Brennan's

4.6

11079 avis

De 31 $ à 50 $

Créole

Étiquettes principales :

Adapté aux occasions spéciales
Charmant
Parfait pour le brunch

La tradition se poursuit. Le Brennan original, ouvert en 1946, a récemment émergé d'une rénovation complète où les nouveaux co-propriétaires Terry Blanc et Ralph Brennan n'ont ménagé aucun effort. Huit salles à manger glamour, chacune ancrée dans l'architecture de la Nouvelle-Orléans et son ambiance, célèbrent l'opulence.. Ainsi, souper dans une ville où même les réjouissances du déjeuner sont prises au sérieux, devient un repas décadent. Les menus acclamés du chef Slade Rushing sont enracinés dans les traditions créoles et sont renforcées avec des influences contemporaines la Nouvelle-Orléans. Mariant les techniques classiques et modernes, il propose une approche résolument novatrice et améliore les produits saisonniers locaux. Le Brennan, c'est l'élégance du passé, un décor de fantaisie et un service qui vous dorlote. Tout cela crée une toile de fond unique et sophistiquée pour un repas mémorable. Bienvenue.

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Nombre de personnes

2 personnes

DateHeure

19 mai 2024

19:00

Réservé 92 fois aujourd'hui

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Créole, Américaine contemporaine, Déjeuner
Heures d'ouverture
Bar lun.–ven. 09:00–22:00 sam., dim. 08:00–22:00 Petit-déjeuner lun.–jeu. 09:00–14:00 sam., dim. 08:00–14:00 Dîner Tous les jours 18:00–22:00
Numéro de téléphone
(504) 525-9711
Site internet
http://www.brennansneworleans.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Chef de cuisine
Ryan Hacker
Service traiteur
For over thirty years, Ralph Brennan and his dedicated team have catered the meals and events that celebrate the moments of your life. Providing full-service custom catering for events large and small, we tailor our services to enhance your palate, theme and budget.
Installations pour l'événement privé
Whether celebrating a special occasion with family and friends or hosting a corporate outing, Brennan's can accommodate all your special event needs.
Contact pour l'événement privé
Ashley Hill: (504) 934-3376

Endroit
417 Royal Street, 70130 New Orleans, LA
Quartier
Quartier Français
Rue transversale
Between Conti and St. Louis Streets
Infos de stationnement
$8 Parking available Thursday-Monday at the Omni Royal Orleans Hotel with your Brennan’s dining receipt. Enter garage on Chartres Street just past St. Louis Street. The garage is on the driver’s side. Based on availability
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Recommandé dans

Carte-cadeau

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Plats populaires

Turtle Soup13,00 $US
100% turtle meat, brown butter spinach, grated egg, aged sherry
Seafood Gumbo13,00 $US
shrimp, crab, andouille, oysters, popcorn rice
Shallot Tarte Tatin15,00 $US
Caramelized Shallots, Sherry Caramel, Puff Pastry, Taleggio
Brennan's Chopped Salad16,00 $US
Little Gem & Radicchio Lettuces, Artichokes, Roasted Beets, Avocado, Quail Egg, Preserved Mushrooms, Anchovy & Grana Padano Vinaigrette
Crawfish Risotto24,00 $US
Louisiana crawfish tails, candied tomato, saffron scented rice
Oysters J'Aime19,00 $US
Creole Tomato Gravy, Cornbread Crumble
Truffled Ricotta Gnudi23,00 $US
Perigord Black Truffle, Crispy Potato Crumble, Fermented Pepper Sauce
Knife Cut Steak Tartare18,00 $US
Potato Rosti, Creme Fraiche
Cochon de Lait16,00 $US
crispy pork belly and ear, roasted peanuts, pickled plums, cane syrup and fish sauce caramel
Crispy Fried Farm Egg14,00 $US
Vital Farms Egg, Toasted Farro, Vaucresson Hot Sausage, Pickled Okra, Brown Butter & Sherry Vinaigrette

Entrées

Duo of Lamb42,00 $US
Pistachio Crusted Loin, Confit Belly, Sugar Snap Peas, Romesco Verdé
Mississippi Rabbit38,00 $US
Served 2 Ways, Peanut Potatoes, Beets and Pickled Green Garlic
Côte de Boeuf85,00 $US
18 oz. Prime Bone-In Ribeye, Braised Parsnips, Bearnaise, Sauce Robert
Gulf Fish Amandine37,00 $US
A New Orleans Classic - Marcona almonds, haricots verts, preserved lemon butter
Blackened Redfish45,00 $US
Louisiana blue crab and plantain a la Creole, young chicories, smoked garlic
Satsuma Lacquered Duck47,00 $US
Sticky Daikon Cake, Buttered Radishes, Satsuma Jus
Crispy Fried Soft-Shell Crab45,00 $US
Louisiana Whale Crab, Parsnip Fondant, New Orleans-style Pecan Bordelaise, Pimenton de la Vera
Poached Lobster55,00 $US
veal cheek grillades, mascarpone grits, lemon scented spinach
Roasted Filet Mignon50,00 $US
Dauphinoise Potatoes, Glazed Carrots, Red Wine Butter

Sides

Grilled Asparagus12,00 $US
Bourbon Barrel Soy, Cane Syrup, Tarragon
Maggie's Mushrooms12,00 $US
Shells & Cheese12,00 $US
Bentons bacon, Vermont Cheddar Sauce
South Louisiana Rice Dressing12,00 $US

Avis de 11 079 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Nouvelle-Orléans / Louisiane
Parfait pour le brunch
Nouvelle-Orléans / Louisiane
Créole
Nouvelle-Orléans / Louisiane
Les plus réservés
La Nouvelle-Orléans
Parfait pour le brunch
La Nouvelle-Orléans
Créole
La Nouvelle-Orléans
Les plus réservés

11 079 avis

F
Foodie
Houston
2 avis
1.0
2 avis
Y est allé·e il y a 1 jour
1. Global 1
2. Plats 1
3. Service 5
4. Atmosphère 5
The food was extremely disappointing. The redfish came out fishy and undercooked, like it was frozen and quickly flash fried with seasoning. Two people at my table ordered it and did not touch it. The lamb duo was inedible. It was so tough you could not chew or swallow the meat, I had to spit it out after chewing a few minutes. The mushroom side dish is not seasoned, it’s just earthy mushrooms steamed.. we had a terrible experience. The waiter never acknowledged 3 of the 4 people dining didn’t touch their plates. Not the restaurant my family and I remembered, huge disappointment, will not be going back. The food has significantly gone downhill.
Cet avis est-il utile ?
OT
OpenTable Diner
Dallas
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Beautiful experience from check-in to the bill. Service was attentive and the food was delicious. Bananas Foster was worth every penny. Next time I’m in Nee Orleans I will return!
Cet avis est-il utile ?
K
Kathy
Floride
19 avis
5.0
19 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As always, the food and service is excellent. The restaurant is beautiful and historic. We live over 4 hours from New Orleans but still try to dine at Brennan's a few times a year. We are never disappointed.
Cet avis est-il utile ?
OT
OpenTable Diner
New York
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Simply AMAZING. Everything from the ambiance to the food to the service was perfect. We ordered the gumbo and crawfish risotto for appetizers, followed by the blackened red fish and gulf fish. We left our plates clean. Highly recommend ordering the Banana’s Foster for dessert! They prepare it at your table and it’s so fun to learn the history and have a delicious dessert.
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OT
OpenTable Diner
Nashville
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Service is the best! Very knowledgeable. So relaxed and fantastic food!
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OT
OpenTable Diner
Chicago
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fabulous dinner, great atmosphere, wonderful server, and Clay was out of this world and made our dinner one to remember!
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OT
OpenTable Diner
New York
40 avis
VIP
5.0
40 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Had Bananas Foster, which originated here. Have had that here for over 25 years. Still amazing
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OT
OpenTable Diner
Dallas
1 avis
4.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 5
3. Service 2
4. Atmosphère 5
The food tasted delicious, and the staff was wonderful except for our waiter. He was a slim, middle aged white man with a scruffy face. He acted snobby throughout our lunch making it an unpleasant experience.
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JA
JenniferA
Las Vegas
12 avis
VIP
5.0
12 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had the greatest time celebrating my dad's bday! Best food. Ambience beautiful! Loved the cotton candy dessert for a special surprise at the end! Thank you!
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RM
RobM
Baie de San Fra
8 avis
VIP
5.0
8 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always the best food, service, and atmosphere….always on our list when in town.
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OT
OpenTable Diner
New York
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I highly recommend breakfast. Excellent all around
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OT
OpenTable Diner
New York
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Amazing! Must visit if you are in New orleans. Great service with great food!
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OT
OpenTable Diner
Louisiane
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful! My husband & I went here for breakfast to celebrate our anniversary. The food and service was outstanding! A must go to when you visit NOLA!
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AF
AmyF
Floride
81 avis
VIP
4.0
81 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 5
Gorgeous Brennan’s is always special and memorable, with unforgettable service. This visit there was a glitch with my food: despite knowing about and acknowledging beforehand my shellfish allergy, when the food arrived there was a fried item. When I asked the server, she said they do not have separate fryers, and the item would have been fried with all the shrimp and crawfish. My breakfast had to be taken back and a different breakfast prepared. The server missed this, which could’ve been serious if I had eaten it. We still had a nice morning.
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KM
KarenM
Key West
11 avis
VIP
5.0
11 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Immaculate place, the food is delicious, the attention 👌🏻 I would definitely return a thousand times
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OT
OpenTable Diner
New York
5 avis
VIP
5.0
5 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Easy to make an online reservation and we were seated at a beautiful table with a view of the courtyard. Our server Rashad was delightful, with a great personality. He made good recommendations and cooked up a superb banana foster. We appreciated the history of the banana foster that Rashad shared and that he made it fresh tableside. We had gumbo and crawfish risotto as appetizers (delish!). So good, I wish both were offered as entrees too! My hubby had the rabbit and I had the gulf fish (trout) almondine and we shared asparagus. All was so delicious! Great ambiance and service. Highly recommended and thank you Rashad!
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JP
JosephP
Kentucky
14 avis
5.0
14 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food. Great service. No hats in dining room.
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OT
OpenTable Diner
Baie de San Fra
6 avis
5.0
6 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The only reason I am giving this a rating of 5 is because they won't let you give it a 6. My experience was simply amazing. Probably the best breakfast dining experience of my life!
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OT
OpenTable Diner
Chicago
4 avis
5.0
4 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We enjoyed our experience at this New Orleans iconic restaurant! Food was delicious and the service was excellent.
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JP
JosephP
Louisiane
4 avis
VIP
5.0
4 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
When dinning at Brennan's I expect everything to be perfect. It was.
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OT
OpenTable Diner
Géorgie côtière
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 1
4. Atmosphère 5
Food was excellent service was lacking almost to the point we wanted pay our bill and leave.
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CF
CFCDJ
Amsterdam
5 avis
3.0
5 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 4
3. Service 2
4. Atmosphère 4
Booked Brennan's for a birthday celebration. It was nice, but incredibly rushed. Barely had chance to digest our appetizers and they were setting down our mains. Waiter was very 'as a matter of fact', even though we tried to chat with him in a friendly manner, he was all business. Tried to order a bottle of wine for our mains, asked him to take a photo of our table and he forgot about it/us. 🤷🏻‍♀️. Also, it was freezing in the restaurant.
Cet avis est-il utile ?
JD
JDLy
Baie de San Fra
4 avis
2.0
4 avis
Y est allé·e le il y a 7 jours
1. Global 2
2. Plats 1
3. Service 4
4. Atmosphère 4
Food mediocre and over priced. Had so much better food for so much cheaper. Ambiance is only worth so much...
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OT
OpenTable Diner
Louisiane
5 avis
VIP
5.0
5 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great experience! I always love brunch at Brennan’s.
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M
Momma
Washington
99 avis
VIP
5.0
99 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellence! Waitstaff is great!! The food a wow!!!
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WD
WarrenD
Baie de San Fra
8 avis
VIP
5.0
8 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Mother's Day brunch was great, great service and food was outstanding.
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C
Carla
Louisiane
2 avis
5.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful!! but expect to pay high dollar. service was outstanding,
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OT
OpenTable Diner
Louisiane
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Such a fun place to go! Everyone was nice and knowledgeable about everything surrounding us from the food to the decor on the walls and the band that was playing. I will definitely be back the next time I am in New Orleans
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OT
OpenTable Diner
Alabama
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Mother’s Day Brunch at Brennan’s - Presented with delicious pre-planned menu options. The food was out of this world and expertly prepared. The service was impeccable and the jazz trio added to the meal. Very well done, Brennan’s! V. Vincent
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OT
OpenTable Diner
Caroline du Sud
2 avis
VIP
4.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 3
We really enjoyed our night at Brennan’s. The food was great as was our service. We were disappointed that Brennan’s is not adhering to their dress code policies and letting people in who were in tank tops, shorts, etc. It really brings the night down when you’re dressed up for a nice evening out in New Orleans and the people around you do not fit the standard per the websites dress code.
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OT
OpenTable Diner
Austin
1 avis
3.0
1 avis
Y est allé·e le 11 mai 2024
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 5
Unfortunately, the restaurant didn’t meet my expectations.
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OT
OpenTable Diner
Los Angeles
1 avis
4.0
1 avis
Y est allé·e le 11 mai 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 3
Having dined at Brennans for more than 40 years, I can say that it has changed and not necessarily for the better. Now there is only dining on the lower level; the 2nd level is for parties and special events only. While meu items for brunch have changed, the only significaant changes are the prices. I was there for Saturday brunch with a party of four. Members of our party had "Eggs Hussarde,'" which while enjoyed by others was, to me mediocre and pretentious. Other appetizers were ordered and they were good. One can no longer order a simple, yet elegantly prepared Saturday breakfast/brunch as in years past. Noise level is very loud. The maitre d' seemed harried and rushed, with prepared speech presentations, and was decidedly annoyed when interrupted by a quite reasonable question/request. It appears that over the years the clientele has declined and the dress code is no longer honored or required. I saw people in shorts , and we were seated next to a table of 6 with two screaming children, which at these prices renders the entire experience less enjoyable than before. Management needs to decide if they want to remain an outstanding beacon of fine dining as they once were, and return to some of their old previous high standards, or to remain as they are now, which is not of the caliber this restaurant is quite capable of.
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MF
MerrillF
New York
9 avis
VIP
1.0
9 avis
Y est allé·e le 11 mai 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 3
The service was slow, the choices on the menu looked great, but when the appetizer, shrimp remolaud, came it was the size of a silver dollar and most disappointing. Our entrees were also disappointing and room temperature. Our waitress was not present and did not attend to us as you would expect. We had to ask another waiter to go find her to take our order. The straw that broke the camels back was when my husband saw a mouse run across the restaurant floor. There are many delicious restaurants in NOLA I will never go back there.
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MH
MaryH
Chicago
7 avis
5.0
7 avis
Y est allé·e le 10 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We traveled with friends to New Orleans and enjoyed every moment of our visit to Brennan’s. Bananas Foster was sensational!!
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BT
BigT
Virginie
3 avis
5.0
3 avis
Y est allé·e le 9 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Tha Banana's Foster was delicious. Our server was very knowledgeable.
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A
Aidia
Washington
4 avis
5.0
4 avis
Y est allé·e le 9 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was our favorite meal maybe ever. I was skeptical to have breakfast for lunch since eggs aren’t my thing so I got sides: biscuit, bacon, cheese grits, and potatoes. Every single one was arguably the best I’ve ever tasted. Husband’s eggs Benedict was awesome… such a mixture of flavors. The bananas foster was incredible. Reserve this place for lunch and dinner, you won’t be disappointed. We mentioned we wish we had done every meal out there.
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ES
ElizabethS
Los Angeles
26 avis
VIP
5.0
26 avis
Y est allé·e le 9 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was beyond words amazing. The Egg Yolk carpaccio and Baked Apple were my favorites!
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OT
OpenTable Diner
Baie de San Fra
1 avis
2.0
1 avis
Y est allé·e le 8 mai 2024
1. Global 2
2. Plats 3
3. Service 2
4. Atmosphère 3
Like some others have said, the food was good but not great, and there were several service misses that were hard to overlook at a fine dining establishment. The hostess walked away after we checked in without saying anything, the waiter didn't know how one of the dishes was prepared when asked, our entrees arrived prior to anyone checking if we wanted to order wine, etc. Given the high quality and variety of so many other restaurants in New Orleans, we regretted spending one of our few vacation evenings here.
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MN
MichaelN
Las Vegas
3 avis
5.0
3 avis
Y est allé·e le 8 mai 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
It was my adult daughter’s birthday and we were in the Queen’s Room, which was gorgeous! Historic Mardi Gras Queens graced the walls of this beautiful dining room. Our waiter Joe was professional, knew his job well, and provided us with fun and perfect service. The entire staff assigned to us worked in harmony and made sure we had everything we needed along the way. We began with the Oysters Jamie, which were in the shell, and the sauce was like nothing we had ever tasted. I would definitely recommend trying them! The Cochon de Lait was also delicious, and everyone enjoyed their Turtle Soup. My son’s entrée was the Lamb Duo. Unfortunately he said the loin was very tough, but the belly and the rest of the dish was perfect so he wasn’t complaining. I ordered the Blackened Redfish, which Joe explained was blackened with a torch. The plating was outstanding and the dish was unlike any Blackened Redfish I’ve ever seen. The fish was indeed a deep black on top. It was placed over a reddish mixture of crab and other ingredients that I couldn’t discern, but it was very tasty and worked beautifully with the fish. The “blackened” fish had a slight smoky flavor. I enjoyed it. My daughter had the duck and loved it. The steaks were perfect. Our meals were beautifully plated, and the dishware was just stunning. We ordered Bananas Foster and Joe explained the history while preparing it tableside. Don’t forget to pull out your phones if you want a video of the flames. We forgot because the history was so interesting. Then they brought my daughter a “Cotton Candy Extravaganza” for her birthday. I won’t give away the surprise, but it was so cute! She felt like a princess. More than anything, we enjoyed the atmosphere and the fun. Brennan’s is not just a restaurant, it’s an experience. Thank you so much Brennan’s for a wonderful evening we won’t forget!
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OT
OpenTable Diner
Louisiane
3 avis
5.0
3 avis
Y est allé·e le 8 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Such a lovely classy place for any meal. We enjoyed a late breakfast and everything was prepared wonderfully. The staff is friendly and gracious. We also took a spin around the courtyard to see the turtles in the fountain. Would definitely return.
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FAQ

Le restaurant Brennan's est noté 4.6 étoiles par 11079 clients OpenTable.

Brennan's propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

19 mai 2024

19:00

Réservé 92 fois aujourd'hui

417 Royal Street, 70130 New Orleans, LA

Informations supplémentaires

Rue transversale
Between Conti and St. Louis Streets
Quartier
Quartier Français
Heures d'ouverture
Bar lun.–ven. 09:00–22:00 sam., dim. 08:00–22:00 Petit-déjeuner lun.–jeu. 09:00–14:00 sam., dim. 08:00–14:00 Dîner Tous les jours 18:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Créole, Américaine contemporaine, Déjeuner
Atmosphère
Raffiné
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
$8 Parking available Thursday-Monday at the Omni Royal Orleans Hotel with your Brennan’s dining receipt. Enter garage on Chartres Street just past St. Louis Street. The garage is on the driver’s side. Based on availability
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Ryan Hacker
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Site internet
http://www.brennansneworleans.com/
Numéro de téléphone
(504) 525-9711
Service traiteur
For over thirty years, Ralph Brennan and his dedicated team have catered the meals and events that celebrate the moments of your life. Providing full-service custom catering for events large and small, we tailor our services to enhance your palate, theme and budget.
Installations pour l'événement privé
Whether celebrating a special occasion with family and friends or hosting a corporate outing, Brennan's can accommodate all your special event needs.
Contact pour l'événement privé
Ashley Hill: (504) 934-3376

Recommandé dans

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Brennan's

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Privatisation de salle

Informations supplémentaires

50 New Orleans Restaurants to Connect In For Mother's Day

92 New Orleans Restaurants to Love This Valentine's Day

OpenTable’s Top 100 Brunch Restaurants in America for 2024

Carte-cadeau

Turtle Soup

Artisanal Eggs Benedict

Seafood Gumbo

Appetizers

Turtle Soup13,00 $US

Seafood Gumbo13,00 $US

Shallot Tarte Tatin15,00 $US

Brennan's Chopped Salad16,00 $US

Crawfish Risotto24,00 $US

Oysters J'Aime19,00 $US

Truffled Ricotta Gnudi23,00 $US

Knife Cut Steak Tartare18,00 $US

Cochon de Lait16,00 $US

Crispy Fried Farm Egg14,00 $US

Entrées

Duo of Lamb42,00 $US

Mississippi Rabbit38,00 $US

Côte de Boeuf85,00 $US

Gulf Fish Amandine37,00 $US

Blackened Redfish45,00 $US

Satsuma Lacquered Duck47,00 $US

Crispy Fried Soft-Shell Crab45,00 $US

Poached Lobster55,00 $US

Roasted Filet Mignon50,00 $US

Sides

Grilled Asparagus12,00 $US

Maggie's Mushrooms12,00 $US

Shells & Cheese12,00 $US

South Louisiana Rice Dressing12,00 $US

Évaluation globale (notes et avis)

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Informations supplémentaires

Recommandé dans

50 New Orleans Restaurants to Connect In For Mother's Day

92 New Orleans Restaurants to Love This Valentine's Day

OpenTable’s Top 100 Brunch Restaurants in America for 2024

Carte-cadeau