Capri Blu Wine Bar & Italian Bistro

3.9

422 avis

De 31 $ à 50 $

Italienne

Étiquettes principales :

La perle du quartier
Idéal pour les groupes
Adapté aux occasions spéciales

Le Capri Blu Wine Bar & Italian Bistro est un bar à vins italien haut de gamme. Il prépare des anciens classiques de la cuisine italienne comme la lasagne et les spaghettis aux boulettes de viande et propose une vision moderne de plats comme l'osso buco et le poisson frais, servis tous les jours. La carte des vins comprend des sélections de toute la Californie, ainsi que des grands vins d'Italie. Découvrez les vins et les cocktails du jour lors de la happy hour tous les jours de 16h00 à 19h00. La grande terrasse couverte et chauffée peut accueillir les grandes fêtes jusqu'à 80 personnes. Les animaux domestiques ne sont pas admis, à l'exception des animaux d'assistance.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

1 juin 2024

23:30

Réservé 4 fois aujourd'hui

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Bar à Vin
Heures d'ouverture
Quotidiennement 16:00–20:30
Numéro de téléphone
(858) 673-5100
Site internet
http://www.capri-blu.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée

Endroit
10436 Craftsman Way, 92127 San Diego, CA
Quartier
Poway / Rancho Bernardo
Infos de stationnement
Stationnement privé
Renseignements supplémentaires :
À emporter, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Livraison, Salle privée, Vin

Zuppa del Giorno8,00 $US
Soup of the Day
Olive Plate8,00 $US
Chef's Selection of Marinated Olives served with Goat Cheese and Smoked Almonds
Polenta con Prosciutto, Fungi, e Gorgonzola12,00 $US
Sauteed Wild Mushrooms with Polenta and Prosciutto in a Creamy Gorgonzola Sauce, drizzled with Truffle Oil
Ahi Tuna Stack14,00 $US
Sushi Grade Tuna tossed with Fresh Herbs and Citrus, stacked with Avocado, Cucumber and Mango
Calamari Fritti12,00 $US
Lightly battered Crisp Squid served with our Spicy Marinara Sauce
Mozzarella Caprese12,00 $US
Sliced Organic Tomatoes, Basil, Imported Fresh Mozzarella, served with Olive Oil and Balsamic Reduction
Melanzane alla Parmigiana11,00 $US
Sliced Eggplant baked in a Tomato-Basil Sauce and topped with Melted Mozzarella Cheese
Bruschetta Toscana9,00 $US
Toasted Bread with Fresh Chopped Tomatoes, Extra Virgin Olive Oil and Garlic, topped with crumbled Goat Cheese
Brodetto di Vongole15,00 $US
Steamed Manila Clams served in a Garlic Buerre Blanc Sauce with a Parmesan Crostini
Antipasto Capri Blu (For Two)17,00 $US
Sampling of Authentic Italian Antipasto with an Assortment of Cured Meats and Cheeses, Grilled Marinated Vegetables, Bruschetta and Olives

Insalate

Caesar10,00 $US
Romaine, Sun Dried Tomatoes, Croutons and Shaved Parmesan Cheese, served with Caesar Dressing
Insalata di Spinaci10,00 $US
Baby Leaf Spinach, Montrachet Cheese, Dried Cherries, Mushrooms, Tomatoes, Ginger-Caramelized Walnuts, served with Balsamic Vinaigrette Dressing
Insalata Capri Blu10,00 $US
Baby Field Greens, Pear Tomatoes, Julienne Carrots, Caramelized Maple Walnuts, served with House Vinaigrette
Insalata Tricolore10,00 $US
Fresh Sliced Tri-Color Heirloom Tomatoes, Spring Mix, Olives, Red Onions, Oregano and Extra-Virgin Olive Oil
Insalata alla Pera10,00 $US
Organic Baby Greens, Sliced D'Anjou Pears, Grapes, Caramelized Walnuts and Gorgonzola Cheese, served with a Ginger-Pear Vinaigrette

Childrens Menu

Cheeseburger6,00 $US
Served with French Fries
Crisp Chicken Fingers6,00 $US
Served with French Fries
Kid's Pasta7,00 $US
9" Cheese Pizza9,00 $US

Pasta

Fettuccine alla Fra' Diavola24,00 $US
Jumbo Shrimp sautéed with a Spicy Tomato Sauce, Garlic and Chopped Tomatoes served on a Bed of Fettuccine
Linguine con Vongole20,00 $US
Linguine Pasta with Fresh Manila Clams in a White Wine-Garlic Sauce
Pennette con Pollo20,00 $US
Penne Pasta with Chicken, Sun-Dried Tomatoes, Mushrooms and Zucchini in a Light Cream Sauce
Penne al Zarina21,00 $US
Penne Pasta with Fresh Salmon and Shallots in a Light Pink Vodka Sauce, topped with Sturgeon Caviar
Penne alla Norcia19,00 $US
Tube-Shaped Pasta with Sweet Sausage and Wild Mushrooms and White Wine in a Light Cream Sauce
Fettuccine alla Bolognese19,00 $US
Fettuccine served with Our Version of Beef Sauce
Spaghetti con Polpettine19,00 $US
Savory Veal Meatballs sauteed with Chopped Tomatoes, Basil, Garlic, White Wine and Tomato Sauce
Gnocchi Tricolore18,00 $US
Homemade Potato Dumplings served with a trio of Pesto Cream, Gorgonzola and Marinara Sauces
Fettucini Gamberoni alla Carciofi24,00 $US
Sauteed jumbo shrimp, with extra virgin olive oil, garlic, fresh lemon sauce, artichokes, tomatoes, mushrooms and white wine butter sauce
Pappardelle Aragosta26,00 $US
Fresh pappardelle pasta, sauteed lobster medallions with extra virgin olive oil, tomatoes and spinach finished in a brandy pink cream sauce
Lasagna Bolognese19,00 $US
Homemade Lasagna with Traditional Bolognese Sauce and Bechamel
Penne Norma18,00 $US
Penne Pasta with Fresh Chopped Tomatoes, Garlic, Basil, Roasted Eggplant and Mozzarella
Ravioli alla Caprese con Gamberoni21,00 $US
Homemade ravioli stuffed with ricotta cheese and herbs served with fresh rock shrimp and bell peppers in a Brandy cream sauce
Baked Ziti19,00 $US
Baked Ziti with Meat Sauce, Ricotta Cheese and melted Mozzarella
Cappellini alla Principessa23,00 $US
Capellini Pasta with Shrimp, Dungeness Crab, and Seasonal Vegetables served in a Spicy Pink Sauce

Pizze

Buffalo Chicken16,00 $US
Smoked chicken breast tossed in a franks hot sauce and topped with a ranch dressing and cilantro
Montanara16,00 $US
Barbecue Chicken, Sesame Seeds, Cilantro and Provolone Cheese, drizzled with a Spicy Extra Virgin Olive Oil
Pecorino16,00 $US
Sweet Sausage, Broccoli Rapini, Tomato Sauce, Mozzarella and Romano Cheese
Primavera16,00 $US
Red Onions, Roasted Red Pepper, Mushrooms, Artichokes, Olives, Garlic, Sun Dried Tomatoes and Mozzarella
Pera e Gorgonzola16,00 $US
Pears, Gorgonzola, Arugula, and Proscuitto drizzled with a Balsamic Reduction

Secondi

Vitello alla Parmigiana24,00 $US
Veal Scalloppine with a Light Panko Crust, topped with fresh Tomato Sauce and Mozzarella
Pollo alla Parmigiana20,00 $US
Chicken Breast with a Light Panko Crust, topped with fresh Tomato Sauce and Mozzarella
Cioppino alla Livornese26,00 $US
Traditional Italian Stew served with Mussels, Clams, Fresh Catch of the Day, Calamari, Scallops and Shrimp in a Light Tomato Broth, served with Toasted Ciabatta Bread
Pollo Capri Blu22,00 $US
Chicken Breast stuffed with Prosciutto and Fresh Mozzarella Cheese, lightly breaded and baked, served in a rich Gorgonzola Cream Sauce
Salmon alla Giudea24,00 $US
Atlantic Salmon, sautéed in a White Wine Sauce with a Splash of Vinegar, Pine Nuts, Golden Raisins and Sweet Onions
Filetto al Barolo32,00 $US
8 oz Filet mignon grilled and served with a Barolo Wine reduction with mixed Wild Mushrooms
Vitello alla Saltimbocca24,00 $US
Veal Scaloppine sautéed in a White Wine Sauce with a Touch of Demi-Glaze, Prosciutto Ham, Sage, and Mozzarella
Pollo Piccata or Marsala20,00 $US
Chicken sautéed with Capers and served in a Silky Lemon-Butter Sauce -OR- with Wild Mushrooms in a Marsala Wine Sauce
Vitello Piccata or Marsala24,00 $US
Veal Scaloppine sautéed with Capers and served in a Silky Lemon-Butter Sauce -OR- with Wild Mushrooms in a Marsala Wine Sauce

Side Orders

Sorbetto di Frutta7,00 $US
Garlic Bread6,00 $US
Saffron Risotto9,00 $US
Spinach5,00 $US
Broccoli Rapini6,00 $US
String Beans5,00 $US
French Fries with Truffle Oil8,00 $US

Dessert

Sorbetto di Frutta7,50 $US
Selection of Fruit Sorbets
Apple Tart & Vanilla9,50 $US
Granny Smith Apples spiced with Cinnamon, Sugar and Nutmeg, baked in flaky pastry, served with Vanilla Ice Cream
Bread Pudding9,50 $US
Cannoli Siciliani7,50 $US
Our Version of Sicilian Cannolis
Vulcano8,50 $US
Warm Sponge Chocolate Cake filled with Dark Belgian Soft Chocolate Ganache, with Raspberry Syrup
Tiramisu8,50 $US
Lady Finger Cookies with Espresso, Cognac, and Mascarpone Cheese
Panna Cotta8,50 $US
Delicate Traditional Pudding from the Piedmont Region made with Low-Fat Yogurts, served with a Sweet Red Wine Reduction and Fresh Wild Berries
Crema Catalana8,50 $US
Our version of Amaretto Crème Brulee

Avis de 422 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

3.9

3,9 d'après les évaluations récentes

3,9Plats
3,9Service
4Atmosphère
3,8Rapport qualité-prix

Bruit • Modéré

422 avis

GJ
GinaJ
Las Vegas
6 avis
5.0
6 avis
Y est allé·e le 16 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had great service from our waitress to our bus boy. The food was delicious and huge portion, too. We like the ambience. However, the music is a bit loud. Overall, I like this place and we will recommend it to our friends. We will definitely come back!
Cet avis est-il utile ?
MS
MinouS
San Diego
134 avis
VIP
4.0
134 avis
Y est allé·e le 15 mai 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
We had a lovely meal starting with the mini artichoke hearts for our appetizer which was delicious followed by lasagne and a veal piccata - both delicious - will definitely go back ...
Cet avis est-il utile ?
GL
GLENE
Sacramento
6 avis
3.0
6 avis
Y est allé·e le 11 mai 2024
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 5
When placing our order, we specifically asked the Iserver which was also the bartender, To please space out the time between The courses. We ordered appetizers salad and main course. That did not happen. They brought out the appetizers and salads at the same time. And the second we were done with that. They brought out the main course. We felt we were rushed. Also our server never came back to the table to ask how everything was. My wife ordered the veil Saltimbaca Which was extremely salty and she could not eat it and had to return it. The server ended up comping us on the deserts. For this reason, we only left a 10% tip which we felt guilty about, but also felt very justified.
Cet avis est-il utile ?
R
Rick
San Diego
16 avis
VIP
5.0
16 avis
Y est allé·e le 5 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
enjoy reasonable priced varieties on menu... cocktails a bit pricey.
Cet avis est-il utile ?
OT
OpenTable Diner
San Diego
2 avis
1.0
2 avis
Y est allé·e le 28 avril 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 3
Let's see where do I begin. I've gone to this place many times last time I went I ordered a entrée dinner and I substitute the side orders with a pasta dish. I could choose any pasta dish. I was told except one which was a shrimp dish well second time I come here I get into it with the managers/Bartender) Rosa I believe her name is and she's arguing with me that I can't order, any Side substitute which I paid a little extra for. When I pointed this out to her, she lied and she said oh it's only that dish but I told her that I ordered as a substitute on a regular entrée substitute side dish before in the past . She argued with me about this just absolutely terrible cafeteria food was serviced to me . The mashed potatoes tasted like they made instant mashed potatoes. The vegetables were like frozen vegetables annoyed me. The worst was her attitude towards me arguing with me , which she done before with me . I had dying there in the past and left a 25% tip that she actually had the never to complained about in front of me ! They need to restructure and get a real manager in there that knows the Restaurant industry because she's the absolute worse!
Cet avis est-il utile ?
OT
OpenTable Diner
San Diego
1 avis
5.0
1 avis
Y est allé·e le 24 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food is delicious, the staff is attentive and very accommodating without lurking. The brandy pink sauce is one of the best I've had on pasta. There were four of us and we each had a different dish - rave reviews from all.
Cet avis est-il utile ?
E
Elaine
San Diego
48 avis
VIP
3.0
48 avis
Y est allé·e le 21 avril 2024
1. Global 3
2. Plats 5
3. Service 1
4. Atmosphère 3
Service sucks! Got seated on time but they took 25 minutes to take our order. When we ordered dessert, my husband his tiramasu and my coffee arrived 5 minutes AFTER he finished! Servers are nice but totally DISORGANIZED. Piano playing was lovely
Cet avis est-il utile ?
GW
GW32
San Diego
2 avis
3.0
2 avis
Y est allé·e le 13 avril 2024
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 4
Our meals were a bit… underwhelming. My wife had chicken parmesan and I had veal parmesan. We started with calamari - it was pretty much the texture of leather. They apologized and said it was undercooked - it looked like it had freezer burn. Too bad, we used to frequent this place quite often. The wine was good!
Cet avis est-il utile ?
CC
CindyC
Las Vegas
26 avis
VIP
4.0
26 avis
Y est allé·e le 15 mars 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
We spent Valentine’s Day here, when they were clearly dealing with challenges. The food and staff were good enough under challenging circumstances that we decided to return. Service was wonderful and fast. Their fried calamari is a crowd favorite for our family, as is their freshly made bread. I had the cioppino which was amazing and definitely the best of the items we tried. My son had fettuccine Alfredo which was not on the menu, but which they made special for him. He loved it! My daughter had the gnocchi tricolore which she liked very much. The marinara was her favorite and the pesto was the one she enjoyed least. My husband had the veal parmigiana which he said was good, but he and my daughter decided that they will order the cioppino next visit. Staff were accommodating, quick and very friendly.
Cet avis est-il utile ?
KC
KathyC
San Diego
1 avis
VIP
5.0
1 avis
Y est allé·e le 24 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always enjoy our time and food at Capri Blu - Alvaro is the best as well as everyone else!
Cet avis est-il utile ?

FAQ

Capri Blu Wine Bar & Italian Bistro assure un service de livraison en partenariat avec Uber Eats. Capri Blu Wine Bar & Italian Bistro propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (858) 673-5100.

Le restaurant Capri Blu Wine Bar & Italian Bistro est noté 3.9 étoiles par 422 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

1 juin 2024

23:30

Réservé 4 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Capri Blu Wine Bar & Italian Bistro

10436 Craftsman Way, 92127 San Diego, CA

Informations supplémentaires

Quartier
Poway / Rancho Bernardo
Heures d'ouverture
Quotidiennement 16:00–20:30
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Bar à Vin
Atmosphère
Décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Stationnement privé
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Livraison, Salle privée, Vin

Site internet
http://www.capri-blu.com/
Numéro de téléphone
(858) 673-5100

Capri Blu Wine Bar & Italian Bistro

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Antipasti

Zuppa del Giorno8,00 $US

Olive Plate8,00 $US

Polenta con Prosciutto, Fungi, e Gorgonzola12,00 $US

Ahi Tuna Stack14,00 $US

Calamari Fritti12,00 $US

Mozzarella Caprese12,00 $US

Melanzane alla Parmigiana11,00 $US

Bruschetta Toscana9,00 $US

Brodetto di Vongole15,00 $US

Antipasto Capri Blu (For Two)17,00 $US

Insalate

Caesar10,00 $US

Insalata di Spinaci10,00 $US

Insalata Capri Blu10,00 $US

Insalata Tricolore10,00 $US

Insalata alla Pera10,00 $US

Childrens Menu

Cheeseburger6,00 $US

Crisp Chicken Fingers6,00 $US

Kid's Pasta7,00 $US

9" Cheese Pizza9,00 $US

Pasta

Fettuccine alla Fra' Diavola24,00 $US

Linguine con Vongole20,00 $US

Pennette con Pollo20,00 $US

Penne al Zarina21,00 $US

Penne alla Norcia19,00 $US

Fettuccine alla Bolognese19,00 $US

Spaghetti con Polpettine19,00 $US

Gnocchi Tricolore18,00 $US

Fettucini Gamberoni alla Carciofi24,00 $US

Pappardelle Aragosta26,00 $US

Lasagna Bolognese19,00 $US

Penne Norma18,00 $US

Ravioli alla Caprese con Gamberoni21,00 $US

Baked Ziti19,00 $US

Cappellini alla Principessa23,00 $US

Pizze

Buffalo Chicken16,00 $US

Montanara16,00 $US

Pecorino16,00 $US

Primavera16,00 $US

Pera e Gorgonzola16,00 $US

Secondi

Vitello alla Parmigiana24,00 $US

Pollo alla Parmigiana20,00 $US

Cioppino alla Livornese26,00 $US

Pollo Capri Blu22,00 $US

Salmon alla Giudea24,00 $US

Filetto al Barolo32,00 $US

Vitello alla Saltimbocca24,00 $US

Pollo Piccata or Marsala20,00 $US

Vitello Piccata or Marsala24,00 $US

Side Orders

Sorbetto di Frutta7,00 $US

Garlic Bread6,00 $US

Saffron Risotto9,00 $US

Spinach5,00 $US

Broccoli Rapini6,00 $US

String Beans5,00 $US

French Fries with Truffle Oil8,00 $US

Dessert

Sorbetto di Frutta7,50 $US

Apple Tart & Vanilla9,50 $US

Bread Pudding9,50 $US

Cannoli Siciliani7,50 $US

Vulcano8,50 $US

Tiramisu8,50 $US

Panna Cotta8,50 $US

Crema Catalana8,50 $US

Évaluation globale (notes et avis)

FAQ

Capri Blu Wine Bar & Italian Bistro propose-t-il un service à emporter ou de livraison via OpenTable ?

Comment le restaurant Capri Blu Wine Bar & Italian Bistro est-il noté ?

Capri Blu Wine Bar & Italian Bistro accepte-t-il actuellement les réservations ?