaved fresh fennel, tossed with watercress in a lemon shallot vinaigrette, finished with goat cheese, & candied walnuts
Plant-Based Entrees
Veggie Baked Mac & Cheese16,95 $US
blend of cheeses melted into our cream sauce tossed with cavatappi then topped with bread crumbs
Veggie Rosa14,95 $US
linguini tossed in a house-made rosa sauce with roasted tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil
Veggie Mushroom Fettuccine14,95 $US
fresh garlic, mushroom conserva & onions, deglazed with sherry, tossed in mornay sauce with Joseph's fresh fettuccine, finished with asparagus tossed in lemon oil
Veggie Margherita Flatbread14,95 $US
house-made roasted tomato sauce, oven roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil
Veggie Caprese Flatbread15,95 $US
brushed with extra virgin olive oil & fresh herbs, layered with oven roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt
Veggie Grilled Cheese & Tomato Soup13,95 $US
parmesan crusted brioche layered with a creamy blend of cheeses, served with our signature Tomato Basil Pesto Soup
Vegan Stir Fry15,95 $US
fresh vegetable medley sautéed with soy chili sauce over coconut jasmine rice finished with cilantro & chopped peanuts
Plant-Based Burger
served with choice of fresh fruit, french fries** or CRAVE salad
Crave Veggie Burger16,95 $US
Impossible Burger, topped with smoked cheddar, iceberg lettuce, beefsteak tomato, & CRAVE signature house-made burger sauce
Gluten-Sensitive Menu
A Note on Our, Gluten-Sensitive Menu: We are proud to offer a variety of gluten-sensitive options, however this menu does not represent a gluten-free menu—but represents items that do not contain gluten in their preparation or recipes. Crosscontamination is possible. If you have Celiac disease, or are extremely sensitive to gluten, please advise your server or bartender, and know that we will do our best to prepare your meal as safely as possible
Gluten-Sensitive Starters
CRAVE Wings**13,95 $US
jumbo wings marinated overnight, grilled & fried until crispy, then tossed in your choice of Lemon Garlic or Classic Buffalo Sauce, served with cucumber sticks & your choice of bleu cheese or ranch dipping sauce
- Reg13,95 $US
- Lrg18,95 $US
Truffle Parmesan Fries**11,95 $US
crispy fries, tossed in white truffle oil, parmesan cheese & house seasoning with rosemary garlic aioli
Edamame11,95 $US
stir fried in oil & sea salt
Grape & Apple Flatbread16,95 $US
brushed with oil then topped with herbs, grapes, apples, mozzarella & blue cheese, cooked to golden brown then finished with honey
Caprese Flatbread16,95 $US
gluten free crust with extra virgin olive oil & fresh herbs, layered with oven roasted tomatoes, parmesan, fresh mozzarella, topped with a mix of basil, arugula, fresh tomatoes, & avocado tossed in olive oil & sea salt
Margherita Flatbread15,95 $US
house-made tomato sauce, gluten free crust oven roasted tomatoes, shredded & fresh mozzarella, fresh julienne basil
Gluten-Sensitive Soup & Salads
CRAVE12,95 $US
locally grown spring mix tossed in tangy balsamic vinaigrette, topped with candied walnuts, goat cheese & balsamic glaze
Wedge12,95 $US
crisp Iceberg lettuce wedge smothered in bleu cheese dressing, cherry tomato, crumbled bacon & shaved red onion
BLT Caesar13,95 $US
locally grown crispy baby romaine, hearts of romaine, classic caesar dressing, roasted tomatoes & house-made bacon bits
Mediterranean Salmon*22,95 $US
locally grown spring mix, grilled artichoke hearts, roasted tomatoes, & green olives all tossed in blood orange vinaigrette, topped with perfectly grilled Verlasso salmon filet & finished with crispy garbanzo beans & feta cheese
Blackened Chicken Cobb17,95 $US
fresh romain lettuce tossed in blue cheese dressing then layered over the top with avocados, roasted tomatoes, chopped hard boiled eggs, ham, bacon, blue cheese crumbles, blackened chicken breast, and red onions
House-Made Soup4,95 $US
Tomato Basil Pesto
Gluten-Sensitive Entrees
Teak Frites* **21,95 $US
Certified Angus Beef topped with béarnaise sauce, served with house seasoned french fries & grilled asparagus
Grilled Chicken Rosa17,95 $US
grilled all natural chicken breast on a bed of rice noodles, tossed in a house-made rosa sauce with roasted tomatoes, garlic & herbs, finished with fresh mozzarella & julienne basil
Creamy Chicken & Mushroom18,95 $US
fresh garlic, mushroom conserva & caramelized onions, sautéed & deglazed with sherry then tossed with rice noodles in mornay sauce, finished with bias cut asparagus tossed in lemon oil & topped with all natural grilled chicken breast
Miso Glazed Salmon*22,95 $US
miso marinated fresh cut Verlasso salmon, pan seared & served on fresh vegetable medley sautéed with sesame oil & ginger, garnished with scallion & sesame seeds
Lemon Garlic Chicken18,95 $US
two chicken breasts, lemon garlic butter sauce, brussels sprouts, mashed potatoes
Gluten-Sensitive Burgers & Sandwiches
served on gluten free bun with your choice of french fries^, fresh fruit or CRAVE salad. Sub truffle fries** | %2
CRAVE Burger*16,95 $US
Certified Angus Beef sprinkled with house seasoning & char broiled, topped with naturally smoked cheddar, iceberg lettuce, beefsteak tomatoes, & CRAVE signature house-made burger sauce
Bison Burger*17,95 $US
bison patty, caramelized onion, mushroom conserva, naturally smoked cheddar, CRAVE burger sauce, & sunny side up egg
Lobster Melt20,95 $US
Lobster folded into a chili bean paste, green onion and mayo mixture, placed between toasted gluten free bread with melted swiss cheese
Craft Cocktails & Beverages
Non-Alcoholic
Bottled Water
Fiji Water, San Pellegrino Sparkling Water
Red Bull
Regular, Sugar Free, Red Edition, Blue Edition, Yellow Edition
Flavored Iced Teas
Raspberry, Strawberry Peach, Pomegranate
Lemonade
Raspberry, Strawberry Peach, Pomegranate
Raspberry Bull Lemonade
fresh raspberry, lemonade, Red Bull
Watermelon Refresher
Coconut cream, lime juice, Red Bull Red Edition
Blueberry Mint Fizz
a house favorite, we start with fresh blueberries & house-made blueberry puree, then layer in fresh mint with soda water
Pineapple "Nojito"
house-made pineapple puree, house-made vanilla demerara syrup, coconut water, fresh mint and ginger beer
Craft Cocktails
Pineapple Mojito
double down on the tropics, Flor de Caña 7yr rum, Cointreau Noir, fresh mint, house-made pineapple puree, & coconut water, topped with ginger beer
Blackberry Mule
house-made blackberry agave puree, Haku vodka, fresh lime, ginger beer
Raspberry Ginger Gimlet
ginger infused New Amsterdam vodka, lime juice, fresh raspberries, & basil
Angry Dragon Martini
Cruzan Aged Rum, Lychee Liqueur, shaken with raspberry-strawberry syrup & cranberry juice, citrus sugar rim
Blood Orange Margarita
Herradura reposado, blood orange puree, house-made vanilla demerara syrup, lime juice, salt & tajin rim
Tequila Sunset
Herradura Reposado, coconut cream, lime juice, Red Bull Red Edition
CRAVE Smoked Manhattan
our signature Manhattan, made with Woodford Double Oak, Carpano Antica, & Dashfire Jerry Thomas Bitters. Served smoked under glass over ice cylinder
CRAVE Old Fashioned
Old Forester Classic infused with citrus chamomile tea, Jack Daniels Rye Whiskey, mixed with house made simple syrup, Dashfire orange bitters, & Dashfire creole bitters, served over Ice cylinder
Pear Smash
Suntory Whisky Toki, St. George Spiced Pear Liqueur, shaken with ginger syrup & lemon juice. Finished with a spritz of chili infused mezcal
CRAVE Bloody Mary
Tito's Handmade Vodka, our house-made bloody mary mix, celery salt rim, garnished with meat stick, dill pickle, blue cheese stuffed olive, lime wedge & cheddar cube, served with Miller High Life pony
CRAVE Sangria
J. Carver Apple Brandy, house made cinnamon syrup, The Show Malbec, fresh orange & lime, splash of soda
Rose Sangria
Cointreau Noir, fresh orange & raspberry, Ercole Rose, splash of soda
Rum Old Fashioned
Diplomatico Mantuano aged rum, Norseman All Spice Liqueur, Dashfire Island bitters, served over ice cylinder
L Avender Champagne Cocktail
house-made lavender syrup & Tattersall Crème de Fleur, topped with Mumm's Napa Brut, garnished with edible orchid
Rose Spritz
Tattersall Pommeau, fresh lemon, Dashfire Creole Bitters, Mumm's Sparkling Rose
Wine by the Bottle
Sparkling
Luccio Moscato d'Asti, Italy38,00 $US
La Marca Prosecco, Italy45,00 $US
Gloria Ferrer Blanc de Noirs, Sonoma County49,00 $US
Veuve Clicquot Rosé, Champagne, France119,00 $US
Veuve Clicquot Brut, Champagne, France99,00 $US
Moët & Chandon Brut Imperial, Champagne, France88,00 $US
J Vineyards Brut, Russian River59,00 $US
Mumm Napa Brut Prestige, Napa Valley63,00 $US
Mumm Napa Brut Rose, Napa Valley68,00 $US
Drappier Carte d'Or, Champagne, France104,00 $US
Rosé
Champs de Provence, Provence, France50,00 $US
Fleur de Mer, Provence, France45,00 $US
Ercole, Piedmont, Italy43,00 $US
Pinot Grigio / Pinot Gris
Da Vinci, Delle Venezie IGT, Italy38,00 $US
Santa Cristina, Toscana, Italy44,00 $US
Santa Margherita, Valdadige, Italy59,00 $US
Ferrari Carano, Sonoma County47,00 $US
Sauvignon Blanc
Coppola Diamond Collection, California44,00 $US
Franciscan Sauvignon Blanc, Napa Valley47,00 $US
Ferrari Carano Fumé Blanc, Sonoma County49,00 $US
Duckhorn, Napa Valley69,00 $US
Cono Sur, Central Valley, Chile32,00 $US
Whitehaven, Marlborough, New Zealand50,00 $US
Chardonnay
Mer Soleil Silver, Monterey County49,00 $US
Louis Jadot Chablis, France68,00 $US
Chateau Souverain, California39,00 $US
Terrazas Mendoza, Argentina38,00 $US
La Crema, Sonoma County52,00 $US
Sonoma-Cutrer, Russian River Ranches58,00 $US
Jordan, Russian River79,00 $US
Rombauer, Carneros89,00 $US
Cakebread Cellars, Napa Valley99,00 $US
Cuvaison, Napa Valley65,00 $US
Interesting Whites
Martin Codax Albariño, Rias Baixas, Spain45,00 $US
Kung Fu Girl Riesling, Washington38,00 $US
Monmousseau Vouvray Chenin Blanc, Loire Valley, France34,00 $US
Conundrum White Blend, California43,00 $US
Pinot Noir
Sea Sun Pinot Noir, California45,00 $US
J Vineyards Sonoma, Monterey & Santa Barbara Counties55,00 $US
La Crema, Sonoma Coast59,00 $US
Chemistry, Willamette Valley47,00 $US
Napa Cellars, Napa Valley55,00 $US
Domaine Drouhin, Willamette Valley95,00 $US
Louis Jadot, Bourgogne, France57,00 $US
Duckhorn Migration, Napa Valley89,00 $US
Willamette Vineyards, Willamette Valley65,00 $US
Etude Estate Grown, Carneros74,00 $US
Merlot
Chateau Ste. Michelle, Columbia Valley45,00 $US
Edna Valley, Central Coast39,00 $US
Ghost Pines Sonoma & Napa Counties49,00 $US
Emmolo, Napa Valley75,00 $US
Cabernet & Cabernet Blends
Louis Martini, Alexander Valley59,00 $US
Bonanza, California47,00 $US
Chateau Laffitte Laujac, Medoc, France68,00 $US
Mount Veeder, Napa Valley86,00 $US
Ghost Pines, Sonoma, Napa, & Lake Counties54,00 $US
Intrinsic, Columbia Valley48,00 $US
Simi, Alexander Valley59,00 $US
Jackson Estate, Alexander Valley74,00 $US
Cakebread Cellars, Napa Valley135,00 $US
Jordan, Alexander Valley99,00 $US
J. Lohr Pure Paso Cabernet Blend, Paso Robles66,00 $US
Chappellet Mountain Cuvee, Napa Valley76,00 $US
Silver Oak, Alexander Valley137,00 $US
Orin Swift Palermo, Napa Valley87,00 $US
Unique Reds
Red Schooner Voyage9,00 $US
Columbia Winery Red Blend, Columbia Valley37,00 $US
Stag's Leap Winery Petite Sirah, Napa Valley78,00 $US
Cline Cashmere Red Blend, California47,00 $US
Seghesio Zinfandel, Sonoma County65,00 $US
Frog's Leap Zinfandel, Napa Valley75,00 $US
The Prisoner Zinfandel Blend, California92,00 $US
Orin Swift 8 Years in the Desert, California89,00 $US
"The Pessimist" Red Blend by Daou Estates, Paso Robles55,00 $US
Worldly Reds
Barossa Valley Estate GSM Barossa Valley31,00 $US
Renato Ratti Barbera D'Asti, Tuscany, Italy49,00 $US
Perrin Cotes du Rhone Reserve, France37,00 $US
Marqués de Vargas Rioja Reserva, Rioja, Spain58,00 $US
Chateau St Sulpice Red Blend, Bordeaux, France43,00 $US
The Show Malbec, Mendoza, Argentina39,00 $US
Gascon Reserva Malbec, Mendoza, Argentina65,00 $US
Wine by the Glass
White
Sparkling
Fresh & fragrant with concentrated fruit, perfect before or after dinner or with spicy dishes
Luccio Moscato d'Asti, Italy10,95 $US
La Marca Prosecco, Italy12,95 $US
Mumm Napa Brut Prestige, Napa Valley12,95 $US
Mumm Napa Brut Rose, Napa Valley13,95 $US
Light & Fruity
Elegant & fruit forward, great with grilled seafood, poultry & salads
Monmousseau Vouvray Chenin Blanc, Loire Valley, France9,94 $US
Ercole Rosé, Piedmont, Italy10,95 $US
Da Vinci Pinot Grigio, Delle Venezie IGT, Italy10,95 $US
Kung Fu Girl Riesling, Columbia Valley, Washington10,95 $US
Crisp, Clean & Refreshing
Bright & acidic with medium body, pairing well with seafood, chicken, rice dishes & sushi
Franciscan Sauvignon Blanc, Napa Valley11,95 $US
Conundrum White Blend, California10,95 $US
Whitehaven Sauvignon Blanc, Marlborough, New Zealand13,95 $US
Champs de Provence Rosé, Provence, France13,95 $US
Rich & Lush
Complex but balanced with buttery & toasty flavors, perfect with poultry, salmon, & rich, hearty dishes
Chateau Souverain Chardonnay, California10,95 $US
Mer Soleil Silver Chardonnay, Monterey County13,95 $US
Sonoma-Cutrer Chardonnay, Russian River Ranches14,95 $US
Jordan Chardonnay, Russian River Valley19,95 $US
Red
Bright, Fruit Forward
Ripe fruit with bright acidity, these wines pair well with our appetizers, entree salads, & seafood
Sea Sun Pinot Noir, California11,95 $US
Columbia Winery Red Blend, Columbia Valley, Washington9,94 $US
Hess Select Treo Winemaker's Red Blend, California11,95 $US
The Show Malbec, Mendoza, Argentina10,95 $US
Jammy, Lingering Finish
Lush fruit flavors & earth tones in these medium bodied wines, perfect for our pastas
Chemistry Pinot Noir, Willamette Valley12,95 $US
Edna Valley Merlot, Central Coast10,95 $US
J Vineyards Pinot Noir, Sonoma, Monterey & Santa Barbara Counties14,95 $US
Chateau St Sulpice Red Bordeaux Blend, Bordeaux, France10,95 $US
Etude Estate Grown Pinot Noir, Carneros18,95 $US
Big & Bold
Full bodied wines offering intense fruit with complex flavors, well suited for our steaks & full flavored entrees
Barossa Valley Estate GSM (Grenache, Syrah, Mourvedre) Barossa Valley, Australia8,94 $US
J. Lohr Pure Paso Cabernet Blend, Paso Robles16,95 $US
Bonanza Cabernet Sauvignon, California11,95 $US
Ghost Pines Cabernet Sauvignon, Sonoma, Napa, & Lake Counties14,95 $US
Jackson Estate Cabernet Sauvignon, Alexander Valley18,95 $US
"The Pessimist" Red Blend by Daou Estates, Paso Robles15,95 $US
Avis de 3 652 clients
Évaluation globale (notes et avis)
Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes
4.6
- 4,5Plats
- 4,6Service
- 4,5Atmosphère
- 4,2Rapport qualité-prix
Bruit • Modéré
Apprécié pour
Minneapolis - Saint Paul
Sain
Villes jumelles / Minneapolis
Sain
Villes jumelles / Minneapolis
Américaine
3 655 avis
- H
Hugh
Minneapolis
21 avis
4.021 avis
Y est allé·e le il y a 5 jours
- Global 4
- Plats 3
- Service 5
- Atmosphère 4
Generally a good experience, but my walleye filet had a heavy thick breaded crust. Way too much. My Mai Tai tasted like it had no rum at all.Cet avis est-il utile ?
- R
Rick
Dallas
VIP4 avis
5.04 avis
Y est allé·e le il y a 6 jours
- Global 5
- Plats 5
- Service 5
- Atmosphère 4
Excellent food and experience. Server Maddie was amazing. Engaging and professional! Remembered us from previous visit. Salmon picatta and the avocado and chicken egg rolls were to die for. Smoked Manhattan was the perfect accent.Cet avis est-il utile ?
- M
Micki
Minneapolis
VIP99 avis
3.099 avis
Y est allé·e le il y a 7 jours
- Global 3
- Plats 3
- Service 3
- Atmosphère 3
We trid Crave after two years absence. It was ok. The food was nice but really pricey. I had a glass of wine for $14.00 which is too much for a neighborhood place. Our waiter, Brandon , was good but the place is just loosing it. The food is too expensive..periodCet avis est-il utile ?
- NH
NathanH
Minneapolis
VIP7 avis
5.07 avis
Y est allé·e le 8 juin 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
Server.....Meghan was spectacular....She even got chef to give me a recipe!!! Above and beyond her call of duty! Truly appreciated!!!Cet avis est-il utile ?
- ST
SThomas40
Minneapolis
VIP4 avis
1.04 avis
Y est allé·e le 7 juin 2024
- Global 1
- Plats 1
- Service 3
- Atmosphère 3
All that I will say is overpriced and mediocre food.Cet avis est-il utile ?
- MT
MikeT
Palm Springs
VIP180 avis
4.0180 avis
Y est allé·e le 4 juin 2024
- Global 4
- Plats 4
- Service 4
- Atmosphère 4
Overall, dinner was fine. Service was inconsistent. We had the tune poke and walleye. Both were more than adequate servings. Especially the walleye. This is a large, convenient restaurant. Noise level was fine for conversation.Cet avis est-il utile ?
- a
areynoldsbell
Minneapolis
4 avis
3.04 avis
Y est allé·e le 31 mai 2024
- Global 3
- Plats 3
- Service 3
- Atmosphère 3
First time dining at Crave. Went with my wife and 11 yo daughter Overall, it was good, but not great. It was my wife’s birthday, and I noted that on the reservation. We weren’t intending this to be a big celebration dinner, but it would have been nice if they had acknowledged it. A table next to us had a birthday and the staff made a deal out of it. Like I said, it would have been nice, but it wasn’t why we were there. Service was good. It was not too busy for a Friday night, but not dead. About 75-80% capacity. There were several sports on the TVs in the bar which were loud. Server was polite and got our order correct, so that is a plus. She could have refilled our drinks and water more. My wife and I each would have had another drink, but it took so long that we wanted to go. The atmosphere was not somewhere to sit and have a drink. It was a bustling restaurant. We started with Parmesan Truffle fries and they were delicious. I highly recommend them. My daughter had sushi and my wife had a poke bowl. They both liked their meals and they were reasonably priced. I had the King-cut Prime Rib, which is a special on the weekend and like $50. I won’t be getting it there again. I love prime rib, but this cut was undersized, very gristly, and the flavor was lacking. I am down with fat, but this was inedible gristle. And about 25-30%. It was very disappointing. The asparagus side vegetable was only half cooked and very stringy, so I could not finish eating that part. The mashed potatoes were good though (as an Irishman, you better not eff-up my potatoes). Overall, I’d dine here again, but I will definitely be getting a different entree. I would only barely put it above a Chili’s or similar type of restaurant. Cheesecake Factory is maybe nicer. I was expecting something a little nicer, but got satisfactory.Cet avis est-il utile ?
- E
Excellent
Minneapolis
20 avis
5.020 avis
Y est allé·e le 19 mai 2024
- Global 5
- Plats 4
- Service 5
- Atmosphère 5
We have Carnivores, Vegetarians and Vegans in our family. This restaurant handles them all. Service is impeccable with manager checking on us each time we have been there. Wait staff friendly and indulgent.Cet avis est-il utile ?
- LO
LORE
Minneapolis
10 avis
4.010 avis
Y est allé·e le 18 mai 2024
- Global 4
- Plats 5
- Service 5
- Atmosphère 4
Only complaint is that the menu does not show the price of cocktails.Cet avis est-il utile ?
- OT
OpenTable Diner
Minneapolis
3 avis
5.03 avis
Y est allé·e le 16 mai 2024
- Global 5
- Plats 5
- Service 5
- Atmosphère 5
Our first time at Crave West, was very nice easy free parking.Cet avis est-il utile ?
FAQ
CRAVE - West End propose des plats à emporter que vous pouvez commander en appelant le restaurant au (952) 933-6500.
Le restaurant CRAVE - West End est noté 4.6 étoiles par 3652 clients OpenTable.
Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.
Effectuer une réservation
2 personnes
16 juin 2024
19:00
Commande en livraison ou à emporter
1603 West End Blvd, 55416 St. Louis Park, MN
Informations supplémentaires
- Rue transversalePark Place and 16th
- QuartierSt. Louis Park
- Heures d'ouverturelun–jeu 11:00–22:00 ven, sam 11:00–23:00 dim 11:00–21:00
- Prix30 $ ou moins
- Cuisine(s)Américaine, Sushi
- AtmosphèreDécontracté
- Code vestimentaireTenue décontractée
- Infos de stationnementSelf parking available.
- Moyens de paiementAmerican Express, Diners Club, Discover, Mastercard, Visa
- Chef de cuisineJuan Carlos Fernandez
- Renseignements supplémentaires :À emporter, Accès pour personnes à mobilité réduite, Animation, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Livraison, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Terrasse, Vin
- Site internet
- Numéro de téléphone(952) 933-6500
- Service traiteurCRAVE Catering is proud to offer a dynamic new approach to full-service and delivery catering. Whatever your catering needs are, we can accommodate you! CRAVE is one of the only restaurants providing sushi in the area. Call or email sales@craveamerica.com to inquire!<br />
- Installations pour l'événement privéWhether you're planning a business dinner, a social celebration or a corporate gathering, let CRAVE make your event extraordinary. We offer an exceptional dining experience that will meet every need and make each event uniquely memorable. For more Information Please call 612-207-0470
- Contact pour l'événement privéMarlo Kozlak Ellis: (612) 207-0470